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    Kin Kao Thai Kitchen

    4.0 (185 reviews)
    ModerateThai
    Closed 5:00 pm - 9:30 PM

    Order Kin Kao Thai Kitchen Takeout or Delivery

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    KIN KAO THAI KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Kin Kao Thai Kitchen

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    Vibe
    Michealea F.

    The best part is the jasmine rice. It's fragrant and goes well with the green curry. However, I'm not too impressed by the green curry as it doesn't have a bold flavor like I had in Thailand. It has a mild, sweet flavor than regular east asian curry. The decor and the vibe of the restaurant is clean and the welcoming. The staffs are nice too.

    Christy S.

    How have we missed this Thai restaurant? It was packed with lineups to attest to how good it is. We ordered: - Drunken noodles prawns - Crispy chicken skin - Shrimp cakes - Curry Favourite was the crispy chicken skin, with or without the dip! We got another order of it to go since it was so yummy. Lineups are long, though, so go early or be prepared to wait!

    drunken noodles with prawns
    Tony J.

    Small Thai restaurant near the northern end of Commercial Dr. More of a modern vibe and interior, different than Thai places I've been to. Menu does have the usual Thai noodles and curry in some form, but more limited in terms of choice of protein. They do have some starters that haven't seen in other places. Got their crispy pork belly and Thai sausage to start. The pork belly slices are coated with a salty and garlic-y seasoning and they provide a spicy and sour dipping sauce. The acidiness of the dipping sauce helps to balance out the fat and salty pork belly. I liked it The Thai sausage is sausage casing stuffed with a mix of sticky rice, minced pork and garlic. The pieces are shaped into balls, and also have a slight sour taste. Never had it before so good to try it, but probably won't order this again. For main, I got the drunken noodle, which comes with prawns. Got 5 big prawns. Asked for mild spiciness which was tolerable, although I still felt the spice on the first bite. Good flavors, and stir fried well. Overall, food was decent. Portions are not that big for the price. Really about 3.5 out of 5.

    Mahak M.

    The servers were super sweet and enthusiastic, and I was extremely happy with the drunken noodles. They were a bit crispy in places, which was perfect! The tiger beef was overcooked and greyish looking, which is why I have to knock off a couple of stars. The ambiance was very minimalist and cute, perfect for a cozy date night!

    pad thai
    Priscilla Y.

    My family loves the food here and their kindness after an allergy incident of mine pushes this thai restaurant to the top of our family favourites. Unfortunately, there is something unidentified that still causes a reaction from me but the rest of my family is more than happy to visit again and again. The favourites of the night were the pad see ew with their fresh rice sheets stir fried in a subtle sauce with plenty of chicken. Same can be said about their green curry which was the perfect level of spiciness that allowed for ultimate flavour! Also, the pork skewers were very tasty, lightly sweet, and their stir fried pork mince was quite a large portion of meat and went great with some white rice. Overall, it is unfortunate that I can't have the food here due to the allergy but this is a must visit for amazing thai food in Vancouver!

    Happiness delivered in a paper bag!
    Steve N.

    WOW! Feels like we've stumbled onto a gem of a Thai restaurant - Thaitanium of top-notch quality, if I may - when placing a last minute order for delivery late last night! The flavorful, spicy and delish dishes were just what the doctor ordered, especially given that we're presently down with COVID-19. Even the onset of anosmia (loss of smell) and ageusia (loss of taste) due to the infection couldn't ruin this treat for me! Slurrppp. The Tom Yum Soup is hands down one of the best we've ever had, and that's saying something because we've tried the soup at at least a couple of hundred places spread across North America, Asia and Europe over the last decade! Spice level 7 on 10 was perfect to get high on the taste, aroma and bite of the ingredients, all of which skilfully flirted with the extra sensitive tear glands but without opening their floodgates! Kudos. After hogging on the food that we had ordered just recently, today we ended up placing yet another order a while ago before posting this review. Say hi to the newest set of your loyal regulars, Team Kin Kao! And voila! Happiness has just been delivered in a bag to our doprstep for the second time this week. It's Thai+me for dinner. Bon appétit!

    Pad See Ew
    Tom E.

    Delightful bright clean atmosphere with huge windows, delicious food presented beautifully, and motivated friendly staff. The Pad See Ew had very gelatinous noodles that were a more "challenging" consistency than I'm used to, but the sauce and spice and accompanying vegetables were good. I tried the Panang curry as well and it was a delicious rich curry with subtle flavors. Save room for dessert! The mango sticky rice is served with actual slices of mango lined up around the sticky rice and was delicious.

    Pad Thai and Cashew Chicken
    Carmen P.

