Cancel

Open app

Search

Kimchi Pop

4.3 (225 reviews)
ModerateKorean
Closed 11:30 am - 9:00 pm
Updated 3 months ago

Order Kimchi Pop Takeout or Delivery

Kimchi Pop Korean Restaurant Photos

Business Info

KIMCHI POP ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

You might also consider

More like Kimchi Pop

Recommended Reviews - Kimchi Pop

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

karina k.

No tip required, self seat, free hot or cold water, free side dishes if you dine in, a free ramen maker that provides hot water and cooks your instant ramen in 3 min (you have to buy the ramen here), and a simple but perfect menu of all the major Korean fast foods we love. The place is inviting w plenty of seating and the area is great. There are 3 locations.

House Special Kimbap
Jessica K.

A nice stop for a quick meal! The kimbap was just fine, nothing special. The tofu stew was delicious and bubbling with flavor. Might try other Korean places around Chicago before I go here again, but definitely a safe bet for a good meal!

Seating
Rahima J.

This place is so cute! You can order by yourself and the food comes out pretty fast. It is a little bit on the pricier side but the portions are good for one huge meal or leftovers. The japchae was good but there wasn't as much beef. Overall great little spot and would love to come back to try some of their smaller dishes

Beef Bibimbap
Jose C.

I ordered three Beef Bibimbap bowls for takeout here. My online order was ready before the promised time. I was in an out and it was so fast there was literally no interaction between the staff and I. The bowls themselves were really good. Definitely very filling. The beef had great flavors and everything else that it came with made this dish taste very fresh and healthy. The rice at the bottom was just ok. But the highlight of this meal was the hot sauce that comes with the dish. It's thick and sweet with some heat. Definitely gives this dish the punch that it needs. I will without a doubt be returning.

Kimbap
Melanie T.

Great casual spot for a meal or takeout! I've dined in and got take out several times and the food is consistent and delicious! My favorites that's I've ordered repeatedly are the japchae (sweet potato noodle) with pork and the kimbap with beef. The japchae noodles are soooo perfectly chewy and soft, yet they hold their shape really well! The noodles stay chewy whether it's fresh, takeout, or after sitting in the fridge and microwaved as leftovers. I don't know how they do it! I like the size of the kimbap pieces. They're substantial! And packed with fresh veggies. The sauce that comes with it is nice and light while also adding some good flavor. Highly recommend both dishes :) The ambience is super casual! You order at the counter, seat yourself, grab your own utensils, and bus your dishes after. Simple, no frills. This is a staple spot that I will keep coming back to!

Dak Kang jung (Korean fried chicken)
KELLY M.

Came across this place when heading to watch our movie. Craving Korean food and this really helps with my craving. Would highly recommend family and friend to try. I got the chicken tofu soup and my boyfriend got the bulgogi. We also order this fried chicken. Let me say the food is on point, very flavorful. The interior design is very warming and the service is great. Street parking.

Bibimbap
Sasha Y.

Small BYOB Korean restaurant we've been wanting to try for a while. The food was really good - especially dumplings and meat, everything came out quickly from the kitchen. They have several condiments like kimchi, fermented sprouts, potatoes and radish in the middle and you decide on quantity. The menu is not huge but still have lots of variety. All the dishes had great flavors and tasted authentic.

House Special Kimbap
Marissa P.

Love kimchi pop Service in person is great They have banchan (complimentary sides), usually bean sprouts, shredded pan fried potatoes, pickled radish, and cabbage. I love the soondubu chicken the Korean fried chicken. I could eat the Korean fried chicken every week lol crispy and comes with a side of rice. Second favs are the kimbap and bimbimbop stone bowl (hot). Soondubu is so warm and flavorful and comforting. Will be back to try more! Cute and comfy atmosphere and relaxed which we love.

Kaitlin K.

Takeout only but great experience. Food was piping hot and clearly very fresh. Had the regular fried rice and the house special fried rice and the scallion kimchi pancake. Everything was delicious. Will definitely try more next time!

Bibimbap fresh bowl with tofu
Joy F.

