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Kurant Wine Bar

4.0 (284 reviews)
Closed • 11:00 am - 12:00 AM (Next day)
Updated a few days ago

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KURANT WINE BAR ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Outdoor seating

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Recommended Reviews - Kurant Wine Bar

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Robert K.

What can I say happy hour was the best thing I have found in the upper east side. This cute little place is the perfect place to go for happy hour. The wine selections for happy hour will not disappoint for sure. We ended up coming back to this place a couple time while in town cause how can you pass up a $8 wine glass for happy hr in nyc.

BACON MAC & CHEESE KURANT BURGER SMOKED SALMON CLUB
Kayla Y.

Came here with friends! We made a reservation, but we really didn't need to as it wasn't busy when we went. We decided to split everything and it was all delicious, however the portions were a bit small and we wished it was just a little more honestly. We also did bottomless mimosas and our server was the sweetest and kept topping us off without having to flag her down. The inside of the restaurant is cute and cozy with a bar.

Clarissa L.

A local place to stop by for a casual bite and a drink. They have some out door seating and happy hour in the whole restaurant and on weekends which is always a plus. The bartender was very friendly and made a nice aperol spritz. For food, we had the gnocchi and Shrimp pesto pasta which were average. Overall, its a cute place to stop by for a drink.

Huevos rancheros
Vishnu G.

This was a decent choice for brunch. I had the huevos rancheros, which came with beans and eggs on a tostada, and a salad on the side. It needed a bit of hot sauce, but was otherwise fine. Portions are small, but the entree was only $16, which is on the lower side for brunch. Worth it for a low key meal.

Deborah L.

Fun neighborhood wine bar. Andreas was over spectacular bartender and made an amazing spritzer. They have great drink specials. It's super cute and clean. I love the mood and lighting and the bathroom is clean with really nice candles.

Salmon Benedict
Steph W.

dined at Kurant for brunch and there were a couple smaller tables toward the back. We were seated with no reservation immediately. I split the Huevos Rancheros and Salmon Benedict. I thought that the huevos rancheros were just okay, not much flavor to the dish but the tortilla chip remained crunchy by the end of the meal. Similarly, I thought the benedict wasn't very impressive either. The hollandaise sauce was creamy and good. My sister said that the coffee tasted bad. There was the tiniest side of toasted potatoes and fresh salad. Overall, the dishes were appropriately priced but there was nothing to write home about and was left a bit disappointed. They have a bottomless brunch cocktail for 90 minutes (mimosa, bellini, screwdriver, and bloody mary).

Josephine L.

After I got my hair did at T-Gardens, I stopped by here for a wine-infused dinner. I wasn't expecting much--typical Mediterranean-esque wine bar food for basic people named Tiffany whose favorite "ethnic" cuisine is Italian. I was flabbergasted. The food here was so, so much better than I could've imagined, and so much better than any other wine bar I've tried in the city. We shared the Beet Salad, Grilled Octopus Salad and Salmon Fettuccine. Good lord. First, the two salads were humongous and filled with the fresh salad veggies we all need to, like, be healthy and go #2 and stuff. But also, they were so effing tasty. Lightly dressed, tangy and springy, and in the case of the Octopus, accompanied by delicious roasted vegetables. The Salmon Fettucine brought a creamy tomato sauce as its date, and between the thick, chewy noodles, generous chunks of salmon, and aforementioned sauce, it was an experience in pasta heaven. I still have yet to find my ultimate pasta restaurant, but this dish is going on my top 20 list. Service was fun and easy, as we sat at their very long, very lovely bar. It's almost criminal that there weren't more people here on a Monday night, but also, the quiet makes it so easy to dine solo or enjoy an intimate conversation.

Kurant Burger
Sarah L.

Cute wine bar, perfect date a lot vibes. Good variety of wine and small bites to much on. I ended up with a burger because I was starving - it was cooked the way I asked and had a good amount of flavor, while it didn't wow me completely I couldn't complain. I did upgrade for the garlic fries, def worth it! My friend got the gnocchi which she said was simple and tasty! The bartender was friendly and attentive, I'd definitely come back. I heard they have a good happy hour so would like to try that next!

