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HK style tea cafe in a plaza on Alexandra Rd. They mostly serve HK style western food combos, so plates of steak, chops etc. Some of them comes with your choice of drink, starch and/or dessert. Was pretty busy on a holiday. We got a couple of different things. Their signature "Cajun" chicken thigh was probably the best out of the bunch. It's "Cajun" because they used some chili powder, but definitely milder than actual Cajun flavors. I liked that the skin is crisp, and the insides are juicy. We also had beef shortribs with dark sauce and it was decent. Also one of us ordered steak which was a small piece of strip steak, and that was alright. It's $20 something to $30 something per combo before tax and tip. Portions are pretty good. We finished all the food.
This is a very clean Hong Kong-style restaurant with an expansive menu. Their lunch special options are reasonably priced and of very good quality. The ribeye that I ordered was tender and beefy. Even the spaghetti that came with the steak was well seasoned! My friend recommended this place to me and I have recommended it to others in turns!
Why was I wrong to judge this restaurant It was very good I was very surprised We had the late night menu portion sizes were very good Drinks were excellent I had the beef brisket soup with vermicelli the soup was very clean tasting very light and delicious it was on the smaller side I had a lemon tea and it was excellent Is brisket with a little tough My dad had steak with a Demi peppercorn sauce we princess with spaghetti and rice I tried his sauce and it was very tasty And the meat look very tender He also did the $3.50 upgrade to get a Is boost soup I think he really enjoyed it My brother had I think it was pork cutlets with a similar sauce and spaghetti He also had a ginger tea and my father had a Hong kongstyle tea and coffee I have to say this the service was excellent the waitress was very cute the way she talked to my dad The waitress got everything correct on the inside of this restaurant was very nicely designed Is seats for supercomfortable Would I go back 100% They're chili sauce is very nice and they're soy was very nice tasting as well
Four stars granted for the delicious dessert time enjoyed at Amigo restaurant with my amigo :) We ordered the Cantonese style French toast 法蘭西多士 and the fresh fruit crepe. Awesome dessert combo of sweet chocolate rich flavors with lighter fruity tasting pastry item. Since we were already in Richmond, thought it would be easy to find places with Cantonese style French toast dessert. But we soon discovered many Cantonese cafe are closed by 6pm or 9pm on week nights. Luckily, Internet search led us to Amigo, with posted closing time at 11pm. Parking in Richmond is usually very convenient and this place is located in a plaza with plenty of free spots. We arrived around 930pm and servers welcomed us, saying we are fine as last call is around 1030pm. Friendly service always adds an extra star in my books of reviews. And yes, Amigo totally satisfied the French toast cravings. Loved their chocolate lava style filling inside the French toast, loved the French Toast texture, loved the sprinkled cocoa presentation and love our dessert pairing with fresh fruits crepe. Happy ending indeed~! I like their clean layout and warm ambiance. This place offers the usual diverse menu of an HK cafe with many Chinese dish options of seafood, rice and noodles so I hope to be back for real foods next time!
Can't believe this is my first visit here! We ordered Thai Style Chicken Fried Rice, the classic Beef Rice Noodles, and my friend had a Black Cod set meal which came with soup, garlic bread and a dessert. Everything was delicious and portions were big. Service was polite and very speedy.
I came here for lunch recently. In terms of food, I tried their Blackened Chicken Meal. The meal came with a drink, soup, and dessert. The iced milk tea, lobster cream soup, banana crepe, and the blackened chicken were all pretty good.The iced milk tea and crepe were not overly sweet, the soup was comforting and had nice flavour, and the blackened chicken was crispy with enough flavour.
Looking for a dessert place that offers French toast and opens late in Richmond was surprisingly challenging on a Monday night. After 20 min. of Google/Yelp search, we finally found one - La Amigo Restaurant (雅谷餐厅) It didn't disappoint. Cozy ambiance and attentive staff. We really enjoyed what we ordered. HK Style Milk Lava French Toast ($10) - #5 on the Afternoon Delight and Late Night Specials menu Fresh Fruit Crepes ($8.50) - regular menu
We started off with the chicken curry ($15.50). It came with a large side of rice but we decided to mix the two together so that the curry sauce could soak into the rice. The curry was mild and filled with potatoes, chicken, and onion. We enjoyed the coconut notes of the curry and it was even better with the rice. It could have used a bit more spice but otherwise, it was pretty good. The other dish we got was the baked Portuguese chicken with rice. We both expected the dish to come with tomato sauce but it came with a yellow sauce instead? Neither of us were sure what the sauce was made up of exactly because there wasn't a distinct flavor to it. Even though it was Portuguese chicken, it was nothing like what you would find at Nando's. In addition to chicken, the dish also had slices of hot dogs, tomatoes, bell pepper, potatoes and olives. An interesting mix of toppings but it was surprisingly alright.