Small, cozy place with Korean basics. This was our first visit. The Korean Fried Chicken was delectably crispy on the outside, and moist on the inside. The glaze was not too spicy, but just right. My daughter ordered the Duk Bo ko, and I couldn't help but ask for a taste. So good. I had the tofu bibimbap (knowing we also had ordered the fried chicken). Perfect fried egg on top, loved it. There were 4 self-serve containers of banchan (for dine-in customers only, though). My favorite was the potatoes, which tasted like the soft hash browns. The radish was excellent, as was the Napa cabbage. The bean sprouts were suitably bland, to balance out whatever spicy food you might be eating. Overall, an excellent experience. We will definitely be back. Plus they get bonus points for playing both the debut song, and the latest MV from my favorite band, SHINee.

Kimbap

See all

3 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of K M.
44
87
26

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Ryan C.
45
11
7

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Very good Korean food and great portions! I love coming here with my roommates and taking the leftovers homes for the next day!

Helpful 1
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 4
Thanks 0
Love this 2
Oh no 0

5 years ago

I like to say I love Korean food, but this place did not meet the mark. The champon noodles came out very soggy and the deobokki was bland.

Helpful 1
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 7
Thanks 0
Love this 10
Oh no 0

4 years ago

Helpful 6
Thanks 0
Love this 8
Oh no 0

7 years ago

Helpful 5
Thanks 1
Love this 3
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Tony V.
153
28
3

3 years ago

Ordered this on Uber Eats, the kimchi jiggae was great! Tasty! Everything else was and and basic.

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0
Photo of Lily M.
2
10
12

6 years ago

Helpful 4
Thanks 0
Love this 1
Oh no 0

6 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0
Photo of Kay P.
0
27
1

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of C R.
72
91
909

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 4
Thanks 0
Love this 2
Oh no 0

6 years ago

Helpful 5
Thanks 0
Love this 4
Oh no 0
Photo of Jian Z.
302
18
3

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 3
Thanks 0
Love this 4
Oh no 0

6 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of John L.
156
12
5

6 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

6 years ago

Helpful 3
Thanks 1
Love this 3
Oh no 1
Photo of Quang D.
283
30
23

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

9 years ago

Helpful 28
Thanks 0
Love this 19
Oh no 0

9 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 1

3 years ago

Nice food, I liked mostly jam pong and seafood soondubu, very nice personnel, and fun place to meet with family and friends

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 4
Thanks 0
Love this 1
Oh no 0

9 years ago

Helpful 3
Thanks 1
Love this 2
Oh no 1

Page 2 of 6

Kimchi Pop Reviews in Other Languages

Ask the Community - Kimchi Pop

Do take out orders some with side dishes?

no side dishes for to-go orders. but they have unlimited side dishes for dine-ins

Don’t See Your Question? Ask Away!

You might also consider

PERILLA korean fare - smoked beet tartare with egg yolk jam, korean pear, and ssam

PERILLA korean fare

4.1(404 reviews)
1.3 miRiver West, West Loop, Near West Side, West Town
$$$
Locally owned & operated
Vegetarian friendly

We came to perilla as a group and we really enjoyed it! The meats were all high quality and…read moredelicious! Staff were super friendly, engaging, and helpful. Restaurant was clean, well designed, and you could tell management was actively engaged. Worth a visit if you're craving Korean BBQ!

Not much of the Korean fare. This place has a cute setting, clean, crisp and western atmosphere…read more Food is ok, but cannot say is amazing. The drinks were good. We had the Cloud 9 and Honey I strung the figs, both were quite unique and very good, surprisingly. What bugged me most was that the whole restaurant seemed to have only one waiter who takes orders. He was quite friendly and detailed in explaining.each and everything. But, that was exactly the problem. The waiter spent so much time on each table upfront. I got way impatient after a while waiting for him to come back to check on us. If we would have known better, we should have ordered and requested everything upfront. We did not expect him to have forgotten (or ignored) us for that long of time. In addition, I would have thought that the food, cooked and uncooked, would at least come out one after the other, at a steady pace. Well ok, they did come at a pace, but a very slow pace, very non-continuing. E.g the rice came out only when almost all meat was gone. So we never warmed up to the mood of having a satisfying meal as we have minimal on the table at any time to work on. Not quite satisfying as a dining meal experience. However, and however, If you want to come and take your time to chat and chat for the whole night, it might be the place. Have fun and enjoy your time with minimal interruption. No rush at all! I usually prefer good food first and then reasonably attentive service. So. I'd have to pass on this place. There are other better Korean fare for food out there.

