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    Las Anitas

    3.5 (254 reviews)
    ModerateMexican
    Closed • 10:00 am - 4:30 pm
    Updated over 3 months ago

    About Las Anitas

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    LAS ANITAS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Las Anitas

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    Menu 2023
    Rona B.

    Decent looking restaurant that is clean and cute inside. Food was not good though. Guacamole and chips to start were very bland. It tasted almost like there wasn't any salt added. I ordered the crisp beef tacos (shredded beef) and it was the worst crispy taco I've ever had. The beef was so incredibly dry and bland that even adding salsa on top couldn't save it. Beans and rice were okay but I don't expect the restaurant to mess that up. My group also tried the enchiladas and taquitos, which were also disappointing. They came out very bland and all soooo dry. Safe to say I do not plan on returning.

    Pozole and 2 Soft Tacos de Carne Asada
    Nicole D.

    We ordered a small pozole and a soft taco plate and our total was around $36. It was quick and efficient service which I appreciated and our host checked our on multiple times. The pozole was amazing and it's hard to come by in the west side so I loved it, but seeing how someone previously mentioned some of the soups are not made fresh does make me a little wary.

    Sanchez R.

    My family and I went to El Paseo Inn Restaurant first but the server was very rude once we sit down. We stepped out immediately. Then we saw Las Anitas and the customer service was totally different. Our server Ricardo O was very professional, polite and friendly. The customer service was outstanding here. The food was good. I highly recommend this place when you visit Olvera Street.

    Chicken Taquitos
    Tracee B.

    Fast, attentive service. The food was solid. The avocado salsa was great with the chicken taquitos. Good choice if you're visiting Olvera Street and want to get something to eat right there.

    Outside looking in
    Ana R.

    I was here for Dia de Los muertos. Very busy day. Las Anitas had the shortest line. So why not. The service was excellent. It's really cool looking inside. Felt like I was someplace else. The food was ok. I really wanted a margarita but they only serve the wine kind. No thnx. I was glad they were open and had Dia De Los Muertos experience, but I don't think I would go back. Not till they could serve me a real margarita

    Tony J.

    This is my favorite part of Los Angeles Olvera Street, completely forgot our waiter's name I want to think it's Jose. They got us in quickly even though there was a group of 14 people of head of us! It's a small spot, the food was great, and nicely priced, I had a nice margarita. I actually thought Chile Riano, that hot chili I'm not sure I'm spelling it right, was top notch.

    Day old menudo...and I asked for a large. This is small....
    JD O.

    We were walking around Placita Olvera, and hadn't had breakfast yet. This place looked quaint and cozy, so we stopped by....Big mistake.... Short and sweet, I LOVE MENUDO!!! And I can tell when its bad...or not cooked correctly, and as you can see in the picture, it was disgusting....I asked the waitress if the Menudo was fresh, and she said "no, it was made yesterday, and pre-heated today." All bad... I returned it and got some Chilaquiles instead...$90 lesson learned...Won't come here ever again...

    Olvera

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    6 months ago

    En realidad es un lugar turístico, pero la comida y el servicio fue tremendo. Los frijoles estaban deliciosos, gracias por un buen desayuno

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    2 years ago

    Food was yummy and good service! We came in to get out of the heat and glad we did. The michis are fantastic

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    2 years ago

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    2 years ago

    The food, decor, and service were great. Ricardo was very nice. We enjoyed the meal, the drinks, and the whole experience.

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    Mi Corazon

    3.8(772 reviews)
    3.9 mi•Los Feliz
    •$$

    This bar is fantastic! A large space with lots of options for seating inside and out. Very chill…read morevibe. We had intended to go to the bar next door, but one look at the crowd there and the loud throbbing music turned us off. I had wanted to go to Mi Corazon anyway, and was glad the group agreed. Lots of great mezcal and tequila options, as well as a well-stocked bar with wine, beer and cocktails. And the food menu looks great, but we didn't try it. Next time! The bartender was great and served us at our table. Brought us chips and a delicious homemade spicy salsa. The atmosphere was perfect for conversation, with good indie music playing at the right level. I will be back.

