Nami Sushi is my favorite sushi place in the area!! The food is consistently good! It doesn't…read morematter whether you dine in or do take out, the food is always fresh! I usually get the sushi taco and the sushi set. Their specialty rolls are also delicious!

I decided to try Nami Sushi because I wanted to see what their sushi tacos were about, so I ordered…read morethe salmon sushi taco. It was good, and my daughter really enjoyed it! For me, it was decent, but nothing I'd go crazy over. I will say, though, the tacos are very small, so keep that in mind. The real standout for me was the salmon fried rice. That was really good, and honestly, that's the main reason I would go back to Nami Sushi. I also tried the California rolls, which were good but nothing particularly different or out of the ordinary. The kani salad, unfortunately, wasn't my favorite. I usually expect yum-yum sauce to already be mixed into kani salad, but it wasn't, so I ended up adding some sauce I had at home, which definitely made it better for me. The service was good. The young lady who helped me was very nice and pleasant. The restaurant itself was very clean. It's a small space with a long, narrow kind of layout, but it still works for what it is. I'd come back for the salmon fried rice, and I'd probably try a few other things on the menu.

One of my favorite restaurants in NYC. Everything is fresh and absolutely delicious. And they make…read morean excellent espresso martini

I dined here the evening of 1/9/26. My waiter's name was Arturo; and the bartender, Dennis. They…read moreboth are dedicated and experienced. However my dining experience was mediocre. This is because the food was overpriced for the quality of dishes served. The bread was room temperature and was obviously purchased from a bakery. I was expecting warm bread, recently baked in an oven--the kind that would instantaneously melt butter smeared with a knife. I had the fried calamari appetizer. The calamari was somewhat rubbery, and it was coated in a tad too much flour. I prefer mine flash fried in a dusting of flour. The calamari did not taste fresh caught, either, and It was served with a side of garlic aioli. My preference is for a side of marinara sauce, which pairs perfectly with calamari. I had the Lobster Il Toscano, which cost $85. It was lobster meat from two, one pound lobsters sautéed out of their shells. The lobster was between firm and mushy. It did not taste fresh caught, like what I get in the summertime for a similar price while dining in any of the seaside restaurants in the Hamptons or Montauk. I also ordered the New Old Fashioned, whose main ingredients are Maker's Mark and Vermouth. I did not like it because I do not like Vermouth. I overlooked that it had Vermouth in it when I was looking at the cocktail menu. My dinner cost me $132 because they put a mandatory $20 mandatory tip on the check. The bill was originally $112. CAVEAT EMPTOR: There is a sign saying that they want CASH TIPS! There is free parking in the lot across the street once the ticket is validated in the restaurant. The restaurant is in a Tudor-style dwelling, and it is big enough for celebrations and events.

I've eaten here/gotten takeout a solid 25 times now. My husband & I LOVE, love, love the riceballs-…read moresoo crunchy, fried to perfection. I also love the caprese salad, it's so fresh and delicious. The prosciutto pizza is amazing, so is the margherita. My husband loves the chicken cutlet entree, it's so crisp, he gets it ever. single. time. Omg and the cannolis are outrageous, the best cannolis. No exaggeration. They have maybe 10 tables in the back and a few outside. Nice atmosphere, clean, and friendly service,

