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Laredo Grill

4.0 (113 reviews)
ModerateMexican, Tex-Mex, Seafood
Closed • 11:00 am - 10:00 pm

Order Laredo Grill Takeout or Delivery

Laredo Grill Mexican Restaurant Photos

LAREDO GRILL ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

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Recommended Reviews - Laredo Grill

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Reviews With Photos

Side of chicken and beef enchiladas.
Amanda L.

The pupusas and curtido are the best! We love getting take out for the whole family but it's the pupusas that keep us coming back every time.

Tacos Laredo
Clint F.

Staff were friendly, but charged the wrong check against my credit card. They quickly fixed it, but that could have been avoided. The atmosphere was unremarkable, the table was dirty. The food had good flavor, but portions were small when compared to other Mexican restaurants I've been to. The fajita combo came was to be served on a bed of green peppers and Spanish onions. There were several onion slivers and just one green pepper ring. There wasn't enough meat to really make three good fajitas. We spent over a hundred dollars and left hungry. The salsa was bland. I would not go back, it's not worth it.

Beautifully shucked oysters. Topped each with Pico de Gallo and a squirt of lemon juice and of Worcestershire sauce.
Henry M.

Yes, from the pastelitos to the costillas to the Cadillac margaritas, stopping for pupusas with tasty curtido (a cabbage slaw), EVERYTHING on the menu at Laredo Grill is great, but the seafood, particularly the pescado frito, the camerones rellenos, and the oysters on the half shell are standouts, so we tried the Salmon Campeche. It was lovely, and the sauce made their always delicious rice (yes, delicious rice) even tastier, but back to the oysters. OMG! We've been eating Laredo's fresh and perfectly shucked oysters on the half shell since we first found them on the specials board by the bar, and we love the nice job they do frying foods, e.g. the pescado frito and their taquitos rancheros, sooo... I asked if they would fry a dozen for us, knowing they would be freshly shucked and immediately fried. Let's just say they are the best in the county as far as we know, and better than at a lot of fancy downtown DC restaurants. Sad to finish them, but we'll be back. Soon. And maybe we'll bring friends and sit outside again and share a pitcher of those Cadillac margaritas, but they'll have to get their own fried oysters!

Salsa and chips
Ronnie T.

I was out and about and needed some delicious food to refuel. I didn't want anything fast, but a place to sit down and recharge. I stumbled upon this delicious spot! I was greeted by warm customer service and seated promptly. My waiter immediately brought out hot chips and salsa. The chips were fried to a delicious golden crisp, and the salsa was done in the style of a traditional pico de gallo, with lots of flavor! I placed an order for chicken enchiladas, and oh boy were they tasty!!! They came with pico, guacamole, sour cream, rice and refried beans! The enchiladas were so flavorful and savory! It reminded me of the enchiladas that I would eat when living out in Arizona (the enchiladas out there are pretty good my friend). I also doused some hot sauce over them, because your guy here loves heat on his food!!! I am really glad that I stopped at this place, and I honestly love the authentic food. I will be back here again to try more foods. Cheers to good eats!

Steak and Shrimp fajita that should have been Steak and Chicken. I guess that's where my shrimp went.
Margy C.

Of all the outdoor dining places in the area that we have tried, I think Laredo Grill has the best set-up. They didn't have to put together some make-shift table and chairs on the sidewalk or parking lot with a few umbrellas. They already have a fantastic patio pre-pandemic. The huge outdoor seating area is under a roof with ceiling fans. Summer is only going to get hotter around here and if you're being careful about Covid and wanting to eat outside, this is the place. As for the food, it was pretty okay but as we all have our own personal favorite tex-mex place, it was hard not to compare. I ordered the mariscada (seafood stew) and it was fine. The menu said it would contain shrimp but mine did not. It had a lot more broth, tomatoes, and green peppers than seafood. We did have one friend who came later. We ordered his meal at least ten minutes before his arrival as the waitress suggested. When he did arrive shortly after, he ended up waiting over 40 minutes for his meal and it was incorrect. We ordered Steak and Chicken fajita but he got Steak and Shrimp. Not a big deal as there wasn't a difference in price but he was looking forward to to Steak and Chicken. Service was good other than having to wait over 40 minutes for one person. I did ask for no plastic straw in my drink and the waitress did remember. I can't tell you how many times people forget that request. And speaking of straws, it would be great if they did away with the use of plastics.

Cheese Enchiladas
Payal V.

