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    La Costilla Grill

    3.5 (230 reviews)
    ModerateMexican, Steakhouses
    Closed 11:00 am - 12:00 AM (Next day)

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    LA COSTILLA GRILL ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Outdoor seating

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    Elsa L.

    Food -They have on the menu a 8oz steak When we got it its did not look like it i had to order another one it looked flat and thing while the picture on menu look like stake house stake ( sake given that way and plain fry's without seasoning) Service - was horrible took us 10-20 to get there attention to just order Ambiance- Server girl did not care and looked like she wanted to leave

    Taco Tuesday w. A DJ
    Kai D.

    I came on Taco Tuesday! Look at the pictures i posted for their menu on Tuesdays. If you looking for good Mexican food this should definitely be on your list of Mexican Restaurants to try out. The bartender was great and made good drinks. The tacos were good. They condiments of assortment of hot sauces. The place is average size but during busy times it can get really crowded. They do have a little patio outside to enjoy your food and/or drinks.

    Pina colada
    Meisha D.

    We came for taco Tuesday's. They have pretty good specials on tacos and margaritas. Claudia provided amazing service. We will definitely be back!

    Tacos asada. $13.99
    Greg K.

    I are at the La Costilla Grill express at the food court in Fiesta Plaza. It was very good. If you are an English only speaker like me you will definitely be a minority, but if you don't mind stepping out of your comfort zone a bit there are some great shops and dining opportunities at Plaza Fiesta. The food court here has 5 major restaurants a d there are a couple others scattered through the shopping area. Plus smaller food stalls. Like taking an exotic vacation for lunch. I got tacos asada, always a safe bet. I got three amazing street tacos and beans. With a drink under $20. There are lots of choices here so you can come back and try another next time. Why not 5 stars? Well it is good, but not over the top. A good value, but not amazing. It is still street tacos ona paper plate you eat in a common food court. A nice lunch but not fancy. It is a solid 4 stars. Everyone is helpful to those of us linguistically challenged.

    As a manager of a restaurant this was an awful experience. Temperature was 78 the entire time, corn tortillas were stale & our server was awful. He took forever and disappeared. Ive been here so many times but it has gone downhill. The radio was in and out the entire time also, absolutely ridiculous. Our server was Franquel & it was awful.

    Kien H.

    Honestly I saw a post on social media and it made me curious. It had a really good Tuesday special so I decided to give it a shot. They have them birria tacos which are two for 10 with a side. And then I have the margarita specials as well. Of course I tried that birria taco, this is why I'm here lol. It's in a strip mall so you come in and you welcome through the door and there's a bar plenty of tequila if you're into that. They have music playing in the background and everything is pretty spacious. I can see it immediately, what I went to the bar and I can help immediately since let's head out so so far the customer service has been pretty good. You look at chips and salsa, and I will give you a couple different types of salsa for the chips. The chips seem pretty hot fresh. I got some french fries with some cheese dip as well. The cheese was good it wasn't like it they left that long sitting out, although it was much more greasy than desired. You can see the grease sitting on the stop of the bowl, which made it kinda watery (instead of a actual cheese sauce). The Taco's were okay. I kind of expected them to be the type of birria tacos that I was used to, these seemed like regular tacos with the beef inside. What I was expecting was tacos cooked in the consume so they have that redish orangish tint to them, and served with a warm cup or bowl of the consume. These were basically like regular shells with a spoonful of the birria meat. The meat is supposed to be marinated and then the taco is cooked on both sides. Because if you do a Google search, that is pretty much what you will find, not just regular flour tortillas. Maybe that was my expectation, but for 10 dollars they were just normal tacos. They were decent tacos, true enough, but I would not have called them birria. I would still go back though, but now that I have that expectation adjusted in my head.

    Yonten R.

    Talk about being affordable now days. Service was quick and swift like a zelle transfer. Food was amazing I got the birria tacos and fajitas, was really good! Vibes remind me of Mexico!

