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    La Barrita Restobar

    4.5 (235 reviews)
    Closed 5:00 pm - 11:00 PM

    Order La Barrita Restobar Takeout or Delivery

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    LA BARRITA RESTOBAR ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - La Barrita Restobar

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    Salad, fries, and meat is a winning combo
    Christopher S.

    This place is awesome. The food is wildly delicious. The charred octopus is out of this world. Their house salad is stellar. The drinks are creative. The meats are prime. It is an intimate and romantic affair. We sat at the bar and had a great server experience. I would take off a star but only because I support Boca Juniors and they clearly (and incorrectly) love River Plate IYKYK

    Filet Mignon
    Jenna V.

    The food was absolutely delicious, the drinks were strong and the servers were so kind. We've had this place on our list for a while and only wished we tried it sooner. We will definitely be back!

    Sausage
    Nikki K.

    Overall ~3.5, unique blend of Argentinian food but also a flair of Italian. The portion sizes were good, but the food lacked flavor. I was especially disappointed by the chimichurri which tasted like just olive oil. I especially would not recommend the empanadas. They left a lot to be desired.

    Polenta Del Bosque
    Rama S.

    10/10 experience. I made reservations in advance for my fiancés birthday, which I highly recommend doing, this is a relatively small place with limited walk in space. The service was great, everyone there is very nice and attentive. We got a few of their recommendations such as mushroom polenta, octopus salad, short rib pasta and rib eye. Everything was so flavorful and delicious, fresh, and warm. They serve freshly baked bread with chimichurri dip. We will definitely be back. The steak was one of the best ive ever had. One bite of the mushroom and I fell in LOVE!!

    Carpaccio
    Linda J.

    I love this restaurant. The food and service are wonderful. Very small and I would recommend reservations

    Ojo De Bife with sautéed spinach
    Misty J.

    Experiences this hidden gem for the first time last night and enjoyed every moment of it! This will definitely not be my last time visiting! The menu is so intriguing and as a pasta lover, it was hard to make a decision on my entree. A fellow diner shared how delicious their steaks are so I said let me go ahead and get one. I ordered the rib eye, it came with fries and I subbed the sautéed spinach for the mixed green salad. The service was ok. Not bad but not great. The waiter at the bar John, didn't seem very happy to be at work initially but he seemed to warm up and was quickly chatting up our group. The ambiance was lovely. Lists were a little too lowly dimmed for my liking but the space was wonderful. The weather was beautiful so whether you were sitting inside or outside, it was an enjoyable experience. My steak was cooked just the way I enjoy it and their chimmichuri is some of the best I've ever had. Thanks for a great dinner! I'll see y'all again soon!

    Spaghetti Pomodoro
    Tiffany D.

    I enjoyed my time here. It's recommended to make a reservation because it is a very small neighborhood restaurant. Service was great and very helpful in clarifying dishes. It seems to be a place where the steak is revered , but I don't eat red meat. Starting with complimentary bread and oil is always a nice touch. The kale caesar salad was good. I enjoyed the chicken empanadas more than the spinach in the trio appetizer. I like that fries that it came with, as it provided another little snack while we waited on our entrees. For my entree I had the spaghetti pomodoro , which was on the tart side, but the flavors grew as I worked my way through the dish. I didn't ask, but it would have been a more well rounded meal if I could have added a protein to my pasta. We left too stuffed for dessert . Overall, good notes.

    Mushroom tagliatelle
    Anuva S.

    A great Baltimore spot for both fresh pasta and steak! A friend and I split both the mushroom pasta and the steak and both were so good (highly recommend splitting so you can taste both!) and so fresh. The steak was cooked perfectly and it was clear that the pasta was made fresh, that day. The space is small inside but well worth it and I'd recommend making a reservation prior to arriving.

    Qinyue H.

    Food 10/10 The steaks were incredible! We ordered the ribeye and vacio based on the server's recommendation -- both were juicy, well-textured, and bursting with that primal, meaty flavor. Extremely satisfying, especially paired with the fries -- so bold and fragrant! We also tried the non-alcoholic version of La Mano De Dios 7/10, which turned out to be a great choice -- it balanced the intensity of the grill beautifully. Ambience 10/10 The ambience sealed the deal. We visited on a Wednesday evening and appreciated the relaxed crowd, which let us fully immerse ourselves in the moody, retro speakeasy atmosphere. Service 8/10 Service was warm and welcoming throughout!

    ribeye steak and fettuccine con tuco
    Yixin L.