This is a HK style cafe but with a Macau twist I think. It has Macau version of curry instead of HK style curry. First of all, their prices are like Copa Cafe so you'd think there'd be a little more quality in their food, but it's not. I don't think the food reflects the price at all. I came at lunch time and ordered one of their lunch specials. I forgot what it was called. It was like "ying yang fried rice" like at all the other HK style restaurants, but with a different name. It was the first one of their lunch special list. It comes with garlic bread, soup (choice of HK borsht or cream soup), and drink. Garlic bread had about a 1 inch radial spread and that was it. Not crispy, just room temperature and soft. The cream soup was not creamy at all. Had small bits of ham. Definitely not as much stuff as other restaurants. The fried rice came with half tomato/shrimp sauce, and half Macau style chicken curry. I have been to many HK style restaurant here in Vancouver and and in HK and they make the Macau "Portuguese style curry" and this tasted nothing like it. Granted, I've only been to Macau 3 times but I've never tried their curry. I assumed HK would make the same as Macau since we are beside each other. Anyways, it was salty, lacked flavor, very little pieces of chicken. The tomato sauce side had a fair amount of shrimp, but no tomato taste. Everything didn't seem to have much of the original taste, but just salty taste. We also ordered an appetizer - smoke salmon with fruit salad. I assumed a fruit salad would come as canned fruit mixed with mayo like at all HK style restaurants. This place was just honeydew and cantaulope. It was gross. Almost $10 for 2 pieces of smoke salmon and melons. Nothing taste like anything I've ever eaten before at a HK style restaurant before. Expensive for the low quality food. Food has no taste. Will not come here again.
Stopped by for a quick afternoon snack, this is a well established Hong Kong Style Steakhouse. They offer a lighter menu from 2:30 - 5:00pm / 9:00pm - closing. We ordered 2 items: Beef Brisket with Rice Vermicelli in Soup, the beef is slightly chewy, soup base is very well balanced and not salty. 3/5 stars Singapore Fried Rice Vermicelli, this is a classic HK style cafe item and was done well, not greasy, with the right level of spice from the curry paste they use to fry the vermicelli. 3/5 stars Both item can be had with coffee or tea, we choose Iced Lemon Tea. They really outshine a lot of these type of Cafes by using good quality tea to make their Iced Tea!! Worth coming just because of their tea! Service is the no non-sense HK Cafe style. Parking can be an issue in this busy mall, but after the lunch rush, its usually better!
My coworkers have been local Richmondites for decades and insists La Amigo is the best HK cafe in the area. Apparently this place is super busy during afternoon tea time (2pm-4 pm), but it was fairly empty when we had lunch at 1 pm. We all ordered the set lunch for $14.95 (a bit more expensive than other cafes) which included a soup, garlic bread, drink, and a main. First up was the cream soup with ham and corn. This was quite good, didn't taste overly starchy or watered down. The garlic bread came soon after and it had a nice crispy edges with a soft middle. Not a bad start. For the main, I chose the grilled chicken with garlic sauce with rice (you can also choose spaghetti). There were two large pieces of chicken leg, crispy skin and very moist, with a bed of corn and rice. I thought this was quite well executed and I was super full. The hot milk tea I got was pretty good and silkier than the recent ones I've been getting at Red Bud Cafe or Happy Date. I can't quite say that this is the best HK cafe in Richmond given that I've only tried one thing so far, but I've had a good first experience. I'll think about coming again for their afternoon specials.
For a Hong Kong Style cafe, La Amigo is a bit pricier, more expensive but also has some unique dishes. We used to come quite often as many of their choices come with soup and a dessert. As a family of four, we tried out three of the "meals" and one dish. Their very popular cajun style baked chicken was my order and it came with two huge pieces of chicken thigh lightly spiced and accompanied by rice, spaghetti or fries. This was quite good being juicy and flavourful but a little bit on the expensive side. The rest of my family ordered the steak set, baked seafood with rice and a pan fried sablefish with jambalaya rice dish. Set meals came with garlic toast and soup as well (cream or "borscht") and a mango pancake which really had too much cream. All were large portions and tasted fine but came with higher prices than other similar restaurants. Overall, I'm not a lover of this type of food in the first place so I wouldn't choose this restaurant for my first pick but the food is quite good and there isn't usually a wait.
