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    Korean Superette

    4.5 (293 reviews)
    Closed 11:00 am - 9:00 pm

    Order Korean Superette Takeout or Delivery

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    KOREAN SUPERETTE ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Korean Superette

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    Banchan & Pork Katsu Bento
    Faro F.

    An Absolute Korean Food Dream! Me and my wife ate here several times already, but where do I even begin?! From the moment we sat down, we knew this was going to be a special meal. We kicked things off with Jinro Strawberry Soju -- two bottles, obviously, because you don't come to a place like this and hold back. Light, refreshing, and the perfect way to set the mood. The bento box was a showstopper -- crispy katsu resting on a bed of cabbage slaw, fluffy steamed rice topped with black sesame, golden gyoza, perfectly steamed broccoli, and a rich dipping sauce. And the banchan spread that came alongside? An embarrassment of riches: pickled cucumbers, pickled radish, seasoned bean sprouts, braised greens, spicy kimchi -- every single one house-made and bursting with flavor. But the real scene-stealer? The Rose Tteokbokki in a cast iron skillet -- a fiery, deeply savory broth blanketed in melted cheese, topped with a perfectly halved soft-boiled egg, scallions, and black sesame. It's the kind of dish that makes you go quiet mid-bite because words simply aren't enough. The portions were generous, the service was warm, and the vibe -- somewhere between a cozy Korean market and a neighborhood gem -- made the whole experience feel like a hidden treasure. 10/10, would absolutely come back and bring everyone I know. 먹자! ​​​​​​​​​​​​​​​​

    Edison H.

    Interesting experience.. this place doubles up as a restaurant and mini market. It was kinda weird dining in the center of the room where you're surrounded by fridges, snacks, etc. Feels too awkward to really walk around and browse because you'd be in somebody's personal space while they eat. Definitely too awkward to take pics of the snacks too. Outside of that.. the food here was really good. I ordered their bulgogi comfort stew and it got me sweating. The presentation was good and it was spicier than expected. The constant steam from the bowl made my eyes water all night. So yeah.. I suffered through it but still enjoyed the food. Overall I'd say this place is pretty worth it.

    Bossam
    Warren K.

    I've been wanting to check out this place for a bit. Was a bit confused walking in but their dining area was on the inside down the hall and then there's also a cute outside area, but the weather was too cold for me to sit outside. We ordered the Rose Rice Cakes and the Bossam. Rose Rice Cakes (7/10): the rice cakes weren't as soft as I'd like and were a bit stiff, the sauce was great through and they were very generous with the amount of rice cakes and fish cakes. Bossam (8/10): Super soft and tender pork sliced with very good flavor. They gave us refills of lettuce, samjang, and kimchi too when we ran out. One thing that stood out was how delicious their side dishes were. I would be willing to buy their side dishes alone, especially the mushroom and cucumber ones. Overall, food was good and service was very attentive, would recommend!

    Jang Pasta
    James W.

    estaurant and Korean mini-mart that has a wide variety of Korean fusion foods. Recommend their Jang Pasta, but they also have an amazing lunch special. Portions are rather large, so one dish could possibly be good for two people. They have both an outdoor and indoor space and the restaurant gets quite crowded around 6 PM, so watch out for that! Service is fast and they do a good job refilling the banchan!

    Tofu Pancake Bento Box and fried Yangnyeom Chicken Plate
    Caprice B.

    Friendly staff, sweet ambiance, and DELICIOUS food! We stopped on our way home from our weekend trip to SF and we will definitely be back next trip!

    Inside
    Mary K.

    Found this place by driving by looking for a place to eat and I'm glad I did. It's a restaurant and market cute little place has outdoor seating and indoor seating a small market inside the indoor seating restaurant... I was greeted when I walked in. The outdoor seating was full so I sat indoor which was fine. Since it was my first time I had to try a few things out the menu the food was good and The service was great. The place was clean. I will definitely be back to try more things on the menu.

    Interior: Korean Superette
    Gina G.

