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    Dockside Grille

    3.3 (21 reviews)

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    Perch Tacos , couldn't taste anything but the sauce! The mango slaw ....they just added chopped mangoes and threw it in.
    Mary

    The service was wonderful, and the location is hard to beat. We enjoyed sitting outside by the lake, taking in the beautiful view and the cool breeze. Unfortunately, the food was a major disappointment. Most of the dishes lacked flavor, and the only taste that really came through was the yum yum sauce drizzled over everything. The service and atmosphere were definitely the highlights of our visit. If you've recently lost your sense of taste, this might be the perfect place for you. If you're looking for flavorful food, however, you may want to keep searching.

    Chicken fresh from the grill
    Robert S.

    My wife and I attended their soft opening this past weekend and we did enjoy ourselves. I would like to give the good and the bad. Our server was absolutely amazing, respectful of our time and went at a slow pace as we requested. Our drinks were top notch and delicious. We ordered the fried green tomatoes for our appetizer(no picture) and they were some of the best ones we have ever eaten. For main course my wife ordered the grilled chicken and I ordered the basket which you could choose between fish or shrimp. I chose shrimp. The chicken was good along with the corn on the cob and mashed potatoes, however my wife felt like it was a lot smaller portion than what we saw at other tables who ate earlier. My shrimp were ok they were over cooked as they were a little chewy and my fries were tasteless. The coleslaw was very yummy. The side salads were pretty lackluster and the orange that you see in the picture was them adding cheese on our request. Yeah they need a little help. With that being said they tasted good and the white French dressing was delicious. Some issues that we had, but I understand it was just a soft opening, but felt they should know. 1. One of the owners came over and grabbed my wife's salad bowl that was still in front of her with a fork in the bowl and salad still left and took it without asking if she was done. 2. One of the servers came and took our appetizer plates with our silverware on it and this was even before our food came out. He did ask but didn't ask if we wanted to take our silverware. So he had to bring us more. They were super quick to grab drink glasses but never came and took my red solo cup drink. Nothing wrong with that just weird. Their dessert was limited and we had the key lime cheesecake. It was very lackluster as well and wasn't a very large portion. We also quickly noticed they were not very good at slowly bring appetizers. And then a salad and then the main course. They were pushing it out quickly. We got ours slow because we waited between ordering appetizer and dinner and we told our server we wanted it slow. Some people like it fast like that. I want to enjoy my dinner and time out. So many places I feel like they rush you through in 45 minutes it is just not enjoyable Overall we liked the place, the food and the service. We understand there will be some growing pains and so happy to have another original place to eat at in the lakes. We will be going back and hopefully some of these inconsistencies will be ironed out

    Burger and Mac and cheese.

    Came in this past weekend and ordered the brisket burger. It was charred to a crisp and tasted like eating a piece of charcoal. The $6 Mac and cheese was definitely from the box and also not very good. Upon asking the waitress to just take the $30 meal off the bill since I only took one bite out of each, I was told that no other customers have ever complained about the burger, and that somehow meant I couldn't get it comped. Ended up being $93 for 2 people and I didn't even eat. Better before rebranding.

    Over cooked over breaded shrimp

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    28 days ago

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    1 month ago

    Great view and great service. I need enough charters to post so I'm just going to type stufff

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    2 months ago

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    3 months ago

    Meh. You pay for the atmosphere. The food is average and the prices are above average.

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    Diamond Grille - Bone in ribeye with complementary onion rings

    Diamond Grille

    3.7(194 reviews)
    7.0 mi
    $$$

    Had a wonderful evening dining at the Diamond Grille!…read more The ambience was lively, and the service was exceptional. Started out at the bar and ordered a Manhattan. It was ice cold and perfectly crafted. We were then sat at a booth where we enjoyed our meal. Two people in the group ordered steaks that were prepared exactly as ordered. I had the salmon grilled, and it was delicious! We also had wines by the glass and another perfectly crafted cocktail (French 75). I recommend this restaurant and can't wait to come back! * don't forget to bring cash-- it's the only form of payment that is accepted!

    This place has been a staple in Akron for decades, so my husband and I dined there last night to…read morecelebrate our anniversary. We won't be going back. Don't get me wrong: the food is fine (in the most mediocre sense). Full disclosure: We don't eat red meat, so I can't comment on their steaks, which is what the place is known for. This is a classic case of tradition masquerading as fine dining. There's no subtly or nuance to the cuisine. The oysters Rockefeller was overly sauced, and the salad was overdressed. My salmon was a bit overcooked, but the baked potato was very good. The dessert, a brownie with ice cream, ate like a Little Debbie squirted with Hershey chocolate sauce. I will say that our server was wonderful and was working very hard. The ambiance, however, was sad. We were seated in the bar area on very uncomfortable wooden benches. Honestly, it felt like a Cracker Barrel. At the bar was an obnoxiously loud man dropping F-bombs and saying homophobic things. He pretty much ruined any enjoyment we had a hope of having. Finally, Diamond Grille doesn't accept credit cards, which we knew, but again, our enjoyment was dampened by having to keep track of how much everything cost so we didn't spend more than the cash we had gotten out of the ATM on our way. The hostess told us they were planting their feet and never taking cards, and I just don't understand why, in the 21st century, a business would alienate customers like this. All in all, this place is resting on its past reputation, and in my opinion, it's unearned.

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    Edgar's Restaurant - Grouper salad. Pine nut and basil crusted!

    Edgar's Restaurant

    3.9(159 reviews)
    8.0 mi
    $$

    I visit Akron often to hang with my brother. He picked this place because it is a go to for a…read moreneural friend. She is vegetarian and gets the veggie past dish - huge portions! Huge! So let's go... Prices are decent for the portion sizes, come on they are huge. Pasta, ribs and chicken dishes are the winners. The side veggie egg rolls not so much. Don't order them if you are expecting $15 egg rolls because that is not what you will get. The bread is fresh and warm, so good! The oil dipping sauce is tasty as well. The service was great, very attentive. The mixed cocktails were excellent. When you think golf course, you have to remember this is Akron and this place is on the edge of a neighborhood. It was nice enough for the enjoyable dinner we had for decent prices. Again the service was on point and the cocktails rocked. Bonus for having vegetarian options. I look forward to returning and enjoying the patio that over looks the golf course. They also set up a few weekly events so be prepared to see an artist preform on a random night.

    We were surprised to find Edgar's located inside a golf course but the restaurant was large and the…read morestaff were friendly and helpful. It was early on a Saturday night and the restaurant was empty but the large bar area was crowded. Before we left a large party arrived and a few more tables filled but it was not too crowded. We were told the ingredients for our cocktails were not available due to a large party the previous night then waited 30 min for the oysters Rockefeller, which were overcooked. I tried the ribs that seemed to be reheated and we got the smoked chicken that was pretty good. The grilled potatoes were raw inside and the greens were undercooked and lacked any flavor. Prices were a little high for the quality of the food. Overall the staff were great, the restaurant was nice but the food was not great.

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    Killer Pork Chop!! with creole potato salad and asparagus.

    Dockside Grille - seafood - Updated September 2026

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