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Kitanda Espresso & Açai

4.2 (94 reviews)
Open • 8:00 am - 5:00 pm

Order Kitanda Espresso & Açai Takeout or Delivery

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KITANDA ESPRESSO & AÇAI ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids

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Brazil Latte & Sausage Sausage, Egg and Cheese (S.E.C) & Bis Chocolate
Cody P.

Excellent experience every time. Sophia has a Management-Owner Vibe. Service & Ambiance is beyond satisfactory. Thank you for treating your customers like family! 5 stars

Restaurant
Richy O.

Delicious food! I would recommend the chicken cone (coxinha), that was my fav! The pao de queso was not that great. The service was great and the place is nice just gotta find parking. Clean place inside.

Energy Blast (E.B)
Anna C.

I used to come a lot during college, but have since stopped, and decided to give it another shot. Got the energy blast açaí bowl and it was pretty good. I definitely think it's best when frozen, but mine was quite melted even though I just got given my order. I enjoyed the granola the most since the fruit didn't seem the best. I'd say this original size is quite a lot and is good for sharing. Having good memories of this spot and thinking it was the best açaí, I've now concluded that it's good but there's probably better else where.

Bacon, Egg and Cheese (B.E.C) Egg, Spinach and Cheese (E.S.C)
Georgina N.

As someone with celiac I love these sandwiches!! So tasty and surprisingly filling. The service is always good, it can be pretty crowded from 10am-11am. There is lots of seating and is a chill shot to stop into. The food can take a while to be ready but there is ushally only one or two people working. Imo tho the coffee SUCKSSSS, like so ass I would not buy the coffee here.

Food options. And they have Acai bowls.
Natalie G.

I got a coffee and an Acai bowl. The Acai bowl was yummy, with fresh fruit and granola on the one I got. The coffee was strong and had a good flavor. This place is on the first floor of what I think is an apartment complex so it's a little tucked away and parking in the area may be hard to find. I walked here while getting my car serviced nearby. If there's a line I think servie would be slow, as there was only one person working. So if you're in a hurry I wouldn't say this is going to be fast.

Nutella katinda bread sandwich
Nishika T.

I was actually waiting at the nearby Toyota while servicing my car before I found this place. It was the best option nearby and I wasn't expecting much but I feel like I found a little treasure! This was my first time having all the things I have ordered but her are my first time ratings! Nutella katinda bread sandwich: (5 star!) All I have to say is I wish I ordered more types of katinda bread sandwiches! Fresca acia bowl: (3.5) I rally wish I had received more toppings. It was topped w it j condensed milk and fresh coconut but there just wasn't enough!! Brazilian latte: (4 star) I'm not much of a coffee person so my rating shouldn't mean too much. But the coffee was good, don't remember it that much but I know I had no complaints.

Huong L.

I'm pretty particular about my acai bowl because I have a favorite spot in Kirkland and I always compare other places to that place. Hearing about kitanda many times and actually trying their yummy cheesy bread before, I decided to try their acai bowl. I just got the traditional bowl which comes with bananas and granola. They are all pretty standard tasting, nothing mind blowing. I like that you can leave them in freezer for a few hours and it taste delicious. I think it's on the pricier end for an acai bowl but it is still good. Overall, glad I tried it but not something I would rave about.

Yummy Coffee
Lynn M.

Love the healthier breakfast bowls and coffee drinks. The coffee is unbelievable smooth and delicious. The service style isn't overly friendly or overly efficient but it is still good. I usually order from the Joe app and pick up 10-15 mins late. They still wait to make it when I get there, so if your in a rush this is not your spot. I enjoy all of the Brazilian foods and drinks, I always start planning a vacation while waiting.

Traditional acai
Taylor R.

To be honest, So Cal has the best Acai bowls so this is nothing in comparison. Overall it was lackluster. The acai mix itself was awesome--almost too much sugar though like it was premade? Even if they do fresh blend, that's what it tasted like. Bananas were fresh. Granola tasted like stale Nature Valley bar. They have other toppings, but they up the price on an already expensive Acai bowl for what little you get. I'll be continuing my search for a decent Acai bowl in the greater Seattle area!

Louco
Tai D.

I love acai bowls and Kitanda has been one of my favorite places to go even waaaaaaay back in the day when acai bowl places were far and few. I usually just get the Traditional bowl, but I switched it up and got the Louco bowl (nuts and peanut butter galore). I think the best bowls are more "fruity" that "nutty", but just my preference! They use Sambazon Acai puree packs which is my favorite to use at home (can be found in shop as well). A must try is the "cheesy bread" which come in small and regular sizes. You can also buy some frozen bread to make at home (delicious fresh out of the oven).

cheese bread

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2 years ago

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10 months ago

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Hello Cody ! Thank you for your support! It means a lot.