    Steak tacos.
    Craig T.

    I came here for my 1st time dining in since this Virus broke out. We were only allowed 3 to table. We were seated right away! Inside was nice and spacious. The parking lot is wide and spacious. This place came with complimentary chips and salsa.(red and green salsa) Waitress service was awesome and very fast. I ordered the combination (3 steak tacos). The steak was amazing and taco was awesome. I loved them. I wish I could of ate some more. Next time I will definitely get the steak since it tasted so good this time!!

    Quansherria B.

    If I could give less than a one I WOULD!!! I'm currently inside this restaurant on taco Tuesday waiting for my food from Little Lagos to get done. Now wait I did order here this place was the main reason for driving 45 thru traffic to try.. However the waitress SUCKS THE FOOD SUCKS FLAVORLESS AT THE MAX EVEN THE CHEESE HAD NO TASTE. I added salt and pepper to even the Guacamole rice and the consommé.. birria taco was hard like paper and flavorless.... Please stop plying with ppl food

    Storefront
    Ebony M.

    This Mexican restaurant is in the back of the Crossroads Village plaza. The plaza is large enough to not have to worry about parking. Despite the small amount of walking space in front of the store they were able to fit four full-sized patio tables there, each with a large umbrella. I walked in and placed a takeout order for a chicken taco, a grilled shrimp taco, and a fried shrimp taco, all on flour tortillas. It was thirty minutes later when I got my order. I spent some of that time looking around. Around the dining area is black leather, dark wood, and a black floor, against a light colored wall. It isn't as large as a full-sized restaurant's dining space but it can definitely seat a few dozen guests; not including the ten or so barstools. In one corner are slot machines and barrel tables to stand at. The section of stand alone tables are pushed together as one in a way that makes me think these tables weren't apart of the original setup. Maybe they were added once the restaurant started to get more business. I take it the owners are Catholic, as there's a cross hanging over the bar and an altar for Our Lady of Guadalupe in the dining area. Every employee I met is Latin and seem to all speak Spanish. There's a male and female bathroom. The women's is small and clean. There are two stalls (one large handicapped) and a single glittering sink on a weathered wood vanity. I now want a glittery sink. I sat at the bar to wait for my food and the bartender almost immediately brought me a menu and promised to be with me in a moment. I wasn't having a drink but that's some quick courteous service. After thirty minutes of waiting and confirming my order with two people my food came out. I guess the hostess heard "fried fish" instead of "fried shrimp". The chicken and shrimp tacos were good; not spectacular, or really anything special. The flour tortillas and lack of sauce made it a dry meal. I did take a bite of the fish taco but fish on a taco just isn't my thing. There was a bowl of something I didn't order that looked like gumbo. I wasn't given utensils (or napkins) so I couldn't dig through it to see what was in it. I pulled up the online menu to figure out what was in the bowl. Turns out there's a three-tacos meal on the menu that comes with charro beans, which is similar to a gumbo. Like the tacos' flavor, the aroma was ok but didn't make my mouth water. I didn't eat it. Masks are required and hand sanitizer is at the entrance. You can make a pickup order online and order delivery through UberEats or Doordash.

    Chicken burrito
    Deborah G.

    Went in for lunch on a Sunday. Restaurant was very busy. Was offered to sit at bar. Bartender was professional and fast. We ordered three taco special and chicken burrito. Margarita was excellent. Food was on time and perfect temperature which is something I'm really sensitive to. one table had about 20 people at. Seems like everyone was getting food timely. Our food was very tasty. Loved the chipotle mayo on the burrito. We would recommend. Will be back.

    L to R: fish taco, shrimp tacos
    Taylor H.

