1. LaLa’s in the Lakes

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Akron, OH

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LaLa’s in the Lakes

3.7 (85 reviews)
Closed • 4:00 pm - 10:00 PM

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LaLa’s in the Lakes Photos

LALA’S IN THE LAKES ATMOSPHERE

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Intimate
Romantic
Classy
Upscale

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Recommended Reviews - LaLa’s in the Lakes

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Grilled romaine with filet
Shelby C.

Lala's is a unique experience. I'll call it a hidden gem, of sorts. We decided to give it a try and made a dinner reservation for my husbands birthday. The exterior of the building is beautiful, however the inside leaves me slightly perplexed. The decor is... strange. Imagine a mix of a high end steak house, Cracker Barrel, and your grandmas house. Again, strange. I was feeling a little "uh oh" upon initial impression but WOW-- was our service and dinner absolutely amazing. We started with calamari steak and a small charcuterie board. Nice portion sizes and both delicious. My husband had the salmon and I had the grilled romaine salad with filet added. Hands down, one of the best salads I've ever had. Since we were celebrating, our server treated us to a crème brûlée desert which was also incredible. We've been recommending LaLas to our family and friends and can't wait to come back!

a dog sitting on a table full of food
Theodore C.

If I could give them 6 stars I would. We decided to go to one of their dinner and wine tasting special events. We are very glad we did! Meal included charcuterie with Prosecco, fois gras with a South African white wine, grouper with peach salsa and a Chardonnay, pesto cheese mezzalina in a mushroom truffle sauce with Pinot Noir, beef cheeks Ragu with potatoes confit and a delectable Cabernet sav and a flourless, but none the less yummy chocolate cake with a Syrah. On top of the wonderful food, the service was outstanding. The owner, manager, and staff were very personable, friendly, and on top of everything. Additionally, the chef and wine expert came out before every course to fully explain everything and were quite knowledgeable and professional. We will definitely be back for dinner during regular service.

Chuck L.

What a great experience, this is the former Anthes (high end) Restaurant so the building is beautiful, the setting is perfect and the food and service were all upscale as expected. Lisa has the staff and chefs working well together and in the current Covid times it just a pleasure to find and have a really good restaurant experience. We started at the bar with plexiglass dividers keeping us safe from other patrons. Our drinks were perfect. I chose a fish special and I'm sorry I didn't write the name down, it was delish. We laughed and talked while a keyboard player entertained and added so much to the evening. Thank you Lisa... Like Arnold Schwarzenegger said... I'll be back.

Calamari steak
Isabella B.

Great portions! Decent service but dated ambiance. Carrot cake could be improved upon: WAY too big and not enough cream cheese frosting. 8/10

Apple caramel cheesecake

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Reviews are mixed. Many highlight the flavorful food, inviting ambiance, and friendly service.

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4 months ago

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6 months ago

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4 months ago

Excellent food and service. Beautiful ambiance for a special occasion. Crowded, so call ahead for a reservation

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1 year ago

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10 months ago

The food and service are great. This place is a hidden gem. Great food, Great service and great prices!

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5 years ago

Love the patio here and the food was very good! Enjoyed our experience and had wonderful service. I can't wait to come back.

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Sittoo's Pita & Salads

Sittoo's Pita & Salads

4.3(20 reviews)
5.3 mi

Simple, yet delicious! I have been to this location of this local chain before but never wrote a…read morereview. I have also been to two other Sittoo's around Cleveland and appreciate how convenient they are. The staff is friendly (although there were only two people working and it got pretty busy), the prices are reasonable, and the food is pretty decent although I do prefer other Mediterranean places to Sittoo's. Today I got the business lunch special ($7.95) which is a plate of a variety of meats, rice, salad, and a piece of pita bread. Pretty basic fare and nothing too spectacular when it comes to taste but it is a good price and can be healthy if you don't put too much sauce all over it. I do wish it came with pickled vegetables though!!! I also got a side order of fries that are basic fries but are elevated with za'atar seasoning. Only one size of fries are available, unfortunately, which I hope they will change in the future. I just wanted a kid's portion of fries to satiate my craving but ruined my diet (my own fault haha) by having to be brave and chow down on lots of fries for $4.25. My total was $12.20 and took about 8 minutes to be ready before I drove back to my office and enjoyed my lunch at my desk. As it was ordered to-go, it was packaged well and contained plastic silverware and napkins. Overall, Sittoo's is a nice local chain and I am happy to have one near my office.