Elizabeth C.

My fiancé & I stumbled upon this spot while heading home. We were very hungry and in the mood for a quick bite. The host who was also the bartender seated us right away. She was attentive and the food didn't take long to come out. We shared the bacon wrapped grilled shrimps and the bacon Mac and cheese. I loved the consistency of the mac and also loved the base sauce for the shrimp. My fiancé would've liked the bacon on the shrimps crispier but all in all we did enjoy our bites and agreed we'd like to come back soon for a date night. Their menu is really enticing especially for wine pairings

Bacon Cheese Fries
Risa H.

One of my favorite wine bars in the area - I have been here multiple times with friends and brought two coworker events to Kurant. Happy hour is from 4-6PM $8 select wines, and the only comment I have is I wish happy hour was until at least 7PM! They have good selection of shared bites and the atmosphere is nice for a wine bar. Service is great as well - will be back!

Burger and Brazilian Cosmo
Sabrina P.

Came here on a beautiful spring afternoon for one of their outdoor tables and service was really slow to begin with, we didn't get a waitress for at least 10-15 minutes even though they acknowledged and saw us 2 sit at our table. I don't recommend sitting outside since you're right smack in the side of the sidewalk where there's too much foot traffic. Way too close for comfort at times. Tried one of their cocktails: Brazilian cosmo : and it tasted a bit too strong on the fruity vodka side (maybe it was just my taste) but I did not get a second one. I got the burger and they definitely undercooked it even though I requested medium, but the service ended up being better and our waitress was friendly. Maybe I'd come back to try their wine selection since they are a wine bar.

BRUSSELS SPROUTS

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delicious salmon tartare and wonderful service - thank you! nice to be seated outside.

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Ask the Community - Kurant Wine Bar

Is the patio dog-friendly?

Yes!

Do they do anything for birthdays? Like a sparkler or candle with a dessert

Yes we have sparklers! Please let your server know you’re celebrating a birthday

Don’t See Your Question? Ask Away!

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4.0(208 reviews)
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Interesting place to say the least. Not big on wine however the happy hour sign brought me in…read more While the staff muffled at me when I commented on the French options I quickly learned they are very much French- IYKYK. Grabbed my wine and got out the way. Clearly they aren't catering to welcome people coming back but it's NYC, it's expected. Ps everyone ordered the oysters!

Just a Great hors d'oeuvres spot in NEW YORK CITY! In a…read morelittle under a year, I have been to this spot uncoincidentally twice through passing- The street is bustling with enticing cuisine and merging sense of palette confusion. This STICKS OUT. It is French, it offers a sunlit outdoor patio and rests on New York cobblestone. Only the finest. We ordered their 30 dollar happy hour wine selection (their choice of white, rose or red). We went for rose as it was only approaching cocktail hour. Ended up spending $60, do your own math! As for food, this was where I had a blonde moment. The French wordings of cheese or meat was simply something I haven't even seen in France. So what to do? Tell our server we love rich goudas, goat cheeses and manchego's; but stray from any blue cheese family member or associate. He brought an array of an assortment! I do not recall the names of their cheese, two we liked one we did not appreciate. The unappreciated cheese was a reminder to my deep hatred for blue cheese and utter regret for even bringing it up to our server. TOO MUCH BREAD. Not because I am a model, but because I believe in proportion sizings, especially when it comes to the delicacies within the cheese world I aspire to be apart of. NO MORE BREAD PLEASE, I begged as I calm and swiftly maneuvered the slices into my concerned and judged mouth. We also enjoyed the escargot, 10/10. Get the escargot and wine babes xxx

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Barlume - Aperol spritz and truffle fries.

