I'm a bit confused how my white bean and escarole soup had so many red kidney beans in it... I'm…read moredumbfounded that they sent meatballs in an unsealed container with a thin, watery sauce, and I'm dismayed that this awesome short rib and mushroom pie was so oily it saturated the pizza box. All of this, yet the food was still quite good despite all the misfortunes and mis-steps. I don't even know how to rate them ... 3.5 seems right, so do I go 4 stars for the solid flavors, or do l go with 3 because the pizza needed a third ingredient for complexity and a lot less grease, the white bean soup was made with red kidney beans, and the meatballs were in an ounce of this sauce... But that short rib pie could be something really special, I added a balsamic drizzle, even great with some horseradish. We definitely want to explore the menu more, am I right? Who else has tried em?

Right off the bat when you walk in you know it is different - the smell is AMAZING! The wood lends…read morea unique flavor and aroma to the food and the air! I had a couple of slices that were nice and thin, crispy and very flavorful. Dean, who is making the pies and doing the cooking, busy as he is, is one of the friendliest guys you will meet in a Pizza place! He says hello, welcomes you, and makes sure you know something about his offerings. Sure, its a small place and sometimes they are very busy and do not have all the time in the world to chat, but ask any question and Dean is happy to help! Maria is soft-spoken and kind, and the food is always top notch. Service can be slow at the counter, they have been understaffed a few times while I was there, just Dean and Maria. But the food is worth the wait. On another night, eight of us ate in the dining room, which is very attractive, and the food was excellent! We will be going back in a group again - especially after the Cruise Nights at East Wind in Wading River. Pete G.

I ordered online for a pick up at a specific time. I happened to get there a little early & they…read moredidn't even start heating up the order until a little after I arrived. It was not ready for the pick up time, to say the least. No cutlery and plates included even though I asked for it in the initial order and when I first entered the store. The pizza was ok, a little heavily seasoned but that's much better than when it is under seasoned. I got a plain cheese and a pepperoni. The crust was crispy and crunchy from the cornmeal on the bottom. Garlic knots were good, not too doughy.

Wading River Pizza is a hidden gem. I love the entrees, the prices are a hidden bonus tooread more

Another must-have while visiting New York ... pizza! On the way back from out east, we decided to…read morepop into Brezza Pizza Kitchen for a quick lunch since I'd never been before. And honestly, it was such a good call. Right when you walk in, you can tell they've got a great selection of pizzas on offer. From classic cheese to specialty slices and everything in between. They also do other Italian favorites like stromboli, calzones, rice balls, salads, and more, and they mentioned their dough and sauce are made fresh daily, which definitely shows in the flavor. I went with a classic cheese slice. It had crispy crust, plenty of melty cheese, and that perfect bite after bite satisfaction you're always craving when you're on Long Island. My sister ordered a vodka sauce slice that was super tasty, rich, and creamy without being too heavy. My niece and nephew stuck with pepperoni, and they were absolutely loving it (which is ALWAYS a good sign). The kids were practically fighting over the last bite! The vibe for lunch was relaxed and casual. People grabbing slices, a family enjoying lunch, and a friendly, local feel that made it a really easy choice for a pit stop. They've also got beer and wine if you want something to sip with your slice. Whether you're a local or just passing through, Brezza is definitely worth swinging by for a slice or two!

Looking for quick slice then this will work for you. That's all I was looking for on this quick…read morestop in The Shoppes of East Wind.

