The Mega Sampler brought plenty to the table! The brisket was on-point, the turkey was juicy &…read moresmoked, the sausage well grilled and flavorful. The fried okra was well seasoned with spices and hit the mark!! A true BBQ joy!!!

We stopped in at Jimmy Vega's for dinner tonight as we wanted some bbq…read more The IDK Platter had a mix of 4 different meats and 2 sides and the food was pretty tasty. They had a white sauce which was mayo based and the. They had a spicy and a traditional bbq sauce. They also offer homemade bread and butter pickles. Best part is that 2 beers and 2 platters was $56. The atmosphere inside is pretty cool with an old school record player and lp's. Worth stopping by if you are in Georgetown, Tx.

I was visiting my besties in Georgetown and they wouldn't let me visit without feeding me as well…read more We decided to get takeout BBQ and this was their local spot close to their house. I was excited to try it because we all know, the Hill Country has some of the best BBQ in the state. The restaurant itself sits in a huge shopping complex and can easily be missed if you're not paying attention. The restaurant is counter service and not too big. It seemed like they did more pick up orders than actual people dining in. They have quite a few locations scattered around Texas so they must be doing something right. My friend did the pick up so I can't speak on the customer service. My friend ordered a smaller family pack which was a perfect amount of food for the amount of people eating. It came with 2 pounds of up to 3 meats and 3 pints of sides. It also came with all the fixins' like bread, sauce, onion and pickles. We got brisket, sausage and pork ribs along with mac & cheese, green beans and potato salad. The meal was not bad by any means, but it's not that top tier BBQ you come to expect in Texas. It's more of the backyard cookout BBQ. I've been spoiling myself and checking out the Texas Monthly Top 50 and Michelin star spots recently and this is not that. Respectable 'que though! The brisket didn't have that delicious bark or a prominent smoke ring, but there was flavor. The ribs didn't fall off the bone and these days, everybody is talking about that tenderism. This didn't have that, but again, tasty. The sausage was probably my favorite meat. It was sliced super thing which isn't my favorite kind of slice, but it packed flavor. The sides were ok, nothing to write home about. If you're looking to satisfy a quick BBQ craving, this place can be a great choice for your local neighborhood spot. I wouldn't go out of my way to get back here but would happily come back if in the immediate area.

I was hungry for smoky Mo's BBQ and so I ordered Uber eats. I ordered a three meat brisket platter…read morewith mac and cheese and cream corn, I added a pint of potato salad and a gallon of sweet tea. When I opened the platter I was shocked to see how little meat was in there and the quality of the meat was a bit scrappy. :( I was also disappointed to see that the pint of potato salad that I had paid for was missing a whole scoop off of the top. I was looking forward to having all of the potato salad that I paid for. I'm not sure if it was because it was towards the end of the day or if the quality and service have just declined that much, but I don't think I will be ordering from smoky Mo's again, unfortunately.

We had a great time and Sarah was our server and she was amazing. The food and margaritas were…read moredelicious. Such a beautiful place and the seats were very comfortable. We are from out of town and came two days in a row!!!

Sunday evenings at the most beautiful square in Texas…read more Here in the Blue Corn in Georgetown, the cuisine is well designed, thoughtful and yummy. Restaurant was full but we decided the sit at the bar. Today was just the two of us for dinner. Service was great, many of the employees at the bar will approach you and make sure you are ok, nothing is missing on Customer Service. Food was entree each of us and appetizer to share, all presentation and taste was top notch, my mocktails were delicious. Location is right by the square, this is a gem :)

Super cool vibes in there with a huge TV & some big bench tables for groups! They have fresh…read morerefrigerated jerky that was delicious and a good beer selection. Felt like the food wasn't so flavorful, but we'd come back for sure

Best burger I've had in a while! Would highly recommend adding a fried egg and some jalapeños!…read moreFries are basic but for a bar they get the job done. Would come back again. Ambiance is electric on a Friday night, groups all around and tvs up with games and shows. Service was decent, but bring your patience because it does get busy. Not many kids here so keep that in mind. Great spot for a grab n go beer , we got the Texas special 2GO and walked the square. Quality drinks and food!

When I'm down and out, I head over to the bar side of Wildfire. This time, there was a different…read morewaitress/bartender. She was GREAT! She was very attentive and kind! Thank you! Usually, I get the chicken and dumplings. I was celebrating getting a new job so, I got the ribeye. I ordered it medium rare. Unfortunately, the cut wasn't good. It was thin and had thick gristle, throughout. I assumed that I would need salt. I asked for flakey salt. The sweet waitress/bartender, brought me kosher salt in a nice container. The salt helped! However, the steak was too far gone to help. It was closer to medium and, again, the cut was bad. (Note: I didn't complain! I'm sure that if I would have, they would have done anything to correct it!) The positives? The green beans were AMAZING! Still a bit crispy and tasted great! The mashed potato's were good. I ordered an Old Fashioned. It was wonderful! The service couldn't have been better! I love the bar side of Wildfire! The seating can be private or meant for people watching. It's very comfortable! All in all, this is the place to go! The service is always amazing! I didn't enjoy the ribeye but, I'm a steak snob. Wildfire will always be my "go to" spot! Sit in the bar area and you will get the best service! Edit to say that the regular bartender is fantastic! He always has been!