    I was craving some Mexican food along with a margarita recently and decided to pop in and give La Costilla a try. Right off the bat, I wasn't too keen on the service because when I entered the restaurant and said hello to the greeter in the front, she ignored me. Not a great first impression. They are spacing diners out and use every other table to seat people. The wait staff also wore masks throughout service. My waitress did just enough to be decent, nothing above and beyond from her. She also wasn't too knowledgeable about the menu. I ordered a taco plate that came with three tacos of my choice along with rice. I got two shrimp and one fish taco. They were a bit underwhelming, with the fish being a bit too salty. The Mexican rice was the highlight of my meal unfortunately. I also ordered a margarona. It was okay, the margarita portion of it was a bit weak. I wasn't blown away from my experience here. They have decent rice but that seems to be my only highlight.

    D. K. C.

    This place is awesome. The atmosphere is very inviting. It is a very clean establishment. The servers are all friendly. The Margaritas are awesome. The steak tacos are to die for. This was my first time and I will definitely be back. The cozy environment is perfect for a date night. Friends night. Even family night. The televisions can be seen from wherever you sit. And the prices are very cost effective.

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    2 years ago

    Went for the Tuesday taco specials. $1 taco was just that. Shell meat and lettuce. That's all you get and was unflavorgul.

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    1 year ago

    mariela is absolutely amazing!!!! shes the best especially on taco tuesday!! ask for her

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    Bones

    Bones

    4.3
    (1.4k reviews)
    3.7 mi
    $$$$

    10 out of 10 recommend!…read more From the moment we arrived, the host team took such great care of us. We were there celebrating our engagement, and they made it feel so special by decorating our table with rings and confetti to celebrate our love. Our server gave us so much attention and made the experience feel personal. Since it was our first time there, they took the time to walk us through some of the best items on and off the menu, and shared their favorite dishes. Everything was done with care. The restaurant was clean, the bathroom was amazing, and the food was worth every dollar. The short rib was so tender, and the New York strip was seasoned to perfection and cooked medium well just how we like it. The twice-baked potato loaded with bacon, sour cream, chives, and cheese was delicious, and the mac and cheese was so good. I also appreciated that they allowed me to order it without the roasted saltine crackers. I can't wait to visit again!

    Filet- with herb crust- 5 stars Hash brown - 3 stars…read morePork chop- 5 stars Service 5 stars. We were celebrating our birthdays with a trip to Atlanta. They gave us a delicious dessert and cookies. Service was great! Why am I taking off a star? Just to have you ponder: Restaurant is nearly full on a Monday night. We have an 8:30 reservation for a party of two. My hubby is business casual and I am dressed up. We are seated downstairs with another black couple and a group of 4 people visiting ATL for FIFA. No one else was seated downstairs...The entire night! Why were we seated downstairs? Why was no one else seated downstairs? I checked upstairs and there was not a single group of color in the main dining room. Coincidence???

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    Bones
    Bones
    Bones

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    Casi Cielo

    Casi Cielo

    4.6
    (693 reviews)
    5.9 mi

    TLDR: one of my favorite ATL restaurants, lamb tuetano bone marrow tacos are a stand out. Remember…read moreto validate parking immediately. This is my second time here and both times have been so good. We came as a party of 3 and left so happy and full. I love Mexican food holy moly We got the queso and octopus shrimp ceviche as starters. The queso was 3 cheeses: American, cotija, and Oaxacan. They heated it up under a salamander so it was nice and crispy on top, while being gooey all throughout. Also came with a couple of nice salsas. The ceviche was not my favorite because I don't prefer raw(ish) octopus, but the squid ink sauce was very flavorful. For our mains the 3 of us shared the red snapper, tuetano with lamb, and the mixteco poblano pepper. Red snapper had a nice charred smoky flavor from being grilled. Was more meaty than flaky in texture. It was our second time getting the mixteco poblano pepper and it hits. Highly recommend eating with some of the salsa as well if you get queso. The duck carnitas in it wasn't particularly duck-y today, but still very good. Best dish is definitely the tuetano. The bone marrow is so incredibly flavorful with the blue corn tortillas. Add some of the pickled onions and it's hard to go wrong with that flavor combo of salt, fat, and acid. if you're going to order one thing, I'd order this and share with a friend and tbh it's enough to be filling. For dessert we got the volcan de chocolate (basically lava cake). The lava cake and coconut ice cream combo is fantastic. You get bits of coconut flakes as you eat! Fair warning it isn't the brownie texture you may be used to, it's a bit more cakey. Amazing service the whole night! Almost got our cars booted because we forgot to validate until 1.5 hours in but luckily we were fine. The staff let us know they have been booting cars though so be wary!