We came here after visiting with my MIL. This shop is less than ten minutes from her house, so it's…read moresuper convenient. Hubby had been eyeing this spot for some time now. When we got there, we found parking in front. It was around 3p on a Sunday. The place is spacious. They have large seating in front, a dining room and bar in the back, as well as a patio. I wanted to sit in the patio area but they have plants and herbs growing out there, and the bees have been festive this season. We ordered our pizza up front. The young lady that was helping us was very patient and nice. We ordered quite a few slices since they have a large selection. They heated everything up and put it all on trays for us. The condiments are neatly arranged near the pickup area. We sat and ate. The pizza was very good. I had a sauseej and roni sicilian, hubby had two slices of their chicken ranch, and our kiddo had their BBQ chicken slice, and a slice of a thicc sicilian circle pie - that thing was huge but really good! We ordered some drinks from the bar but we're a little disappointed that the juice they used is from a can. It has a fake taste and we didn't like that but everything else was on point. I'm sure you can't go wrong with a glass of wine. They have pizza kits and all kinds of other specialty pizzas. I was tempted to get a slice of their pepperoni slice with the garlic know crust. That would have been overkill for me. I made sure to grab menus so we can leave them over at the MIL's house for future ordering.

I can't make a dinner this good & generously portioned. $16.99 dinner specials Tuesday-Saturday…read morebetween 4p-6p Food is fantastic! Small cozy restaurant with small bar. Outdoor patio if it's nice out. Food is soooo good! Service is always friendly and fast. Come here for a good meal, a drink or grab a pie. Everything is delicious.

I have no idea how this place has four stars on yelp!…read more I walked in at 6 PM on a Wednesday after a long drive in traffic. There was not a person in the place and the pizza counter options looked so so but I trusted yelp. I ordered a plain slice, which looked OK before it went in the oven and a buffalo chicken slice. When I opened up the box and saw the plain slice I could tell immediately this was not going to be a good pizza. When you can still see the individual shreds of cheese, it is a good sign that it is cheap cheese. The buffalo chicken slice was surprisingly OK but if you can't deliver a plain cheese slice that's enough for me.

Don't eat here. This restaurant serves absolute garbage. The food is awful. Chicken tastes old…read moreand like it's been soaked in vinegar to hide the fact that it's rancid. heroes are a sloppy mess, the bread is falling apart and cut uneven. the sauce tastes like it was made with cinnamon sticks in it. the pizza is all dough and cheese, no sauce. food arrives cold. the owner laughs when you complain.

Best pizza on the island. My wife has can't eat gluten and they had a gluten free pie and it was…read moreamazing. I can eat anything and I had 2 slices with sausage and it was hot and very flavorful. Everyone should come and eat here. The owner even came over and asked how our food was and thanked us for coming.

We get Pelligrino's frequently. The pizza is consistently delicious, and nicely cooked. Their…read moremeatballs are excellent. The chicken tenders and fries are also enjoyable. The owner and their employees are very friendly and helpful.

We had a great time at the farm today. We arrived late which was bittersweet since it was pretty…read moreempty but they were also closing soon so we did not have much time to spend time doing all the activities. We bought the ticket for their big slide and our kiddo had a blast riding it a bunch of times. The staff there's were really nice. We got to hang out with all the animals and that was the best because there was literally no other person at the farm, at that time. They have hand washing stations, decent bathrooms, tons of things that kids can jump on, ride and play with. It's so nice and I definitely want to come back. We payed on the go-carts and they also have huge bouncy pillows and a big corn playpen for the kiddies that love sensory play. They have a beautiful nursery and small farm store, so on the way out I purchased some flavored honey, painted rocks, and plants, for my mother.

Dunks Country Farm is an awesome place to spend a day, whether you're going with kids or just…read morelooking for something fun and low-key to do. The whole property is clean, well-kept, and has that cozy, family-run feel. The staff is friendly and patient, and you can tell they really put effort into making the experience great for everyone. There are a ton of things to do from animals to hay rides to seasonal activities and everything is organized so you never feel rushed. It's one of those spots where you can wander around, take your time, and just enjoy being outside. Perfect for families and my kids had a lot of fun.

This is one of my favorite Italian spots. The restaurant is always clean, welcoming, and…read morecomfortable, which makes it a great place to enjoy a meal. The food is consistently delicious, well-prepared, and clearly made with quality ingredients. The service is friendly and attentive without being rushed, and the prices are very reasonable for the portion sizes and quality you get. Whether I'm dining in or taking food to go, it's always a great experience. Definitely a place I keep coming back to and highly recommend.