    What a super cool spot. We've been wanting to try this restaurant for quite some time now and finally had the opportunity over the weekend. Such a fun experience essentially having a meal within a market itself (see pictures). We started off with a fresh Dokkaebier on draft ~ I haven't seen these before and was pleasantly surprised to have a fresh and crisp one with our meal. Love to continue and support them! Food-wise we ordered the shrimp potstickers, the jang pasta with pork belly, and the udon noodles in a yellow curry broth with veggies and pork/cheese cutlet. Take me back in time because this meal was heavenly. Each dish had such unique and beautiful flavor. The jang pasta was rich and decadent, the curry creamy and honestly just a perfect pairing with the pork/cheese cutlet. The banchan served to split between two was nicely executed. Great service for us newbies helping to roll through the menu and market items of interest. There is also an outdoor area I can imagine is sweet at dusk too, so cute. Would love to explore more from the menu like the rice bowls and ramen, as well as other Korean snack items for the family. Metered parking can be found on Solano, great spot to meet others or dine solo with a good read.

    Lizzy L.

    Korean Superette has the BEST outdoor patio. I loved the ambiance and the pretty plants and decorations. We came for a weekday lunch and I had fun browsing the Korean snacks and to-go banchan for sale in the restaurant. We ordered the following and everything was delicious: Rose rice cakes with boiled egg: SO creamy and flavorful and spicy. It comes with cheese that cuts the spice level a bit. Huge portion size and the rice cakes were the perfect chewiness. You can also add ramen to it and I am definitely trying that next time because there was plenty of extra sauce. Seafood noodles: My sister loved the creamy sauce so much that after we took home the leftovers, she cooked extra noodles and added it to the leftover sauce. Korean fried chicken: SO GOOD. They deep fried and basted the chicken in sticky sweet sauce. I appreciate how they change up the menu with different daily specials every day and it just makes me want to come back again and again to try all the new items!

    Lunch special with spicy pork was so good.
    Craig Y.

    I feel like lately (thanks to the advice of Yelp! and friends) I've been hitting winner after winner. This place is no different. Went here with my friend Naomi and thought this place was a gem! Great food and I love that you can shop at the same time! Want to bring home something for dinner? You can buy it premade, frozen, or purchase the ingredients and make it yourself. But sit down instead and let them make it fresh for you. So good. FOOD: I had the lunch special which came with choice of meat (I had the spicy pork and it was delicious), soup (tofu stew for me), and rice which was delicious. Good banchan (small often pickled veggies), too. Naomi got a cold noodle soup which was a special and that looked amazing (and interactive). All of it was delicious. SERVICE: Really top notch. So helpful but not overbearing and everything was plated beautifully. Your eyes eat first and they got full. COST: Very reasonable for what you get. HIghly recommended and totally satisfied my Korean food craving.

    The type of place that's so good you wanna gate keep but this business deserves all the love in the world. Eat in the garden :)

    C And T ..

    One of our go to spots when we want to eat dinner out. The ambiance is super cozy and the food is great every time. Definitely more of a casual vibe. Everyone is very polite and the service is pretty fast :) It's also fun to look around at all the snacks afterwards.

    Johanna V.

    This Korean spot is such a hidden gem in Albany. I've been on this street many time before and never noticed this place until today when my friend invited me to dinner. I got the spicy rice cakes and she got the curry udon. Both 10/10 and they had an amazing banchan selection. We also ordered the salt and pepper pork belly which I loved. It was surprisingly light which I appreciated and paired well with the rice cakes. We also got the aloe mint iced tea and would highly recommend you try!! So refreshing and fresh. I would recommend you sit outside as it's very nicely set up and they have heater lamps! I can't stress enough how wonderful this place is. FYI It also doubles as a market :)

    Liv A.

    I've had this place bookmarked for a really long time and even forgot about it. Just happened to be in the East Bay and my folks suggested grabbing lunch on Solano Ave. I looked at my bookmarks and was reminded of this place. We planned to go there for lunch. Table for 4. We sat inside the suprette. Such a casual and chill ambiance. The outdoor patio was full but we got one of the last indoor tables. It was busy for Sunday lunch service but not so busy that we needed to wait for a table. The server was kind and checked on us periodically. The lady who seemed to be the owner served and helped out too. The food was portioned well. Very good value for Korean food. The style of cooking was more like homestyle Korean, which we loved. Very flavorful, but felt light and healthy. We ordered a bento box with bulgolgi. The bulgolgi was nice and tender. There was a generous side of broccoli along with rice and seaweed soup. We also got a rice bowl with miso chicken. Lots of chicken. Very tasty and loaded with veggies. The tofu soup was a large portion which we all shared. My son ordered the children's udon soup which he thoroughly enjoyed. He also liked bulgolgi a lot. Banchan dishes were very tasty and my mom even asked for seconds of the chili seaweed. We had a lot of food left over. For 3 adults and a child, the tab was $75 pretax. Definitely worth it. Free parking is available on Solano Ave. or on the neighborhood side streets. Highly recommend. Would return next time if I was in the Berkeley!

