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    Lakeside Barbeque & Subs

    3.6 (108 reviews)
    InexpensiveBarbeque
    Open 10:30 am - 8:00 pm

    Order Lakeside Barbeque & Subs Takeout or Delivery

    Lakeside Barbeque & Subs Photos

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    LAKESIDE BARBEQUE & SUBS ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Outdoor seating

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    Maria T.

    I like big buns and I cannot lie! In Lakeside, this bbq restaurant served up a pretty big and tasty sesame bun with your choice of bbq: VA pork bbq with a tomato base, NC pork bbq with a vinegar base, a rotisserie chicken bbq, or a TX beef bbq. We got the NC bbq and to tell yo the truth, it was rather dry. We added the Cole slaw hoping that would moisten the sandwich up, but that too was dry, not very creamy. I didn't know this at the time, but be sure to order extra sauce on the side for a nominal fee to spice up the sandwich! But, it was ok (the bun was the best part!) They also serve ribs and other entrees. They have a variety of sides, greens, baked beans, potatoes, mac & cheese , etc. and I also ordered hush puppies (which were good) and mini cornbread muffins (again kinda dry)... and we ordered Mac & cheese in our to go order but it was left out of our bag :-( sad face. We also tried the 'nana pudding... skip this... bland and not like your mama used to make. Ukrops makes the best banana pudding! Lastly, I wanted a 1/2 sweet, 1/2 unsweet tea, but they ran out of sweet tea! That's considered a sin in any southern bbq joint!! We really wanted to "pig out" but we weren't hog wild about this place, sadly. Although the service was quick, the prices were fair, and it was a cute little place so that bumped them from a 2 to a 3 star! Maybe we will give them another chance and order the sample bbq to see if we like any of the other flavors better!

    Doug C.

    This place has fantastic BBQ. It is a bit hidden in a strip of stores, so it doesn't look like much from the outside; however, on the inside, where it counts, Virginia BBQ is a home run. They have a typical menu that you'd expect from a BBQ restaurant, along with a nice variety of sauces. I had the original Virginia BBQ Beef sandwich and it was excellent. Next time I visit, I'm going to try the Texas BBQ Beef. The all beef hotdogs and chili were tempting. Honestly, all of the options looked good. Here's a Pro Tip: There is a brewery two doors down called Final Gravity. They have a comfortable, shaded outdoor patio. Get your Virginia BBQ to go, grab a seat at Final Gravity, and enjoy your lunch or dinner! Final Gravity doesn't serve food, so they welcome you to bring in outside meals. Bring your BBQ and order a flight of beers or choose one of their mixed drinks. On a nice afternoon or evening, this is the perfect combo!

    1/2 pork platter with NC BBQ

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    ZZQ Texas Craft Barbeque

    ZZQ Texas Craft Barbeque

    4.4
    (894 reviews)
    3.2 mi
    $$

    Took a quick trip down to Richmond for the first time and this place kept popping up. We got there…read morenice and early but there was already a line out the door. The meats here were very good - extremely tender with a nice smoky flavor. I was personally a huge fan of the spare ribs and my girlfriend loved the prime rib (which I have never seen at a BBQ place before!). The sides were a bit lackluster and just ok, but service was friendly. While a bit pricey, I would definitely come back just for the meats! Meats: Brisket, Prime Rib, Pork Spare Ribs and Sausage Links Sides: Jalapeño Mac and Cheese, Potato Salad and Collard Greens

