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    Laney Bistro

    4.8 (47 reviews)
    ModerateDesserts, Salad, American
    Closed • Closed

    Laney Bistro Photos

    LANEY BISTRO ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Good for kids
    Good for groups

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    Recommended Reviews - Laney Bistro

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    Fattoush salad
    Sheena N.

    Support Laney Culinary students and come here for your next date night! Their menu changes every week and they only serve dinner on Wed/Thurs nights 5-6:30 when school is in session. We came on their Lebanese/Persian night and their South American night. I liked their Lebanese night a little better but both times we came, the food was amazing. I am so impressed with the beautiful plating and the advanced understanding of flavor and texture combinations the students are able to display in their work. Some of the highlights for us from our last visit were the ceviche and whole roasted trout dishes. Dinner includes 3 courses (appetizer, main, dessert) and an amuse bouche for $25 pp. There is no taxes or tips I believe because you are dining at school so be nice to the staff!

    Roasted Apple Caramel Cake
    Paul B.

    Okay, I take back everything negative that I said previously. Laney Bistro is great! It turns out that the IT department at Laney is not good at following through with website requests and didn't update the calendar. Just make sure it's not a campus holiday and that classes are in session before you go. We had a fabulous dinner tonight! The food was delicious and elegantly presented. The menu was nicely thought out and available to preview on the website. The halloween-themed desserts were fun and delectable. The prix fixe offering is three courses plus an amuse bouche for only $25! The value for the quality is just off the charts. I'll be coming back again and again.

    Menu for the day - Japanese/Korean Dishes
    Russell N.

    This has got to be one of the best kept secrets in Oakland - a real treasure! The food is delicious, presented beautifully and incredibly inexpensive! All the work is done by students of Laney College under the direction of Chef Chantal Martin. Currently (September 6 - November 18, 2023) they are serving dinners on Wednesday & Thursdays only from 5:00pm - 6:30pm. Each week they offer dishes from a specific country or region. Last week (their first this season) was for China, this week was Japan and Korea. Next week (9/20&21) will be Vietnam, Indonesia and Thailand. After that is , in order, India, France, Italy, Spain, Greece/Turkey, Lebanon/Persia, Africa, Caribbean, Mexico and South America (on 11/17&18). No dinners will be served on 10/18 or 11/23/23. This week's meal was a real bargain at $25 for a 3 course dinner plus an Amuse! With each course you can choose from several dishes including vegetarian options. It began with a beautiful eggplant Amuse on a mushroom/vegi base. My chosen first course was called an appetizer but could easily have been a main course - a Korean Crab Gimbap which were toasted seaweed rolls of fresh crab, soy-roasted Portobello mushrooms and many other goodies. It was delicious! My main course was a Chicken Ramen dish (I totally forgot to take a photo!) but, though a bit small was quite tasty. It had all the ramen goodies including the soft boiled egg, ginger-poached chicken, noodles, etc. I opted for the cutely named Fluffy, Jiggly Japanese Cheesecake. I was surprised upon Googling to learn that this is a real thing. It was soft and rich and quite tasty. You can check out their menu which seems to be updated on the actual day of the dinner at: https://laney.edu/bistro/menu/ Even if you do not know what you are going to have or what country it is from, this place is worth a try. The only difficulty may be finding it on the Laney College Campus. It is beautifully situated right on the Lake Merritt stream to the bay just south of the college's swimming center. Here is a Google Map link showing you it's location: https://www.google.com/maps/place/Laney+Bistro/@37.7960405,-122.2622961,513m/data=!3m1!1e3!4m14!1m7!3m6!1s0x808f87ed6a6d104d:0x61ffcb19382dcc68!2sLaney+College!8m2!3d37.7945491!4d-122.261122!16zL20vMDUwOXE0!3m5!1s0x808f87339962e3eb:0xb3ea27c363cfa2c6!8m2!3d37.7956065!4d-122.2620727!16s%2Fg%2F11cmy6p6m1?entry=ttu Pro Tip: They do not include a space for a tip when you pay by credit card. The servers, however, will be overjoyed if you tip them directly.