    Doshi-Roc (bento box) with Bulgogi Beef

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    7 months ago

    The Bap Sang lunch is to die for. So good. I usually go early for lunch and have never been disappointed with the food or the service.

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    Page 3 of 8

    Korean Superette Reviews in Other Languages

    Ask the Community - Korean Superette

    Are their buckwheat noodles gluten free? (Cold noodle dish)

    Do they have any vegan dishes? I'm new to Korean cuisine? Door Dash has zero details.

    What are their business hours?

    According to the article about them in Eater SF they are open 11 a.m. to 9 p.m. Sunday through Saturday, and the kitchen closes at 8 p.m.

    View All 5 Questions

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    Pyeong Chang Tofu has a welcoming environment with plenty of indoor seating. You are greeted right…read moreaway when you walk in and you can place an order within minutes. As a group of 2, we decided to share the kimchi pancake appetizer that came with kimchi and various banchan. The pancake was delicious, savory, cheesy and a great addition with the dipping sauce. I also appreciated the kimchi that paired nicely together with the pancake. For the main, I ordered the spicy chicken bibimbap. Here, you can adjust your spice tolerance to preference - my tolerance is high but I decided to go for the medium level. The bibimbap came out in a hot and sizzling dish so just be careful if you're sensitive to hot foods! After waiting for it to cool down a bit, I mixed the layers around and was happy to get the crunchy rice at the bottom of the dish. The chicken was a good balance of spicy but not too overpowering. Depending on the preparation, you might be used to having bibimbap with sauce that you mix in, but this variation already has everything combined within the pot. It also comes with a small side of tofu soup, which was piping hot but so worth it as it was spicy and comforting. I really enjoyed all of the bold flavors with each dish and I'm excited to come back again to try something new!

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    Moo Bong Ri Korean Restaurant - Spicy Beef Short Rib

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    Moo Bong Ri Korean Restaurant - Medium Pork Back Bone Casserole + Sujebi ($52.98) - pork rib w/ cabbage, potato, sesame leaf in soybean pork broth. Broth is delicious.

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    4.0(69 reviews)
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    *This review is for Chimmelier and Oh G Burger…read more We were the only ones in the restaurant on a Sunday evening around 6pm; when we approached the register, we were able to order on the kiosk (to the right of the register) or through the cashier. It was an ideal place to take a group because 1) it was fast casual 2) everyone can put in their individual orders without the awk who's-going-to-put-their-card-in issue 3) there were 2 restaurants (Chimmelier + Oh G Burger) in 1 so more options! What I got: 8 pc sweet gochujang wings (sauce was called YANG'YUM') and a side of tots with a cup for water **the wings were from Chimmelier and the tots were from Oh G Burger We were able to combine two tables together to fit our group of 5 and the cashier brought our food over in quick succession. The tots were my fav even tho the wings were supposed to be the star of the show. I liked how they gave me PLENTY of disposable gloves because the sauce is v sticky. Gochujang is a savory, sweet Korean chili paste, but I would say it was more sweet than spicy. I enjoyed my meal but maybe would wanna try a dry rub because putting on gloves every time can be a chore. I went for a yelp elite perk once and grabbed their chicken sando which was tasty.

    The first time we came here, the prices on the physical menu differed from the prices ordered…read morethrough the iPad. We ended up having to pay the higher price because they said the menu just wasn't reflecting the latest prices. Fine, whatever. We both ordered chicken sandwiches and they were tasty. Also got fries for sides and some of them came out cold but we didn't think too much about it and we left feeling like we would return. However, on our second trip back - we once again ordered chicken sandwiches and also shrimp toast as an appetizer. One bite into the shrimp toast and the piece was very COLD...It wasn't fully cooked so we flagged it to them. They were very apologetic and happy to take it back to warm it up. But damn! PSA to diners here to check your food to make sure it's properly cooked here. Fool me once, shame on you. Fool me twice...well, I'm not sure I'll come back.

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    Korean Superette - korean - Updated May 2026

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