    We ordered the ribeye steak and fettuccine con tuco, along with wine on the side. Both dishes were delicious, and the steak was juicy and tender. The service was great, and the atmosphere was warm and inviting.

    gnocchi with short rib ragu
    Swapna Y.

    The customer service was really good. Everyone was very accommodating, friendly, and checked in on our experience several times. The space was small and intimate. There were a few tables lined up but the bar area. Nice, dark, and intimate setting. Not sure there was another part to the restaurant. The meal came out with fresh complimentary bread that was really good (I did find the dip that came with it a little too salty for my liking). I was trying to decided between the eggplant gnnochi and the short rib risotto. The waiter suggested the latter. I made a comment that I was hesitating cause I really have been in the mood to eat gnnochi but wanted to try the ragu. He said, we can make that happen and brought me gnocchi with the short rib ragu. It was excellent. Very very flavorful. I didn't ask for anything to enhance it; it was perfect. My friend got the steak and I took a bite of it and it was seasoned perfectly. We also tried the flan and the carmel sauce that came with it was spot on perfect. The prices were also very reasonable. I will most definitely come back here.

    Rebecca C.

    While the food isn't that picturesque, the quality and taste of each dish was top notch! We started with the beef, chicken, and spinach empanadas. Chimichurri was heavenly!! Entree's ordered: Risotto con Tuco: large portion (enough for two), meat tender, rice well cooked. Bife de Chorizo: well grilled, the chimi was a great addition. Sides were also in large shareable portion with this dish. Bartender Marty was attentive and open to providing feedback about certain dishes. The space is cozy, reservation recommended, bar seating available.

    Pesto Pasta
    Gina M.

    We arrived early so we grabbed a seat at the bar. A glass of Chardonnay and a Gin and Tonic was swerved up from an attentive bartender. The ambience is relaxing...it's a smaller quaint restaurant. The bread and oil...do not pass it up. You'll want more but save room for the main course! We had the arugula salad which was amazing...fresh and the pears and walnuts were perfect. Main dishes... Pesto pasta was flavorful and filling. I should have asked or a protein but alone, still satisfying. The seafood risotto special was amazing...the shrimp, mussels and octopus were fresh and perfectly cooked. Highly recommend. Make reservations! This will definitely be on the repeat list of restaurants.

    The bread service was absolutely delicious!

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    7 years ago

    Wonderful place, the best steak in the world. Typical Argentinian bbq! Highly recommend.

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    5 years ago

    Incredible- phenomenal- left in an absolute food coma. Highly recommend going with friends and splitting a few different plates

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    7 years ago

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    Sebastian C.

    Thank you we like you here come back soon

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    5 years ago

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    5 years ago

    Amazing food and even better service! The owner makes your dining experience worth it!!! A neighborhood where you feel at home

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    7 years ago

    Such a quaint, relaxing vibe- friendly owner and great service! Cook and staff was very accommodating. Food was excellent!

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    Delicious fusion of Argentinean and Italian food. A hidden gem in downtown Baltimore.

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    Awesome!!! Food and service top shelf treatment!!

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    Page 6 of 6

    La Barrita Restobar Reviews in Other Languages

    Ask the Community - La Barrita Restobar

    Can you bring your dog if you eat outside?

    Yes!

    How much would be the average price per person?

    Hi I will say 30 to 50. All depends in what or how much. You eat in drink.

    Is this restaurant kid-friendly? Could I bring my one-year-old?