    Mark J.

    The Laney Bistro on the Laney College campus in Oakland is a hidden gem! Located near the estuary that fills Lake Merritt with water from the Bay, it is operated by the Laney College Culinary Arts Department and is staffed by students cooking in the kitchen and waiting tables. The Bistro serves a prix fixe three course dinner on Wednesdays and Thursdays. It's the training ground for budding chefs and restauranteurs; many of the top Bay Area chefs have trained here. At a flat fee of $30 for food and beverage (not including service), it's a bargain! I visited on Wednesday March 19th and the food and service were both outstanding! I thought I would have the trout but the server, Danni, suggested I try the ratatouille saying it was her favorite. I'm glad I did...it was delicious. The bulb of fried goat cheese looked like a Christmas tree ornament on top of the veggies, beautiful and savory. The mushroom soup was so yummy I went back the next night and got it again as carry out. If you are looking for an inexpensive way to enjoy truly gourmet food, the Laney Bistro is your joint.

    Duck breast . Moist and flavorful

    OMG....this is a definitely a hidden gem. I'm afraid if people knew, I wouldn't be able to get a seat. I'll be going every week. The food and quality is amazing. The presentation is upscale. A one biter (amuse bouche), appetizer, entrée and dessert for $25 with no tax. Yes, please. What a steal. Menu changes weekly. Open Wed/Thurs 5-6:30 pm. As of spring 2024, Wednesdays are busy but Thursdays are half empty fir some reason. I recommend getting there latest 5:30 since can take up to 1.5 hrs to go through the courses Bathroom is very nice too! Tips Fall semester is their international menu Spring seems more your typical contemporary cuisine Bring cash since you tip with cash and not on the card. It's not true there's no tip. It's based on your discretion.

    Al L P.

    Bistro at Laney college. Open during the school semester for dinner. Prix Fixe menu that includes appetizer, entree and dessert. All preparations are done by student chefs under the direction of Dept. Chair Chef Chantal Martin. Beyond good.

    Me inviting you to have a taco at laney.
    Oscar Humberto L.

    I am currently a student at the Culinary Arts program at Laney, and even though some of us didn't get to have the experience of dine-in customers, I can tell you the teachers made everything possible for us to at least we were serving customers! This is my las semester, and honestly I am so sad because I am going to miss coming to the bistro, cooking and at the same time chatting with my classmates from our different stations. The food is never bland, and I as a Mexican can accept that their mexican food is very good! I will definitely go back some day when the dine-in is back!

    Angus beef meatball sandwich w/ garlic fries & arugula. Arugula needed to be dressed more and maybe an aioli for the fries, but yum! So good
    Yekaterina B.

    The Laney Bistro is no longer great....it's amazing!!! Where else could you get the most fantastic chicken wonton soup, fresh arancini with melted mozzarella and French dip sandwiches all in one place at a price that a student can actually afford? Nowhere else but the Laney Bistro. Their desserts are fantastic, showcasing international flavors, gluten free and vegan options for $3.25 per dessert!!! Everyone should eat here and support the amazing students and culinary program right here in our own backyard. In a neighborhood that is becoming more and more expensive to live in and eat out in, this is truly a place that everyone should feel proud to eat in. Go Laney!

    Meitchy W.

    I am excited to say that Laney college bistro is better than any bistro I've experienced. The food was delightful and on time the service was excellent. I rate Laney's bistro a five star though they are students they are professionals at what they do.

    Mike L.

    Laney Bistro is a restaurant staffed by Laney College's cullinary program students. I went there not really sure what my expectations would be but I left impressed. I ordered a bacon and cheese stuffed turkey burger with a side of fries. The burger was lean and juicy and the fries were awesome. The burger was $9.50 and in my opinion it was worth it. The restaurant was laid out nicely with real napkins and the dishes were presented very well. The servers were timely and responsive. I took pictures of the five or so desserts which they displayed on a table. They looked pretty delicious but I didn't have time for dessert. I'll try this place again.

    Veggie burger
    Ralph D.