    Excited to try this place due to the reviews. Tried the Pad Thai and chicken cashew. Came up to $38. Now as far as Asian restaurants go, this is on the expensive side for an average meal. To my dismay, the serving sizes were very small. The chicken was more of an appetiser size although the Pad Thai was closer to average. While the taste was good, the meal itself didn't look very appetising. About 3 prawns in my noodles, lots of egg to make up for the rest of the protein.

    Vegan stirfry
    Matt B.

    Very good quality Thai food, but considerably overpriced and not all that generous portions. I've never been too impressed with Vancouver's Thai food offerings. There's a general lack of authenticity with most of it, it tends to be unreasonably priced (compared to other Asian cuisines), and with small portions. Kin Kao seemed to be rated very well, so I decided to try them out, despite the prices. They offer a few default vegan dishes, and others that they can make vegan. So I did a take-out order for dinner one night. We got the vegan stirfry ($16 plus tax), the yellow curry with tofu ($17 plus tax), and the pad Thai (with tofu, made vegan; $19 plus tax). We ordered the latter two dishes Thai spicy. They quoted me about 50 minutes for pick-up -- quite a long time. The food was waiting when I arrived for pick-up. The yellow curry was very tasty, appropriately rich, and amply spiced. It only comes with tofu and potatoes -- it'd be nice to get something else in here for variety, like carrot or peppers. But the curry itself is so tasty that we didn't mind too much. 4/5 The vegan stirfry was solid, coming with a mild, brown sauce that was savoury and subtly sweet. It'd have been nice to get some green veggies in here, as the only real vegetables in here are some red peppers, along with tofu, onion, green onion, and celery. 3.5/5 The pad Thai was the highlight for me. Wonderfully spicy, with a killer tamarind character, with a nice sprinkle of peanuts and perfectly cooked noodles. Firm tofu accompanies this nicely. Really solid pad Thai, but this was one of the most overpriced noodle dishes I've had in some time. 4.5/5 All in all, very tasty food, but terribly overpriced (even more than other Thai places) such that I won't be too motivated to come here often, given that a few other Thai places in town are just as good and more reasonably priced (e.g., Sawasdee, Bai Bua). Try it out for a treat if you have the cash to burn.

    Pad Thai

    Oof, I usually love Kin Kao but we recently ordered takeout delivery from them and the portions were way smaller than usual. They don't have huge portions to begin with and at $20+ plate, it can get expensive for two mains. The Pad Thai looked pretty sad in the gigantic takeout box they placed it in. It just wasn't the usual size that they prepare, I don't know what went wrong? It tasted good and the spice was perfect for us. But it just really felt like they cheaped out on the noodles. My partner ordered the pork gailan and noticed there was noticeably less pork in the order than usual. What gives? The order we got today was definitely below their previous standards. Is the restaurant punishing people for ordering takeout delivery? Honestly, we are wondering about that, lol. But if that is the case, they should stop using delivery services and just require people to personally pick up or eat in. I know a few restaurants that don't use delivery services and I still support them because I know it's hard for smaller businesses to use them. So i recommend that if it isn't working, just stop using them! Your faithful clientele will adapt. I think we may have better luck eating in at the restaurant. We will probably take a break from Kin Kao until we are able to stop by their actual restaurant versus ordering take out.

    Pad Thai (tasted better the following day)

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    6 months ago

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    10 months ago

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    2 months ago

    Everything is good but especially their pad Thai and yellow curry. Their pad see ew is smokey and exceptional. Must get pad kee mao.

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    1 year ago

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    7 years ago

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    1 year ago

    Food and definitely the order taker for delivery who's more than a bit challenged to say the least.

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    7 years ago

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    6 years ago

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    8 years ago

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    2 years ago

    Everything was really good. One of the few authentic Thai places that's worth the wait.

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    3 years ago

    taste is great and pretty authentic. We usually order but we have been there once. Modern simple eating room.

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    5 years ago

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    4 years ago

    Great food but way way way overpriced for what it is. Surprised the prices have went this crazy and won't be going there again.

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    2 years ago

    excellent spicy thai food. Great in person or for take out, hidden gem on commercial drive

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    4 years ago

    That was amazing. Creme brûlée all the way. The ingredients are always fresh and the dishes are creative and high quality.