    Of course

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    La Estancia Churrasqueria - Parrillada mix to

    La Estancia Churrasqueria

    4.0(176 reviews)
    44.2 mi
    $$

    I came to La Estancia for a family birthday celebration, and must say, they did an excellent job…read moreaccommodating a party of 17, including six children. The service was excellent and accommodating. I was impressed because I know large groups can be difficult to wait on, so was very pleased with the service and how quick they were to get our orders in and us served. We ordered a variety of appetizers, such as the the empanadas, calamari, and garlic shrimp. My favorite items were the empanadas and calamari, which were extra tasty with the accompanying sauces. We also ordered a variety of grilled meats, including the two large Parrillada meat platters and picanha . The accompanying sides we tried were the fries, cheese rice, fried yucca, and plantains. I really liked the plantains, but the cheese rice was not was I expected. It was more like grits than cheesy rice. The meats were cooked to how we requested it, and of course tastes especially good with the sauces. My favorite cuts were the strip steak, beef rib, and picanha. I didn't really care for the sweet breads, but that is a personal preference. Value wise, the Parrillada platters could easily feed 4 - 5 people, so we had plenty of leftovers. I would definitely recommend checking out La Estancia if you enjoy grilled meats!

    Looking for a good steak in an unknown area, we were lucky to have found La Estancia; the pictures…read morewere enough to convince us. The service was 10/10. They were not very busy when we arrived but remained attentive during our entire visit. The food was fresh, well-seasoned, and delicious. We got a parrillada mixta, which means mixed grilled meats. It was superb! My husband had a cup of coffee, which was also good. Usually, restaurants go for generic coffee, and it's always overcooked. This was fresh and delicious. The restaurant is nicely decorated, music is playing, and there is a bar. It would be a great hang-out spot.

    Photos
    La Estancia Churrasqueria
    La Estancia Churrasqueria - Menu, as of January 2023

    Menu, as of January 2023

    La Estancia Churrasqueria

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    El Patio - Parrillada Para Dos Dinner

    El Patio

    3.2(316 reviews)
    32.3 mi
    $$

    My Argentinian friend has been speaking highly of this place and wanted to bring me here to try the…read morefood. I am so glad he did. The food was really delicious. El Patio, located in Rockville is a family owned restaurant that serves traditional home-style meals from Argentina in a casual dining atmosphere. With their authentic Argentinian recopies, it gives diners a piece of Argentina in Rockville. One of the selling points for this restaurant is that it is a combination style restaurant( bakery, restaurant and packaged goods from Argentina. They have a wonderful selection of Argentinian wines. On Wednesday they have offer specials on bottles of wine for dining in and purchase. The food was absolutely delicious, we tried a variety of things. We started with the baked empanadas( chicken and beef). They were filling actually, nice and full of meat and flavorful. We also tried the Argentinean sausage sandwich. The sandwich came on this nice toasted bread. For dinner I had the Tira de Asado a la Parrilla( grilled beef short ribs). All the platters come with two sides. I got a salad and their french fries. OMG they have they best fries. Nice and crispy on the outside and soft on the inside. I didnt even use ketchup, that is how tasty they were. The salad was just a regular garden salad but the ingredients were so fresh, I didnt need any dressing. Their desserts are really good to, we got flan and the rogel. Overall everything was really good and I would definitely return. So if your over in the Rockville area, stop in, the food and service was really good SYOY

    Received this recommendation from an Argentinian friend. Coming from him, I was looking forward to…read moreits authenticity. I've never had Argentinian food before, so I didn't know what to expect. During my first visit, my friend and I finished a 9.5 mi hike at Annapolis Rock and built up an appetite. We ordered one of the most popular meat dishes on the menu. I especially loved the blood sausage and could have ordered an entire plate of the blood sausage alone!!! The parillada came with two sides, so I opted for vegetables and rice/bread to balance out the meal. I've now visited twice thus far and the ordered same thing on the menu because I loved it so much. This is the kind of place that is family-friendly, has great portions, and can enjoy your food in a relaxed environment. On the plus side, I enjoyed the opportunity to practice my Spanish with the servers. +Parrillada Buenos Aires (Buenos Aires BBQ for Two) Grilled Short Beef Ribs, NY Strip, Skirt Steak, Argentinean Sausage, Blood Sausage, Sweetbread, and Chinchulines +Vegetales a la Parilla (Argentine-Style Grilled Vegetable Kabobs) Broccoli, Mushroom, Tomato, and Carrots

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    El Patio - Como en casa! Like home!

    Como en casa! Like home!

    El Patio
    El Patio

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    La Barrita Restobar - steak - Updated May 2026

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