Friendly staff, so many vegan options...big portions, great price!…read moreFood was absolutely delicious!

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Sittoo's Pita & Salads - Exterior

Exterior

Sittoo's Pita & Salads - Business Lunch combo

Business Lunch combo

Sittoo's Pita & Salads - Pita they use

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Pita they use

Caston & Main Brew Yard - Giant Brew Cheese Pretzel

Caston & Main Brew Yard

3.3(176 reviews)
2.5 mi
•$$
Gift cards
Private events

Met some friends here for dinner on their back patio...the weather was lovely and there were 7 of…read moreus - we were seated easily which was great! Service was friendly and the right amount of attentive, making sure our water glasses were full and checking in on our party. Food options are mostly bar/pub type food (understandably so) but they have a couple of salads. Not a ton of vegetarian options unfortunately, so I ended up eating appetizers and tried their fish sandwich. That said, the fried pickles were amazing (they put dill in the batter which I loved) and they came with an excellent dipping sauce. The onion rings were good but super greasy and the breading was a little thicker than I would prefer. The giant soft pretzel was SO GOOD...I wish I'd gotten a photo of that but we demolished it! Fish sandwich was decent but nothing to write home about...pretty thick breading there too but the fish was good and it came with a huge serving of fries. All in all pretty tasty food and I'd go back for sure, just not a place to go if you are looking for health ;) Thank you for a nice evening, Caston & Main!

Saturday night at 6:00 right now. If you're thirsty or hungry do not come here…read more Understaffed, under managed, wow. Folks walking out the door

Photos
Caston & Main Brew Yard - Fully Loaded Build Your Own Bloody Mary

Fully Loaded Build Your Own Bloody Mary

Caston & Main Brew Yard - Cornflake fried chicken, jalapeño cheddar waffle, hot honey, whipped maple butter

Cornflake fried chicken, jalapeño cheddar waffle, hot honey, whipped maple butter

Caston & Main Brew Yard - Brew Yard Balls

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Brew Yard Balls

The Bistro of Green - Shrimp & Leek Cavatappi

The Bistro of Green

4.4(200 reviews)
5.1 mi
•$$

Stopped by late on a Friday night and got seated right away. Ordered a bottle of wine, mussels,…read moreshrimp & leek pasta, and the lamb. All were delicious! I was a dingus and managed to drop my cell phone right down the crack between the wall and the bench of the booth. The staff was very kind and considerate and moved the booth for me to retrieve my phone. I will definitively be back!

My work, a group of 10, had their end of the year dinner party here in mid December of 2025 and we…read morewere overall, happy with our service, food, and experience, despite service being a little slow and prices a little high and some food a little bland. I'd give this a 4.25 stars. If you read my reviews, you know that terrible car accidents happen to me after work dinners (see review on The Industry for one such example). Thankfully, dear readers, I did not have any car incidents after THIS specific work dinner. Haha! Anyway, The Bistro of Green is in a strip mall five minutes from my work office and is an institution for locals in the area - people in my group were reminiscing about coming to Bistro multiple times a month before Covid, back when they were open for lunch. The menu seems to change often. They do have a couple specials on a board outside the door that are not on their printed menu, just FYI. Our dinner took over 2 and a half hours, starting with complimentary bread and our drinks of choice. The free bread was fine. I ordered a seasonal cocktail, the Apple Cranberry Sangria, despite cocktails not having a price listed (see menu picture). I tend never to order things that do not have the price listed but the cocktail sounded too good to resist. It was yummy and very sugary and fruity, with added mint leaves that definitely brought it up a notch! Our party also split 4 appetizers: the hot peppers ($13), baked provolone ($14), calamari ($16), and flatbread ($16). As the portions are not meant to be shared between 10 people, I only had a little bit of each. I wasn't into the peppers (too mushy) but the calamari was my favorite! I could see myself ordering this as a dinner just for myself in the future. Two thirds of the hot pepper dish was ignored by the group in the end. For my main, half of which I took home as it was getting very late and my drive back home is almost an hour, I chose to get the Bistro burger (medium rare) and fries ($18). This was chosen based on cost alone - even though I really wanted a chicken or steak dish, I just could not afford them. I am only a lonely assistant, not a CEO! I debated getting one of the other sandwich options, also both $18, but the lack of pictures either on Google or Yelp made me just stick with a burger. My lack of funds kept me from being too adventurous for this dinner, sadly. Next time, I'd be down to try their fancy grilled cheese (or steak, if someone else foots the bill). The burger was good, although not amazing, and the fries were that nice mix of just oily and crispy enough. Service was okay. Things apparently got busy at the bar, so it took longer than it should have for us to get our drinks and food throughout the night. As for vibes, it was nicely decorated for Christmas, lights were dim, and Christmas music played softly in the background. No complaints here! In the end, for a sangria, burger, fries, tax, and tip (plus a 3% surcharge for using a credit card), my dinner cost me over $40. Can you imagine just how much worse the bill would have been if I hadn't gotten the cheapest thing on the menu? Next time, I will also remember to bring cash. And choose a more unique dish.