Photos
PERILLA korean fare - Scallion Pancake with Soy Vinaigrette

Scallion Pancake with Soy Vinaigrette

PERILLA korean fare - USDA Prime Tasting Plate

USDA Prime Tasting Plate

PERILLA korean fare - Jjampong Mussels & Gulf Shrimp in our Spicy Broth

See all

Jjampong Mussels & Gulf Shrimp in our Spicy Broth

Han Bat Restaurant

Han Bat Restaurant

4.3(221 reviews)
5.0 miLincoln Square, Ravenswood
$$

I love this place. Authentic seolleongtang in the city. They mostly only serve one dish,…read moreseolleongtang, but with different cuts of meat. Sister restaurant to the well-known Han Bat Sul Lung Tang in LA. Takes only cash but there's an ATM in the shop. The dining experience here is a vibe. There's only a few people running the shop, and every time I come here, somehow there's only a few people dining in. It's a fairly small space, but beautiful shop. Very peaceful. A good place to enjoy a nice, warm bowl of ox bone soup. It is a bit far from the city center, but it's well worth the trek. The food is delicious. Each meal comes with whole cabbage kimchi, which gets cut up in front of you, and diced radish kimchi. Both side dishes are absolutely delicious and fresh. When the soup comes out, you get to salt and pepper the soup to your own liking. Honestly some of the best Korean food in Chicago.

This is one of those truly authentic Korean soup spots that keeps things simple--they serve only…read moreone type of soup, and that alone tells you a lot. The service is just so-so, which honestly reinforces that this is not an Americanized Korean restaurant. The space itself is very small and feels quite old and worn down. Many items are kept outside the kitchen area, almost as if they belong inside, giving the place a cluttered, no-frills atmosphere. As for the food, the soup is decent but nothing particularly memorable. However, the radish and kimchi stand out--they taste genuinely house-made and are easily the best part of the meal. Overall, this place is more about authenticity than comfort or presentation. If you value traditional Korean flavors and don't mind a rough, utilitarian setting, it may be worth a visit.

Photos
Han Bat Restaurant
Han Bat Restaurant
Han Bat Restaurant

See all

Perilla korean steakhouse

Perilla korean steakhouse

4.2(191 reviews)
2.3 miThe Loop
$$$$
Locally owned & operated
Takes reservations

Had a wonderful business dinner here! The staff were extremely accommodating to our party of 6…read more Thank you to manager, Eric, for all his help. Great menu including cocktails and fun upscale KBBQ experience. A fun modern twist on a business "steak dinner".

Unfortunately, one of my worst dining experiences was in Chicago. Starting off, our food was…read moredelicious. I have nothing but praise for the kitchen team. For starters, we ordered the kimchi pork dumplings and grilled octopus, which both tasted great, but the kimchi flavoring did overpower everything. Our main course included the marinated short rib, wag rib eye, and a5 5 brisket which were all cooked to perfection by our server. However, my experience at Perilla Steakhouse was hands down frustrating. Upon arrival, things were off to a rough start when I could barely hear the server over the music. At times, I felt like our server was rushing us through our meal based on how much less attention he gave us versus the other tables. I'm not someone who needs my glass refilled every minute either to be clear, but things did feel off with how slow our meal was paced out and the general disinterest the server had in us. For reference, we arrived early to a nearly empty restaurant that hadn't started peak dining time yet. I recognize the steakhouse is an upscale, chic take on traditional Korean dishes and I admire the chef for sharing his culture with the city. I also understand restaurants are going to be more expensive, the closer you are located in relation to downtown. Even so, in comparison to other nearby high-end restaurants, the price to portion ratio for our meal felt off. For example, our $16 dumplings included 3 dumplings on a plate. Yes, there's an argument for inflation and the cost of quality ingredients, but I argue that at this price point we shouldn't have left hungry either.

