Walter H.

The service was nice and quick for a Saturday morning. I ordered a veggie omelette with home fries and opted for a side pancake, instead of a biscuit or toast . The omelette was good, loaded with onions, green peppers, tomatoes and American cheese. The pancake was the best thing I ordered. It reminded of Cracker Barrel pancakes with a more homey feel. The home fries were blah. My partner gave their Country Ham omelette a 4 out of 5. I didn't see the cinnamon roll sign until we were exiting, maybe next time.

Ted D.

I love to relive my past Southern life when visiting and one way is to visit a great Meat and three and Larry's checks all the boxes! Five of us had lunch on a Friday and were lucky to snag a large roundtop table. We went on Friday because catfish as well as limas are on the menu. These places all look the same as if I had stepped back into my childhood. This one is spacious, the staff are seasoned and on it, the vibe is happy and of course FRIENDLY and the food was great. My lunch consisted of three nice sized fried perfectly catfish fillets, greens, limas, fried okra, hush puppies and unsweet (iced tea). Food was fantastic! Great experience. Unfortunately we were only in the area a short time but I will definitely go again if in the area. The breakfast menu looked great as well.

Jack S.

Such a down home field. The food quality is amazing. The price is great. And it taste amazing. I give them an A+. This is where the locals hang out.

Dave B.

Excellent breakfast!! Great atmosphere and it appears everyone knows everyone! So friendly in this stereotypical southern diner with great hospitality. Breakfast was great and the service was wonderful. If you are looking to eat in Springfield, you're crazy if you pass this place up! Highly recommend, I'll be back if in the area!

Sarah B.

I love good Southern meat and threes. And I enjoy small towns and new discoveries. And Larry's is both of these. It told me something that I was meeting a friend here for lunch (she's the local), and wandering through the rather large dining rooms in search of her, I met Larry within about 3 minutes. The proverbial "How can I help ya, darlin'? Who ya lookin' for?" and we were already friends. At Larry's, you can sit down at a booth or table and a waitress will bring you a menu with the daily specials, or you can speed things up a bit and walk thru the cafeteria-style line yourself so you can see everything on tap that day. We opted to cafeteria-it so we could scope out that yumminess. In an unusual turn for me, my dining companion and I both opted for veggie plates. It's not that the barbecue chicken dripping in sauce didn't look good or the fried fish didn't smell awesome, just seemed like that kind of day to me. She had fried squash, fried okra, and greens - I opted for green beans, macaroni and cheese, and mashed potatoes. OK, look. I've been low-carbing it for a long time, so when in Rome... don't judge me. We both opted for cornbread instead of rolls. Before I get to the nitty gritty of the food, let me also say that I was treating my friend to lunch, and our two veggie plates with bread and one iced tea came to a combined total of $10.25. I stopped and made sure the cashier had rung both of us up thinking that couldn't be right, but it was. Buddy loved her fried squash, I was jealous I hadn't picked it, and claims their okra is also top notch. I don't do okra, and I try to judge meat and threes to some degree by their mashed potatoes so had to try that. Well, my veggies were OK, but not the fabulous-ness I was hoping for on par with say Arnold's in Nashville or even Pie Wagon. The macaroni and potatoes both needed salt, and neither was all that. The green beans were good, and the company was nice. The cornbread - oh my gosh the cornbread. Now the cornbread... that was worth the trip to Springfield by itself. Ever so slightly sweet, perfectly brown, moist yet still very much cornbread muffins. Yum. I ate two. And thought about going back, seriously. I figured if I skipped on some of my potatoes would that be allowed? The desserts looked really tasty, quintessential chocolate meringue pie, pecan, lemon icebox... all that wonderful stuff you'd expect in a small town meat and three. I can't attest to their taste, but I'm betting they're not a bad option if your caloric intact will allow. My dining companion proclaimed that their breakfast is really their calling card. If your schedule works out to be here in the mornings, don't miss it. In a rather surprising turn, I also noticed they have a drive thru. That's awesome - meatloaf, fried catfish, veggies, etc. all in the drive thru lane. We need that in Franklin! The outside of this building looks like a big ol' log cabin, but that's not carried over inside. Nothing fancy about the place, and that includes the price - so I'd vote give 'em a try.