Came here with Vincent N. to see what this was all about, with the 4.5 stars was about. Parking may or may not be sufficient in the lot out front. Depends on which day you come. I must say that it's a bit unusual to have a HK-style cafe with a Mexican theme, but they manage to pull this off somewhat tastefully. The walls are a bright yellow, and the decorations look *somewhat* authentic. I had the Thai style chicken salad. This was.. different. It was definitely creative, but it also had the taste of rubber gloves for some reason. The chicken is really some breaded cutlet (similar to tonkatsu), and the salad "dressing" is plum sauce. It would've worked, but that glove taste overwhelmed everything, making me slightly sick as I ate the thing. Maybe i got unlucky. Since nobody else seemed to have this problem, maybe it's a one-off. But because of this, I'm not sure I'll be back.
19 hours ago
La Amigo is located at 8291 Alexandra Road, Richmond,BC Food : (5/5) Service :(5/5) Ambiance : (5/5) read more
3 months ago
HK style tea cafe in a plaza on Alexandra Rd. They mostly serve HK style western food combos, so plates of steak, chops etc. Some of them comes with your choice of drink, starch and/or dessert. Was pretty busy on a holiday. We got a couple of different things. Their signature "Cajun" chicken thigh was probably the best out of the bunch. It's "Cajun" because they used some chili powder, but definitely milder than actual Cajun flavors. I liked that the skin is crisp, and the insides are juicy. We also had beef shortribs with dark sauce and it was decent. Also one of us ordered steak which was a small piece of strip steak, and that was alright. It's $20 something to $30 something per combo before tax and tip. Portions are pretty good. We finished all the food. read more
1 year ago
This is a very clean Hong Kong-style restaurant with an expansive menu. Their lunch special options are reasonably priced and of very good quality. The ribeye that I ordered was tender and beefy. Even the spaghetti that came with the steak was well seasoned! My friend recommended this place to me and I have recommended it to others in turns! read more
2 years ago
Why was I wrong to judge this restaurant It was very good I was very surprised We had the late night menu portion sizes were very good Drinks were excellent I had the beef brisket soup with vermicelli the soup was very clean tasting very light and delicious it was on the smaller side I had a lemon tea and it was excellent Is brisket with a little tough My dad had steak with a Demi peppercorn sauce we princess with spaghetti and rice I tried his sauce and it was very tasty And the meat look very tender He also did the $3.50 upgrade to get a Is boost soup I think he really enjoyed it My brother had I think it was pork cutlets with a similar sauce and spaghetti He also had a ginger tea and my father had a Hong kongstyle tea and coffee I have to say this the service was excellent the waitress was very cute the way she talked to my dad The waitress got everything correct on the inside of this restaurant was very nicely designed Is seats for supercomfortable Would I go back 100% They're chili sauce is very nice and they're soy was very nice tasting as well read more
Four stars granted for the delicious dessert time enjoyed at Amigo restaurant with my amigo :) We ordered the Cantonese style French toast 法蘭西多士 and the fresh fruit crepe. Awesome dessert combo of sweet chocolate rich flavors with lighter fruity tasting pastry item. Since we were already in Richmond, thought it would be easy to find places with Cantonese style French toast dessert. But we soon discovered many Cantonese cafe are closed by 6pm or 9pm on week nights. Luckily, Internet search led us to Amigo, with posted closing time at 11pm. Parking in Richmond is usually very convenient and this place is located in a plaza with plenty of free spots. We arrived around 930pm and servers welcomed us, saying we are fine as last call is around 1030pm. Friendly service always adds an extra star in my books of reviews. And yes, Amigo totally satisfied the French toast cravings. Loved their chocolate lava style filling inside the French toast, loved the French Toast texture, loved the sprinkled cocoa presentation and love our dessert pairing with fresh fruits crepe. Happy ending indeed~! I like their clean layout and warm ambiance. This place offers the usual diverse menu of an HK cafe with many Chinese dish options of seafood, rice and noodles so I hope to be back for real foods next time! read more
Can't believe this is my first visit here! We ordered Thai Style Chicken Fried Rice, the classic Beef Rice Noodles, and my friend had a Black Cod set meal which came with soup, garlic bread and a dessert. Everything was delicious and portions were big. Service was polite and very speedy. read more