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1 year ago

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Hello Anna ! Thank you taking the time to give us your feedback.

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2 years ago

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2 years ago

It was good and quick. Would recommend getting the large vs small as the small is good for a quick snack.

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Hey Neil! That's kind of you!

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4 years ago

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2 years ago

I love going to Kitanda for coffee and cheese bread when I'm feeling homesick. I love trying their seasonal lattes.

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4 years ago

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Hello Sierra! Thanks a lot for your kind feedback!

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3 years ago

I've been here twice for breakfast, specifically for the acai bowl. Bowls and coffe drinks are tasty but prices are crazy high.

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Ask the Community - Kitanda Espresso & Açai

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Texas de Brazil

Texas de Brazil

3.6(674 reviews)
31.6 mi
•$$$
Full bar
Large group friendly

Went to Texas de Brazil in Tacoma with a group from work. This was my first experience at a…read moreBrazilian steakhouse, and overall it was a very good one. The restaurant is large and was busy with a steady flow of diners throughout our visit. They have an excellent salad bar with a great selection of sides, extras, and charcuterie. The meat came around in waves and was served hot and cooked perfectly. The service was excellent throughout our meal. The only disappointment was the dessert, which was just okay compared to the rest of the meal. Overall, a great dining experience and definitely a place I would consider visiting again.

We celebrated my birthday at Texas de Brazil, and overall there was a lot we enjoyed. The…read moreatmosphere was great, the staff was friendly, and the food itself was excellent. That said, there were a few things that kept the experience from feeling as good as it should have. For the first 30 to 45 minutes, we kept seeing the same meats while several of the premium cuts never made it to our table unless we specifically asked for them. They eventually came, but at this price point, guests shouldn't have to keep requesting the signature cuts. We also ordered a pitcher of sangria without being given a drink menu or told it was $48. Finding that out when the check arrived was definitely a surprise. We also didn't learn until the end of the meal that our 25% off promotion wasn't valid on weekends. As the night went on, the service dropped off quite a bit. After about an hour, it started to feel like our table was being overlooked and that it was time for us to wrap things up. We also weren't fans of the three-payment limit for larger groups, which made settling the bill more complicated than it needed to be. We'd still be willing to come back because the food was genuinely good, but next time we'll probably keep it simple, skip the sangria, and avoid bringing a larger party. There's a lot of potential here, but the overall experience needs to match the quality and price of the food.

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Fogo De Chao - Fraldinha Cutting Board

Fogo De Chao

3.9(2.1k reviews)
6.2 mi
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This was my first time at Fogo de Chão, and the experience was definitely unique. If you're new to…read moreFogo like me, you'll receive a card that you can flip to "Yes" or "No." With it set to "Yes," servers continuously come by offering freshly prepared meats, including steak, lamb, chicken, pork, and more. Since it was my first visit, I tried almost everything. Unfortunately, that left me with more food on my plate than I could finish--and I definitely ate too much. I wish the meats were served in tasting-size portions rather than such large slices. Smaller portions would make it easier to sample more options and reduce food waste. The food itself was okay, but it didn't quite live up to the price. The lamb was my favorite, and I probably should have saved more room for it. The steaks were decent, but not the best I've had. I also tried the Brazilian lemonade, which had a slightly bitter flavor from the lemon peel. Overall, Fogo de Chão offers a fun and memorable dining experience, especially for first-timers. However, the food quality and flavor didn't quite justify the cost for me.

I am extremely disappointed with my experience at Fogo de Chão in Bellevue, WA, on October 10,…read more2026. I made a confirmed reservation for five people at 2:00 PM through OpenTable. I had invited my friends for lunch, and we arrived 20 minutes early, waiting outside until our reservation time. When we entered, we were told the restaurant was closed due to a kitchen problem. What is absolutely unacceptable is that the staff admitted they had known about this issue since early that morning, yet nobody bothered to notify us! When I asked why we hadn't received a phone call or email, they claimed they had called. I asked them to show me when and how they contacted me, but they couldn't provide any evidence of a call. Assistant Manager Emmanuel Garcia handled the situation very poorly, offering no meaningful solution or compensation. Instead, we were simply told we could pay to eat at the salad bar. Seriously? After wasting five people's time and ruining our lunch plans? I also question the leadership of General Manager Alan Da Silva. How can an upscale restaurant operate with such poor communication, irresponsible management, and complete disregard for customers' time? Kitchen problems can happen, but failing to notify customers, making excuses, and showing no accountability is completely unacceptable. I was embarrassed in front of my invited guests, and all five of us wasted our time because of this restaurant's unprofessional management. Fogo de Chão Bellevue should be ashamed of this level of customer service. A restaurant charging premium prices should provide premium hospitality, professionalism, and respect. I would NOT recommend this location. Extremely disappointing experience and absolutely unacceptable management.

