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    Kwok Ping Kitchen

    3.6 (14 reviews)
    ModerateChinese
    Open 11:00 am - 10:30 pm

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    2 years ago

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    10 years ago

    Been coming here all of my life, really nice people and good clean Chinese food. Can't go wrong with their wings, best wings ever!

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    8 years ago

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    15 years ago

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    12 years ago

    Cheap and edible. Nothing to write home about. We only come here when we're being EXCEPTIONALLY lazy and have no standards.

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    11 years ago

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    Tiam Tiam

    Tiam Tiam

    4.7
    (192 reviews)
    2.1 mi

    Tiam Tiam is a casual Taiwanese spot offering a Saturday brunch menu where you literally can't go…read morewrong with any choice. I'd even say it's worth the trek to Harrison for their food. They're always rolling out special items and you can truly taste the heart and soul in everything they make. A very homey and welcoming neighborhood gem. *Taiwanese Fried Chicken Bagel $10 *** If you love basil, you'll be happy to know they use fresh basil to make the spread. I happily devoured it and immediately craved more. Unfortunately it's a limited item, so be sure to check their ig stories or dm them to find out the next available date. *Prosciutto Youtiao Sandwich $15 * Crispy youtiao with prosciutto, burrata and pineapple jam. This unexpected combo actually works so well! *Taro French Toast with Boba $16.5 ** If this is your first time here, ORDER THE FRENCH TOAST. I literally get it every time--the milk tea French toast is perfectly brûléed and topped with taro paste, boba, whipped cream, and salted egg yolk bits. All my favorites in one bite. *Taiwanese Braised Pork Belly $16 * Fatty and full of gelatin, giving that sticky-lips feeling after eating it. I love that their lu rou fan comes with a soft-boiled ramen egg instead of a hard boiled one, and the pickled mustard greens on the side are my favorite part. *Taiwanese Milk Crumb Toast $5 New item! We tried this test version of 奶酥吐司, and it was lowkey addictive. The bread pulled apart just like shokupan. So soft and fluffy.

    Their brunch is now on Saturdays, closed on Sundays. 10a open on Saturdays, brunch starts 11am now…read more They have a new granola ($15 for a bag!) or the mochi version (only $7 which is better). The Korean bacon was ok, but the rice needs work (definitely doesn't reheat well)- lots of rice. The pork chop was better in the past. Oyster soup now a lot more expensive and the menu generally overall more expensive, but same boba French Toast and Takodog.

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    Tiam Tiam
    Taiwanese popcorn chicken
    Taiwanese popcorn chicken
    Tiam Tiam

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    Kwok Ping Kitchen - chinese - Updated July 2026

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