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    LB Eatery & Wine

    4.2 (46 reviews)
    Closed • 9:00 am - 2:00 pm, 6:00 PM - 9:00 PM

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    LB EATERY & WINE ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - LB Eatery & Wine

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    Chicken Milanese
    Rosita R.

    Service and ambience were lovely, however my entree was underwhelming. I ordered the beet carpaccio and my friend ordered the burrata that came with grilled peaches and prosciutto, both were interesting and tasty. My entree was the pesto fettuccine with added chicken my friend ordered the chicken Milanese. My chicken felt rubbery almost crunchy instead of soft and tender and the pasta was very firm almost undercooked. My friends chicken required a steak knife. I took mine home with hopes to reanimate the pasta. I may have just had high expectations based on lunch at LB. The chicken reminded me of the precooked bagged chicken for salads.

    Grill cheese
    Man Wai W.

    We arrived on a Saturday and we did about 45 minutes for a table for the four of us. Service was excellent from the greeter to the waiter. We ordered the grilled cheese sandwich for my youngest son. And my oldest had the French toast. I ordered the ham and cheese quiche but they were already out by 11 AM so I settled for the veggie quiche. My husband had the egg sandwich. Everything was excellent and tasted great. My veggie quiche was made with a croissant crust. My only complaint was that the croissant crust was less crispy than the traditional crust which I prefer. All four items arranged from $15 to 25. It was a bit on the expensive side for the type of food that we had however, the atmosphere and the quality of the food makes it worth it for special occasions.

    Avocado Toast (its on a croissant  )
    Katherine V.

    In one word: WOW! - This little restaurant has all you need for a delicious brunch, their menu has variety of flavors, options of cuisine (Mediterranean, American, Italian), on the drinks the coffee was perfectly done and flavorful (they also offer diff flavors and milks to choose for your coffee pls some specialty seasonal options)... The staff also is super nice, helpful and friendly so we had a great time. I enjoyed that is not a huge restaurant but the organization and the decor makes it authentic and just a great vibe that you want to stay and keep eating and trying more things! A super plus is that they also have their bakery next door, so all the breads and pastries are fresh and artisanal. Can't wait to come back and try their dinner menu as well :)

    Papardelle  - Slow Cooked Sausage Ragù
    Johana B.

    LB Eatery Wine is a small quaint Italian restaurant that makes you feel you're back in Europe. The menu is perfect, clear, and not overwhelming at all. You have the Bread Experience which let me tell you is a favorable, cozy experience full of beautiful sweet, savory, butter flavors with the best breads you can have. We had the Four Cheese, Speck and Truffle Oil Pizza, Papardella Pasta is a Slow Cooked Sausage Ragú. This pasta is fresh, it's a perfect texture, not full of sauce which to me takes me right to Italy. The pizza.. just WOW! The cheese was a perfect pull, the speck which I learned is prossutto had a smoky taste, and the truffle oil pulled it all together.

    Sylvain K.

    We had high expectations for this restaurant. Paula and her team are just killing it with Lady Baker, which is our favorite food business in south Florida. But we were disappointed. Maybe our expectations were too high? We liked the little introduction explaining the the menu is centered around their sourdough, with every dish having some in it. Which is a nice touch and a great idea. Disclaimer that I have a garlic allergy so most items on the list weren't available to me. Perhaps that prevented me from getting the best items on the menu. For starter we had the beet carpaccio, it was beautiful done, tasted fine, but too simplistic in term of flavor. Just boring. Also not sure where the sourdough was in this dish, but that's a minor detail. For main dish, my partner had the Fettuccine which she liked. I could only have pizza because of my allergy, so I had the Mortadella Pizza. The dough was excellent, the topping were good but ultimately nothing exciting for either of us. Desert might have been the most disappointing. With such great baking talent, we believed they got to do something amazing. The selection was really disappointing: chocolate mouse, apple pudding and riz au lait. What in the world? We were offered the riz au lait, which tasted fine, but really not something you want after eating pizza and pasta. We were filled already with carbs! Service can be improved. First, when I was told I could not have the choices I made for starter and main dish because of my allergy, the waiter directed me to pizzas. I was not interested in pizzas so I confirmed that the rest of the menu had garlic. He said yes. So I would just have gone with a pizza and no starter. Until my partner found this odd and asked where was the garlic in the burrata starter. Turns out I could have many of the starters and it was a miscommunication from the waiter. Then, there was an issue with the oven. So by the time my partner was done eating her main dish, I still didn't have my pizza. The waiter apologized multiple times, but still not a good experience. Also the waiter was apologizing looking at my partner when I was the one waiting. A bit odd. They did offer the desert on the house, so that was a nice gesture. In general everyone was super nice and doing their best, but I feel our waiter wasn't the best, maybe stressed or junior ‍ The highlight of the evening for me was the wine. I did not know any of the wine on the menu, so I decided to go with something that works all the time: a sparkling wine. I saw a "red sparkling" and thought they meant "pink sparkling". When the sommelier (or whoever that was) came to serve us, I realized it was actually a red wine. I never had red sparkling, and boy it was fabulous. Everything about it was new to me and I had a blast drinking it. Well done on picking that wine! Wine is in the restaurant slogan so I was expecting a nice wine curation. I feel the experience can be improved. I knew none of the wines on the menu, despite knowing quite a bit about wine, as they are probably coming from small wineries. If there is a sommelier, or someone in charge of drinks (looked like there was someone) how about the waiter offers that they come to help with wine selection? Or maybe share a little description on the wine list? Most restaurants in South Florida carry bad wine, so I almost did not bother ordering. But this red was mind blowing, I ordered it by mistake, I am wondering if the rest of the wine list is as good, but how can I tell? Price-wise I feel everything was reasonably priced and the restaurant design is nice. I still give 5 stars because I want to support Paula and her team, help them keep the business open and I hope my long comment is useful feedback. I am confident they can improve. Let's go team :) we want to see you do even better!

