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    La Tomate

    3.4 (666 reviews)
    Open 11:30 am - 9:30 pm
    Updated 1 month ago

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    LA TOMATE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Recommended Reviews - La Tomate

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    Heather H.

    [[HIGHLIGHT]]Great location within Dupont Square.[[ENDHIGHLIGHT]] Average service, lovely presentation of the daily special that day: Pasta and Mussels, however average taste for the price.

    Archie R.

    The calamari, salmon & tiramisu were beyond tasty. You will savor the freshness in every bite. The portion size is very generous and appreciated, too. The food is well worth the price. The bread is also good with balsamic, cheese & vinegar. Service feels more like you are talking to family, and [[HIGHLIGHT]]enjoy the music that takes you to the food destination, too.[[ENDHIGHLIGHT]]

    Jonathan X.

    Welcome to French bistro meets Italian kitchen. French name, Italian heart, and a very European soul. In 20 years I've noticed La Tomate - The Tomato - there on the end like the flat iron building but it's location and shape had a deflection feel - oh gosh I bet that place is crowded. Visiting this evening I was pleasantly surprised. The first thing you'll notice is that it's a long, narrow shape. Not a lot of seating. [[HIGHLIGHT]]Odd shapes and corners, yet what they have done with that space gives it a very authentic vibe like few other restaurants can capture.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Restrooms are down the stairs.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Looking around as we were seated.. I noticed a certain feel of the place. Reminded me of Pairs, of Florence, of 1970s New York City but all tied together. Nice chairs, artwork, the floor design! all over, a cabinet of colorful glass despite its size, and the floral plates that are not just plain white.. It felt like a lot of care had been put into the place over a long time.[[ENDHIGHLIGHT]] Second, delightedly, I noticed there is no hidden or mandatory fees on the menu. THANK YOU. It has always felt exploitive and I'm glad to see this place doesn't do that, but also the prices are very reasonable. We shared the soup of the day - beef minestrone, and the branzino. This came with some potatoes, and a little roll cut up for us. A table for two people was a little too small to debone the Bronzino. As soon as our lovely server asked if we wanted this, we said please just do it in the kitchen. They did a good job, only a few bones left. Because it's small there were always people moving around, but what we also noticed was the attentiveness of everyone. Almost like sentries checking and rechecking that all is well. I loved it. It's classy, attentive dining for reasonable prices, that has the confidence in itself to not so overtly pass on a DC tax that so many disagree with. I loved the interior, our service was excellent, the food great. [[HIGHLIGHT]]Despite the bitter cold outside there was warmth in La Tomate[[ENDHIGHLIGHT]]

    Beets!

    Had a delicious dinner at La Tomate. For the first course, I had a beet dish, but don't say "beets" it sounds too pedestrian. It was thinly sliced beets with a cheese "mousse" and strawberry preserve. Every piece worked and worked really well together. My description doesn't do it justice. I had the risotto special with asparagus and shrimp. If it's on the menu, order it. The service was pleasant, white wine good. If I lived in DC, I'd be there often. I only post reviews when it's very good, or I want to warn against something; I don't post in the middle. This was great.

    Doesn't it look so appetizing

    Had the most amazing dinner at La Tomatet! Natalie greeted us at the door as always with her effervescent smile and welcoming to her restaurant! We were seated immediately and had fantastic martinis! Izzy was immediately at our table and brought us bread and our drinks! We ordered Branzino which was the most amazing and white succulent fish that I've ever had! I've had it multiple times in Washington DC and this is the best Brandino that I've ever had and Roger fileted the branzino amazingly which was light and airy an amazingly delicious! Thank you Natalie and La Tomate for a wonderful evening!!

    Octopus
    Caroline B.

    Really enjoyed our dinner at La Tomate! We were looking for a place to eat dinner after visiting the Dupont Circle Christmas Markets and stumbled upon La Tomate and were so happy we did. They were able to seat our family of six quickly and the staff was very friendly our entire meal. [[HIGHLIGHT]]The atmosphere was very cozy.[[ENDHIGHLIGHT]] We got lots of appetizers and main courses, my favorites being the squid, the octopus, and the calabrese. All of my family was sure their own dish was the best. So grateful to have found this wonderful restaurant!

    Daisy C.

    [[HIGHLIGHT]]This was such a cozy restaurant near DuPont circle.[[ENDHIGHLIGHT]] We were able to pop in without a reservation and seated near the big glass windows. [[HIGHLIGHT]]It was great to people watch and the servers were very helpful.[[ENDHIGHLIGHT]] Our pasta was delicious and they even provided cracked pepper and cheese. The toast on the side was also a nice touch. This is a great spot for a quick bite that still feels decadent. The portions look small but I was full about halfway through. The pasta is rich in sauce and meat.

    Lunch special pasta with salmon
    Sid M.

    Went around lunch time in the afternoon. [[HIGHLIGHT]]Nice location and nice man who seated me and recommended a linguine pasta with salmon that tasted pretty good.[[ENDHIGHLIGHT]]

    Andres A.

    We stopped in and had a very good meal. I had the steak wrapped in prosciutto served with vegetables. My girlfriend had the pulpo. Our meals were really good. They were very tasty and expertly served. The server was really attentive and helpful with the menu.

    Carbonara, risotto, pork ragu
    Christina B.

    [[HIGHLIGHT]]I love their outdoor seating on their own little V island.[[ENDHIGHLIGHT]] I've had a few quality dinners here with friends after Phillips After 5, and it's usually spontaneous. My pork ragu hit the spot - not too heavy. The carbonara was loaded with quality cheese, and the seafood risotto added a lovely third element. I'm so glad they have a Hugo Spritz, too! It was a little hard to catch the attention of the server when we wanted to ask for olive oil (since they didn't bring anything for the bread) but that's a very small note.