    I actually like eating here cause it's close by all my classes and I don't have to leave the campus, it's all students serving you and the the teaches are cool cause they check in on you and how's everything going. Service was nice, lol cause i think they are being graded for it, The food is great but the only flaw is, time for their open hrs. Please extend it longer, it's great experience but definitely coming back again

    Neville V.

    Ok... this place is a trip. When you walk in, it presents as a standard sit down lunch spot with some class that you expect to find near downtown Oakland. White paper table coverings, cloth napkins, server staff in all black attire, and nice decor. What this is, however, is a culinary program run by Laney College with students preparing the food. Monday to Wednesday is a standard menu and every Thursday and Friday rotates through a different world cuisine. I've been here about a dozen times and tried a number of different dishes from around the world. The food can be hit or miss. Usually hit, but the price is where it is at. Every entree here is between $8 and $12. Appetizers or salads are $6-$8. The dishes would be $20-$30 at a normal (non culinary school) restaurant like this. Don't expect fast or excellent service. The manager is often running around trying to coach and train the server staff, who I assume may be students as well? Either way, this is one of the best deals you can find in the City or the Bay. Top quality recipes and ingredients for rock bottom prices. How can you go wrong?

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    Wood Tavern - Whiskey Laced Chicken Liver Pate

    Wood Tavern

    4.3(2.4k reviews)
    3.8 mi•Rockridge, Elmwood, North Oakland
    •$$$

    Wood Tavern has been my favorite restaurant in Oakland since I first visited nearly twenty years…read moreago. In all that time, it has remained remarkably consistent. I've been here for date nights, holiday dinners, business dinners, and countless meals with friends visiting from out of town. It's one of those rare restaurants that seems to work for just about any occasion. The service is always great, the College Avenue location is hard to beat, and I've always had good luck finding street parking nearby. The ribeye is my personal favorite and what I order more often than not. If you're coming with a group, the cheese and charcuterie plates are a great way to start. The menu is varied enough that there's always something for everyone, and I've never had a bad meal here. I was genuinely sad to hear that they'll be closing at the end of the year. Restaurants with this kind of quality, consistency, and character are increasingly rare. If you've never been, make a point of going while you still can. I'll certainly miss it once they're gone.

    $25 Pastrami Sandwich: pretty darn good but there is an excellent pastrami that I just tried…read moreelsewhere which dampens my enthusiasm. This one had some crispy edges and well prepared which was lovely though. $14 warm chocolate buckwheat pudding cake: definitely house made. Definitely very good but definitely a safe choice. I think I should have been more adventurous. As good as this is, I'm not convinced I got my $'s worth.

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    Wood Tavern
    Wood Tavern - Grilled Rib Eye Steak

    Grilled Rib Eye Steak

    Wood Tavern - Cherry Bomb! non-alcoholic cocktail. $13. Tilden Lacewing, Amarena cherry, lime, ginger beer, tall glass.

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    Horn Barbecue

    Horn Barbecue

    3.5(320 reviews)
    0.7 mi•Old Oakland
    •$$

    I visited Horn Barbecue and I NEED management and ownership to read this carefully--because what I…read moreexperienced deserves to be recognized on a higher level. First of all, my order was TO-GO. And let me tell you... when I got home and opened that bag, I was honestly blown away. My food was packaged with so much care, precision, and pride--it was neat, organized, and handled like it actually mattered. That alone told me everything about the level of service in that building. Candalen--YOU DID THAT. The attention to detail on my plate did not go unnoticed. You treated my food like it was being served in-house, and that speaks volumes about your work ethic and pride in what you do. Aaron--listen... that peach lemon drop??? BABY. That was my first time trying one and it was EVERYTHING. Smooth, flavorful, perfectly balanced--you made that drink an experience all by itself. I will be back JUST for that. And let's talk about the vibe--the music, the energy, the atmosphere--it all came together in a way that made the entire visit feel GOOD. Not just food... a whole experience. But what really stands out is this: It has been a LONG time since I've experienced service this genuine, this intentional, and this excellent. Not rushed, not careless--EXCEPTIONAL. Management, if you are reading this--please understand--you have some powerful people on your team. Candalen and Aaron are the kind of employees that elevate a brand. They are the reason people come back. They are the reason I will be telling others. This wasn't just a good experience. This was the kind of experience that turns customers into loyal supporters. I will absolutely be back--and I will be bringing people with me. Until next time, WUHAPN NATION