Awful customer service. Especially when making reservations…read more I go here a lot, because I like dry aged steak, but I can't get over the customer service around reservations. As a combat vet, I feel uncomfortable AF eating in the middle of a tiny and cramped dining room. The dining room is so small and packed here that I'm surprised that the fire marshal even allows that many people to be sat in there. Still, when I ask for a booth and say that I don't want to eat in the middle of that tiny dining room when I make a reservation, I find it odd to be sat in the middle of the dining dining room only to see that there's multiple parties that were just sat in booths and haven't even gotten their drinks yet--like, they were just sat before us (and we were on time for our reservation). I think you could have a little more respect for your customers is all. For that reason alone, you're not worth the price of your half-baked pretense in my opinion. You get a one-star for that reason alone. On the quality front, the ribeyes I get are more and more consistently riddled with connective tissue and are hard to eat, with a lot of waste. Not exactly the quality of meat cut one expects for the price. Sometimes they nail it, but I'd say at least a third of the time my ribeyes are almost half scrap. The quality seems to be diminishing since I first started frequenting this place. So, perhaps your supplier sucks. Idk. Pick your meat better if you want to demand higher prices. I think I'll stop coming back at this point. 2020 Market has good steak, too. Only I haven't dealt with so much connective tissue in my steak there. And also, I haven't had issues with my reservations there. So you lose me to your competition after having gotten so much money out of me. Consistent quality and customer service could maintain such consistent regular customers in your sales. What a weird way to lose customers. Your whole business is customer service and cooking food well. Do better.

Locally sourced and in house made…read more Service and atmosphere: All staff members were friendly and polite. Our server was attentive and food and drinks knowledgeable. The restaurant was clean and organised. Food and drinks: This is farm to table type of restaurant that serves locally grown produce which is always great to see. The food is made in house and from scratch. Food selections were good, especially the steak portion. I ordered 14oz steak with purple potatoes, mushrooms and green beans. I ordered medium rare steak that was cooked perfectly. It was tender and well seasoned. The wagyu burger was well prepared and tasted great too. We ordered margaritas and both were made exceptionally well. Highly recommended. Pricing: $$/$ - well worth the service and overall quality.

We went to dinner at 2020 Market Scratch and all of our party were very pleased with: ambience,…read moredecor, service, and the incredible food. There were 6 of us dining together and one person ordered the Ponzu Ribs-he said they were very good. Three of my cousins ordered Chicken Parmesan and all three continuously commented on how much they were enjoying their meals. My husband ordered a Shrimp Porto Fino, which he said was outstanding. I ordered Stuffed Trout and enjoyed every aspect of the dish. The trout was fresh, firm and cooked perfectly. The sauce was a compliment to the flavors of the fish, as well as the rest of my plate. We will definitely be returning!

They sell solid brisket here and brisket happens to be the only thing I really care about at a BBQ…read more So if you serve me good brisket, you've won me over. The fatty brisket was quite good. Unimpressed with the ribs (a bit dry), the beans (could use more seasoning and salt), and their honey sauce (maybe others like it but it wasn't for me). Pleased with the coleslaw, cherry cobbler, and like I already said, the brisket. They have a drive-through which is convenient. I noticed this business is advertising heavily. I also noticed their advertised website is down. It's very easy nowadays to build a website (and domains are relatively inexpensive) so I hope they can fix that. Long story short -- is it a popular BBQ joint you'd wait in a long line for? No and thank heavens. It's a neighborhood spot where you can get good brisket fast and support your local BBQ joint.

We got there at 4:30 not sure if that matters. Everything…read morewas dry. Ribs were horrible. Sausage was horrible. The Brisket was OK. The peach cobbler was Meh. This was our fists time and our last. This was so far off our BBQ benchmark it isn't funny.

Popped over to this spot on Saturday to try a food truck. Plenty of parking (unpaved). At this time…read moreon Saturday, only the Indian (Raa Mawa Desi Fusion), Chinese (Strech the Noodle), bar (Thirsty Poppy) and South Fork fusion food truck was open. There is a taco food truck, but it wasn't open. There are plenty of tables to sit at and the outdoor bar area has heaters so you can stay warm. There is a small playscape for the kids that is missing the swings. They even have an outdoor stage for bands to play.I would recommend checking them out on social media to find out when they are having bands play or what food trucks are out there since their website seems to be outdated. We ordered food at all three food trucks: Indian food truck, Stretch the Noodle and South Fork Fusion wings and more. Nice to know there is a food truck area up north where you can sit and relax at.

Amazing noodles. So bouncy and chew in flavorful sauces. This is the famous food truck of Portland…read morefame but now in Austin. So delicious can't wait to come back!