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Fogo De Chao
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Asado - Chilean Sea Bass

Asado

4.1(943 reviews)
29.0 mi
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First off, their seasoning is amazing. We thought that the seasoning was great on all the meats and…read moresides. Our server, Elijah, was amazing as well. We had a hiccup with my order of the picanha, and Elijah was fantastic to resolve it. I didn't get a picture of the flat iron steak, but it was fantastic and we'd come back for it and those rosemary fries! Elijah also recommended wines to pair and we enjoyed those. I had the Malbec with my steak and my husband had the cowboys & angels Cabernet Sauvignon with his mixed plate and polenta. The peaches & cream ice cream was tasty, and the plantain foster was as well. I'd say the hard bits in the foster weren't my favorite but my husband liked them, so that's up to personal preference. Overall, we enjoyed our evening and would recommend!

Took my boyfriend here for his birthday it was highly recommended by many people who knew we love a…read moresteakhouse in downtown Tacoma abbreviated CB. I understand the mixed reviews. From the beginning- Made reservations a week in advance- recommended. $5 parking in the Tapco parking lot. 100% busy on a Friday night - totally expected. Just over 90 minutes from start to finish for 2 people ordering appetizers, entrees and desserts. It was incredibly loud in there, the place is stuffed and crammed and everyone is scream talking to each other. The tables are so close to eachother and there is barely any safe walking space. Did not like the restaurant set up or design. It felt like it was over capacity for the square footage. If there was a kitchen fire some people are definitely not getting out on time. Appetizers were the highlight of the meal. $7 for 4 slices of sourdough, top 5 best bread I've had in my life and I LOOOVE bread, $15 for 2 empanadas- the best empanadas I've ever had. I haven't had many empanadas but in general that's one of the tastiest things I've ever put in my mouth. I love my boyfriend even more now for ordering them. Entrees were the steak cap special I can't remember what it was called something that starts with a P and ends in a Ha I believe, with purple mashed potatoes cooked medium. I don't have a pic of this. I ordered the Lomo, people on here said it was their version of the filet or the filet mignon... not sure but I ordered it medium well with polenta which was recommended by the server and it came undercooked except for the two slices on the ends and on a bed of mashed potatoes not polenta. It took 45 minutes to get the food so I did not send anything back or correct anything. I don't do that 90% of the time. Plus the first two slices were good. The rest of my steak was unacceptable for medium WELL. Very bloody flesh as you can see in the pics. The food is well, well seasoned. Maybe too seasoned for some people- like my boyfriend but I thought it was good- it was heavy for sure but not too much for me. The table next to us got the crème brûlée for dessert and she said it was the best she's ever had. We got it and it was good but I think most crème brûlée is good. They also had some special passion fruit crème mousse which was interesting but I enjoyed. Idk if I would get it again but I am glad I tried it. I would recommend it for trying something different but it's not a safe dessert. Our bill was $200 which was reasonable for the amount of food we got overall. I'd say this place is affordable and worth the price but I am disappointed that my steak was not cooked right, my side was incorrect and we totally hated the loud, busy environment but that's because we don't like that kind of dining. Some people do and they will be fine there. we might come back just for the appetizers or better yet we would order them to go!! We will stick to our normal steak house for steak though.

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Asado - Cool liquor display

Cool liquor display

Asado - Empanadas

Empanadas

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Pierro Bakery - Cheddar Jalapeño (not spicy )

Pierro Bakery

1.0(1 review)
13.2 mi

Their pop up showed up in Delridge Farmers Market on 9th ave. I bought the caramel Churro bites…read moreand my son wanted the ham and cheese bites. I felt like $10 for 4 tiny churros bites was expensive I wanted to support the market. They were good it was my son's ham and cheese. The first order was cold in the middle, my son bit into is as we were walking away - not just luke warm it was COLD. We turned back and told the guy behind the stand and he said he's make them again. He pulled out premade balls from a freezer container and re-fried. We checked them after we got the second batch and they were hot on the first bite. As we walked home my son noted they were still cold in the center. I had one and the outside was hot but the middle was still cold. Popped them in the microwave for 30 secs. They were okay the ham was dices very thin, lots of spices. Not really your traditional ham and cheese. Also $10 - total spend $20 I hope they don't show up again to the market - since the cheese balls were cold both times, I don't want this stand to reflect poorly on the market or other food sellers around them. Side note - They use AI art for their menu - so the art does not look like what they are actually selling. Just a warning.

