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    La Granja

    4.0 (9 reviews)
    Closed 11:00 am - 10:00 pm

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    Recommended Reviews - La Granja

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    26 days ago

    Helpful 5
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    Love this 4
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    6 months ago

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    3 months ago

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    9 months ago

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    1 year ago

    Helpful 4
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    7 months ago

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    1 year ago

    Helpful 1
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    1 year ago

    As a latina I just don't approve. Everything tastes like soy sauce, I got the pork and the steak.

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    9 months ago

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    Mad Crab Seafood - Oyster Box

    Mad Crab Seafood

    4.8(285 reviews)
    4.5 miHorizons West / West Orlando
    $$

    This is the place. You found it. Look. No. Further. The best seafood boil in Orlando is this…read moreamazing family run business. The keyword there is FAMILY. I have a saying: try everything twice, as you never know what may have gone wrong or right, the first time. Consistency is key. This review has been a long time coming, but I can say beyond any doubt Mad Crab Seafood is the place to get your seafood needs sent to heaven! Along with an amazing variety of choices (as long as you get there before they sell out; for good reason!) you can customize things the way you want. A total judgement free zone, they expect you to get messy and provide plenty of ways to clean up. Heat options are there, and the amount of flavor in every bite never fails to amaze. Constantly wanting to please, they adapt their menu and ALWAYS provide premium quality. Family. That's how you will be treated here. Even on my first time visiting, we felt like timeless friends from the start. There is nothing better than eating amazing food while having a smile from ear to ear for the entirety of your stay. I cannot think of any business more deserving of your attention. Once again, thank you Molene & Family for the amazing meals you have provided. I am sorry for being absent for so long, but as always, Keep moving forward!

    Great food! Definitely recommend the seafood over the burgers but still yummy! Staff is also very…read morenice

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    Nonno's Italian Restaurant - Calamari

    Nonno's Italian Restaurant

    4.6(610 reviews)
    3.2 mi
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    I came here with some coworkers after work. I hadn't really ever heard of Nonno's, but someone else…read moredid, and I love local recs, so off we went. Ambiance was really nice. Very old-world-Italian-esque. We got seated in a nice corner and got started. I started off with an order of Bruschetta (Toasted bread topped with marinated tomatoes, garlic, basil & a sprinkle of shredded Parmesan) for the table. These were the best I've ever had. Nice, thicc chunks of toast that were actual toast and not just crackers. Also, the pieces of tomato were multicolored and very well coated with that garlic, basil, and Parm. Seriously, the best I've had. Very good stuff. For my main, I had the Veal and Shrimp Parmesan (A classic surf and turf: Breaded shrimp & veal, lightly fried, topped with marinara and baked with melted mozzarella). Wow. This thing was a spectacle. The veal and shrimps were very well pounded thin and very nicely coated with a seasoned breadcrumb mixture. Fried crispy, tasty marinara, tasty melted mozz. Just another great dish. Overall, if you specialize in national chain Italian places, definitely step outside of your comfort zone and come to mom 'n' pop places like this. The quality different is astounding. I loved it here. I'd come back.

    ABSOLUTELY INCREDIBLE!! My husband and I absolutely LOVE this hidden gem. As an Italian, I really…read morevalue quality Italian food done well. This place surpasses expectations. The food is stellar- my new favorite Italian spot in Orlando. So much better than the overpriced trendy spots with small portions and mid grade food; you will have lots of delicious leftovers here! Not to mention, their bread with homemade pesto is to die for As far as ambience goes, I highly value the comfortable, family feel. The owner and chef, Steffano, came out to shake our hands and introduce himself to us. You could tell he loves his job and takes great pride in the excellence of his food and the overall experience. Our servers are always great. You'll feel right at home here, like someone's Nonna invited you over for an incredible dinner! You've got to try this place!

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    Luke's Kitchen and Bar - Lamb flatbread

    Luke's Kitchen and Bar

    4.1(714 reviews)
    2.8 mi
    $$

    The food was delicious and a good price. Our waitress, Sammy, was the sweetest! She was kind and…read moremade our experience warm, welcoming, and enjoyable. The atmosphere was dim and chill. We had the mushroom soup and artichoke dip for starters, and the rigatoni and filet mignon for main dishes. Mushroom soup was creamy and full of flavor 5/5. Artichoke dip was really good, but very filling/a bit oily 4.5/5. Rigatoni was delicious and you can really taste the wine in the sauce 5/5. Filet mignon was extremely tender and flavorful , and the mashed potatoes that come with it is super creamy as well 5/5. Would def recommend for dinner.

    This restaurant was absolutely stunning! Very good for date night or even a quick hangout with a…read morefriend! I didn't get a chance to experience the sit down because they didn't have a table ready for me and my friend, so we sat at the bar which I didn't mind! The service was actually really good because of the gentleman that was helping us. Once the switch shifts the service wasn't as on point but it was still good. The food was amazing aside from the sautéed coconut shrimp that we had it wasn't that good but they were very accommodating and end up switching out the meal for wings which omg best choice ever! It was such a nice vibe! The bar tender also made me a drink which was actually very good. Me and my Bestfriend had a wonderful time . I will definitely be back with my boyfriend for sure because it was so such a nice experience

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    Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

    Seasons 52

    4.1(657 reviews)
    4.4 mi
    $$

    Richard was our server tonight and made our dinner special…read more We had the salmon and pork chop and both were cooked perfectly. Richard was friendly, kind and attentive. Kudos for such excellent service!