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The Bistro of Green
The Bistro of Green - Baked provolone with pita bread

Baked provolone with pita bread

The Bistro of Green - Sangria

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Sangria

The Industry

The Industry

4.3(69 reviews)
3.5 mi

First time here as we are visiting family in Akron. This place was a breath of fresh air after our…read moreother encounters with mainland people at the airport, taxis, hotel, etc. First thing we noticed was how nice the restaurant looked outside. The brick building is impressive and very unique for a restaurant. As we entered, we noticed the tall ceiling and ambiance was warm and welcoming. Our waitress, Kellye, was genuinely very friendly. She was courteous and gave us a little background on the history of the place. She answered questions we had about the menu. I ordered the burger because I wanted comfort food after the last 2 days of airport food. He ordered the venison because that's not something common you find in Hawaii. I loved their Industry light lager beer. The burger itself tasted great, definitely from a nice cut of beef and not just ground beef that comes on styrofoam. I like the type of bun it came on, however, I think mine was toasted perhaps too long as it was a bit hard. The fingerling potatoes it came with were cooked perfectly - I enjoyed the crunchy bits from the skins too. His venison he ordered was cooked medium rare just as he requested. The pineapple risotto was really good, cooked well and the sauce was nice and creamy. He did not like the pineapple in it tho - didn't quite pair well with the pasta. He picked out the pineapple and finished the rest. We also shared the lobster bisque. OMG this was a total win. It had a generous amount of buttery lobster on top that melted in your mouth. The soup was amazing as well. We had no room for dessert and I actually had leftovers to take home. I couldn't eat it all. We are definitely going to come back at least one more time before our travels back home. Quite honestly, we had major difficulty choosing what plate we wanted because everything sounded delicious. I also wanted to try the beef sandwich, mushroom risotto, gnocchi and a few more plates. Thank you Kellye for the warm welcome, you made our dinner a delightful treat.

I made reservations for 5pm on a Wednesday evening, which I'm glad, as it was full by 6pm). The…read morebooth was fine for me, comfortable-but a heavier/bigger person has kind of tight to table at our booth. A few tables had extremely uncomfortable wood chairs. It is a unique venue, with cute patio but the busy street so close by we opted to be inside. Great to have this historic building restored to a restaurant in Green. I had the lobster gnocchi, it had a sauce of Gruyère/white cheddar, and parmesan tuile (which turned out to be a simple parm crisp that I happened to have a bag at home for salads). When the dish was brought out, it was very thick and was not real hot temperature-wise, and the presentation was underwhelming. There were 3 very small, dry pieces (like 2 inches long) of lobster sitting atop the gnocchi, no sauce on it. Seemed like packaged lobster. I ate the lobster and half of the gnocchi and brought remainder home. When I warmed it next day, I added my homemade garden tomato Italian sauce, which made it delicious! I suggest the chef offer this choice in future. For $36 I would also expect some sort of vegetable on the side, or a small salad. There was also no bread served, even though there were small bread plates (?) brought with the silverware. My friend ordered beet salad, which she liked-had golden beets vs. red. Another had halibut which is very mild, served with risotto and a lot of roasted Brussels sprouts (she requested instead of broccolini) which were good. The waitress was very nice, professional and asked a few minutes after serving if we needed anything. Service was great, had time for cocktails before dinner served and was not made to feel rushed. It was a loud and lively atmosphere by 5:45, quiet at 5pm. I liked the music playing, was modern rock that anyone could like, energized vibes. I will go back, want to try happy hour and a dessert. This restaurant has a fun/sophisticated casual ambiance for adults of all ages, especially millennials and Gen X.

Photos
The Industry
The Industry
The Industry

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LaLa’s in the Lakes - salad - Updated October 2026

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