I came here for lunch recently. In terms of food, I tried their Blackened Chicken Meal. The meal came with a drink, soup, and dessert. The iced milk tea, lobster cream soup, banana crepe, and the blackened chicken were all pretty good.The iced milk tea and crepe were not overly sweet, the soup was comforting and had nice flavour, and the blackened chicken was crispy with enough flavour. read more
4 years ago
Looking for a dessert place that offers French toast and opens late in Richmond was surprisingly challenging on a Monday night. After 20 min. of Google/Yelp search, we finally found one - La Amigo Restaurant (雅谷餐厅) It didn't disappoint. Cozy ambiance and attentive staff. We really enjoyed what we ordered. HK Style Milk Lava French Toast ($10) - #5 on the Afternoon Delight and Late Night Specials menu Fresh Fruit Crepes ($8.50) - regular menu read more
6 years ago
We started off with the chicken curry ($15.50). It came with a large side of rice but we decided to mix the two together so that the curry sauce could soak into the rice. The curry was mild and filled with potatoes, chicken, and onion. We enjoyed the coconut notes of the curry and it was even better with the rice. It could have used a bit more spice but otherwise, it was pretty good. The other dish we got was the baked Portuguese chicken with rice. We both expected the dish to come with tomato sauce but it came with a yellow sauce instead? Neither of us were sure what the sauce was made up of exactly because there wasn't a distinct flavor to it. Even though it was Portuguese chicken, it was nothing like what you would find at Nando's. In addition to chicken, the dish also had slices of hot dogs, tomatoes, bell pepper, potatoes and olives. An interesting mix of toppings but it was surprisingly alright. read more
This is a HK style cafe but with a Macau twist I think. It has Macau version of curry instead of HK style curry. First of all, their prices are like Copa Cafe so you'd think there'd be a little more quality in their food, but it's not. I don't think the food reflects the price at all. I came at lunch time and ordered one of their lunch specials. I forgot what it was called. It was like "ying yang fried rice" like at all the other HK style restaurants, but with a different name. It was the first one of their lunch special list. It comes with garlic bread, soup (choice of HK borsht or cream soup), and drink. Garlic bread had about a 1 inch radial spread and that was it. Not crispy, just room temperature and soft. The cream soup was not creamy at all. Had small bits of ham. Definitely not as much stuff as other restaurants. The fried rice came with half tomato/shrimp sauce, and half Macau style chicken curry. I have been to many HK style restaurant here in Vancouver and and in HK and they make the Macau "Portuguese style curry" and this tasted nothing like it. Granted, I've only been to Macau 3 times but I've never tried their curry. I assumed HK would make the same as Macau since we are beside each other. Anyways, it was salty, lacked flavor, very little pieces of chicken. The tomato sauce side had a fair amount of shrimp, but no tomato taste. Everything didn't seem to have much of the original taste, but just salty taste. We also ordered an appetizer - smoke salmon with fruit salad. I assumed a fruit salad would come as canned fruit mixed with mayo like at all HK style restaurants. This place was just honeydew and cantaulope. It was gross. Almost $10 for 2 pieces of smoke salmon and melons. Nothing taste like anything I've ever eaten before at a HK style restaurant before. Expensive for the low quality food. Food has no taste. Will not come here again. read more
Stopped by for a quick afternoon snack, this is a well established Hong Kong Style Steakhouse. They offer a lighter menu from 2:30 - 5:00pm / 9:00pm - closing. We ordered 2 items: Beef Brisket with Rice Vermicelli in Soup, the beef is slightly chewy, soup base is very well balanced and not salty. 3/5 stars Singapore Fried Rice Vermicelli, this is a classic HK style cafe item and was done well, not greasy, with the right level of spice from the curry paste they use to fry the vermicelli. 3/5 stars Both item can be had with coffee or tea, we choose Iced Lemon Tea. They really outshine a lot of these type of Cafes by using good quality tea to make their Iced Tea!! Worth coming just because of their tea! Service is the no non-sense HK Cafe style. Parking can be an issue in this busy mall, but after the lunch rush, its usually better! read more