Ruggero's: A Taste of Heavenly Cavatelli…read more My wife and I recently returned to Ruggero's specifically so I could enjoy their homemade cavatelli in a Bolognese sauce. We started with the fried calamari, which were delicious. The service was a highlight of our visit. Our waitress was not only lovely and helpful but also ensured our drinks arrived promptly and with a smile. When I requested a plain marinara Bolognese, the accommodation was made without a problem, which speaks volumes about the kitchen's flexibility and the staff's dedication. Did I say that the service is excellent? The restaurant itself is large and clearly a popular venue--a wedding was hosted during our dinner, and the music was on the loud side. For those looking for value, the portion to price ratio here is great, a quality that extends to their lunch menu as well. Pro-Tip: If you're in the mood for pasta, consider going on a "Pasta Night" (Monday or Tuesday) for a good deal. Parking is available, though there is a short walk from the lot to the entrance. Ruggero's provides excellent service, great value, and fantastic pasta. I highly recommend it.

Amazing service and the pizza is delicious. Definitely a great place with old school ambiance.read more

Let me start by saying I live in Ridge. This place is great if you are in a bind, but by no means…read moredo I go out of my way to get food here. It is more of a pizza place than an Italian restaurant. Although they have a wide selection of different types of pizza slices, they are are very generic. Out of all of them I believe the OG Grandma pizza is their best. They try to overdo it with all these crazy flavors but if they stuck to the basics (6-10) different pies they can really take the pizza to the next level. Same goes for the dining food, I take quality over quantity any day. Again, its not BAD, but it wouldn't be a place I take my friends/family from out of state for authentic pizza/Italian. Something worth noting. I had a bad experience the last time I went there which unfortunately made me decide not to come back. If you haven't herd of 'too good to go', google it, it will help with story. I called Alfredos a half hour before closing to order 1 plain pie. I got a bad vibe on the phone like I was inconveniencing them. I arrive 15 minutes later I didn't want to keep them waiting and my pie is just getting 'sent' (Placed in oven) so I know its got a solid 10-13 mins (average) So I wait and while I'm waiting I ask the clerk "Do you do too good to go?" because I noticed a significant about of leftover pizza in display case. He replies "No" I then asked "What do you do with all of this pizza at the end of the night?" He replied "We throw it out" I know for a fact based on experience that MOST pizza places either give it to staff to take it home, or will sell it all for a cheap price opposed to just wasting it in the trash. So I ask and the guy gave me a really hard time. I said "If you're not taking it home, can I pay you (offer cash or charge whatever's easier) I don't want it free" He then rushed my pie out of the oven and said "Have a good night!" It really rubbed me the wrong way, what a complete waste. Take the cash and pocket it, share it as a 'tip' I don't care. Why would you not want to make MORE money and make a customer happy? Between that the the unprofessional delivery drivers in street clothes eating behind the counter and touching everything with their bare hand I said I'm done wit this place. Overall Rating- 6/10 Recommended dish- Chicken Parm Hero- Vodka Style Taste & Flavor: 5/10 Very generic, Marinara is 'sweet' Quality: 5/10 Average Italian food/ pizza. So-So Texture & Temp: 8/10 No remarks Portion Size: 6/10 Fair for price Presentation: 6/10 No Remarks Service: 8/10 Even on busy Friday nights they prepare the food in a timely matter Staff: 5/10 I usually see half the people busting their ass and the other half hanging out Order Accuracy: 10/10 No remarks Process: 10/10 No remarks Ambiance & Atmosphere: 5/10 Comfort: 8/10 No remarks Uniqueness: 5/10 Typical Pizza Place Cleanliness: 8/10 No Remarks Dining Area: 7/10 Surprisingly large dining area however generic. Gives more pizza parlor vibes than Italian restaurant. Restrooms: 8/10 No remarks Price vs. Quality: 5/10 No remarks