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King Hing Restaurant

4.2 (20 reviews)
InexpensiveChinese
Open 11:00 am - 11:00 pm

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Chicken with broccoli  One of our favorites  From the menu!  Always fresh and tasty !
Diane R.

Me and my family always order from this spot and every time the food is delicious and fresh, the people that work There are very nice and friendly , today, we ordered chicken with broccoli and orange chicken with plain lo mein. One of my favorite plates are boneless barbecue spareribs with pork fried rice so far never failed me.

Mongolian beef
Renata R.

We were heading back to CT from the city when two people in the car decided they want more food. I got of the exit in search of Chinese food. We didn't have to go far before finding this place. Like all NY dive in places decor and cleanliness is a whole new chapter. I must say the food was what you expect in a low key place, my dumplings we actually better than a bit fancier place we go to in CT. My friend ordered Mongolian beef and was surprised at how good it was. I will consider stoping by in the future.

Banging fried chicken with bbq, hot sauce and ketchup it can be messy but it's damn good.
Tonya S.

I had a wonderful time in Harlem today but i love chinese food in New York. My favorite dish is Spicy Mangolian Beef. It was prepared perfectly. I will be visiting this place again. Oops i almost forgot, Renata had the fried dumplings she reslly enjoyed them. My girl Lala had the fried chicken wings with french fries. Lala had to call one of our co workers who's from New York and she stated that drenching your wings with BBQ, HOT SAUCE & KETCHUP. it was banging you must give it a try when in the NYC.

a woman looking at her phone
Celeste B.

I stopped here for lunch one day while in the neighborhood for an appointment. The place itself looked like the typical small store front restaurant. The staff was friendly and helpful. I ordered a lunch special sized orange chicken and I thought it was delicious. My food was not greasy and actually had pieces of orange in it for flavor. The lunch special menu did not allow brown rice but they allowed me to include it in my order when I asked. Great place to stop by or pick up lunch.

Broccoli with Garlic Sauce. Fresh green broccoli with light fluffy rice.
Holly C.

Chinese takeout spot conveniently located near Pelham Bay Park station where I have been stopping for quick dinner before work. Only tried Pork Dumplings and Broccoli with Garlic Sauce so far but everything comes out super quick and fresh hot and delish. Thumbs up to person (or rice cooker) that makes their rice - its exceptionally light and fluffy.

I just ordered a small General Tsp chicken by itself since I cook my own rice. $6.95 as of 11/10/17

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1 month ago

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1 year ago

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7 months ago

Basic Chinese take out food. A bit overpriced, but well worth it. Would recommend if looking for something quick to bite

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2 years ago

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3 years ago

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7 years ago

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10 years ago

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10 years ago

Great Chinese Food. I truly Recommend This place. My favorite is there Signapore Chow Mei Fun. and The Staff Is Great.

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8 years ago

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Zhongzhong Noodles - Bronx - Szechuan Braised Beef Noodle

Zhongzhong Noodles - Bronx

(102 reviews)

$$

Belmont

Zhongzhong Noodles is one of my favorite spots in the Bronx. I have been here quite a few times and…read moreit is truly a gem!! Their service is amazing always, they are very attentive and make sure to make their customers feel welcome and appreciated. Food here is always delicious and made to perfection!! Definitely a must to try different appetizers, their soup dumplings are to die for!!! Definitely recommend, whether you're craving some noodles or simply a rice bowl, they are equally exquisite in their own way!!!

I think in general, Zhongzhong noodles are one of the most underrated Chinese restaurants in NYC. I…read morefirst had it in Roosevelt Island and I thought it was absolutely delicious. I wish there were more locations of this in Manhattan. We made an order at the desk before we seated ourselves and for a Saturday evening, there was quite a bit of open tables which was great. I ordered the Szechuan Braised Beef Noodles and they were absolutely delicious. The noodles tasted a bit like ramen noodles but they were able to grab all the delicious and garlic flavored soup. I really appreciated the soft-boiled egg with its marinated egg whites. I also loved the big tender beef chunks as well. Overall, I really cannot wait to go back to Zhongzhong noodles and I hope that they open up more locations. I will say though that since I last went to the Roosevelt Island location, they have raised their prices quite a bit - maybe $2 or $3 per dish.

Li's Kitchen - A l'il bit o' errythang...best item was the shrimp chow mei, despite them now using medium-sized shrimp.

Li's Kitchen

(64 reviews)

$$

Pelham Gardens

I walked by this restaurant on my way to the dentist. I couldn't help to concentrate on the aromas…read more They drew me in. I ordered some of my personal favorites. I took them home and shared them with a friend. The ribs were a revelation. The shrimp lomein amazed me. The dumplings were fabulous. My favorite dishes is baby shrimp in chili sauce and eggplant in garlic sauce. Every order is perfection. I cried when they reopened after the Pandemic. Don't miss this gem.

We ordered delivery from here and everything was good. The food was packed well and we did not have…read moreany leaking which I appreciate. We have a staple restaurant from which we always order but one of this place's dishes stuck out to me and had great reviews so that was what made me take a chance with them. I saw this picture of their Shrimp Chow Mei Fun everywhere and the shrimp were huge. People said it was a really good dish so I had to try it. I will say that it tastes really good but this recession has definitely affected the shrimp size. They serve medium-sized shrimp in this dish and the pictures where saw extra large shrimp, are likely no more. The flavor was still really good and I suggest asking for some chili oil as well, if you don't have any at home. That's a game-changer. We had their sesame chicken, shrimp dumplings, sautéed broccoli and wonton soup, which were all very good. They even pan fried the dumplings as requested. Their shrimp and egg rolls were fried very hard which I don't like. It's a little difficult for my daughter to eat the hard exterior as well. The fantail shrimp were very sad. I'm used to them being mostly breading but these are ridiculous. The shrimp size is a fourth of the overall breading. If it's getting too expensive to serve them, they may want to take them off the menu entirely and just serve fried shrimp or popcorn shrimp. They were literally that size. The house fried rice was also not a favorite. I'm not into super dark fried rice and it just seemed really hard. This is your run-of-the-mill neighborhood Chinese takeout spots I wasn't expecting gold standards but now I know how to order from them in the future if I ever have another craving for their Chow Mei Fun.

King Hing Restaurant - chinese - Updated May 2026

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