    My wife and I recently had an absolutely phenomenal lunch at Casi Cielo, and it exceeded our…read moreexpectations from start to finish. We kicked things off with a couple of incredible Mezcal cocktails that were perfectly balanced and full of flavor. For lunch, we ordered the ribeye tacos and the chicken with mole sauce, and both dishes were outstanding. The ribeye tacos were tender, flavorful, and cooked to perfection, while the mole sauce on the chicken was rich, authentic, and unforgettable. A huge shout-out to our server, Oscar, who made the entire experience even better. He was attentive, personable, knowledgeable about the menu, and provided the kind of service that keeps you coming back. The ambiance deserves just as much praise. The music, décor, and overall atmosphere created a sophisticated, grown-and-sexy vibe that made it perfect for a relaxed date lunch. It's one of those places where you can enjoy amazing food, great cocktails, and simply take your time. Casi Cielo has definitely earned a spot on our list of favorite restaurants. We can't wait to come back and explore more of the menu. Highly recommend!

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    Inside
    Inside
    Croquetas De Platanos
    Croquetas De Platanos
    Oaxffle de milpa

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    Oaxffle de milpa
    The Optimist

    The Optimist

    4.3
    (2.4k reviews)
    8.0 mi
    $$$

    We had a wonderful dinner at The Optimist, start to finish. We brought our 8‑month‑old with us and…read morewere promptly seated, no stress at all. Our daughter spent the first few minutes waving at the staff, and they genuinely lit up every time -- such a warm, welcoming vibe right from the jump. Starters We kicked things off with the she‑crab soup, and that's when we knew the meal was going to be special. Tons of rich crab flavor and chunks of crab. The crispy shrimp toast was another hit -- crunchy, savory, and a great pairing with the soup. We also ordered the Baker's Dozen oysters, chef's selection. All 13 were fresh, clean, and briny in the best way. Next up: the Spanish octopus, and honestly... top five octopus dish we've had. Cooked perfectly -- tender, melt‑in‑your‑mouth texture. The salsa macha added just the right amount of heat, and the marcona almonds brought a great crunch with the cilantro, lime, and mint brightening everything up. What a beautifully composed dish. We finished with the Halibut and Lady peas. The Halibut was topped with lobster and served with a lobster butter sauce, chives, and capers. Rich, buttery, flaky, and perfectly cooked. The lady peas (fava beans, asparagus, and a generous mound of blue crab) were another standout. So much flavor, but everything complemented each other instead of competing. One of those sides you keep looking for more of when it's gone. --- Overall Every dish was thoughtful, balanced, and executed at a high level. Service was warm and genuinely kind -- especially with our little one. 10/10 would recommend

    We have been coming to the ford Frye restaurants for almost 10 years. They've had great service,…read moregreat food and a great time. Over the years we've seen things decrease especially at the optimist. The hosts were great and they always give us great service but the food had been the lacking the last couple of services where the she crab soup lacked crab, the swordfish over cooked multiple times. This time in particular we ordered the whole lobster and was offered to have it taken out of the shell for us. HIGHLY DO NOT RECOMMEND. When we got the lobster we got a full tail but one claw and no knuckles. When we addressed with the server, she argued with us that that's how a lobster is and that there could be more meat hidden on the plate. It felt like she thought we were there to just get more food by saying "so what do you want, more meat" but if we had it in the shell we would have received our full portion. The manager on duty tried to make it up to us by comping the lobster but it was more than that. After going back and forth with the server we just wanted the check to leave. The manager on duty insisted to give us the lobster and take it home. The server wasn't very polite and argued with us about the lobster. I wish I remembered the servers name With that said, the amount of money we have spent there over the years, it's unfortunate that that will be our last time going to the Optimist.

