We make sure we come here every time we visit Milan, multiple times per visit! Everything we tried…read morehere was just amazing! I particularly recommend the Khorassan wheat spaghetti with cherry tomatoes; they prepare it table side in a giant Parmesan wheel, it's truly amazing. I also love the Tagliolini with clams and spicy salami; a slightly spicy dish, which is not very common in Italian cuisine, another life changing dish!

Wow. Just wow. Best spaghetti ever. It was prepared right at our table in a huge cheese wheel with…read morebasil, cherry tomatoes and was so rich and delicious! Had their house red (medium finish), Dieci Monferrato Rosso, for about 10euro - you cannot beat this. Guests drank the whole bottle and literally ran a marathon the next day. This was delicious with our pasta and would go perfectly with any meats. Amazing and perfect meal in Milan! The service was impeccable and staff was super kind.

I love finding great places to fine as you get lost with google directions. One leads to an end…read morewhile you find another. We enjoyed our meal and didn't worry about the language barrier. I would definitely come back.

Best food we had in Italy! The ossobuco with risoto was amazing! The service was the best too! The…read moreenvironment was very friendly!

Excellent service the way it was very attentive and funny. We had typical Milanese cuisine very…read moregood.

One of the best Italian meals I have had in my life. Proprietor was friendly and gave great advice…read more Can't wait to go there again

Decent meal for a decent price. Don't forget to check for the specials - I had a red wine and…read moresausage risotto from the specials list, and I have to say, sometimes I wake up thinking about that meal. It was that good. Good looking, friendly staff. Highly recommended!

You can have the best food in the world but when your service is shit it will not help you…read more Waiting for food more then an hour and half no apology no one talking yo you greeting upset at you even asking. Not even a glass of water. The food is ok not crazy but service minus 0!!!!

Heard great things online, recommend by chatGPT and booked a reservation…read more Small place, friendly service, but time limit on the table, so if the service is a bit slow, you might be mid dessert and you're being asked to leave when the next party has arrived. Not a big deal, they let you know there is a time limit, but maybe they should keep the service flowing so that doesn't happen. The interior decorator here did a great job with the time warp back to the mid 20th century. Cool vibe. Food was ok. Perhaps using old recipes from the time period is not so good for a tourist? I wasn't really impressed with the food, but I don't have a cultural link to Milanese food to begin with, so I don't think I was fully able to appreciate it. If my grandmother made this when i was a kid, perhaps it would have been better, but the meal was lost on me. There are plenty of spots to grab a good meal, I'd only recommend this place if you have a fond memory of the menu items or you really want to time travel and post to social media.

Intro: After doing a bunch of sightseeing in Milan, we stopped by Riseolatte for dinner. While we…read moredidn't have a reservation, we were seated promptly upstairs (table for three). Ambiance (3.5/5): This Italian restaurant looks like your grandma's house. Lots of old school decor and it's the exact look they're going for. Homey, just like grandma's house. Seating is a bit tight and there's no A/C so things were a bit stuffy. Service (4.5/5): Our waitress was friendly and was pretty efficient in taking care of us. Service can be a bit of a miss in Europe but our experience at Riseolatte far exceeded the norm. Drinks (4.5/5): Good drink list. I ended up splitting some house wine with my buddy. They have it in different sizes and we went with the largest option of the house red. Food (3/5): I went with the osso bucco which is served with risotto (two of my favorite dishes in one). And part of what also made the dish so attractive is that risotto Milanese is a classic Milanese dish. Unfortunately, the dish didn't live up to the hype. Osso Bucco, done right is so tender that it falls off the bone. It's a slow cook type of meal and you can taste the results of that. Here, the meat was harder than it should have been, which indicates to me that they probably cut some corners. The risotto, on the other hand, was solid. As was the portion size. I was just expecting better with the osso bucco. My friends got the veal (elephant ears). Talk about a portion size. Three huge veal cutlets and fries. You can see why they call them elephant ears! I tried a bite and enjoyed it more than my dish. Overall: There's a lot to like about Risoelatte. Some dishes are a hit and some are a bit of a miss so make sure to choose wisely!

I come here every time I visit Milan. Any other pasta place does not compare to the flavors of…read moreNoblesse Oblige. It is a family owned establishment so it feels very cozy. The service is very good and the pasta comes out quick and is made with love!

Simply a wonderful family-run restaurant with exceptional food and a warm, welcoming atmosphere…read more They were able to easily accommodate our party of 12 for dinner (around 7:30PM). Each dish is handcrafted, noting that the chef/owner Paul's mother and father specially make several dishes including the delicious Tiramisu and Limoncello. There is a clear attention to detail and quality in all the food they make and serve. Our group left with our stomachs and hearts full -- highest of recommendation for this incredible spot. The Chef/Owner also has a cooking channel on YouTube! @PaulKler72

Very friendly servers came during a tour just to try wine and some bread. They also have a…read morewonderful store attached to the restaurant. They offer a very affordable happy hour during week. The restaurant is all decorated nicely for Christmas and had fun music playing We are having a small cheese plate come as well They take credit card

Date of visit: May 24, 2025…read more I was looking for a place near our Milan apartment that we could get some authentic Italian food on our way to pick up some groceries and Signorvino fit the bill. A combination bar, restaurant, and wine store, we all found some things we enjoyed here between my carbonara, the cheese bread, and a variety of other fun dishes. My carbonara was not the best I had ever had, but it was quite tasty without being too greasy or too dry. Service was decent though I think we spoke too fast for her as we didn't get everything that we ordered, though there wasn't anything on our bill that we didn't actually receive. With a few locations in the area, this is not a bad introduction to true Italian food in Milan.

A very traditional osteria serving classic northern Italian preparations…read more We sat in the garden area which I highly recommend as it's more intimate and inviting. We started with the mixed salumi and formagio plate which came with prosciutto, truffled mortadella, soppresatta, coppa, two types of cheese and giardiniera along with freshly baked bread. It was more than enough for 4 and very reasonably priced. We split a spaghetti with bottarga while our friends had the seafood risotto. Both were very good. This was accompanied by a nice bottle of Pio Ceasare Barbera. For my secondi I had the traditional osso buco which was very tender and served with a rich Espangole sauce. For dessert we split the zabaglione which was the only item that was outstanding as it seemed to gave been sitting. Service was very attentive and prices are good considering the portions and quality.

You can't beat the ambiance. The outdoor back patio is wonderfully decorated and very comfortable,…read moreeven on a brisk winter evening because of the many heat lamps. The ceiling is made of vines and twinkling lights which gives a great "secret garden" vibe. The service was good, they were trying hard, a mishap with plates, a few long pauses after menu or food requests, but overall was acceptable. We ordered the artichoke salad and the mushroom tagliolini. Would not recommend the artichoke salad but enjoyed the tagliolini. We also ordered the sea bass fillet ( needed salt) and the steak (which was very good). We finished our meal with the crème brûlée which was perfectly creamy. There was one odd thing here about the bathrooms. They were basically co-ed bathrooms with some urinals completely exposed with no privacy. Just something to be aware of before opening the door. Very glad we dined here. There were a couple of food items that could have been a bit better, but overall, this was a very good meal.