    Pollo alla Cacciatora
    Gloria M.

    This is the 3rd time I've eaten at La Tomate and it is so good! I had some family in town visiting so we stopped in on a Friday night and was able to get a table for 5 with about a 20 minute wait. We were all pleased with the dishes we ordered, and I especially loved the pollo alla cacciatora.

    Cacio e Pepe
    Ariana C.

    Ehhhhhh I wanted to like this place so bad. [[HIGHLIGHT]]The restaurant itself is very cute and quaint.[[ENDHIGHLIGHT]] The wait staff could have been more attentive, but everyone was very kind. I ordered the squid ink pasta, which was a little too salty, and my cousin ordered the cacio e pepe, which I wish I could've gotten! All in all, it was a fine experience, but I don't think I will be back.

    Affogato
    Arrt T.

    Presentable items but not very memorable taste. The wellington was barely warm when it was served. Tastes fine, potatoes were cooked well, but would have preferred a hot meal on a cold rainy day. My friend ordered medium rare and got it basically raw. Affogato was great. Cute place for a date night and located in Connecticut Ave by Dupont Circle. Big glass windows and additional tented seating outside. Nice ambiance, no-fuss service. Just wish the food was better.

    Outside tiles

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    2 years ago

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    6 years ago

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    4 years ago

    This place was very nice, with a delicious cacio e Pepe pasta with truffle and cheese and very nice salads.

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    3 years ago

    The restaurant was packed , but I was alone and they found aplace for me. The Pasta Nero was fantastic! Era così delizioso!

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    2 years ago

    Good food. Great service. Pasta was fresh and very well made. Far better than what I expected.

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    Page 3 of 17

    La Tomate Reviews in Other Languages

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    Had brunch on a sunday morning with friends Ambience - 4…read morestars - very bright and vibrant atmosphere. We were seated at a corner both and had great views of dupont street scene Food - 3 stars - decent selection for a brunch. Had the pastry basket for the table which was as expected. I had the acai bowl, others had lemon ricotta pancake ( very sweet) , eggs benedict and breakfast sandwiches - we were all surprised at the portion size - larger than we expected - but I would say average in taste as nothing stood out to us. I also had a cappuccino which was also decent. service -5 star. excellent service and attention from the staff ! its a good spot for brunch and I would go here again.

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    Old Ebbitt Grill - Scallops - 2/11/2025

    Old Ebbitt Grill

    4.2(11.7k reviews)
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    I got to hit up the oldest saloon in DC before heading back home! A lot larger than I expected…read more(which is amazing!) to help accommodate all of the people wanting to go there. Super popular tourist spot (and with good reason!),I def reccomend making a reservation. Luckily for my visit on a Saturday at 1pm, the wait to be seated wasn't too long, only about 10 minutes. I've never had oysters anywhere besides New York so I wanted to try them here and my mom got the fried oyster deviled eggs. Our sever Stephanie was such a delight and probably has the coolest pin collection I've ever seen. Also the restaurant just has a really beautiful atmosphere to sit down and enjoy some really great hospitality. Onto the food! Oysters were smaller than I thought they'd be but SO FLAVORFUL and just the right amount of brine, and slid beautifully from the shell 10/10 The deviled eggs were given a 10/10, presentation was beautiful and the pickled relish was a well rounded addition We then finished up by sharing the cheasapeake eggs Benedict! Which featured their famous crab cake. The HOLLANDAISE?? literally danced in my mouth. The crab meat was so tender and buttery! Only difference I would've loved if the smoked paprika that was on the deviled eggs to also be featured on the Benedict! Over all it was a very lovely and sense awakening experience 9/10

    I was so excited to try this because I heard multiple presidents have been here!…read more We went around 10pm and they sat us right away. We got a few different dishes to share - the asparagus, scallops, clam chowder and caviar. And I loved it all! No complaints about the food. It was also my first time trying caviar so definitely an experience I won't forget. The service was not bad. Our server Johnny checked on us but I do wish he had been more friendly and talkative as it was our first time in DC and trying this restaurant. We spent $200 plus tip. Might come back to try something else

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    Tabard Inn Restaurant

    4.0(1.9k reviews)
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    4.4(3.5k reviews)
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    Yep. If you're reading this, you should just make that reservation and go... and yes, I would…read morerecommend a reservation because this place is pop-u-lar, and I see why. The space itself is bright and airy and a bit on the noisy side. But the service was very good, and the food was served quite quickly. I've been on a shakshuka kick lately, so I opted for the the Sweet Potato Shakshuka, which is described as: Sweet Potato Curry, with Chickpeas and Sunny Eggs with a the chicken add-on - gotta get that protein in, after all. This was one of the most unique shakshukas I'd ever had... It literally tasted like a curry dish you might get at your local Indian restaurant, with a bit of a brunch flair to it. The curry itself had a wee bit of spice and was a bit sweet - but that could have been from the sweet potatoes. The chicken was served in a bowl on the side, which felt a bit... odd... I would've expected it to be incorporated into the main dish. It was kind of bland and a bit lukewarm, so I don't know that I'd order that again... but I would definitely order this again!

    It's fine. Just leaves much to be desired every time for me. I've visited several times. The cider…read moreis nice in the fall. The highlight explains my overall sentiments. Take it or leave it? I'd leave it.

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    3.9(439 reviews)
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    La Tomate - italian - Updated August 2026

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