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4.2(55 reviews)
1.9 mi•Flatiron

I met a friend here for happy hour on a weekday, and we had a wonderful time. The restaurant was…read morespacious and the marble bar was gorgeous. There's even a speakeasy lounge downstairs. The bar seating was plentiful and comfortable. There is plenty of space for people to stand behind the bar or a high top tables enjoying happy hour after work. If you go at 4:30 or 5, it's a bit calmer as the after work crowd trickles in. And as the evening went on, it started to get more and more packed, and it became a really lively vibe. After my friend left for another function, I stuck around a little bit longer for a little solo dinner. I had a glass of Prosecco off the happy hour menu followed by a dirty martini, and I did request to look at their full dinner menu because there was a couple items that I wanted to try. I wanted to try the duck Ragu and halloumi cheese, both of which were absolutely fantastic. The halloumi cheese was perfectly grilled and flavorful, and the duck Ragu was very comforting. I highly recommend both dishes. I ended up chatting with a woman sitting next to me who happened to work with select apertivo, and next thing I know one of the bartenders handed me a lovely bright cocktail to try on the house. It was a refreshing bubbly Barlume spritz that I'll definitely have to get again next time. Overall, I had a really great time at Barlume. The service was excellent from the servers and the bartenders, and they were all very attentive, personable and friendly throughout the evening. I'll definitely be back for happy hour or dinner with friends!

It's been a minute since we'd dined out (life on the other side of having a kid has been DIFFERENT…read morey'all) so we decided to go check Barlume out. Did you know this is where the Beecher's used to be?! RIP, I miss their Mac n cheese.... the vibe is completely different now (think extravagant Mediterranean vibes, it's very instagram-mable with the beautiful bar area). I had made a reservation for 5:30 (again, life with a baby is very different)- we arrived early but the staff were very gracious and were able to get us seated. They seated us in a side alcove area where they had cushioned seating, which was very helpful. What we Ordered: Drinks: Barlume Spritz and Hibiscus Mule (N/A cocktail)- drinks were good, nothing too special but we appreciated the cute stirrers Appetizer: Halloumi- grilled halloumi with roasted eggplant puree. The saltiness of the halloumi went so well with the creaminess of the eggplant. (Baby liked the eggplant puree too hah) Entrees: Lobster Arrabiatta and Duck Ragu and Truffle Pizza. My husband got the lobster arrabiatta and was raving about how delicious it was. He said it was the perfect level of spice. My duck ragu was served with busiate (a corkscrew shaped pasta) which I thought 'trapped' the sauce perfectly so you get a nice saucy bite each time. Pasta was perfectly al dente- my one gripe is that I felt the duck ragu was a bit too salty, which even managed to overpower the tomato flavor. We shared the truffle pizza, which came topped off with stracciatella, porcini mushrooms and shaved truffles. I liked the porcini mushrooms on the pizza, this was a first for me. For dessert (which we had to gobble down quickly because baby was starting to get fussy) we got the pistachio cake. SAVE SPACE IN YOUR STOMACH FOR THIS ONE!!! This was my favorite in the whole meal, the kataifi gives it that wonderful crumbliness and it went soooo well with the mango sorbet that's served with it. Recommend for a nice dinner with friends or a cool place to grab drinks! 4.5 stars

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For a "themey" bar - I would give this a 5 stars whether you're a tourist or a local. Be aware that…read moredrinks are 19$ pp so I'm not taking off a star for price given the location and what to expect It's obviously super busy and if you need a dinner table, definitely make a resy as lined ard long. We lucked out and got 2 bar seats. The service was great for how busy it was and LOVED the spooky decorations! My main squeeze got the "ghost stories" (similar to a pumpkin old fashioned) and I got the "hot gossip" which is similar to a margarita. I did ask for Spicier version if that helps. The place was PACKED on a Friday night around 6:30pm. I would definitely recommend Oscar Wilde for at least 1 drink if you're in the area and a fan of spooky Halloween decor like me :)

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2nd time here. In a city with so many options, the service and hospitality blew me away. During my…read morefirst visit I had made a comment, which they remembered and then proceeded to go above and beyond. Ambiance was upscale, intimate, perfect for a night out or something more casual. The dill vodka martini was dangerously easy to drink. We enjoyed every dish here, but standouts included the labneh (+simit), wagyu filet mignon, and the seasonal butternut squash. If you like uni, then the spicy tuna crispy rice or the uni pasta. Unpopular opinion, but the carrots were OK so i'd skip in favor of other options. Get the dark chocolate mousse for dessert and thank me later. We left stuffed and will be back. Shoutout to Hector!

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Kurant Wine Bar - wine_bars - Updated October 2026

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