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    Las Carnalas

    5.0 (1 review)

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    6 years ago

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    Kelly's Tavern

    Kelly's Tavern

    3.8
    (116 reviews)
    2.0 mi
    $$

    在美国最满意的一餐,发生在路过小城Quincy的时候,网上看到说他家的salad bar很不错,于是从河边看过夕阳后慕名而来。…read more[服务铃]服务:店员非常nice,我们是外国人,点餐需要拿着Google翻译一会儿,她非常耐心的上完饮料以后,给了足够的时间。甚至为了缓解我们的焦虑,还讲了一个小笑话,可惜我没太听懂。Anyway,点好了后,她说我们可以去salad bar取东西,我问这是A trip,她说没事我不会count的,可太好了。 [米饭]口味:Salad Bar可太好了,有我最喜欢的|Broccoli^,配上了比较清淡的Ranch,整个晚上我炫了两盘,感觉整个餐厅就我一个人在疯狂炫broccoli,因为我开始下手的时候,那一通感觉完全没有人碰过。其他的选项也非常多,两种浓汤,四五种面包,还有各种叶子蔬菜,通心粉,蘑菇等等,基本上只要一个salad bar就够我这个中国人吃饱吃好。 我点了|Baked Salmon^嗯...其实就是一个冰鲜三文鱼块,主要的灵魂是那个甜甜咸咸的酱,我没吃出来是啥,总体来说不错,三文鱼烤得刚好,酱和鱼刚显出焦褐的脆壳,又不至于overcooked。我自己喜欢用大量的小西红柿和柠檬一起烤来去腥,但是店家的这个方法也不错,用酱汁和焦褐也对冲了比较多的鱼腥味。 同伴点的是牛排,切了一小块给我,Medium well,还不错。 [薄荷]环境:挺好的,有餐桌也有很大的U型吧台,很典型的美国餐厅。进入大门后还有一段等待区,看得出是个平时生意很好的餐厅。 My favorite meal in the U.S. happened when we were passing through the small city of Quincy. I saw online that this place had a pretty good salad bar, so after watching the sunset by the river, we came over specifically to try it. Service The staff were incredibly nice. Since we were foreigners, it took us a little while to order because we had to use Google Translate. Our server was very patient--she brought us our drinks first and gave us plenty of time to figure things out. She even told us a little joke to make us feel less awkward, although unfortunately I didn't quite catch it. Anyway, once we finally ordered, she told us we could go help ourselves at the salad bar. I asked, "Is it just one trip?" and she said, "Don't worry, I'm not going to count." That was great. Food The salad bar was honestly fantastic. It had one of my favorite things: broccoli, paired with a fairly light ranch dressing. I went through two full plates of it that evening. I honestly felt like I was the only person in the whole restaurant going crazy over the broccoli, because when I first started taking some, that tray looked almost completely untouched. There were plenty of other options too: two kinds of creamy soup, four or five types of bread, all kinds of leafy greens, macaroni, mushrooms, and more. Honestly, as a Chinese guy, I could have eaten very happily--and very well--on the salad bar alone. I ordered the Baked Salmon. Well... it was basically a piece of chilled salmon that had been baked, but the real star was the sweet-and-savory sauce. I couldn't quite figure out what was in it, but overall it was very good. The salmon was cooked just right: the sauce and the surface of the fish had developed a slightly crisp, caramelized crust, without the salmon becoming overcooked. When I make salmon myself, I like to roast it with lots of cherry tomatoes and lemon to cut through the fishiness. Their approach worked well too--the sauce and the browning helped balance out quite a bit of the fishy flavor. My companion ordered a steak and gave me a small piece. It was medium well, and pretty good too. Atmosphere The atmosphere was nice. There were regular dining tables as well as a large U-shaped bar, very much the kind of classic American restaurant I had imagined. There was also a fairly large waiting area just inside the entrance, which made it obvious that this place probably gets very busy during peak hours.

    The food was Great, the waitress was a little slow , it was a little loud bit my seat was in the…read moreback so it was great over all. The Salad Bar was wonderful as usual, the Cinnamon Roll was amazing, the Monday night special was "Fried Chicken, Mashed Potatoes, Corn " that's what was advertised, well what I got was a surprise but it was good

    Photos
    Wntry way
    Wntry way
    Kelly's Tavern
    Salad bar

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    Salad bar
    Cajun Crab House

    Cajun Crab House

    4.3
    (108 reviews)
    83.5 mi
    $$

    We normally go to Krustaceans on 9th St.....but decided to try this place. Though I'll speak well…read moreof this place, the cost/value of this place - will (still) have me endorsing Krustaceans in Columbia. The seafood at this place, was cooked very very good. The quality of the seafood was a very clean tasting seafood. Even the shrimp had a nice clean flavor. And we're you looking for butter? Oh, they do (not) spare the sticks of butter at this place! The potato. Oh yes, I said "potato". I have never had a seafood bowl - have (just) a single potato. The potato tasted absolutely great. But 1 potato? That was a joke - especially after you see what these items cost! The garlic butter: There was plenty of butter. Tye flavoring of the butter, certainly was unique of sorts. Seemed to have (possibly) a chili powder base. And though I thought it was good...I also got tired of the taste, after a bit. The Big Downer at this place: Cost. You see my (2) platters. Add (3) cans of Coke - the cost was $150.00. Yes, that's correct: $150.00. Sure, there's a whole lobster on one of the platters. BUT, it wasn't that big by any means. And let's remember: 1 potato was included in the platter. 1 small red potato, came with it; at that price! Lol. Conclusion: Krustaceans is where you should go - for the seafood boiler platters. A much better combination of quality, value and price.

    This place has really gone downhill. Had a complaint with their ordering process and was told the…read moremanager was "too busy" to speak to me despite there being only one other customer in the place. I asked for the manager's name and got the gen Z stare along with 'Kevin' but apparently Kevin's last name is a state secret. The food (cajun combo boil) wasn't as good as it used to be either. Nearly half the mussels were unopened, the sausage was a lot smaller than it used to be, and the single potato was tiny. This used to be a good place, which makes its decline kind of sad. No wonder there was only one other customer in the place.

    Photos
    Crab and shrimp boil
    Crab and shrimp boil
    Cajun crab boil.
    Cajun crab boil.
    Seafood platter and Shrimp platter

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    Seafood platter and Shrimp platter

    Las Carnalas - cajun - Updated August 2026

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