    Simple quiche with 2 poached eggs
    Gabriella G.

    Tried the new LB Eatery side of Lady Baker and it was a good experience! We went there for brunch today (Wednesday). Well they do serve the same products from the bakery as well as their short brunch menu. We had read reviews about their Reuben sandwich so that was one of the things we got... and for me, I did not want the "usual" eggs or scrambled eggs in tomato sauce, they seem to have many egg dishes with a Turkish influence/style, so I opted for a quiche that also comes with an additional side of poached eggs. We had already had our morning coffee earlier so just had water for drinks this time, and at the end, we opted for a Tiramisu Croissant (we were told it was a seasonal specialty! ) So the place is really pretty. I enjoyed the calming decor. There were maybe 4 tables occupied so it was not a busy time (Wednesday brunch) and our server was very sweet and explained everything carefully. However, I felt that our orders took a long time to prepare- all things considered, and when they arrived they were just barely warm... my quiche and poached eggs were cold within minutes, and I tried some of the Reuben and - well I would have liked it warmer. Both dishes were very good taste wise. The looks of the sandwich were great! It was a pleasure to receive. My quiche had good taste and it was a nice serving... but the plating was not fulfilling- idk. I felt that there was opportunity for creative improvement there. The quiche with the 2 tiny perfectly poached eggs there... it looked oddly incomplete. Perhaps a small salad would add color and variety to the plate? ‍ In any event, the taste was delicious, and we Both enjoyed our choices very much. The croissant was also very good, the combination of a plain croissant with the tiramisu cream added enough sweetness for me. Overall it was a good experience and we will definitely continue to buy all kinds of bakery goods at the Lady Baker! We might return to try the more varied dinner menu next time!

    Reuben is RIDONKULOUS!!! Everything was just as good as anticipated when the owner of your favorite bakery opens a restaurant!
    Terri E.

