Sunday BBQ is where it's at!! How about a main, 2 sides, bread and a drink for less than $20!? So…read moregood! Even though they were busy, the service was quick and the food was delicious! I enjoy the ambiance of the restaurant, even though it was buffet service. I'll always recommend Dwight's on a Sunday!

Plate lunches are the best! Home style Cajun cooking. Serving sizes are big but you can order in a…read more2 go plate and take the rest. No bad food here, and the servers have the best accent. Casual and comfortable

Had the chargrilled oysters at Don's Seafood and baby... they came out HOT and sizzling ‍…read more They were loaded with that buttery, garlicky flavor and grilled just right. The cheese on top was perfectly melted, and the oysters themselves were juicy and fresh. I was literally dipping my bread in the extra sauce because it was too good to waste. Service was friendly and the food came out quick, which I always appreciate. If you're going to Don's, the chargrilled oysters are a MUST. Definitely running this back soon O

We love Dons! The upbeat loud vibe in the bar area and the great service but last night the food…read moremissed the usual mark! The hush puppies were greasy and all the fried items on the 2 platters were overcooked. The best tasting item was the beer & blueberry lemondrop! We will definitely go back since this was a rare occasion but it was a little disappointing.

We loved it! Arriving at 5 was a good idea because we got seated right away and then there were…read morelots of people who came after us. It's casual and a the decor is dated but who cares? We were there to eat seafood off the buffet and we were not disappointed! Delicious. Plentiful. Fresh. You'll be glad you stopped by. If you're not a buffet person there is a menu you can order from. I probably will not do that but you do you!

This was my 3rd time here and it's always great food, wonderful staff. I think the building could…read moreuse some updating but as long as the food is the same, I'm coming back to visit!

Responding to Chelsa K.'s 1* review. As I am someone who was in the restaurant when it happened…read more I just think it's funny how you aren't mentioning y'all came in as 6 people and then wanted accommodations for 30 people during one of the busiest times of the night. Or that they argued with the amazing manager for nearly an hour total after being told they couldn't accommodate that size party. They're also leaving out the part where people from their group marched in and seated themselves, stood over occupied tables waiting for guests to leave, insisting the hosts clean the tables, and made the entire restaurant uncomfortable. This had nothing to do with race and everything to do with behavior. Any group acting like that would've gotten the exact same response. In short, do better. Y'all came in and ruined everyone's dinner because y'all don't know how to plan ahead. Stop blaming people for your mistakes and take accountability.

This restaurant is known for their crawfish unfortunately I visited for a weekday lunch and they…read morewere posting a sign on the doors after I had walked in stating they don't serve crawfish until 4pm weekdays, 3pm on weekends. This may have been part of the reason its wasn't all that busy on a Tuesday lunch. Similar to some other restaurants in Louisiana I've visited, they have a side with a bar, to-go area and high tops, and a more family oriented side of the restaurant with a bunch of low top tables. Fried pork rinds are served with every table. They have daily plate lunches and the one day I came it was chicken fried steak. However, it's not usually a good idea to order CFS outside of Texas in my experience. Therefore, I ended up ordering the catfish and shrimp platter, served grilled instead and added a $5 strawberry margarita. The entree comes with a side salad but they only have seelct dressings and none which I would typically order, so i just settled on honey mustard. Margarita- for only $5 it's not bad and comes with either sugar or salt rim Catfish and shrimp platter - seasoned with a blackened seasoning but it wasn't spicy. The catfish filet was small and tasted like it was previously frozen. The shrimp were also small and didn't taste much better. Not sure I'd return if ever in Lafayette, as I was really looking for a more festive environment and more grilled options.

Awesome fried fish & shrimp basket. Lattice frys not so…read moregreat. Huge amount of food. Bartender was excellent

I'll keep it short and sweet. My first dish was the Protein Plate grilled shrimp with roasted…read moreveggies ($16.80). The veggies were okay, but the shrimp were tough and lukewarm. The grilled veggies were definitely seasoned better than the shrimp. I also ordered the Zydeco Chicken ($13.20), which was really tender but salty. The zydeco sauce that came with these zydeco chicken was really good. If I were to return, I would not re-order either dish.

I frequent here often. The service is always on point…read more The food however is hit or miss. I feel like when I visit early right when they open up - I am getting yesterday leftovers warmed up. It's always busy - they have good monthly specials on their website or you can ask about it when you arrive. Some times the portions don't seem accurate but I love the flavors. I come here for solo dates, family dates, and dates with my partner.

Food was great! Jacob was great and had lots of tasty recommendations! Reasonable prices for our…read morefood.

My server suggested the Crawfish enchiladas! Boy, was he right! Those things were awesome!…read more Next I did have the bread pudding because...why not! It was very very good!! Service was amazing, Guy stopped to check in on me everyone few minutes. And the restaurant is very fun and inviting.

Ca c'est bon!!! I've been here twice, once while driving through and such a great experience, I…read morecame here again while staying in Lafayette. It was just as delicious as the first time! We had chicken and sausage gumbo, Pepper Jack boudin balls, bam bam gator bites and the blackened chicken pasta. The waiter this time was better than the waitress we had last time. He was very attentive and made sure we never had to ask for refills. The appetizers came out fairly normal time-wise I would say. The main portion took a little bit longer than what you're used to at a franchise restaurant but here that's perfectly fine as it's worth the couple extra minutes. The gumbo is perfect(I love when gumbo is not over complicated) I like to add a lil hot sauce to it and it's delicious... only thing is, while they already give generous portions... the cup and the bowl looked exactly the same except I think in the bowl they give you one extra scoop of rice... which would be just fine if it wasn't like $6 more. But still delicious nonetheless. The bam bam gator bites were really good and I highly recommend them. If you like bam bam shrimp you'll love these. The pepper jack boudin balls were good, nothing special but they were definitely worth the try. My co-worker had the blackened chicken pasta and when I asked him how it was he said "dude, it's really good!" lol. The building is pretty unique and they have some outside seating with a massive beautiful tree that over looks the restaurant and takes claim to some of the asphalt in the parking lot lol. But it's a great spot for birthdays, good lunch menu deals, casual date night or if you wanna blow some steam off, they have a little bar in the restaurant as well. Overall, I HIGHLY recommend. I'm from East Texas, so I'm no Cajun/Louisianan but they truly got some good grub here. I'll definitely be coming back several more times when I get the chances. I will warn you, I believe the food is freshly made so when it gets to the table, give it some time to cool off because it comes out HOT.

Excellent food. Great ambience. Attentive service. Perfect for a night out with friends & family.read more

It was our 34th wedding anniversary and our traditional restaurant has closed. Decided to try this…read morerestaurant down the road from us. It is a fine Dining restaurant so our first impression was "Yes" it may be good. Our server Jaden was simply a breathe of fresh air. He is 18 years old, hard working and very professional. Let's look at the meal. We started with the oyster bienville and rockerfella...... horrible to say the least. We expected half shells which would make it an oyster, dab of garlic, dab of whatever the item was described...... as you can see in photo, it was a glob with no presentation and taste was just as bad. Which set the vibe for our night. The steak was excellent but the side broccoli rice failed..... and that was it.... Disappointing for the upper-scale price we paid.