    First, let me preface this by saying that I grew up in North Texas for the majority of my life…read more Second, I've had a LOT of BBQ during that time. Well known standards from the area including Angelo's, Railhead, Heim's, Cousin's, and a lot of old places that are no longer in existence. Each one offering its own spin on a Texas standard. Upon moving to Virginia, I hadn't ventured out to any of the BBQ joints, but one of my associates from the office would often talk about ZZQ. I had assumed that Virginians had a concept of BBQ that was akin to shredding some meat and pouring BBQ sauce on it. So, I finally had the courage to visit ZZQ a few weeks ago to pick up an order to go. I arrived just before opening time on a Saturday morning. There was a line that extended just down to the street. Probably 40 feet or so. Figured this would go pretty quickly once the doors opened. I was wrong. After 15 minutes, I had only moved about 5 feet. The line was building behind me, but simply appeared to have gotten stuck somewhere in front of me. After about 40 minutes, I had finally made it to the front door. Inside, there was another line up to the cutters. There were menus to peruse and a large sign with all the cuts and sides you could think of. A great variety. As I got closer to the front, I realized that it wasn't the cutters causing such a slow procession, but the customers. As I listed to them talk, most seemed to have absolutely no clue what they wanted at all. Did I mention the menus and billboards? They seemed to want to chat about food and prep more than just order. Had this been in Texas, the mob of a line would have escorted you out. When you get to the cutters, you know what you want. No time to dilly-dally. I got up to the cutter and placed my order. I was getting a variety, so I went for 1/2 a chicken, 1.5 lbs of sliced brisket, a couple of sausages, mac and cheese, cole slaw, and sauces. The cutter gave me a chunk of the brisket. Definitely moist, a bit overly fatty, but tasty. Their idea is the "meat has enough flavor so that you don't need sauce." He also mentioned they smoke with oak wood. Good to know. The taste is good. Probably as close to a Texas style as you can get, but with some small exceptions. Mesquite wood is often used in Texas for smoking. Plentiful, but obviously costly to transport outside of Texas. It has an exquisite flavor that is just right for BBQ. The second is the sauce. I like sauce...GOOD BBQ sauce! Unfortunately this is where ZZQ falls short. I didn't care for their sauce at all. Too vinegary and liquidy for the lighter sauce, and too heavy with molasses with the other one. So, I had to make do an whip up a small batch of homemade sauce at home that helped to bring it together. All the folks at ZZQ made it for a nice experience. Definitely customer oriented and friendly. I think the BBQ is as close to Texas-style as you can find in these parts, but kind of a miss on the sauce. Still, I can either make my own or buy a bottle at the local store if I want. Definitely worth a try, but you will need patience with a barrage of people who clearly have a lot of questions about BBQ.

    Photos
    Bar
    Bar
    Pulled Pork, Texas caviar
    Pulled Pork, Texas caviar
    Pastrami Sandwich

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    Pastrami Sandwich
    Deep Run Roadhouse

    Deep Run Roadhouse

    4.4
    (555 reviews)
    9.2 mi
    $$

    Ordered an Uber Eats delivery from here & they did not disappoint! Did the small family pack,…read moresmoked fried wings, an extra mac & cheese & it was the perfect amount for our family of 2 adults & 3 young kids. -Pulled pork: fantastic, smoky, & so tender. -Southwest slaw: highly recommend this as a side! A slaw with corn, beans & peppers which adds a nice sweetness & heartiness compared to a regular slaw. -Waffle fries: solid & a crowd pleaser with the kids. -Mac & cheese: Nice & creamy. Kids also loved this. -Smoked fried wings with cherry bourbon sauce: juicy & generously sized. Delicious glaze on it. Everything was well packaged. One of the best BBQ joints we have tried & will definitely be back when we are in the area.

    YUM. 1st time here and two different customers told me that Deep Run is the BEST place in RVA and…read moreeven in VA for BBQ! I'd like a 3 meats/2 sides option but a la carte was a helpful tasting experience. I'm already craving more ribs and cornbread. Spare ribs = 5 stars! Fatty brisket = 5 stars! Cornbread = 5 stars! Chicken wings = 4.5 stars (great crisp & sauce)! Pulled chicken = 4.5 stars (great flavor)! The brisket and pulled chicken make for amazing tacos too. Excellent customer service (Davy is so welcoming). Really love this place. Choose their catering for your family, wedding, or company event and you'll have very very happy guests.

    Photos
    Texas Trainwreck Bowl w/ Pulled Pork
    Texas Trainwreck Bowl w/ Pulled Pork
    Pork Sandwich with Cole Slaw
    Pork Sandwich with Cole Slaw
    Brisket Platter with Cowboy Beans and Collards

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    Brisket Platter with Cowboy Beans and Collards

    Lakeside Barbeque & Subs - bbq - Updated June 2026

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