    1 Star -- Extremely disappointing experience…read more Unfortunately, our experience at this restaurant was horrible from the moment we arrived. When I first arrived, I gave them the name of our reservation, and the staff had no idea what I was talking about. We were a party of 6, yet they seated us at a tiny table that was clearly not appropriate for our group. When it was time to order, my husband very clearly told the waiter which pasta he wanted and even showed him a picture of the item on the menu. The waiter looked at it and agreed. My food came out, but my husband's food never did. We eventually found out that his order was never even put in. What made it worse was when the waiter came out saying, "Oh my God, I thought you said you didn't want it." Everyone at the table looked at him completely confused because my husband had literally told him what he wanted and showed him the menu item. Instead of simply acknowledging the mistake and fixing it, we were left waiting. On top of that, trying to get anyone's attention was nearly impossible. We had to repeatedly try to get someone's attention just to get basic service. Then there was another issue with the entrance fee. My sister-in-law had messages showing that we were told that if we ate at the restaurant, we would no longer have to pay the entrance fee. We showed those messages to the woman handling the wristbands, but instead of looking into it or speaking to someone who could clarify the situation, she simply said, "I don't know, you have to pay." No attempt was made to investigate or resolve the issue. After everything that happened, they still added a tip to the bill, despite the extremely poor service we received. Overall, this was one of the most frustrating restaurant experiences I've had. Poor communication, poor service, lack of organization, and no effort to make things right. I definitely will not be recommending this place to anyone, and we will not be returning.

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    Ka'teen

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    4.1(1.1k reviews)
    6.1 mi•Hollywood
    Outdoor seating
    Private events

    I chose to go here on my birthday with a reservation but was kinda disappointed that for it being a…read morepricey place they don't offer something for your birthday. Again it is a little pricey but the food was really good I'm not going to lie I really did enjoy the flavors. The drinks were pretty great too, good amount of alcohol not too sweet. The Ambiance is beautiful which is one of the main reasons I wanted to go there so I could also get my birthday photos and that I did because it was super pretty. I am going to say if you have a hard time seeing it is a little dark so be prepared to get that flashlight ready. Service was pretty good, we were running a bit late and they accommodated to that and everything came out at a pretty good pace.

    came back to Ka'teen to finally try the Dine LA menu, and I'm so glad we did. This easily made my…read moretop 3 Dine LA experiences. The service was impeccable--everyone was attentive, friendly, and made the whole experience feel special. We had to get the Michelada Oysters again because I had been craving them since our last visit. They were just as amazing as I remembered--fresh, perfectly seasoned, and seriously addicting. For Dine LA, I started with the Tostada Campechana, which was like an elevated ceviche with scallops, tuna, yellowtail, avocado, and a citrus sesame sauce. Everything tasted super fresh and the citrus gave it the perfect balance. The Bone Marrow Mole was rich, flavorful, and came with a generous portion and toast. For my main course, I had the skirt steak, which was cooked perfectly--tender, well-seasoned, and delicious with the green sauce. The homemade tortillas were amazing too. We ended with the Dulce de Leche Panna Cotta, and it was the perfect finish--creamy, smooth, not overly sweet, and so good we practically cleaned the plate. Amazing food, great portions, beautiful atmosphere, and excellent service. Ka'teen definitely delivered. I would absolutely come back again.

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    Guelaguetza Restaurante - Complimentary Chips and Mole.