    Lady Baker is hands down one of my favorite bakeries in town so when they announced LB Eatery & Wine coming soon, you know I was gonna be there!!! They built the new LB Eatery directly next door to Lady Baker and opened up the space and wall so you can come and go between both spaces. Super convenient. FINALLY got to stop into LB Eatery & Wine with my girl Shula R. We have been talking about this place since the signs went up that they were coming soon. They had a few delays on the opening date but it was worth the wait. Their grand opening was in June 2025. But summer happens so we haven't been able to get over here until now. The owner, Paula Marsola and her team did an AMAZING job with the design & concept of LB Eatery & Wine. I love the modern simplicity, even down to the smallest details such as the delicate floral centerpieces on the table to the beautiful utensils to the gorgeous tableware. They thought of every little detail and it shows. Even the cool and simple menus with the leather binding clip. I always notice details. We arrived for brunch on a Wednesday around 11am and they were already busy. They open at 10am. There were two lovely hostesses who helped seat us and they were so nice. Michael was our very charming server. He says he usually bartends at night but also serves during brunch too. He was knowledgeable of the menu, friendly and charismatic. We also met Madison, another LB server who was so cute. She stopped by our table as she heard us talking books and mentioned an author she likes so we were having a whole convo with her about BOOKS!!! Love how books connect people, random people at that too. Magical. I really wanted a brunch item and was eyeing the Shakshuka but also considered the Reuben Sandwich. We asked about the Pasta of the Day at the bottom of the menu which was a fettuccine Alfredo with zucchini and pistachio. Michael helped me finalize my decision as he said Reuben is only available during brunch. Shula ordered the Quiche Lorraine with poached eggs. I also got the Vanilla Lavender Latte which is my go to when I'm at Lady Baker. Reuben Sandwich: Apple Kraut, Wagyu Pastrami, Swiss Cheese, Mayo Mustard, on Sourdough Bread $22 Quiche Lorraine: Croissant Tart, Egg Custard, Seasonal Toppings, Mayo Hollandaise, Poached Eggs $16 My coffee was on point, usually is. When our meals came out, they were too pretty to eat. Shula's Quiche was so pretty and my Reuben looked like a work of art on my plate. I loved the Reuben presentation with the dripping cheese and freshly shredded cheese on the plate. Even better, took my first bite and it was HEAVENLY! You could taste the freshness of the pastrami and each bite was full of flavor and drenched in pastrami goodness. The sourdough bread was so crispy. DANNNNNNG! I would totally get this again. I love a good Reuben Sandwich! I cannot say enough good things about this place, the food, coffee, ambiance and service. Everything was wonderful and I cannot wait to come back. Dying to try their pasta dishes during dinner. Will bring hubby for date night or the whole family! Check out LB Eatery & Wine if you haven't already. I don't think you'll be disappointed.

    Burger, homemade brioche bun
    Bruna Cristina P.

    Great food and amazing bread! The staff was so nice and the place it super cute, great location!

    Sarah P.

    I came here with my English group. The service was so sweet and gracious. Nothing was too much trouble. The decor was pleasant. The food was pleasant. I tried a latte with some vanilla lavender added to it, which I recommend. I also decided to try something I would never normally order. I tried their Turkish eggs. The quality of the eggs, and Greek yoghurt were evident. BUT... I would not order this again as it was not my fever. I did not like the egg yolks running into the yoghurt (it kind put my off, with the consistency!) My choice of order was on me and nothing bad on the establishment. All the other food that my friends tried looked awesome. They all were happy as well. I will surely go again but will choose more wisely for my own normal likes!! To be noted - if you want to go and want to sit in the LB eatery side rather than lady baker next door, do call beforehand. Their website opening days and hours that were listed were not correct. We went on a day that it was supposedly not open. I did tell a female member of staff to let her manager know so they will not loose business.

    Beer
    Zoe G.

    I honestly stumbled upon this place and decided to stop in, and I'm so glad I did. From the moment I walked in, everything felt incredibly thoughtful and elevated. The ambiance, the decor, and the overall vibe made for such a beautiful experience. We started with a bread platter that came with sourdough bread, croissants, and three different butters-salted butter, lemon butter, and honey butter. Everything was fresh, flavorful, and presented beautifully. The food overall was absolutely delicious. A special shoutout to our server, Sebastian , who made the experience even better. He was attentive, knowledgeable, and took the time to walk us through the menu, which made us feel welcomed and taken care of. This ended up being one of the best dining experiences I've had in a long time. Great food, great service, and an amazing atmosphere. I'm so happy I decided to stop by, and l'll definitely be back.

    Shakshuka
    Jennifer H.

    It's great to see some real brunch spots beginning to pop up in Shops of Pembroke Gardens. This place is SO cute! My friend and I checked their website the day before to see if we could make a reservation but it didn't seem there were any times available. We decided to wing it and see what the wait would be like at 11:45 am on a Sunday and got very lucky with no wait, but a line was beginning to form. The service was great, as was the food. I ordered the Shakshuka and my friend ordered their French toast. The shakshuka was perfectly balanced - sometimes this dish can be spicy or smoky; this was neither. Rather perfect actually. Their sourdough bread is delicious and came highly recommended by our server (rightly so). My friend said the French toast was yummy as well. I definitely plan to come back here.

    Burrata

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    Delicious food!! The bread experience was amazing. Highly recommend everything. Service was also excellent. Very attentive and friendly.

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    Ask the Community - LB Eatery & Wine

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    I came to this cave on a Friday afternoon and got the cheese waffle and some specialty…read morecoffees($9-$11). The cheese waffle was surprisingly super delicious and it paired well with the jam. The coffees were also very delicious! Staff were very friendly! The outside area is covered. Overall this was a phenomenal coffee/brunch spot , I would definitely come back! Food(50%): 8.6 Staff/service(25%): 8.0 Value(25%): 7.0 Overall: 8.1/10

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    LB Eatery & Wine - breakfast_brunch - Updated September 2026

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