    Photos
    Kitchen & Dining Area 12-28-2025
    Kitchen & Dining Area 12-28-2025
    Deviled Eggs
    Deviled Eggs
    Windjammer

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    Windjammer
    Stoney River

    Stoney River

    3.9
    (738 reviews)
    9.2 mi
    $$

    A few friends and college sorority sisters attended dinner here on a Tuesday evening celebrating…read moreour 35th Deltaversary. We were greeted and seated right away. Our server , was quite nice , asked us what were celebrating and very welcoming. He gave us the daily specials and made recommendations. Think his name was Daryl. Great seating and a lil darker inside. We enjoyed our dinner and appetizers and the fellowship was superb. Definitely recommend. It's been a minute since I had dined here and will consider in the future.

    What in the world? This is my husband's favorite restaurant, and we've come here for years. We…read moreordered drinks, appetizers, and entrees. Our drinks were still not served when we were halfway through our entree, 30 mins after we arrived. I canceled mine, as I didn't want an after-dinner drink, I expected it before or with starters. There was no apology after my cancellation, and this did not rush them to produce my husband's drink either. It was served about 15 minutes later, after our table had been cleared. Still charged us for it, though! We finished our waters with the appetizers, but no refill until specifically requested near the end of our entrees when our bar drinks were a no-show. The fries are always my favorite. Not today! They were all stuck together in a mass and chewy, almost like they had been reheated a few times a long while ago. My prime rib was fine, my husband's usual order, a ribeye, was not good. The outside of the steak was tough, but raw in the center, and tasteless. Double-cooked? This was very disappointing, as we have tried almost every steakhouse in ATL, and this has always been his favorite. I specified on Resy that it was a birthday dinner - no mention of that, either.

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    Stoney River
    Stoney River
    Stoney River

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    Little Alley Steakhouse

    Little Alley Steakhouse

    4.0
    (765 reviews)
    3.3 mi
    $$$$

    I would give Little Alley Steak House 10 stars if I could! From the moment we walked in, the…read moreexperience was exceptional. The food was absolutely amazing--every dish was perfectly prepared, flavorful, and beautifully presented. A special thank you to Manager Brent and our server Tana for providing outstanding customer service. They were welcoming, attentive, professional, and made sure every detail of our dining experience was perfect. Their hospitality truly made our visit unforgettable. If you're looking for incredible food and top-notch service, I highly recommend Little Alley Steak House. We will definitely be back!

    Perfect THOUSAND…read more Acolyte- Manny was bar none patient, kind, and generous. He explained everything perfectly. He understands without the extra words. The ambiance was nice and "in the mood". My soul needed this mood. I don't think many understand what good food and a kind ACOLYTE can do for a person after an extremely difficult day/week. CONUNDRUM WINE #AMAZING by the glass Listen as a military man, medical professional, and overall lover of Truly amazing food Lil Ali did not let me down. They did an amazing job. The food was impeccable, the service and a time where we all need someone we all need to feel that we are care for and we all need to just feel compassion have amazing service and overall gratitude for it all I would like to also provide a special thank you to Ron, he is a beautiful spirit and amazing soul to come and make sure we were taken care of. @Ron. You are Perfect

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    Table & Bar Area
    Table & Bar Area
    Lobster Mac and Cheese
    Lobster Mac and Cheese
    Margarita

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    Margarita

    La Costilla Grill - mexican - Updated August 2026

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