My coworkers have been local Richmondites for decades and insists La Amigo is the best HK cafe in the area. Apparently this place is super busy during afternoon tea time (2pm-4 pm), but it was fairly empty when we had lunch at 1 pm. We all ordered the set lunch for $14.95 (a bit more expensive than other cafes) which included a soup, garlic bread, drink, and a main. First up was the cream soup with ham and corn. This was quite good, didn't taste overly starchy or watered down. The garlic bread came soon after and it had a nice crispy edges with a soft middle. Not a bad start. For the main, I chose the grilled chicken with garlic sauce with rice (you can also choose spaghetti). There were two large pieces of chicken leg, crispy skin and very moist, with a bed of corn and rice. I thought this was quite well executed and I was super full. The hot milk tea I got was pretty good and silkier than the recent ones I've been getting at Red Bud Cafe or Happy Date. I can't quite say that this is the best HK cafe in Richmond given that I've only tried one thing so far, but I've had a good first experience. I'll think about coming again for their afternoon specials. read more
9 years ago
For a Hong Kong Style cafe, La Amigo is a bit pricier, more expensive but also has some unique dishes. We used to come quite often as many of their choices come with soup and a dessert. As a family of four, we tried out three of the "meals" and one dish. Their very popular cajun style baked chicken was my order and it came with two huge pieces of chicken thigh lightly spiced and accompanied by rice, spaghetti or fries. This was quite good being juicy and flavourful but a little bit on the expensive side. The rest of my family ordered the steak set, baked seafood with rice and a pan fried sablefish with jambalaya rice dish. Set meals came with garlic toast and soup as well (cream or "borscht") and a mango pancake which really had too much cream. All were large portions and tasted fine but came with higher prices than other similar restaurants. Overall, I'm not a lover of this type of food in the first place so I wouldn't choose this restaurant for my first pick but the food is quite good and there isn't usually a wait. read more
Came here with Vincent N. to see what this was all about, with the 4.5 stars was about. Parking may or may not be sufficient in the lot out front. Depends on which day you come. I must say that it's a bit unusual to have a HK-style cafe with a Mexican theme, but they manage to pull this off somewhat tastefully. The walls are a bright yellow, and the decorations look *somewhat* authentic. I had the Thai style chicken salad. This was.. different. It was definitely creative, but it also had the taste of rubber gloves for some reason. The chicken is really some breaded cutlet (similar to tonkatsu), and the salad "dressing" is plum sauce. It would've worked, but that glove taste overwhelmed everything, making me slightly sick as I ate the thing. Maybe i got unlucky. Since nobody else seemed to have this problem, maybe it's a one-off. But because of this, I'm not sure I'll be back. read more
8 years ago
What an awful experience tonight!!! We ordered the Veal Cutlet, French Onion soup & Curry Brisket...nothing was to standard and the dinner costed $50 after tax & tips! The French Onion with puff pastry was tasteless, the soup had onions and pieces of bread inside and wasn't even rich enough and there was NO cheese!!! What is a French Onion Soup without cheese?! The "veal" cutlet was breaded and deep fried! It was NOT veal! My husband doesn't even complain about food and always finishes everything but he didn't finish it!! It was salty and was definitely NOT veal! The curry brisket was super salty and it took almost 20mins for my order to arrive... Will never go back!!!! Can't trust an Asian restaurant to make western food!!! read more
9 years ago
9 years ago
Don't let the name fool you... La Amigo is definitely not a Mexican restaurant. It's actually a Hong Kong style cafe. Who would've known?! I've come here on a few separate occasions, all a few years apart from each other, and surprisingly their menu hasn't changed. They have their go-to food and they're just running with it. And I gotta say, I'm pretty impressed. Food-wise everything is great. I've always gotten their famous dish: Chef's Cuisine - Cajun baked chicken and it's delicious. For $17 I get a soup (lobster chowder all the way!), the cajun chicken itself, served with your choice of rice or spaghetti, a drink of your choice and a dessert. Talk about a deal! Their menu consists of a Westernized Hong Kong cuisine, and everything looks delicious. Also, their almond milk is AH-MAZING. If you've ever wondered what heaven in a cup tastes like, it's in the form of La Amigo's almond milk. I'd recommend getting the warm version. However, they lose points for their service. We sat down and they immediately brought us tea. Awesome, no problem with that. I then asked for water for the table and the server looked at me and said "Oh, so no tea?" and I said "No, we'll drink the tea for sure, but we would just like some water as well", she then scoffed in my face and just turned around. When she returned with the waters, she didn't say anything and just placed them on the table very aggressively with water spilling out of the glasses, and then left. Our server who took our order and brought out our food was different than the original lady who dropped off the waters. She was very attentive and kind, which was a nice change from the beginning of our meal. If you find your way in this part of Richmond, I would still say to come in because their food is just that tasty. read more
