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    Las Brasas

    4.0 (426 reviews)
    Closed 11:30 am - 10:00 pm
    Updated 2 months ago

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    LAS BRASAS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Las Brasas

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    Papa a La Huancaina
    Felix S.

    The portion sizes are big, especially if you get the family size meal. [[HIGHLIGHT]]The atmosphere was very cozy and felt like a casual place that can be upscale if you wanted to.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]They had a corner stage for live music and a big bar with TVs to watch games.[[ENDHIGHLIGHT]] The service was quick and attentive which was very appreciated cause it was a busy night. The chicken was really good! We opted for the fried chicken and it was one of the best I've had. Very moist and seasoned well with not much oil dripping from the breading. Their flan dessert is great! Good for a date!

    Lomo Saltado
    Annabel r.

    I've been to this restaurant twice and both times it was delicious! [[HIGHLIGHT]]The restaurant has enough space to accommodate groups too.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]This last time we ate outside. It is covered so the sun isn't beaming down on your head.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The bar is open to the patio too.[[ENDHIGHLIGHT]] So far I've tried the Chaufa (highly recommend; I prefer the seafood one) and the Lomo Saltado! The portions for both are pretty good! Both times I took leftovers home. My favorite appetizer is Yucca Frita!! Yumm!! The servers are also very polite and attentive.

    Lomo Saltado (with linguine) @tiffhuangry
    Tiff H.

    WINNER WINNER CHICKEN DINNER | after years of driving past Las Brasas time and time again, we finally got a small group together to try some chicken from Las Brasas! [[HIGHLIGHT]]There was plenty of indoor seating when we arrived but I had brought the pup so we hoped to sit outside. Unfortunately, they had just opened their patio up at the time so seating was limited.[[ENDHIGHLIGHT]] We had to wait a bit but we were able to order some cocktails while we waited - aka a Pisco Sour, Love from Peru and Chicha Chilcano. My personal favorite was the Pisco Sour but the other two were also quite lovely to drink and to photograph. We were off to a good start with the Pantacones and the Calamari, Shrimp & Aji Pepper Frito. The Lomo Saltado (with linguine noodles) was what I was looking forward to the most but unfortunately was a little salty. But otherwise, flavor was great. The half Pollo Frito was fried TO PERFECTION - super crispy skin and juicy dark meat. However, the seasoning was a little light. The chaufa (house) was also pretty tasty but a little on the salty side. Overall, drinks were on point and our apps were perfect. The seasoning on our entrees could have been a little more refined but overall I really enjoyed the flavors. Hopefully it was just a busy day fluke because I would love to come back in again soon to try some other dishes!

    Salmon Nikkei
    Monica R.

    Been a few years since I visited and they have redesigned the interior. Now don't come at me for my opinion as I never try to knock a place down. I give my thought on how I felt with the place & the service. [[HIGHLIGHT]]The redesign is personally not to my liking feels a bit cold and the tables/chairs are just simple.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Unfortunately I was seated on the tables for 2 that are right next to 3 other tables and you can hear everything being said.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]2 tables to my left was a very obnoxiously loud guest. That when a father and minor child sat next to us they got up and relocated as the lady was having "adult content" conversation rather loudly he didn't want to remain there.[[ENDHIGHLIGHT]] Idk why I apologized for the lady becuz it was rather annoying. Any who. The reason for the review is the service & food. I go for my staple plate of lomo saltado, Inca & cancha & that didn't disappoint!! My husband got the salmon & he had expected more flavor overall on the dish so he wasn't a happy camper. Order came out correctly but felt the server was a bit lacking on making you feel welcome. I felt as though it was just another table he had to get thru rather quickly. 1 lady in black idk if she was a Mgr or owner she kept tending attention to the obnoxious lady so idk what was up with that. I wud return for my dish but that's about it- didn't feel anything really special about driving 1hr out of my way for dinner

    Calamari & Shrimp Frito
    Thao T.