    I have been telling my friend about how satisfying and delicious the food at Horn BBQ is, but every…read moretime we came by the restaurant was closed. Finally, we were so excited to see it was open on a Saturday an we came in for lunch. To order you need to scan the QR code and pay plus tip before a single person spoke to us or offered us service. From the menu we saw they were out of beef ribs, smoked chicken, rib tips, no peach cobbler, no banana pudding and no kool aid. I come for their brisket and my friend loves ribs so we went ahead and ordered combo plates to share. Mine was the brisket with a side of collard greens, she had the pork ribs, a hotlink with a side of Mac-n-cheese, & cornbread. For drinks we had lemonade and an Arnold Palmer. I'm not sure what has happened over the last few months but the quality of the food, the service and the expectation to pay and tip up front were very disappointing. The greens, Mac cheese, brisket and ribs were cold. The hotlink wasn't BBQ'ed it was pan fried. Everything tasted like warmed up leftovers and we will not return. For 2 of us to eat it came to $100 and we were not satisfied. The dining room is an attractive space, it was completely empty. The staff was unclear about what we ordered, had to be told to bring our drinks, bartender is also working as server and apologized for his uncertainty. I suggest this restaurant hire and train more staff if they intend to keep their doors open.

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    Horn Barbecue
    Horn Barbecue - Soft opening menu

    Soft opening menu

    Horn Barbecue - The sandwich and the burger

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    The sandwich and the burger

    Homeroom - It's all vegan

    Homeroom

    4.1(6.7k reviews)
    2.3 mi•Mosswood, Temescal, North Oakland
    •$$

    Absolutely fabulous experience. Great customer service. Epic food. Anyone who doesn't like homeroom…read morejust don't appreciate good food, especially cheese Loved Bailey and Sandra. Ambience is awesome and music is on point

    TLDR: 50 minute wait between sitting down to getting your food. Don't visit thinking this is a…read morequick drop by kind of place. While this visit was in between the lunch and dinner rush, unfortunately I think they are understaffed because at the time we sat down there was only 1 person who was busing tables and taking orders. As a result, it took a while for them to be able to stop by our table and provide water, take our order, etc. There was quite a long wait between sitting down to ordering to actually receiving our food. By the time we had actually received our food, almost an hour had passed. While we were waiting, a few other servers eventually joined, but service was still pretty bare for us and we never received refills on water or plates to eat off of when we received our food. I understand that staffing and a backup in the kitchen are out of the staff's control, but it would've definitely helped for us to know in advance how long to expect to wait to align our expectations and arrange our plans for the day. Would advise giving customers a quick heads up/warning because that on its own would've made a big difference. As for the actual food, we ordered the mac trio with elote mac, chicken pot pie mac, and kogi short rib mac (for an extra fee). The elote mac was the best and most flavorful, the short rib mac was okay but not amazing or worth the extra money, and the chicken pot pie mac was very bland/flavorless and didn't have much chicken in it. The food didn't feel like it warranted the wait time and because of that I would not return.

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    Homeroom - Mexican Chorizo Mac & Elote Mac | @allthenummies