8 years ago
A relative took me and my mom here when we came to Vancouver. Wow it does taste like HONG KONG food! I had the New York steak with spaghetti with a HK coffee! I was really reminded of Hong Kong! I would definitely come here again if I ever come to Vancouver in the future or maybe I'll come again before I left :) I definitely recommend this place to any people who are looking for awesome Asian food in Canada! read more
14 years ago
* With friends like this.... * HK style cafes provide real comfort food - normally at reasonable prices. This restaurant, with a Mexican name (and screwed up gender matching between La and Amigo), has all the normal HK style cafe menu items (and a few "upscale" ones like lobster bisque, etc. But because of that attempt at upscaling also has greatly upscaled its prices without really enhancing the quality at all. Talk about sticker shock when you open a menu in a HK cafe and see lots of prices in the $30 range. Oh puhleeze! I ended up settling on my standard test dish - baked pork chop rice. Most places give you a drink, and frequently a soup with the dish. Not here. Premium pricing, yet all you get is the single plate. I thought, "Ok, this better be a damn good plate." Sadly it wasn't. It arrived, and looked fairly standard. Photo: http://www.yelp.ca/biz_photos/BBGCrtu9Ph0MC2b3gIxh-g?select=Zba8BHbEP-qGe6Ci16fCYw#Zba8BHbEP-qGe6Ci16fCYw Digging in (Photo: http://www.yelp.ca/biz_photos/BBGCrtu9Ph0MC2b3gIxh-g?select=QSBmzEbkWUk6JhJUdPZ6tg#QSBmzEbkWUk6JhJUdPZ6tg), there wasn't much too it. The rice was a bit oily and didn't have that nice wok hei you might expect. The pork chop was fairly small, very VERY thin with almost all breading and just a hint of pork, and the sauce and minimal veggies were all standard fare. Really nothing special, and definitely not justifying the premium price. The whole experience left me thinking, "With amigos like this....." read more
7 years ago
The only Cantonese restaurant that I know which serves African chicken. It is a lightly bread-ed chicken breast with a spicy tomato cream sauce. I don't know why but the sauce and chicken just work so well together. The dinner "set" comes with a lobster bisque soup, a slice of garlic bread, entree and a drink. Service is decent. Would come back only because of the dish. read more
9 years ago
My date wanted some HK style cafe food and we ended up here. The parking lot was full and we ended up just paying metered parking on the street. It was the typical weekend Richmond parking situation here. The restaurant was not that busy when we entered. We were seated right away and served tea and menus. The ambiance I would describe as modern casual, but the menu pricing was more on the expensive side and did not match the ambiance. We both decided to ordered off the Chef Special menu. My date ordered the charbroiled rib-eye steak 8 oz ($27.95) and I ordered the blackened Cajun chicken leg with spiced tomato cream sauce ($18.95). The special menu included a choice of drinks, soup and dessert. We paid an extra $1 for the upgrade to a cold drink. Lemon tea was standard as expected. We both ordered lobster chowder for our choice of soup. The chowder was fantastic. I could taste the lobster in the soup base. There was bits of lobster and vegetables mixed in. There was toasted bread served on the side to accompany the chowder. The steak was cooked to medium rare as requested by my date. My chicken leg was more of a chicken thigh that was nicely pan fried with a crispy layer of chicken skin. The tomato sauce was flavourful. The vegetables was alright. For dessert, my date picked black sesame pudding and I picked taro pudding. The puddings were nicely made. There was real taro bits mixed in the pudding and provided a nice texture and freshness. The black sesame pudding had a layer of sesame at the bottom to give a strong sesame flavour without overpowering the pudding. Our server also mentioned that banana pancake was available and I was confused by the word pancake. Looking at the Yelp pics, the banana pancake looks like a folded up crepe. Service was fast. Overall, food was very good. The restaurant accepted credit card payment as we met the credit card limit. I really enjoyed the food, but I think the pricing explains why the restaurant was not that busy on a weekend evening. read more
8 years ago
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This restaurant has WONDERFUL service and food!! I love the crepes and the garlic chicken spaghetti. My family also enjoyed the food they got and loved this place as well! Overall, I had a 5/5 experience in this restaurant. read more
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