My family and I came here for Mother's Day because my friends were praising this place and it's in my neighborhood. I was really excited to try this spot because who doesn't love some Mexican food. But, to my disappointment, this place did not reach my expectations: 1. They sat us in a corner on their outdoor patio, near their extra supplies, where no waitresses/waiters come. 2. We are vegetarian so when ordering we wanted to substitute some things with other veggies and they told us that it wasn't possible. 3. When we changed our mind on an entree, the waiter shook his head like he was annoyed - customers always change their mind when ordering and for the waiter to show that he was annoyed or disappointed was really uncalled for. 4. They took over an hour to bring out our food. We noticed that people who were seated after us got their food before us. 5. On top of taking forever to bring our food out, they messed up one order. We ended up just taking it because we were really hungry and we didn't want to wait another hour for them to fix it. 6. It was Mother's Day and we noticed every single customer, before and after us, got a rose except for us. Not sure it was dependent on the waiter serving us or how it was distributed, but we felt that we weren't treated the same as all the other customers. With all the flaws with their service, I was really hoping their food would overcome those flaws, but unfortunately, the food was mediocre. I do understand it was Mother's Day and very busy in such a small space, but they need to work on treating all customers the same and to bring the food in a timely manner. I would like to give this place another try when it's not busy but feeling iffy about that.

Passion fruit, mango frozen margarita
Karen D.

Just wow! From the service to the food and drinks, I must say that this place will be on heavy rotation throughout the summer. One of my girlfriends and I came here for lunch because we saw some pictures of the fried fish on IG. Outdoor seating was available under a tent , but was too cold that day. The inside isn't very big but the connected outdoor area make up for it. There are heated lamps by the way. So we both ordered fried fish and frozen margaritas. The Margaritas are served in a huge glass. They were so good that we doubled up on our drinks. We were very happy when we left. Lol. We were also allowed to mix flavors. I loved the mango and passion fruit flavor. The fish was everything I hoped for. Flavorful, crisp and served with a side of white rice and black beans. I ate everything off of my plate with no regrets.

Menu
Kallis M.

Two stars for the super nice customer service and for the salsa. That's pretty much it. The place looks nice but it's actually not crowded on the inside. You actually have Hispanic waiters which is also a plus but the food... The food is TexMex at best! I find that to be awfully weird. My friend feeling very BLAH about the whole dinner. The salsa was great, but not over $65 great. The menu is extremely oversaturated and with many things that all seem to be pretty much the same with the exception of one or two items. A large order of guacamole guarantees you about a cup and a half of blended avacados. That's it. Nothing more. We didn't leave hungry, but if we wanted a ton of refried beans tasteless rice and HandFuls of cheese we could've stayed home. We won't be back.

Dee M.

Meh. That's my opinion of this place. The chips and salsa were average. The oysters were better raw and without the cocktail sauce (that's just how I prefer them). The side order of cheese enchilada was good but nothing to obsess about. The outdoor seating area had plastic chairs. I'm not sure how much weight those chairs can withstand but they were so light that I worried for some people. The inside of the restaurant seemed cramped. You can fit groups of people in there but there isn't much wiggle room, not even between the bar stools and the regular tables. Customer service was slightly below average. It quickly became apparent that the other patrons were regulars or friends of the employees. I was forgotten or left alone for long periods of time, twice. I got irritated because I needed to go, but decided to wait for them to come to my table to see how long it would take. It took a while.

Cheese Enchiladas
Siomara P.

I can't believe I had not never been here. Food is delicious. Service is timely, professional and friendly. Plenty of parking. Not crowded, so we were able to get a table outside and keep some social distance. We will be back.

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14 years ago

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12 years ago

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11 years ago

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13 years ago

Good food, can't say the same for the service. We had to keep asking for refills constantly. Server was not friendly

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7 years ago

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15 years ago

Big fans. Soooo underrated but the food is fresh ... great wait staff ... and very flavorful. I'll go here over the bigger chains anyday.

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13 years ago

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10 years ago

Good food! Fast service and relaxed atmosphere. Outside porch is a nice touch.

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7 years ago

I'm glad we live near this restaurant, as it's great. that goes for the food, plenty of free parking, nice staff, and decent prices.