This is, by far, the worst service I have ever experienced…read more I was really pulling for this place. I wanted it to succeed. I told everyone about it, that it was some of the best pizza in New York. I gave them so many chances. Last night was the final straw. Made a reservation for Friday night at 8PM. We arrived at 8:05. The waitress who's basically always there, who sounds like she smokes about a pack a day, was the only waitress there that night. I felt for her, but also, not my problem. We didn't receive water or a full set of utensils and menu until about 8:15. At about 8:25, she took our order, and we ordered a few apps and calzone and pizza. I had to ask for my coke about 4 times until she remembered to bring it. Water was NEVER refilled. We were never asked if we were ok. Around 8:50, we finally received our apps. It was ok, they've made it better in the past. Ambiance was starting to die down as the restaurant was clearing out. We felt a bit bad for her, but also, this wasn't our fault, that they were unprepared for a Friday night rush (her words). By 9:15, we were furious and our moods were ruined. We sat down at 8:05, ordered before 8:30, we were the only ones left and our pizza and calzone were yet to be found. Shortly before 9:30, it arrived. And again, it was pretty good, but not wait over an hour for it good. I wanted this place to succeed. The pizza maker from Italy deserves a better crew. The waitress doesn't know how to be a waitress, at all. No apologies, not taking anything off the check, not checking on us. There's no busboy, no one dedicated to take out, no manager. It seems that everyone plays each others roles, and quite poorly. They've lost a loyal customer tonight. We will NEVER give this place another try.

The place itself felt a little gloomy, but the staff was very friendly. The soup dumplings were…read moregood, and while my pork katsu was just okay, the portions were average and fairly priced. Overall, it was a decent meal, but there wasn't much of a wow factor.

Quaint noodle shop on Douglaston Parkway. Very spacious dining area since it took over the former…read morediner. Food is prepared pretty quick as I've done take out twice already. Menu is very limited with the protein options though with a few choices of noodles (spicy, ramen, or soup versions). They also carry poke bowls which I have yet to try. I did enjoy my beef over rice very much. Thin slices of beef, super tender and delicious. The sauce was on the sweeter side which was drizzled onto the beef as an au jus. And it came with half an egg, pickled radishes and broccoli. Another dish I enjoyed was the fish and cabbage hot pot. That was served with a bowl of rice. No noodles. Even with the spice level at "one pepper" rating, it was too much of a kick for me. But those that like spicy will enjoy it just fine. The fish pieces it came with were generous sized portions and this bowl was loaded with vegetables. Wood ear, mushrooms, cabbage, sliced white radish, and bean curd skin. It also has a few slices of spam (which I did order extra so I'm not sure if the normal is two slices). We also tried the pan fried pork gyoza which was perfectly fried on each side. Nice color. Taiwanese pork as a side comes with one pc per order. The fried chicken appetizer could use a little more spices but the chicken was so tender and very juicy. I liked it a lot. It does come with a dipping sauce which helps but I didn't use it much. All in all a good spot for take out but the menu will need to be expanded in order to have longevity. Sadly it didn't look busy each time I came to pick up. Staff is attentive and friendly.

An absolute gem! Every single dish we tried was phenomenal:…read more* Curry Puffs: Incredibly fresh and packed with flavor. * Crispy Pork Belly: Perfect execution-crispy on the outside, juicy on the inside, and paired with an amazing sauce. * Grilled Salmon: Super tender and juicy, topped with ripe mango, shallots, cashews, cilantro, and a bright, spicy lime dressing that tied everything together. * Pad See Ew with Shrimp: Deeply savory and full of flavor. Excellent food, great flavors, and top-tier quality. I'll definitely be recommending Prode Thai to all my friends and family, and we will absolutely be coming back!

Food 4/5 Service 5/5…read moreAmbiance 4/5 Food is great but some items are too sweet for my taste; however, my wife loved everything. Would definitely visit again.

I am currently eating here and the food is outstanding. I ordered the Suan Cai Yu (Fish with…read morePickled Mustard Greens) and it is absolutely delicious. The fish is incredibly tender, and the broth has the perfect balance of savory, sour, and numbing flavors.We also got the noodles, which absorb the flavorful soup beautifully and have a great, chewy texture. The service is fast and the atmosphere is wonderful. Highly recommend this place if you are in Bayside!

Incredible hot pot soups. Very few options, but that's OK because the options they have are all…read moreincredible. I recommend the signature spicy. I like spicy, but I got the Sichuan spicy once and it was too much. I have not tried the other mild spicy one yet...... the vine pepper numbing flavor. Don't know about that one. If you have someone that cannot handle spicy, the tomato soup base is delicious. Get the cucumber salad for a side.