    We came here on a Sunday evening and were seated quickly. [[HIGHLIGHT]]There are plenty of tables and one sided booth seatings. There is also a bar and a cute patio or outdoor seating.[[ENDHIGHLIGHT]] For a group of 5, we ordered a Whole Pollo A La Brasa, House Fries, Calamari & Shrimp Frito, Elotes , and Grilled Asparagus. My favorite of the night was the Pollo A La Brasa. It was my first time having Peruvian chicken, and I was excited to try as I've had recommendations recently. And my expectations were met. It was well seasoned and the chicken was tender & juicy. I will definitely be going to get Peruvian chicken more often. Also a special highlight to the Grilled Asparagus. It honestly is the top 3 asparagus dishes I've ever had. It was soft with the right amount of crunch, and I'm not sure how they seasoned them, but they were so addicting. They could be a little more generous with the asparagus portion. Service was attentive and friendly as we called them over quite often. The food also came out at a good amount of time. They also gave us some roasted Peruvian corn to snack on. These were SO good, it's like a different version of popcorn. [[HIGHLIGHT]]My only point of improvement is the ambiance of the restaurant. The decor is fine, but I think the bright white lighting can be a bit too harsh. Switching to warmer lights would bring the restaurant's feel to the next level.[[ENDHIGHLIGHT]] Parking isn't an issue here, there is a shared parking lot with McDonald's.

    Arroz chaufa
    Rebecca T.

    While searching for the best fried chicken in town, I would've never thought that I'd find it at a Peruvian restaurant! Las Brasas is an institution in Decatur, serving massive portions at affordable prices. My partner and I ordered arroz chaufa, elote, and a half portion of fried chicken to share. The elote was creamy, salty, and very sour, probably from the Tajin and lime put on it-- but solid! The arroz chaufa was humongous, with enough portions to feed us for five nights-- tasty, too, and the sauce that went with it had a surprisingly-potent kick! Star of the show, however, was the Peruvian fried chicken ("pollo frito"). We got the half portion (which was the smallest amount), yet it was still massive with two thighs and a wing. I'll be honest and say that, while one of the thighs was perfect (tender, juicy, crispy), the other thigh was dry. Sadly, a bit inconsistent, but I still enjoyed most of the chicken and I especially loved the crackling outer skin. I think the chefs also sprinkled Tajin on top, which added an extra pop of flavor to an already-flavorful chicken. Be aware that service can be really slow and a little standoffish-- we spent over an hour at the restaurant, but to be honest, this is a place to take your time and enjoy the meal presented to you. Las Brasas is a great staple to the Decatur community, and I would return for more!

    Lamb empanadas
    Victor C.

    Service is great, [[HIGHLIGHT]]atmosphere a bit noisy[[ENDHIGHLIGHT]], food was ok. Sauces are really good. Ordered chaufa, half chicken roasted and half fried, beans are not good, French fries were the best. Lamb empanada are ok

    Family Style Chicken
    Marsha R.

    Wow! My gf brought me here to get authentic Peruvian food, and it did not miss! The portions were so large, that we were able to take some for lunch the next day. We had the rotisserie chicken family style that comes with a large salad, fries, chicken and a few sauces. Oh, and don't miss out on the lamb empanadas! Literally the best I've ever had in my life, and I travel a lot. We will try the fried chicken on our next cheat day! 8.9/10

    Lomo Saltado
    Hannah S.

    Everything was so good!! The food was amazing and seasoned so well. It definitely hit the spot. The inside was cute and small but the people were so sweet. The service was so fast! I would Definitely recommend. We will definitely be back.

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    The deep fried chicken and rice is worth the drive to Decatur the green sauce is also good

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    Pollo Primo

    Pollo Primo

    4.6
    (262 reviews)
    4.4 mi
    $$

    I know I'm late to this party, but I've seen Pollo Primo around a few times and had been really…read morelooking forward to trying them. After a previous food event didn't go as planned, I finally decided to give them a shot since they were close by. Inside: The restaurant is cozy inside, though seating is a bit tight. But don't worry, they've got tons of space on the porch! I really enjoyed the laid back vibe, perfect for catching up with friends and family. Parking: You can park at the restaurant, as there's a parking lot. Just a heads-up, finding parking may be a bit tricky during busy times. We almost didn't get in, but luckily, someone was leaving after we circled around. Service: Pricing: The pricing was great, and my meal only cost $11, which I thought was a great value for the amount of food received. Food/Drinks: The menu might not be huge, but I appreciate how straightforward it is. It's a chicken shop, and who doesn't love chicken? I opted for the 1/4 Bird Meal (white meat), which included tortillas, rice, beans, pico de gallo, and both red and green salsa. Believe me, the portion size is generous! I only got the quarter bird, and it was more than enough. The food arrived hot and fresh. The chicken itself was a bit fresh, with most of the flavor concentrated on the skin. However, if you enjoy everything together with the salsa, pico, and rice, it all balances out nicely. I didn't get a drink at first, but I saw everyone ordering the frozen margaritas. I'm not a fan of frozen margaritas, but with how much they were getting, I had to see what the hype was about. So, I ordered the margarita with Jamaica. As I mentioned, I'm not a fan of frozen drinks, but after tasting it, I could see why it was so popular! Plus, it was definitely on the strong side, so one was more than enough for me lol. I cannot conclude this review without mentioning the music. The playlist was a vibe from the time I arrived to the time I left (Think 80s r&b!) I honestly didn't want to leave off the music alone. It added so much to the ambience. If you haven't tried Pollo Primo, it's a must! If I lived closer, let's just say it would probably be one of my most frequent restaurants. Looking forward to going back!