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    2 years ago

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    Page 1 of 5

    Kin Kao Thai Kitchen Reviews in Other Languages

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    Zab Zaab Thai Cuisine - Tom yum soup w chicken

    Zab Zaab Thai Cuisine

    4.5(57 reviews)
    3.9 kmYaletown, Downtown

    it was our first time visiting the restaurant and it was very busy at dinner. Our server was very…read morenice, friendly and provided valuable suggestions when we ordered We ordered 2 appetizers (calamari and chicken satay, i forgot to take picture of the satay!) and 1 entree (salmon penang curry). The chicken satay was definitely very good, flavorful and tender. The peanut sauce goes very well with the meat. Downside was the calamari, the pieces are quite big which make it not as crispy as it would be. Our favorite was the salmon penang curry. the coconut flavor of the curry together with the sweetness make it a very well balanced item. it went very well with the jasmine rice. We also tried the mango sticky rice. the warm sticky rice went perfectly well with the sweetness of the mango. very well made I would love to visit again to try other items on the list which caught my eyes

    I didn't like the vibe here, nor did I enjoy sitting outside in the patio area with a table rocking…read moreso much we couldn't lean elbows on it. Drinks were nice (BBL/peach Bellini non-alcoholic) but probably overpriced for the size. (Banju drinks are half the price.) My friend's seafood dish had a weird mix of too many onions and drowned lettuce with not enough noodles. My pad Thai with beef had kind of a fishy taste. Have had more delicious pad Thai at places like Thai Coco or even Thai Express. Was offered dessert but didn't feel like staying. Servers were telling other customers about their 1.5 hour policy and they were really bothered by my empty drink container on the table until I put it down below on a chair for our purses and things. I actually wanted to keep the cup because it was thick plastic and reusable. Weird that at 5:30, they wouldn't let people sit inside because of reservations. Didn't look full by the time we left either so I think we could have sat inside just fine. Anyway ... I don't think I'll be back.

    Photos
    Zab Zaab Thai Cuisine
    Zab Zaab Thai Cuisine - Mango sticky rice

    Mango sticky rice

    Zab Zaab Thai Cuisine - Chicken Pad Thai

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    Chicken Pad Thai

    Miku

    Miku

    4.4(2.6k reviews)
    3.4 kmDowntown
    $$$

    Who gave this spot anything less than 5 stars? I just want to talk lol. Seriously, were we…read moreexperiencing the same meal. Steep as it is, I decided I wanted a "quick little sushi lunch with a view", and a quick little sushi lunch with a few is exactly what I received. Although I don't recommend it, I walked right in from the street, no reservation, and was seated at the bar (in pretty casual street clothes I may add). I enjoyed a premium sake flight (which was fine...just fine), an old fashioned served with the perfect accompanying dark chocolate, and a good amount of sushi including their signature aburi style sushi in flight form and nigiri tuna flight (bluefin, chutoro, otoro). After visiting Japan last December, I'm a bit of an otoro snob but I have to hand it to them, all three of these cuts were perfect. The accompanying rice, perfection. The quality of the fish, divine. The view was the cherry on top of this experience. This will certainly be a spot I revisit next time I'm in Vancouver.

    3.5 stars if I could…read more Excellent service from the staff. They were attentive, checked in periodically and very professional. Michelin starred quality in their service by how they explained the menu, brought out the food, came back around to refill waters. Just top notch service and elegantly so. The food was good but not of value. Their lunch set was a good introductory to what they offer. I enjoyed the food for its flavours and presentation but I thought that it was a bit overpriced. Don't get me wrong, it's beautiful, fresh and definitely elevated, but it was $50 for 10pcs of sushi, 2 appetizer sized samples of their appetizer or entree dishes, and miso soup (which we did not get and didn't realize till much later in the day). If you're wanting an upscale experience (and portion) of good quality food or wanting to impress other parties, then this is a nice spot. For regular eats, it's a bit too luxurious to be a casual thing in my opinion. The ambiance is nice and calm. They have a patio, which has a meh view overlooking the harbor, but beware of a breezy day. It will catch a bit of a wind tunnel. They have heaters and blankets but the heaters don't really reach unless you're sitting next to it.

    Photos
    Miku - Inside the restaurant

    Inside the restaurant

    Miku - Spicy edamame (CAD $8)

    Spicy edamame (CAD $8)

    Miku - Little emperor (CAD $10) and Aka miso old fashioned (CAD $24)

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    Little emperor (CAD $10) and Aka miso old fashioned (CAD $24)

    Unchai Thai Restaurant - Boat noodles with crispy pork.  Spectacular!

