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    DP Jackson Steakhouse

    3.3 (49 reviews)
    Open 4:00 pm - 10:00 PM

    DP Jackson Steakhouse Photos

    DP JACKSON STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for kids

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    Fresh Cut Potatoes
    Dwayne R.

    There was a serious flaw with service. This had NOTHING to do with our server. She was a sweetheart and and warned us upfront that they were short staffed and even the owner was coming in to help out. Unfortunately, every receive that I previously read mentioned a similar experience. I wanted to give this place a shot, but be warned we were there on a Friday night at 8:00 pm with reservations and were the last table in the restaurant before closing. Very little food was coming out the kitchen and most tables were in a waiting mode. Nope. No bread service to take your mind off the food you could be eating. I would pass on the Brussel Sprouts again, but I would order the pork belly and Chilean Sea Bass again. The Risotto was Amazing. Due to long wait times, I won't be visiting again so do t take it out on the servers. This was a back of the house issue. Perhaps the issue was that this particular night featured an all you can eat option for crab legs I believe, but it really wouldn't explain the same service and staff complaints from the year before.

    Filet
    Tom E.

    Since this is the second review - I thought I might take some more time with this one. Some good, some bad, some odd. See below: The good: Presentation wise: solid A. In fact, photos on Facebook were the entire reason we checked this place out. You can bring your own alcohol. Staff was very friendly and messed two things up but were prompt to fix. The ok: Service was ok but slow. The young lady was friendly - didn't say her name or I didn't catch it. It's ala Carte across the board. A $50 steak doesn't come with a salad. The risotto was good and there was a ton of it. The odd: I guess I expected white tablecloths and a different style venu. Felt more like a diner trying to serve expensive food. It's a 32 seat (I could be off but that's how many I counted) venue with metal chairs and they are shoved in a corner of a very large space. The popcorn shop takes up most of the space. (Maybe popcorn has a higher ROI per sq foot?) Also, odd was no hostess. At least four people came in and left because waitress didn't catch them. One couple was seated then promptly left. The bad: The shrimp ceviche was bland. there is no alcohol but see above. And finally - about the steak....it was Cooked right on temp and was seasoned - but not well. It was definitely underwhelming for $2.50 an oz. (oh, they serve steak by the oz up to 32 oz for a ribeye.) it wasn't not good but it wasn't $50 good either. I was torn about it. Overall - I give it somewhere in the 6.5 range of 10. May try again in the future once they get their legs under them.

    Charcuterie board

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    8 months ago

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    2 years ago

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    6 months ago

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    3 months ago

    All you can eat crab legs were great and she just kept them coming. Will return in the near future.

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    4 months ago

    Went a few days ago with wife after work....Had a great appetizer and two entrees....food and waitress were great!!!...What more can I say?

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    5 months ago

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    1 year ago

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    5 years ago

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    1 year ago

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    1 year ago

    Great meal! Our server was awesome(sorry we didn't catch her name). But overall we had a great date night. Highly recommend :)

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    1 year ago

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    2 years ago

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    2 years ago

    Consistently great food and Servers are awesome! Have also had catering provided by mark and his team- it was amazing!

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    2 years ago

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    2 years ago

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    3 years ago

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    2 years ago

    food was sub par, wait times were long, 45 mins waiting just for a check. Do not recommend.

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    91 Wood Fired Oven - Caesar salad with anchovies

    91 Wood Fired Oven

    4.2(245 reviews)
    2.2 mi
    $$

    We went on 2/7/2026 The food was good but our waiter seemed…read moreirritated as if we were a bother to him. He also never asked us if we wanted dessert because it was clear he wanted us to leave. It was 13 of us celebrating my daughter's 40th birthday. Only two people had one drink so we weren't loud or difficult. We didn't send the waiter back and forth like some parties do, he seemed just irritated that he had us. Food was good but service was bad, and if the service is bad, I don't care about the food.

    Verily, upon the eve just past, my good companion Alex and I did venture forth to an Italian house…read moreof victuals, where we were met with both hearty cheer and fare most excellent. The hall was warm of spirit, and the servants swift in their duty, bringing forth bread and drink without delay. The meats were tender, the sauces rich, and the pastas crafted with great skill, as though forged by the hands of a master of the culinary arts. Each bite did gladden the soul and strengthen the body, and not a crumb was left upon our plates. Alex himself did proclaim the feast worthy of praise, and I, too, shall sing of its glory. Should any weary traveler seek comfort, laughter, and a meal fit for a king, let them make haste to this fine Italian establishment. God's blessings upon the cooks and keepers of this most honorable tavern

    Photos
    91 Wood Fired Oven - 91 inside

    91 inside

    91 Wood Fired Oven - Shrimp with vodka sauce and linguini

    Shrimp with vodka sauce and linguini

    91 Wood Fired Oven - Cherry goat cheese salad with chicken

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    Cherry goat cheese salad with chicken

    DP Jackson Steakhouse - steak - Updated May 2026

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