    Mexican Chorizo Mac & Elote Mac | @allthenummies

    Homeroom - Pizza Mac

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    Clove and Hoof

    Clove and Hoof

    4.1(944 reviews)
    2.2 mi•North Oakland
    •$$

    My only question is....WHY haven't I been here sooner?! I…read morewas craving pastrami, so I looked on yelp for pastrami in the area. My mom and I came in around 2pm on Monday (8/11). It's a cute delicatessen/restaurant. You order at the counter and they bring your food to you. Immediately the staff was so friendly and welcoming. The woman at the register was very nice and asked if we had any questions. My mom and I shared a pastrami sandwich, Brussels sprouts, fries, and slaw. It was reasonably priced for the Bay Area. When they brought the food to the table I was shocked. Everything looked amazing and very appetizing, and the portions were much bigger than expected. Before she brought the sandwich over, she asked if we were sharing it and was so nice to split it into 2 plates for us. That was very kind for her to do. Let's start with the French fries. Omg they were perfectly crisp but still fluffy on the inside. They had so much flavor probably because of the beef tallow and had just the right amount of salt on them. There was a side of mayonnaise with the fries, and it tasted homemade. I meant to ask them if it was. It was very good lol I couldn't get enough. The poppyseed slaw was very refreshing and it was tangy and sweet. We loved that the cabbage remained crispy and it was great for a warm day. The fried Brussels sprouts were full of flavor. They were a nice balance of sweet and salty. I loved the bacon on them. The hot pastrami sandwich definitely satisfied my pastrami craving! There was just the right ratio of meat-cheese-sauerkraut-mustard-dressing. The bread tasted freshly baked as well. It was full of flavor. And the side salad that came with the sandwich was excellent. We loved the tanginess of the dressing. We were shocked that there wasn't more people inside, but also for 2pm on a Monday, it probably was just an off hour. We had so many leftovers as we both don't eat very much, but lol as soon as I got home I started eating some more of the slaw and salad. Can't wait to eat the rest for lunch tomorrow. We are already planning on coming back to try the meatballs next time and definitely trying their Indian cuisine! I'll have to bring my husband here next. Thank you guys for an amazing lunch!

    I'm sure there are other good things here but I keep just getting the cheese steak. The picture…read moredoesn't do it justice. It's a warm, crunchy roll, the chopped steak and cheese are perfect, and there's a salad next to it so you can take a bite of that while you're waiting for the next bit of your sandwich to cool down. Do yourself a favor and order this in instead of carrying it out. The roll is warm and crunchy and I think too much time in a bag would make everything less delicious. (I'm sure it's still good, it's just *better* if you can eat it when it's fresh.) I swear one of these days I'll try something else on the menu.

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    Clove and Hoof
    Clove and Hoof
    Clove and Hoof

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    Lovely's - The Westerner Burger with 2x Patty. This burger is an absolute BEAST. Definitely got us full and worth it.

    Lovely's

    4.1(389 reviews)
    1.2 mi
    •$$

    Not quite what I expected to find in Downtown Oakland--and I mean that in the best possible way. I…read moredefinitely expected the vibe, but it's nice when the food actually matches it! Lately, Oakland has been giving us plenty of misses, but this one is clearly a HIT. Everything we tried was on point, and now I'm already looking forward to coming back to try the fish sandwich. Although I was told they don't get their fish delivery on weekends--which seems odd for most places, but then again... this is Oakland. The OG burger was perfectly prepared even with the impossible burger substitute. Definitely adding this one to the return-visit list! BB

    i have been here once and my burger was fresh and crisp not sloppy,ugly,badly handled like it was…read morepulled out the trash bin and wraped up to resale . i orderd an og burger and a drive thu burger and 2 sides to go and in less than 5 minutes it was ready clearly a red flag. second we only live 2or 3 minutes away by the time we got home the only thing that was fresh out the fryer were the 2 sides we orderd with our burgers fries and hush puppies ,the 2 burgers on the other hand were soggy,and mushed in like a dieper it looked like someone was very upset or drunk making our burgers . watever the case was it felt personal. if this is how employees and cooks show you how they realy feel handing out 2 burgers that were cleary sitting in place and soggy mushy messy i get the message and i will never spend a dime at this place again. and for the clients that get praised and get served a well elaborated burger i dont know how you do it but for us with this sloppy mess they handed us in our bag we were basicly told to F off!

    Photos
    Lovely's - Inside seating

    Inside seating

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    Soft Serve Cup (w/Vanilla & Chocolate, $5.75)- 4.5/5 stars

    Lovely's - Order window

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    Order window

    Laney Bistro - desserts - Updated September 2026

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