    Unchai Thai Restaurant

    4.4(105 reviews)
    5.7 kmKitsilano

    4.5/5 Came here around 6:30pm on a Saturday and we put our…read morename down. There were about 3 people ahead of us and we were called and seated in about 20 minutes. My partner really wanted to try their Boat Noodle for a while now so we were quite excited to try that dish. The waiter was nice and recommended a couple dishes for us. Som Tum (Papaya Salad) 3/5 The texture was nice and it tasted refreshing but it is QUITE spicy. I appreciate the authentic Thai spice level but it was too spicy for us. I liked the sourness and I know this rating is a very personal rating based on our spice tolerance. Roti with Curry Sauce 3.75/5 Nice, flaky roti that wasn't too oily. I wish there was a little more sauce. Pad See Ew with Crab Meat 4/5 Great flavor. There was a decent number of clumped up noodle but the portion was great. Good amount of crab as well. Boat Noodle Soup 4.25/5 This was the best boat noodle we had so far. Flavorful broth with generous portion of various meats. There could be an option to get more noodles but my partner got this and she was satisfied with the amount since there were good chunks of meat. Good heat that creeps up. Roselle Drink 3.75-4.5/5 Great compliment to the dishes as it lightened and refreshed our pallette. Slightly sour. It tasted better with the food than by itself. Thai Milk Tea 3.5/5 Good enough. Wasn't the best but wasn't bad. Rainbow Sweet Sticky Rice 4.25/5 We were surprised it came in a cup and that it was soup-ier than we imagined. I was hoping that they had mango sticky rice but we thoroughly enjoyed the coconut I think it's also important to keep in mind that this is a relatively fast paced restaurant. There is some wait so you want to finish your food, pay, and leave. The staff was nice but we could tell that they wanted to keep the flow. We would be coming back again for sure! We loved the staff and the food.

    It's our first time going to Unchai after their renovation earlier this year. Their store is bigger…read morenow with slightly more seats. Their food is still as good as before the renovation! We tried three dishes this time. We had MOO TOD PRIK TAI DUM as appetizer. It's fried pork loin with tamarind dipping sauce. The pork was surprisingly lean yet tender. It somehow reminded me of McNuggets but of course better. We had PAD PONG GARREE CRAB MEAT (turmeric curry with crab meat) and PAD KEE MAO CRAB MEAT (stir fired sheet noodles with crab meat) as our mains. Both dishes came with impressive amount of crab chunks. They were very flavorful and delicious. The curry was smooth and went so well with rice. The Pad Kee Mao was very well done too! The noodles were chewy, with layers of tastes - savory and herbal (lemongrass/ lemon leaves?) and it has wok hei too! Service was good. Servers were helpful and friendly! The taste and portion was good for the money. The only down side is that there's no free parking around the area. If parking is easier, I would go there more often!

    Photos
    Unchai Thai Restaurant
    Unchai Thai Restaurant - Moo tod prik tai dum (deep fried pork loin) $14, tamarind sauce not pictured

    Moo tod prik tai dum (deep fried pork loin) $14, tamarind sauce not pictured

    Unchai Thai Restaurant - Moo Grob Pad Thai

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    Moo Grob Pad Thai

    Phnom Penh - Fried Chicken

    Phnom Penh

    4.2(1.9k reviews)
    2.1 kmStrathcona
    $$

    A most stunning tasting experience, I had here at Phnom Penh in Chinatown…read more PP has been on my radar for some time & I finally made it here. PP has been going strong since 1985 - not an easy achievement in the restaurant industry. PP has that older type restaurant feel inside, but it is very lively as waiters fly by with orders to deliver to tables. Yelpies, order these three items & the say less while you wait for them. Butter Beef (Thinly sliced rare beef) Garlic Wings (heavy on the garlic - FYI) Filet Beef Luc Lac (Tender stir-fried beef) I had a Vietnamese coffee, but it was lame. I've had better elsewhere. The taste of these dishes is orgasmic. I didn't notice nor feel a high sodium content but perhaps maybe a hint of MSG. Regardless, there's a reason why PP has won several awards year after year, including the prestigious - Michelin. Get here ASAP & find out why PP continues to impress foody lovers from everywhere. Warning, this whole area is certified - pure ghetto. Bring your car down here at your own inconvenience. Take transit or uber to get here. Zombies are everywhere. A weird side note - it appears GoDaddy hijacked PPs website. Use IG or Open Table reservations for reference & menu options.

    Always seeing people line up at the door shows that this restaurant truly has something special …read more When we finally got our table, the food exceeded our expectations. The chicken wings should be called crack wings HIGHLY addictive. The deep-fried squid is prepared the same way as the chicken wings, and the calamari was amazingly tender. The Butter beef was simply fantastic, with flavors that balanced sweetness and saltiness perfectly, topped with delicious accompaniments. I wish the pea shoots had a bit more flavor, but they were cooked just right tender with a satisfying crunch, not overdone. Overall I give this experience 5/5!!

    Photos
    Phnom Penh - Inside

    Inside

    Phnom Penh - Canh Ga Lan Bot, Fried chicken

    Canh Ga Lan Bot, Fried chicken

    Phnom Penh - Fried Crispy Fish

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    Fried Crispy Fish

    Kin Kao Thai Kitchen - thai - Updated May 2026

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