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    Grille 91

    4.3 (12 reviews)
    Closed • Closed

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    8 months ago

    Helpful 3
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    4 months ago

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    1 year ago

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    1 year ago

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    9 months ago

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    1 year ago

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    10 months ago

    Amazing food! We had filet, ribs and loaded chicken! So good, great service. The cook/owner is always up for a good conversation.

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    11 months ago

    Joe is a great young chef! Steak is the best. Call ahead to reserve that steak! Friendly service. Home like atmosphere.

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    1 year ago

    Love the attentive service home style delicious meals served up by Joe, owner and Chef of 42 yrs plus! Yum

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    3 years ago

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    5 years ago

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    4 years ago

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    Review Highlights - Grille 91

    “Love the attentive service home style delicious meals served up by Joe, owner and Chef of 42 yrs plus!”

    Mentioned in 4 reviews

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    Iron Grill - Reuben

    Iron Grill

    3.4(92 reviews)
    1.2 mi
    •$$

    Anybody that's rating this below 4 stars, hit the road. Here's my thought, it's a 4 star restaurant…read more(probably like a 4.3) when comparing it to every restaurant in the Stark County/Portage/Summit area. When you compare it to Springfield? It's a 6 star restaurant, if such a thing exists. They have the absolute best appetizer menu I've ever seen. There were 8 items on the appetizer menu and with just 3 of us, we obviously couldn't order all of them. We started with the Bavarian pretzels, mashed potato balls, calamari and sauerkraut balls. And that's also the order I would rank them. The pretzels were the best I've had, maybe ever. The mashed potato balls would have been at the top of any other restaurants list, but not here. The sauerkraut balls were good, but not great and the calamari was also good. For our entrees, we split a patty melt, which might as well be called a party in your mouth melt. To die for. We also split the ribeye, and here's my story about that: 12 years ago, my wife and I were at Hyde Park in Columbus and I had to this day, the greatest ribeye I've ever had in my life. The problem comes, that I'm always chasing that ribeye. Every time I go to a restaurant, I debate in my head between the filet and the ribeye. And 99 times out of 100 I go with the ribeye. And 99 times out of a hundred, I regret my decision... Until tonight, IG does what everybody needs to do but only a select few are able to do and that's what makes the ribeye fat the best part of the steak. Somehow this place in a strip mall in Sprngfield OH does what every steakhouse tries to do, nails the ribeye.

    The burger and fries was $18. Pretty pricey for a burger even with recent inflation. Wanted to try…read moreall of the best rated burgers around Akron and this was on the list. The burger was fine but at the end of the day tasted bland and worse than something I could've thrown on the burner in a few minutes. The fries were really good though. Our server was friendly and actually talked a bit to us about the "best burgers in Akron" tournament we'd seen. The restaurant looked nice and felt upscale. But at the end of the day the price for what we got did not feel very justified. Felt overpriced for a mid burger and good fries.

    Photos
    Iron Grill - Bavarian Pretzels and beer battered cheese! There was more, I ate some! Yummy

    Bavarian Pretzels and beer battered cheese! There was more, I ate some! Yummy

    Iron Grill - Rodeo Burger

    Rodeo Burger

    Iron Grill - French onion soup

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    French onion soup

    The Lockview - #1 Classic Grilled Cheese

    The Lockview

    4.0(434 reviews)
    4.8 mi
    •$$

    Legendary grilled cheese bar of Akron, complete with little umbrellas on each sandwich. You cannot…read moreeat these tiny umbrellas, but they do somehow make the sandwiches taste amazing, but again do not try to eat these small umbrellas they are inedible. I keep reading these reviews saying the sandwiches are dry. If you are lacking saliva be sure to ask your kind server for some extra sauce like ranch or blue cheese or something. The bartenders are like little fairy people and I don't know where they even found barbacks this good, they are like machine elves keeping the fabric of time weaving along. it's a marvel to witness these normal regular human people do their jobs with expert timing. It's hard to believe they are even real people at all, but perhaps inter dimensional beings sent to earth to teach us more about ourselves and feed us tasty food and bevs. The owner Danny B is a really cool dude and curates a selection of some vintage art films, bob ross, and other incredibly quirky things on the tvs, and the atmosphere is one of the most unique Akron-esque places you could hope to spend your precious time left here on earth. Go have a life changing experience in sleepy old Akron Ohio at this legendary establishment

    I was long overdue for a girl's night out so I met a good friend here after work one night this…read moreweek. She picked it because she was going to be in the area. I've never been here before but I know it's a fairly popular place so I was quick to agree to the location. We originally sat at the bar but the stools were so incredibly uncomfortable, so we moved to a booth. While our server was nice, it did take her quite a while to come take our drink order. I got a "lavendar breeze" for my first drink and it was delicious. The menu is small, with the focus being on grilled cheese sandwiches. I'm not a huge grilled cheese lover, so I ordered a wedge salad (with house white French dressing) and the sauerkraut balls from the appetizer menu. The salad was on par with what you'd expect, the dressing was tasty. The sauerkraut balls, though, kind of threw me. First, it's a HUGE serving. There was around 30-40 sauerkraut balls in the basket; way more than I ever imagined would be in an order. I was expecting four or five golf ball sized balls. Maybe I've been spoiled by having some fantastic sauerkraut balls, but these were subpar, at best. They didn't have a lot of flavor and the cocktail sauce they served with them was an odd choice. While I still enjoyed time catching up with a friend and the drinks were well done, I doubt I'll come back for food. The menu just wasn't appealing to me and what I did have wasnt good enough to lure me back anytime soon.

    Photos
    The Lockview - Interior view

    Interior view

    The Lockview - Pop Tarts!

    Pop Tarts!

    The Lockview - Penicillin

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    Penicillin

    Grille 91 - tradamerican - Updated September 2026

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