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Lambert's Cafe

4.1 (1.6k reviews)
Closed 11:00 am - 8:00 pm
Updated 3 months ago

Lambert's Cafe Photos

Business Info

LAMBERT'S CAFE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Touristy
Good for groups

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Recommended Reviews - Lambert's Cafe

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Reviews With Photos

Huge Roll Tossed to me
Richard B.

What a neat place. Be ready to get full and have fun. Such a unique place. They throw hot Hugh rolls around to people across the restaurant. Walk around with fried okra, Blackened peas, fried potatoes with onions, apple butter, sorghum and other stuff I'd imagine and if you want some they give it too you FREE. I thought that was just the coolest thing. It has its own atmosphere for sure. I got the chicken livers and cole slaw avd baked beans. They were out of onions and cucumbers darn it. The chicken livers and the fried onions and potatoes were really good. Check it out at least once.

The hot from the oven yeast rolls (delicious)
Dave O.

Home of the "thrown rolls" I might add deliciously fresh from the oven thrown rolls - we came here while staying in a local RV Park, it started out more of a novelty and since we had made no plans for making dinner at the campground. The home cooking was also a draw and we found the food just okay honestly, the rolls and free sides being passed around by the staff was interesting our favorite besides the hot rolls was definitely the fried potatoes. The staff here was very friendly and accommodating after being seated without a wait. We were greeted table side and given menus and placed our beverages order the beverage are large I mean really large. After looking over all the food options we ordered a hamburger steak and liver and onion plate with sides, the food arrived fairly quickly and we were both amazed at the size of the portions (come hungry or definitely plan to share if you partake in the giant rolls and the never ending side dishes being passed around as well as the ginormous drinks or you may not have room for the entree's). It was any enjoyable experience with all the history, wall decor and our visit to the gift shop. The prices are reasonable considering as well as the entertainment interactions between the customers and staff. This is likely a one time visit for us being we aren't from the area. Everyone should experience this at least once it's pretty nostalgic, definitely an all you can eat table-side buffet on steroids...

Ribeye with all the fixins
Bryan S.

I've been going to Lamberts since 1995. I started at the in Ozark Missouri. I was excited to finally get to this one and as always, it did not disappoint- predictable menu, awesome service, and a great overall experience. I ordered the 10 ounce ribeye with fried shrimp. I asked to speak to a manager to congratulate and compliment, and Darrell came over and stayed at our table at least 10 minutes. Will definitely be back.

Andi F.

I had stayed at a nearby hotel that had recommended this place awhile back, and when I was finally in the area, I decided to try it. I am glad I did. Way more food than I can eat in one sitting. The roast beef was amazing. The rolls are amazing. This is most certainly an experience that you should not miss! Service is friendly. Plenty of beverage refills. Dimly lit inside.

Laurie V.

Hubby and I went for late lunch. Bring your appetite it's a lot of food. Hubby had country fried steak with mashed potatoes and corn and also got green beans and had walk arounds of rolls and fried okra. I had the chicken salad on bed of lettuce with tomatoes and sides of Coleslaw and baby carrots. Also had a roll and the macaroni and tomato walk arounds.

Rolls thrown out
Dee S.

Every time we come here it's a fantastic meal - come in hungry and leave full - thanks again

Aesthetics inside
Athena M.

My husband loves this place. For me, not a good place for vegetarians but I knew that going in and was being a good sport. He got the pork jowls (similar to bacon) with two sides of your choice. He got sweet potato with brown sugar (enjoyed) and turnip greens (not his fav). I had a side salad since I was due for some vegetables while road tripping but they do have fried okra and potatoes with onions that are safe for vegetarians apparently. The throwed rolls are actually pretty good too; soft, fluffy and still warm - if you can catch them! A funny and bizarre Southern experience.

Fried steak, mashers and geeen beans.
Angela S.

My husband and I like to come after a day at the beach. There can be a long line and our wait was about 20 minutes. These lines used to be for Cracker Barrel but they are now here!! Food comes out quick and before the at they have folks walking around with they call, "pass arounds". This can be friend okra, potatoes and onions or the best, their thrower yeasty hot rolls. Another person can top your head with apple sauce or sorghum. Really good southern cooking. I enjoy and would come back. They also have a cute little shop outside selling their wares.

Elise B.

I have not been to Lambert's since I was a teenager, but had such fond memories of it that I had to make this our first stop when our family went to Gulf Shores We got there around 2pm on a Monday, so we didn't have to deal with a line. I ordered the chicken and dumplings, which were just the kind my grandma made and were more dumplings than chicken, which is how I like it! One of the best parts of going to Lambert's is that they have multiple "pass around" sides that you can get as much of as you want. Most entrees come with at least two additional sides, so you're guaranteed to leave full. The best part of Lambert's is the rolls, and we came at a time that we could get plenty! I had an arm sling while we were there so my daughter became my designated roll catcher and she loved every minute of it. Joy was our server and her positive energy made our experience so much more enjoyable. She interacted with guests and coworkers with ease, and did a great job while training a newer employee.