    Guelaguetza Restaurante

    3.9(3.3k reviews)
    3.6 mi•Harvard Heights
    •$$
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    My parents were visiting from Florida for their annual family trip, and I wanted to treat them to a…read moremeal and introduce them to the diverse food scene in Los Angeles. Since they live in an area with limited Mexican cuisine, I chose Guelaguetza, a James Beard Award-winning restaurant with authentic Oaxacan recipes, something completely new to them. They were excited to try something different, as they don't have many Mexican food options where they live, and I wanted to expand their culinary horizons. We were greeted with complimentary chips - some were drizzled with mole and Oaxacan cheese, which we requested refills of, and others were served with red and green salsas. The green salsa had a nice kick to it. For our meal, we shared two large dishes: the Festival de Moles ($53.00) and the Tlayuda Guelaguetza ($27.50). The Tlayuda Guelaguetza, which is also called a Mexican pizza, was layered with bean and chicharron spread, queso fresco, cabbage, quesillo, beef tasajo, pork Cecina, and pork chorizo. While I've always wanted to try Tlayuda, this one wasn't good, and I wouldn't recommend it. The pork chorizo was particularly unappetizing, and neither my parents nor I enjoyed the dish, feeling it was a waste of money. The Festival de Moles ($53.00) featured four individual moles - negro, rojo, coloradito, and estofado - with a choice of shredded chicken breast or pork spare ribs. We opted for a mix of both and found this dish to be excellent, and we would definitely order it again. They were very impressed with the moles, and enjoyed them for the first time. The only minor complaint was a lack of tortillas to dip with the mole, though they did provide some rice. We ordered several drinks, which significantly increased the bill. I was surprised we spent $200 on lunch for three people with only two meals. I started with the Pasion De Oaxaca ($16.00), a mezcal, tequila, passion fruit, grapefruit juice, and tajin cocktail that was excellent, perfectly balanced, strong, but not too sweet. For my second drink, I had the refreshing Aquas Frescas - Jamaica ($6), which was perfect after my meal. I even took it to go, and they kindly provided a cup. My dad ended up taking it, as he needed it with his medication (they're old!). My parents, who were trying mole for the first time, were very impressed and really enjoyed it. Our only minor complaint was the lack of tortillas to dip in the mole, although they did provide some rice. The food took a little longer to come out, even though the restaurant wasn't busy. I imagine this type of cuisine is labor-intensive, and you can't rush the cooking time for mole. You just have to trust the process! We thoroughly enjoyed our experience at Guelaguetza Restaurante and will definitely be back. I can see why they're a James Beard Award-winning restaurant; you can get authentic Oaxacan flavors in LA! We're lucky to live here.

    Amazing food and drinks and there is live music but it is way too loud in there. The place is huge…read moreand gets packed but I think the speakers need to be turned down. Good for big groups but I don't really recommend if you actually want to have conversation. Got the enchiladas campesinas and mango slushy both of my visits there, it's a huge serving so had leftovers for another meal each time.

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    Mirate - bar downstairs

    Mirate

    4.1(1.2k reviews)
    4.3 mi•Los Feliz
    Private events
    Outdoor seating

    I only came here for the bar so this review is strictly for the drinks. I did not know this place…read morewon Top 50 Bars of America for 3 years in a row, so I was pleasantly surprised to see that sign when we entered. My girls and I were bar hopping in WeHo for our friend's bachelorette and this place was recommended to us for good drinks. We went in with no reservation and the seats downstairs for the open bar area were full, so one of the servers told us we can lounge around at the bar upstairs and grab some chairs until someone kicked us out. Thankfully, we were able to grab a couch and everyone was super friendly and sweet. We ordered some signature cocktails off the menu and as the night went on, we ordered some tequila shots as well. Instead of lime and salt, they gave us our shots with golden berries and salt and wow. I'm definitely going to be taking my tequila shots with this combo! It was sooooo good. The interior of the restaurant is beautiful and very spacious, and the food looked really good too. I'd love to come back with my husband to give them a try!

    I would actually give Mirate a 3.5 because the drinks are phenomenal but the food was a huge let…read moredown. Unfortunately the flavors for the food here fell really flat for us for the most part. We came here for my friend's birthday and her steak was perfectly cooked and delicious. The pulque bread with miso butter and the guac were also delicious appetizers. Those were the 3 best dishes of the night. We also shared the crab bunuelos, the cochinita sopes, and the pulpo tacos. Sopes are my favorite Mexican dish, but these ones were too difficult to cut through/bite through. The pulpo taco, we could mostly taste the tortilla, the pulpo didn't shine through. And the bunuelos were fine, but not something super memorable. One of my friends had the duck emolada, and I had the branzino. As I mentioned, the birthday girl got the steak and that was delicious. But my other friend was really let down by his emolada which he has been wanting to try forever. My branzino was well cooked, the green sauce was pretty good. But the tomatillo greens salad on the dish was possibly one of the worst things I've ever eaten. And I love bitter, and I love greens.... But this was next level where I involuntarily made a sour puss face with each bite. For dessert we had the chocolate cake with cafe de Olla which was moist and good. We also got the pulque with the prickly pear, which was veryyyyyy sweet and none of us cared for that much. (Even tho I usually love prickly pear desserts) The service was nice, no one dropped the ball, but nothing stood out either. The restaurant itself is beautiful but it is open air (with no AC) so it was very hot since we have had so many hot days here in LA. We took a Lyft so we didn't have to worry about parking.

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    Las Anitas - mexican - Updated October 2026

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