Fantastic restaurant. We did not make reservations but managed to get seated as we arrived. We were seated at a shared table, which served as a great experienced to meet other people. The waitress was lovely and quite helpful throughout the ordering process. She was multilingual, which we appreciated. Me and my beautiful partner ordered the lamb and veal, respectively, which were just exquisite. WARNING: please be sure to hydrate yourselves prior to the dining experience due to the humid environment in the basement/cave/dungeon/cellar. The good news is that they have beers at 4€ a bottle to keep you nice and hydrated throughout the meal. 10/10 would eat again. read more