Half rack of ribs, baked beans, corn
Riley S.

Holy cow is this place a bang for your buck! Food was out of sight, great family atmosphere with the throwed rolls, and fantastic service from everyone involved.

Roll - they throw these to you  01-20-2025
Alana M.

"Home of the throwed rolls!" And yes, they will throw them to you! Feast for the eyes and the tummy! Everything about this place is generous! I have been here twice and it's a fun place to fill up! The rolls are never-ending as are the Pass Arounds (sides). There's a ton of things to look at here. Decorated to the hilt with all sorts of memorabilia! Old license plates adorn the walls along with photos. You'll see Clint Eastwood and JFK. There's also a vintage stove and information about the Lamberts. The only thing I don't like is that they do not provide a plate for anything that you'd use a plate for before your actual food arrives. They have rolls of paper towels on the tables. You are supposed to use some for your rolls. I also had them drop some okra onto my paper towels because I couldn't wait! They come around with Sorghum and Apple Butter which they will dollop onto your roll. The Sorghum will pretty much run off because it is like a thick syrup. A little too messy to be controlled with a paper towel. I chose the Apple Butter. The Pass Arounds. Staff will bring them around during your meal. It's like free "Add-On" sides. The Pass Arounds are Hot Rolls, Sorghum, Apple Butter, Fried Okra, Macaroni & Tomatoes, Fried Potatoes & Onions, and Black-Eyed Peas. Once your plate of food arrives, you can make room on your plate for these tasty extras! I don't recall what I ordered in 2016, but do remember it was a good place to eat. This last visit in Jan. of 2025, I got the Fish Dinner with Baked Sweet Potato & Turnip Greens ($22.50). I tried the Pass Arounds: Black-Eyed Peas, Macaroni & Tomatoes, and Fried Okra. The Fried Okra was the best, it was served piping hot! Everything was so delicious! I ordered a Sweet Tea and it came in an enormous mug! I didn't need a refill. After you've finished eating, you can head out to their little store. I enjoyed browsing. Out in front of it is a map with pins marking where people have visited from. If you're ever near Foley, AL, give them a try! They'd be happy to throw you a roll!

Pork chop sandwich
Jake S.

On a Saturday in October went about 4pm and wait was about 20-25 mins . These is 2nd time ever eating here it was better this time the last. Sides came by a lot more. Friendly staff like last time got pork chops sandwiches, and wife got chicken and dumplings. If you go home hungry it on you.

Inside dinning area

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9 months ago

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4 years ago

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4 years ago

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1 year ago

Really tasty food. Fun atmosphere with rolls flying all over. Extra food coming around an offered to each customer.

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2 years ago

Incredible food and atmosphere. Rolls are great and pass rounds a great choice. Meatloaf was satisfying and large portion.

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Lambert's Cafe Reviews in Other Languages

Ask the Community - Lambert's Cafe

I don't see prices on the menu?

Look closer, the prices are posted on the menu.

Is there a way to join waitlist prior to arrival?

Nope

Can you check in before you go like a lot of places now to save from just waiting outside?

You have to be there to sign up, but once signed up you can wait in your vehicle and they will call and text you when the table is ready.

What's the best time to go for quicker service?

During the week after 2pm but before 4pm.

Is there an outside dining area?

No outside dining

Open at 10am or 11am? Seeing conflicting opening times.

They open at 11:00

Do they accept reservations?

We do not take reservations. You can sign up with the name taker on the front porch. They will call and text when your table is available.

Is Lambert's still cash only with an ATM by the front door?

No it's not

Are they throwing rolls right now or taking COVID precautions?

Throwing

How long is the wait?

Longest we waited was 40 mins. Not bad. People always coming and going

Please help me. Does the fried potatoes have pork grease to fry them?

No, we use a canola oil to fry the potatoes.

Do they offer a carry out meal for Thanksgiving?

We will be closed on Thanksgiving day.

How long is a supper wait this time of year?

It depends on what day of the week you come. If coming on the weekend, the wait time should be around a 15 to 45 minutes. Weekdays there might be a small line.

I see on the menu there are allergen warnings for nuts - tree nuts or peanuts?

We have a Pineapple Walnut Salad. That is the only item with nuts.

Lambert's gave me a link to check my place in line. Can not find it on yelp. Anyone know how?

Click on the the check in button.

Is the wait as long at lunch as supper?

Yes it is but you can download the NOWAIT APP. And put yourself in line.

How's the shrimp?

I had mine grilled with just salt and pepper and they were delicious. My son got the fried shrimp and ate every bite. I imagine they get fresh gulf shrimp since they are right near the coast.

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