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    Kitchen18

    4.1 (217 reviews)
    Closed • 11:00 am - 9:00 pm

    Order Kitchen18 Takeout or Delivery

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    Business Info

    KITCHEN18 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Kitchen18

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    Reviews With Photos

    Eggplant Tahina
    Kat V.

    We stopped by this place because we could not agree on what we will eat. I want rice and kung pao chicken plate is huge and delicious. I have a leftover to enjoy again the next day. Eggplant tahina, whole grilled eggplant, is so juicy delicious. The tahini and dried fruit toppings help bring out the favor of grilled eggplant. Another good thing is there are many fish dishes that we could choose from. The food came out fast and the portion is generous.

    Kung Pao Beef delicious
    Michael R.

    It's a great restaurant. Very nice employees, extensive menu, and pretty fast service. Look, it's a fleishig kosher restaurant so it's expensive. Luckily, everything is high quality and super tasty. We were there on a Monday and the place was packed. Nonetheless they took a little time to help celebrate my birthday. I highly recommend this place.

    Mongolian Beef
    Nina G.

    After finalizing my flight to AZ the second order of business is finalizing possible dates/times that we'll go to Kitchen18. I go for the sesame chicken because there are so few times I could ever have that and it's just delicious but everything I've had there is always really good. The service is absolutely fantastic, such nice people who are looking to deliver the best experience for their customers!!! And it's sad that it happens more rarely at this type of establishments than it should be but when it does happen it's great and very exciting to write about and share!

    The food and service here were wonderful. I highly recommend checking out this restaurant!

    Blackened Tuna and veges
    Jon M.

    I walked into Kitchen 18 and it was packed so I was lucky to get a table. The menu has a nice selection of American, Israeli, Kosher, Chinese favorites. I had the Moroccan lamb soup and blackened tuna with veges(grilled zucchini, rice, carrots)and a Corona beer to wash it down(K18 also has an excellent selection of Italian, Californian and Israeli fine wines). My tuna was delicious glazed with teriyaki sauce and a very large, filling portion. The Moroccan lamb soup was the best I ever had with chickpeas and amazingly tasty broth. Everything tasted great. The Owner personally attended to me and brought my dinner out fast even though they were closing soon; I had plenty of time to relax and eat. There were alot of Orthodox Jewish customers which is a good sign since they know their Kosher. I'm from the east coast and the owner told me he's from Chicago. K18 has that great neighborhood Chicago, NYC Jewish restaurant ambience. I rank it best Jewish Kosher restaurant in Arizona(and they have Kosher Chinese which is hard to find). Congratulations K18.

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    3 months ago

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    6 months ago

    Bones inside matzah ball soup, very dangerous. Will never return nor recommend to anyone.

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    9 months ago

    Great food! Large portions! Wonderful service! We will definitely come back!!!! The ambiance is just fantastic!!!

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    11 months ago

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    11 months ago

    Really enjoyed the crispy beef and Mediterranean sampler. The baba ghanoush was like homemade.

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    2 years ago

    The owner (Jordan I think his name was) was really nice and the Hot Pastrami wrap that I ordered was filling and delicious!

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    5 years ago

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    3 years ago

    We came during Yeshiva week and everyone was breaking down the doors and the owner still accommodated everyone including us!

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    2 years ago

    My family ordered out from and the food was delivered well packaged and delicious. Would recommend.

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    Page 1 of 6

    Ask the Community - Kitchen18

    Will you be selling local hamentaschen?

    Are you asking because of Purim?

    Is this restaurant glatt kosher?

    Yes

    Is there a bar?

    They serve alcohol and wine, but not a high chairs bar style with a bartender

    View All 4 Questions

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    For our first foray into Persian Food in Phoenix we stopped at AZ Kabob House. This family-run…read morerestaurant is open 7 days a week and serves a variety of Persian/Iranian as well as some Greek & Mediterranean appetizers and sandwiches. We tried a couple of their Persian Kabobs and found them to be excellent! The Koobideh (ground beef) kabobs were tender and juicy, with great flavor. The Boneless Chicken kabob had saffron flavor and was cooked to perfection. The salad was nice and crispy with just enough oil/vinegar dressing. Customer service was excellent, with very attentive staff. Their dining area's ambiance is good, is well lit and is nice and cool. There are plenty of parking space just outside in the shopping center. The food was very good... we will definitely have to come back to try the other items on their menu. Two thumbs up!

    AZ Kabob's is a surprisingly delightful Mediterranean restaurant. It's small and quaint, but out of…read moreall the Mediterranean restaurants we've dined at, it stands out as one of the most authentic. We have friends whose home cooking we love, and this is honestly the closest we've found to that same level of flavor and authenticity. The service is friendly and always delivered with a genuine smile and a sense of excitement that makes you feel truly welcomed. The restaurant is simply decorated but very cute, and everything is clean--including the bathrooms, which is always a big plus.

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    Some restaurants chase trends. Others just quietly keep making really good food year after year…read more This is one of those places. I'd been here several times years ago, and after coming back, I'm honestly wondering why I don't eat here more often. I ordered the chicken shawarma, a stuffed grape leaves platter, and hot tea. Everything was exactly what I hoped it would be. The chicken was well-seasoned, tender, and wrapped with the classic toppings, and the portion was fair for the price. Speaking of price, the value here is honestly hard to beat. The stuffed grape leaves platter came with hummus, tabbouleh, pita, and hot stuffed grape leaves. I had completely forgotten they serve them warm, and my brain needed a minute to recalibrate because I'm so used to cold dolmas everywhere else. Once I took a bite, though... yep. That's how they're supposed to taste. Soft, flavorful, perfectly seasoned, and absolutely delicious. I ended up adding some of the hummus and tabbouleh to my shawarma, which made an already great sandwich even better. The service was just as impressive as the food. My server was genuinely kind, gave me a few extra minutes when I couldn't decide, checked in without hovering, and even offered to package my hot tea to go when he noticed I was still working on it. (For the record, ordering an entire pot of tea for one person was an ambitious life choice on my part.) The dining room isn't huge, and there's also a small market attached, which adds to the charm. This place reminds me that consistency is underrated. Years later, I came back, and it was just as good as I remembered. Great food, great service, great value. I'll try not to wait so long before my next visit.

    Craving shawarma and saw this place on Reddit! Food was delicious. We came in at 1130 and no one…read morewas there. By the time we left it was the lunch rush. Got the food fast and the rose water lemonade was good. Mango juice tasted like Jumex and that's yummy to me lol Waitresses were nice and attentive. Bathrooms and the floors in the dining area need some TLC. Hopefully the kitchens kept up with. Waters we did not drink. They should probably clean up the walkway to the bathroom too there was just a bunch of stuff. They also have a store attached which was cool. We didn't look but still cool. Chicken shawarma was bomb!

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    Kitchen18 - mediterranean - Updated September 2026

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