    Time to update my review from 6 years ago…read more Seasons 52 is a chain restaurant, as most people know, but I enjoy the fact they switch up their menus seasonally (hence the name). We recently made reservations to celebrate our son's and fiancee's engagement. The service was very good -thanks to Chad- in spite of a very busy Friday night, and also surprising because the four of us each received a champagne flute with a couple ounces of the bubbly, courtesy of a manger, to hep us celebrate! Of course the dark wood accents, the booths for a little more intimacy, and fires (real and video) really enhanced our enjoyment of the night. We selected flatbreads, entrees, a starter and a side for our meals. My Lump Crab and Shrimp Stuffed Mushroom started my night right with a wonderful crunchy combo kept hot in the little iron pan. I found that the Chipotle BBQ shrimp flatbread toppings complemented well, with the spice and heat of the poblano peppers mixing with the sweet acidity of the pineapple. My 3 ounce pour of the Côte Mas 'Rosé Aurore' from France provided a mellow yet slightly sweet taste that paired well with my seafood. We finished off with the mini desserts which our son and his fiancée thoroughly enjoyed, and I orders a cappuccino that tasted lovely and hit the spot. Seasons 52 showed their best for us tonight, and it was a very enjoyable night as a result.

    Photos
    Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

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    Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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    City Buffet - Sushi

    City Buffet

    3.3(49 reviews)
    2.9 mi

    I was pleasantly surprised by my visit to City Buffet. After finishing up at the Walmart in…read moreCasselberry we needed a quick, affordable dinner for four people. I found City Buffet on Yelp, and it looked like it would meet our needs. The building is a little strange because it looks like a barn -- not the kind of building you would associate with Asian food. The landscaping is also not well maintained, which makes the place look neglected. My daughter said she had passed by it many times and assumed it had gone out of business. Happily, the inside looked much better. There was a mural of the Great Wall of China along one wall, along with chandeliers and colorful lighting. The hibachi station runs along one side of the room, while the buffet bars are located in the center. City Buffet was on par with pretty much every other Asian buffet I have eaten at. Cold foods included salads, sushi, seafood, and peel-and-eat shrimp. The hot food selection offered a good variety of hibachi items, fried favorites, and a mix of chicken, seafood, noodles, vegetables, and other dishes. Standouts for us included the dumplings, green beans, seafood bake, crab Rangoon, and coconut shrimp. They also offer a selection of soups if you're in the mood for something lighter. Dessert had plenty of options too: fresh fruit, Jell-O, pudding, small cake slices, and ice cream. One thing I really appreciated was that the ice cream comes in individual pre-packaged cups and bars, which is much more hygienic than the typical buffet setup. Unfortunately, the first ice cream bar we opened had clearly melted previously, but the others we sampled were fine. We all really liked the coffee-flavored cake, which tasted similar to tiramisu. Service was prompt -- almost too prompt. They were lifting plates out from under me as I was raising my fork to my mouth. A couple of times, they took plates before I had even finished with them. The strangest thing about City Buffet was the overwhelming and off putting smell of cabbage in the restrooms. I was very puzzled by what was going on with that. Overall, I would say your enjoyment of City Buffet depends on how much you enjoy this kind of buffet. My family does, so I am rounding up from 3.5 to 4 stars.

    I've only been here once, and that was enough to know this wasn't going to happen again…read more The food was low quality and reminded me of why I didn't do Chinese Buffets anymore. The food quality was awful. The food was cold and chewy. The only "safe" item that was any good was the krab Rangoon. I definitely won't be back!!

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    City Buffet - Buffet area

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    City Buffet
    City Buffet - City Buffet has replaced New Peking Buffet! Sad day for me.

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    City Buffet has replaced New Peking Buffet! Sad day for me.

    Mandola's Italian Kitchen - Focaccia and a mimosa slush

    Mandola's Italian Kitchen

    4.1(106 reviews)
    3.4 mi
    $$

    I was initially overwhelmed because it was my first time there and you order before you sit. They…read morehave a pretty extensive menu, but someone came to greet us and explain the process. The lunch menu has a variety of options from pizza, to pasta, to sandwiches, at a reasonable price. You also get this delicious soft bread and oil to start with. I had a grilled chicken panini with garlic fries and it was delicious. If you like cheese it was a lot on there, just the way I like it. The garlic fries with the dip was really good as well. I was able to eat half and was full. As it was our first time, some staff brought cookies for us to sample. It was a really nice touch and a sweet bonus. They were all really attentive in picking up plates and asking if we needed anything.

    My fiancée and I ate at Mandola's tonight and had SUCH a lovely time. (She had actually eaten there…read morethe night before and brought me back some incredible dessert, so I asked to come in the next day!) The vibe is very comfortable, almost a hometown deli feeling. You order at the register and receive a number to bring back to your table, where a runner will bring by focaccia, olive oil, and an herb blend. Our food came out within 10 minutes and was absolutely delightful! Even with my no-goat-cheese modification, my chicken menichino was so tasty and perfectly seasoned. I also tried a glass of their Gavi di Gavi, which was such an excellent complement to my meal. My partner tried the daily special, a beef brass to, and was blown away by the tenderness of the beef and the large portion size. We were too full to get a dessert to share in-house, but we stopped by the dessert counter and received amazing to-go recommendations, which is how we ended up with tiramisu, a lemon ricotta cookie, a snicker doodle, an espresso cookie, and a slice of cake. (We'll be back to try the gelato!) And, on my out, I spotted a family-friendly detail I didn't expect - a changing table in the restroom stocked with diapers of all sizes and wipes! What a wonderful touch. Overall, I enthusiastically recommend this restaurant. Everyone we spoke to was kind and incredibly efficient at their jobs, providing quick, welcoming service and great food recs. The food was delicious and well-portioned. I'll be back to check out the happy hour!

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    Mandola's Italian Kitchen - Fettuccine Alfredo with chicken with angel hair pasta substituted

    Fettuccine Alfredo with chicken with angel hair pasta substituted

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    La Granja - peruvian - Updated May 2026

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