    East Atlanta 7/24/26 1:30pm…read more Cute restaurant with indoor and outdoor seating. We went during lunch and it was a full house but we received our order quickly. Went with friends to give it a try since El Progresso's chicken wasn't ready yet. 1.Margarita with Hibiscus $10 2.Whole Bird Meal w/ rice beans and salsa $35.50 3. Lunch special Dark with beans rice chips and guac with drink $16.50 Marg was refreshing in the humidity but I didn't taste any alcohol if I'm being honest. A bit pricey but the chicken was moist and was good. It's seasoned with fresh herbs and earthy seasonings which was different. Rice and beans were good. Pico was fresh. Overall I really can't complain but don't know if I'll travel to the Eastside again for this since there are other options closer to home.

    Photos
    Menu
    Menu
    Half chicken
    Half chicken
    1/4 pollo meal

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    1/4 pollo meal
    AltaToro

    AltaToro

    4.1
    (243 reviews)
    5.3 mi

    I found this restaurant on Resi and decided to go here to use my American Express credit for the…read moremonth. It is a beautifully decorated restaurant. Let's start there: it's good-looking on the outside, and when you come in, it's just very nicely decorated, so definitely great job. Everyone is super welcoming when you come in. They're happy to see you, which I definitely enjoyed. When I sat down to order, there were so many things on the menu that I was like, "Yeah, I need to try this," so I ended up ordering a lot of food, but it's okay, you can judge me. I got: - The shrimp appetizer: it was like this grilled shrimp in this amazing sauce with this crispy bread. Oh no, it was so good, so well-flavored, and perfectly cooked. Definitely would go back for that. - The guacamole, which was good. It came with the big tortilla chips instead of little cut tortilla chips, and that was delicious. - The eggplant. Now, I was not prepared for this eggplant to taste like this, but it was really good. The sauce, I don't know what kind of sauce that was, but it was amazing. It was just an unexpected, delightful kind of dish. - The salad, the Little Gem Salad. That one was my least favorite part of the meal. It was just kind of uneventful, and I think I would have preferred the chickpeas to not be crispy. I feel like he was missing something, like he needed some avocado, and the dressing wasn't blended super well, so it didn't really mix really well. Anyway, the flavor was there, but I just feel like the salad was my least favorite part of the meal. Everything else was really good, and I would definitely come back here.

    Came here recently on a date and had a good time. The restaurant was basically empty around 6 when…read morewe sat down, but started to fill in a little more by the time we were leaving (7:30). Nice upscale ambiance inside and they also have outdoor seating. The bartenders were very nice and checked on us just the right amount. Food was good. Loved the beef empanadas!! Yuca croquettes were perfectly cooked, brussel sprouts were alright, chicken tacos were fine. Their frozen sangria margaritas are amazingggg and strong. Overall: decent spot for happy hour/dinner, decent food but weirdly empty around dinner time on the weekdays.

    Photos
    Flamethrower dancer.  awesome show
    Flamethrower dancer. awesome show
    CACHAPA: corn pancake, fried pork, sour cream, soft cheese
    CACHAPA: corn pancake, fried pork, sour cream, soft cheese
    Charcuterie Board

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    Charcuterie Board
    Bar.bacoa

    Bar.bacoa

    4.5
    (324 reviews)
    3.4 mi
    $$

    My party and I were originally planning to dine at another restaurant on this strip, and we're so…read moreglad we decided to give this place a try instead. From the moment we arrived, the staff was outstanding, especially Kelly. She was incredibly patient, took the time to explain the menu and dishes, and even surprised us with a complimentary dessert at the end of our meal. We're in town for another week, and we'll definitely be stopping by again before we leave. The food was exceptional, everything we ordered was delicious, and there wasn't a single dish that disappointed. The drinks were also fantastic and very reasonably priced, especially compared to what we're used to back home in Miami. We travel to Atlanta frequently, and this restaurant has officially earned a spot on our "must-visit" list. Highly recommended!