First time eating there on a late Sunday afternoon. Started with the appetizer combo and crispy…read morepork. Dinner was Pad Thai, mango fish, grilled beef and chicken curry with roti. Everything was nicely presented and tasted great. Service was pleasant, quick and responsive without being fussy. The dining room is intimate and nicely decorated. Will definitely return to try the rest of the menu.

I came here by myself for lunch today and unfortunately left disappointed. The experience reminded…read moreme why we haven't been back since our last visit for dinner several years ago. I ordered the tofu Pad Thai lunch special and chose the vegetable egg rolls as my appetizer. The egg rolls were good, but unfortunately, the tofu in my Pad Thai did not taste fresh. After taking a few bites of the first piece, I noticed a strange, unpleasant taste. I tried a second piece just to make sure, but it tasted the same, and I simply couldn't eat it. I placed the pieces of tofu I couldn't eat in a small dish. I called the waitress over, explained the issue, and asked if I could please have some vegetables on the side instead of the tofu. She didn't say anything but took away the dish with the tofu. About five minutes later, she returned with a plate of vegetable Pad Thai and explained that the kitchen had remade the dish without the tofu, which was perfectly fine with me. What bothered me, however, was that she subsequently came by and told me that, according to the kitchen staff, the tofu I had sent back was "fine." I found that response dismissive and unnecessary. Whether the kitchen thought the tofu was fine or not, it clearly tasted off to me. I had even tried a second piece before saying anything because I wanted to make sure. I pride myself on not being a fussy diner, and I almost never send food back unless I genuinely find something inedible, which is very rare. Unfortunately, the service throughout lunch was disappointing as well. No one checked on me after my food was served, I had to ask for my water to be refilled, and eventually I had to flag someone down just to get the bill. To her credit, my waitress did apologize when she brought the check. However, I then had to wave down another waitress so I could actually pay it. I had originally planned to order some additional food to take home for dinner, but after this experience, I decided against it. Needless to say, I won't be back.

Everything is very tasty , especially we had the lunch special which come with a appetizer and a…read moresoda, such a good deal

super convenience , took the lirr get off to bayside station and walk a block. so many options for…read morenoodle soup , and snack. size portion is huge.

The best Korean food hands down; once you get passed the parking being difficult. The perfect…read moreamount of seasoning and not too spicy where you can't taste the flavors. The pork belly and stir fry style pork was my personal favorite. Love how clear and clean the soups were and so much flavor; they definitely did not skimp on the ingredients as well. The dumplings were the kids favorite but can skip that. Service was good considering our party was quite large. It was overall, such a good experience and would love to come back next time I'm in NYC again.

We used to be regulars. It was great. Fresh, appropriately priced, and delicious…read more Something changed. I don't know if it's ownership, cooking staff, or both. Drastically different.

great food, drinks and service! we will definitely be back. free valet on the weekends was nice, tooread more

An Unforgettable Omakase Experience!…read more We celebrated the 4th of July with an incredible omakase dinner at Masaki, and it exceeded every expectation. Every course was beautifully presented, impeccably fresh, and perfectly balanced. From the delicate Red Sea Bream and buttery Scallop to the luxurious Toro with Caviar, Sweet Shrimp with Uni, and the unforgettable Eel with Foie Gras, each bite was a masterpiece. What truly elevated the evening was Michael, our sushi chef. He was warm, engaging, and exceptionally knowledgeable. He took the time to explain every course, the origin of the fish, the flavors, and the best way to enjoy each piece. His passion for his craft was evident, and his attention to detail made the entire experience feel personal and memorable. Dining at the sushi bar gave us a front-row seat to watch the artistry behind every piece. The quality of the ingredients, the precision of the preparation, and the genuine hospitality made this one of the finest omakase experiences we've ever had. Thank you, Michael, and the entire Masaki team, for making our holiday celebration so special. We can't wait to return for another unforgettable evening!