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    La Vicharra

    4.7 (9 reviews)
    Open 9:00 am - 10:00 pm
    Updated 1 month ago

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    2 months ago

    Helpful 3
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    11 months ago

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    1 year ago

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    2 years ago

    Best Rotisserie Chicken locally (and we tried them all). Owner is a lovely warm and welcoming woman.

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    5 years ago

    Best Peruvian food on the north shore. The chaufa is spectacular and it reminds me of my childhood. Would rate 6 stars if I could.

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    6 years ago

    Helpful 1
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    6 years ago

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    9 years ago

    Helpful 1
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    7 years ago

    Love the rotisserie chicken here! Nice little spot, perfect for a quick sit-down meal during lunch break or take out!

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    Gatsby's Landing - Outdoor Seating

    Gatsby's Landing

    4.1(546 reviews)
    4.7 mi
    $$$

    Came here for lunch. The place was exactly what we were looking for... Inexpensive, elegant, and…read moreromantic atmosphere! The place was busy on weekends but wasn't busy on weekdays. The service and food were amazing! The food was fresh and came out fast. Their menu has many options to offer, including gluten-free, soy-free, and dairy-free options. Good thing that the complimentary bread with olive oil is gluten free, dairy free, and soy free. I had Mussels Pots, Branzino, Assorted Fresh Fruit, and a cappuccino with almond milk. Others had something else, which I had no interest in remembering. We would come back again and highly recommend you check out this place if you are in Roslyn.

    To celebrate Valentine's Day, my wife and I enjoyed a $38 three-course prix fixe lunch. Although…read morethe public parking lot was full, we managed to find a spot for $2 for two hours. The restaurant, Gatsby's Landing, draws its name from the romantic nostalgia of The Great Gatsby. Situated near the Long Island Sound and Roslyn Pond, the setting offered a beautiful waterfront ambiance. My wife opted for the Baby Roasted Beets Salad, Salmon, and Crème Brûlée, while I chose the Lobster Bisque, Squid Ink Tonnarelli, and Tiramisu. The menu highlights their commitment to fresh, organic, and locally sourced ingredients - a promise they certainly delivered on. The dishes were both delicious and generously portioned. It was clear the kitchen doesn't skimp on quality; for instance, the lobster bisque was loaded with tender lobster meat, the squid ink tonnarelli featured an abundance of blue crab, and the salmon was a substantial, thick-cut fillet. The chef clearly possesses a mastery of technique, knowing exactly how to pair garnishes and balance flavors in perfect harmony. Furthermore, the waitstaff was both diligent and courteous. We can see why this establishment is so popular--the combination of exceptional cuisine, attentive service, and the serene lake views is hard to beat. However, there is one area for improvement: the restaurant should consider replacing their current chipped plates with larger, more elegant dinnerware. High-quality presentation would better reflect the dignity and caliber of the food they serve.

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    Gatsby's Landing - Specialty Cocktails

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    La Vicharra - peruvian - Updated May 2026

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