    TL;DR: Good place to go if you have three people or less in your party and you're already in the…read moreneighborhood. Skip the tacos and get the tapas instead for the best value-to-price ratio. The covered patio is beautiful and much quieter than the rest of the restaurant. This is a fusion spot with mostly Spanish and Latin American influences. The food isn't the best you've ever had, but it's decent and the restaurant's neighborhood is cute and fun. It's a great place to hang out for the day, and Bar.bacoa is a good choice if you have 3 people or less in your party. The group size is about maximizing the value you get here. The portion sizes are small for tapas. The paella was $24 but would be hard-pressed to feed just two people. The ham and cheese empanadas were $12 and came with two empanadas. These rates aren't bad for tapas if your group is small, but any group larger than 3 is going to start losing on the value-to-price ratio. When it comes to the tacos, they're $6 each for tacos that are not new or outstanding, so I would lean on the tapas instead.

    Photos
    Bar view
    Bar view
    Bar.bacoa
    Bar.bacoa

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    Arepa Mia

    Arepa Mia

    4.2
    (488 reviews)
    1.6 mi
    $$

    First off I love me a good arepa! They were so kind as it was my first time…read more Presentation Ambiance Good food The ambiance resembled being outside. I was really impressed by the food presentation because a rice pyramid was not on the books this day but trust me when I say I wasn't mad at it and we enjoyed the taste even more! The arepa was out of this world. Just what I asked for! I love the sauce options. So good Must return and get it again I just didn't enjoy the dessert. Something about hot guava sauce wasn't my thing.

    I've driven past Aprea Mia more times than I can count, always telling myself, "I'll try it one…read moreday." Well, that day finally came, and now I'm wondering why I waited so long. Before we get to the food, let's talk about the parking because it's an experience all by itself. . The restaurant shares a tiny lot with several neighboring businesses, and most of the spaces appear to be reserved. If the lot is full, there's street parking behind the restaurant, but be prepared for a short walk. I couldn't find any spaces designated for Aprea Mia, so I crossed my fingers, grabbed an empty spot, and made a quick dash inside for my pickup. I stopped by for lunch on a Saturday looking for something fresh and light. The menu made that harder than expected because so many dishes sounded tempting. I eventually settled on the Organic Vegetables of the Day with grilled wild shrimp. My online order was ready when I arrived, and the friendly staff had me in and out in no time. The restaurant had a bright, vibrant atmosphere, and both the dining room and patio were bustling with diners. The vegetables were the star of the meal fresh, perfectly sautéed, and exactly what I was hoping for. The grilled shrimp, however, didn't taste grilled at all. They weren't bad, but I wouldn't order them again. At just over $25 for what amounted to a light lunch, the price also felt a little steep. That said, I really appreciate Aprea Mia's commitment to serving fresh, locally sourced, organic, and gluten-free ingredients. With so many other dishes on the menu that caught my eye, I'll definitely be back.

    Photos
    Arepa Mia
    La Pelua Arepas
    La Pelua Arepas
    Arepa Mia Chips

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    Arepa Mia Chips
    Madre Selva

    Madre Selva

    4.2
    (75 reviews)
    5.2 mi

    What a fun addition to my rotation! Enjoyed a great girls night here for ceviche and fun! Friendly…read moreand attentive service Quite a vibe - at times a bit loud due to a DJ Tuna ceviche was very fresh, great to be able to make it spicy as an option. Generous portions. Octopus had a delicious sauce Chicken was alright, a little dry but the spicy sauce was fantastic Rice dish with seafood (can't remember name) was huge. Comfort food. And quite a cocktail list!

    This place is very underrated, it's in Buckhead right opposite tongue & groove. The ambiance is…read morevery chic casual, the interior were incredible. The service was solid. We got a lot of food, we were a party of 7. Everything tasted amazing!!! I got the inferno chicken and fried rice and sushi . Chicken and fried rice were really good, the sushi was ok. Drinks and dessert were fine. So the reason I gave it only 3 stars is because the staff wasn't transparent about 20% gratuity being included in our bill (the breakdown didn't clarify nor did the server) and the demeanor was such that they were expecting tips over the included gratuity so we all in the group ended up paying a 20% gratitude plus another15-20%!!! This was so sketch! It's 2026 and this is such an old scam to play. However, other than that. Everything was good!

    Photos
    Inside bar area
    Inside bar area
    Chocolate de Altura, Dark Chocolate Gelato with Lucuma Foam and Quinoa Crunch.
    Chocolate de Altura, Dark Chocolate Gelato with Lucuma Foam and Quinoa Crunch.
    Lomo Saltado, Tenderloin stir-fry with Ají Amarillo, Potatoes, and Rice.

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    Lomo Saltado, Tenderloin stir-fry with Ají Amarillo, Potatoes, and Rice.

    Las Brasas - latin - Updated August 2026

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