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13 years ago

Decent food, good service. What else is there? Okay there's booze but I don't drink so can't rate them on that score, sorry :)

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10 years ago

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Ixtapalapa Taqueria - Pollo Taco, Cochinita Pibil Taco, 4 oz. Guacamole, Arroz, Corona Extra

Ixtapalapa Taqueria

4.3(862 reviews)
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We love the tacos and salsa here at Ixtapalapa, The salsa…read moreis really good because they have spicy ones. The only thing to be warned about is finding a spot to sit if you get here during the dinner rush. Other than that it is a must try!! A few of our favorites: Steak tacos Chicken tacos Veggie tacos Chilaquiles!!!

My partner and I decided to try this out for lunch. We bought 2 Pollo, 2 Veggie and 1 Al Pastor…read moretacos, a couple bottles of water and a side of guacamole. You order at a counter and are given a number to display at your table. Our food took only a few minutes to arrive. The server also brought over a box holding three salsas in squeeze bottles. The green salsa was pretty mild and the orange one was super hot. The dark one was, I think, chipotle. I didn't care for the chipotle. The tacos looked great and were each pretty packed with ingredients. Pollo tacos - I thought the chicken was a bit dry and, because of that, disappointing. Veggie - The veggie were filled with cooked onion, mushroom and peppers. Although they were well prepared and held a lot of veggies, there was no seasoning, so the taste was pretty flat/boring. I had to rely on adding guac and some salsa for flavor. I was hoping the veggie would have some flavor without having to rely on sauces. Al Pastor - was very good. Guacamole - comes "market price". The side we got was $3, which I think was a good value. The guac was flavorful and was a nice portion. I am glad I had it to supplement the disappointing Veggie taco and the dryness of the Pollo. The corn tortillas were good. The place is nice and comfortable.

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Jazmin Cuisine - Burrito

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Tried this spot today and overall I was really impressed! I ordered a burrito with yellow rice,…read moreblack beans, cheese, lettuce, sour cream, guac, and onions. The portions are HUGE -- they definitely are not stingy with fillings. The burrito was packed and super satisfying. I also tried both the green sauce and the red spicy sauce, and both were really good. Also, I got fries on the side and they were a little soggy, but still decent. I ordered the kids enchilada for my cousin, but they gave us a quesadilla instead. It was pretty small, so that part was a little disappointing. That being said, the quantity of food for the price is insane and the burrito portions alone make it worth it. I would definitely go back!

What a hidden little gem in Gaithersburg. It's not a plush restaurant. It is more of a carryout…read moreplace but the food quality is amazing. I ordered the burrito that was stuffed with rice, corn, steak and more. It was flavorful fresh and a really good size portion that I have lunch today. My fiancé ordered the tacos while they looked great. It's not a huge portion so he was hungry later. The taco dinner come with rice, but he did not eat it. We ordered french fries that were cooked perfectly. The staff are friendly and it's like I said more of a carryout restaurant with tables inside You serve yourself sodas, and the prices are fair. I definitely will come back.

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Uncle Julio's - The wonderful lunch

Uncle Julio's

3.3(1k reviews)
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This is my favorite carne asada spot. Even though the prices have increased ($30+) and the portion…read moreis not as generous, the flavor is still there. Joined during happy hour for half price margaritas. Dee used to go for the swirl and it was refreshing. Also tried the quesa-birria and the consomé was flavorful. I love their salsa and chips. I probably ate two bowls! Always come back for more and don't end up smelling like I made the carne asada, as it had been my experience at Guapos.

** If I could rate this place "Are you kidding me?" I would.**…read more Let me start by saying that I have eaten inside at this restaurant dozens of times over the last 20 years, and it has always been my go-to for Mexican food. I've defended it, recommended it, and practically paid part of their rent by now. However, tonight I made the apparently fatal mistake of ordering **to-go**. The order was simple enough that a distracted goldfish could've nailed it: * One chicken fajita for my niece * A salad for my wife * A MEDIUM RARE steak fajita for me After a one-hour round-trip drive, we opened the bag to discover a performance piece titled *"How To Ruin a Loyal Customer in Three Easy Steps."* * No dressing on my wife's salad * No chicken fajita for my niece * And a "medium rare" steak fajita cooked so far past well-done that it qualified as charcoal. Honestly, my niece made out better with her *nonexistent* chicken than I did with whatever incinerated mystery meat they sent. We called to report the missing and mangled order, only to be transferred like a hot potato and met with a surly tone that suggested we were inconveniencing them by asking for, you know, the food we paid for. We hung up when it became clear the only thing they were serving that night was attitude. Needless to say, this is the **last** time I will ever order to-go from this establishment. After two decades of loyalty, this was the culinary equivalent of a breakup text. Do better. Or don't. I'm officially out.

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