From the owner: We are a family business bringing you authentic Brazilian food. We use local products. We do…read morecatering, pick up and delivery. Wholesale. Frozen products and ready to eat.

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Oasis Brazilian Steak House

Oasis Brazilian Steak House

3.9(21 reviews)
8.1 mi

This is a low budget Texas DeBrazil and not in a good way…read more Despite people saying this is a buffet, this place is not an all you can eat. It is like a food court where you grab a plate and serve yourself and then pay by the amount of food you grab. The pricing is very confusing. They have two prices, one for meats and the buffet station and one for just the buffet station. The buffet station was very limited and look very sad. The meats were okay but overall overdone and chewy. They didn't have any traditional sauces you would usually find at a Brazilian restaurant; they only had some salad dressing bottles. There is virtually no service. They don't really speak English. They don't have a menu and everything is self serve. It is pretty cheap if you just go for meats and don't get a drink.

didn't know about this restaurant until my Brazilian friend told me about it. It offers authentic…read moreBrazilian food and is honestly the best. The food tastes just like good homemade cooking, and I love the fact that they offer both à la carte and buffet options. They also have great Brazilian drinks, snacks, and desserts. I come here at least once a week to enjoy the wonderful food. One of my favorites is the churrasco and the lasagna! Unfortunately, the lasagna is usually available only on weekends. During the week, you have the option to pay for food by weight or enjoy an all-you-can-eat option for a set price. Plus, they always serve free Brazilian coffee. I highly recommend this restaurant to anyone who wants to experience authentic homemade-style Brazilian food.

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El Gaucho - Tacoma - Spring Salad

El Gaucho - Tacoma

4.2(895 reviews)
29.5 mi
•$$$$

We came here for our anniversary and it was beyond our expectations! From the coat check to the…read morecustomized menu and note it was a great surprise. Every staff that we encountered was so friendly and made sure that we had everything that we needed. We ordered scallops and the Caesar salad that was made tableside. We also ordered the steak flambé tableside as well as the bananas foster for two. My drinks were delicious and perfectly balanced. In between dinner and dessert they brought out a cheese and fruit platter. If you're looking for a place for your special dinner this would be it! It definitely comes with a price, but it was worth it for us. They do validate two hours of parking for the valet as well. There's plenty of seating on multiple levels and I love the old steakhouse feel and look. And a cherry on top was a literal doggy bag to take home to our pups. Treats and a toy! Is it worth the drive?...yes

I expected a lot from my experience here, and they failed to deliver. It wasn't a bad experience,…read morebut the high overall cost and reputation means that "misses" are exaggerated. First--garlic. Lots of it. In the bread and in the "gaucho" seasoning they add to the bread made every bread-adjacent thing a garlic adventure. Garlic bread? Sure. Garlic bread croutons? Ok. Garlic bread croutons crumbs on the sides? Garlic Gaucho seasoning on the steak and brussel sprouts? Let's calm down a bit. Add the raw garlic from the Caesar salad and it was a bit overwhelming. Steak temperatures were not consistent. My teenage kid asked for "medium" and got rare-to-medium rare. I asked for medium rare and got mid-to-medium well. Maybe they switched our orders? Perhaps, but even if we got the right ones, the temps were still off. I'm not one to complain and cause a problem-I wanted a nice evening out with family, so we dealt with it. We ate it -- it was fine -- but I expect better the first time around. The pecan-crusted Brie was great. The bernaise sauce was good. The recommended wine was excellent. Crème brûlée was a little eggy and only lightly crusted. The waitstaff is clearly trained to ask about all special occasions and get names. It's fine, but for a reserved family that wants to just enjoy each other's company it gets a little tiring being asked repeatedly and having a staff be a bit too familiar. Why didn't I complain? That's not who I am. I'm not trying to ruin anyone's night (ours, the waitstaff, or the kitchen). Maybe they had individuals who had a bad night for external reasons. But as a restaurant (for me) you hit the mark you set or you don't. Then you live with the consequences (losing my business and getting a single 2-star review. Devastating, I know ). Clearly a busy and popular place. Just not worth the $600+ bill for three of us (four drinks, an app, two small shareable sides, two desserts, tax, and 20% service charge). The price and reputation require more, in my opinion. Won't be back for any reason--there's better food and ambience at this price point in the South Sound (a bunch, if you include Seattle).

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El Gaucho - Tacoma - Inside

Inside

El Gaucho - Tacoma - Brussels sprouts (large portion)

Brussels sprouts (large portion)

El Gaucho - Tacoma - Beautiful holiday decor interior

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Beautiful holiday decor interior

Kitanda Espresso & Açai - coffee - Updated October 2026

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