Photos
Perilla korean steakhouse - Custom built-in table side grilling

Custom built-in table side grilling

Perilla korean steakhouse - Whipped Bone Marrow Set

Whipped Bone Marrow Set

Perilla korean steakhouse

See all

Parachute Hi Fi - Fried chicken Sando

Parachute Hi Fi

4.4(41 reviews)
3.8 miAvondale

Run to Parachute HiFi! Chef Beverly Kim's recent appearance on America's Culinary Cup made me want…read moreto try her latest rendition of Parachute, Parachute HiFi. It's a more relaxed concept than the OG, serving Korean inspired bar food and inventive cocktails. While I liked the original Parachute, I am obsessed with Parachute HiFi. You must order the bing bread. It's what they are known for, and for good reason. It reminded me of a large doughy pizza roll, in the best way. I was also in love with the tapioca fritters with pepper jelly. The texture of the tapioca fritter was so unique and fun, and the pepper jelly was seriously out of this world. Bottle that stuff up and sell it! Whoever said the ttebokki pad Thai didn't taste like pad thai was wrong - it does and was a satisfying dish that I'd order again! I love twists on a classic and it was so smart to use rice cakes instead of the traditional noodles. The cocktails all sounded amazing, especially having names like pineapple upside down cake and black sesame. They got me intrigued for sure. Both cocktails were well balanced and enjoyable. Can't wait to return to try more from the menu (like that burger!)

My Chicago son (#3 of 4) and his fiancee were talking very complimentarily about this restaurant…read morecalled Parachute Hi Fi over in the Irving Park area of Chicago. They said it's basically a Korean restaurant with not much Korean food on the menu, but is really good. That immediately sparked my curiosity. I said let's go, it sounds interesting. We all met at 8:00 at Parachute that sorta, kinda sometimes takes reservations; and we did not have one. Not to fear, as the greeter-seater got us three stools at the bar, which by the way, were the best seats in the house. Parachutes menu was all over the place but my son particularly pointed out their hamburger, and I (then) knew why: Living in Los Angeles for a k-billion years, my favorite hamburger was at a restaurant called My Father's Office, owned by Sang Yoon, a Korean chef. His off-beat burgers were sensational! The burger here at Parachute were equally off-beat, so I immediately ordered it. Damn, was it delicious! There were so many things going on here that my head was buzzing, trying to put all these flavors together? And yes, their burger rivaled Chef Yoons burger in L.A.! The burger came cut in two with each side resting in mayo and BBQ sauce. Wow, was it bizarre, offbeat, unique, atypical and the adjectives keep on going; but the adverb used on the burger was - MESSY, and I loved it. I didn't need napkins to stay clean, I needed a beach towel. The fries I ordered were fantastic along with their banana based ketchup which again was strangely weird but excellent. My OB Korean beer paired perfectly with my "Perfect Storm" hamburger. My son and his fiancee went with a salad and Pad Thai Noodles with shrimp which was equally as delicious as my meal. Parachute Hi Fi was definitely an anomaly that I enjoyed very (very) much. And, yes, I'll be back!

Photos
Parachute Hi Fi - Vibes

Vibes

Parachute Hi Fi - Brazilian tapioca and cheese bite

Brazilian tapioca and cheese bite

Parachute Hi Fi - Black Sesame Cookie cocktail

See all

Black Sesame Cookie cocktail

Del Seoul - Fish and shrimp taco

Del Seoul

4.3(2.5k reviews)
2.4 miLincoln Park
$$

food was SO good. we got the wings, the shrimp banh mi, the steamed dumplings, and some of the…read moretacos. I would reccomend everything. Will definitely be back.

4.5 stars in reality…read more Tried the vegan/vegetarian mushroom japchae. The portion size was gigantic, but the japchae itself consisted mostly of vegetables (carrots, onions, bokchoy, and of course mushrooms) so it was easy enough to finish the portion in one sitting. Despite its size, the dish was extremely light and flavourful and I had enough room for cheesecake at a neighbouring establishment. My friend ordered the pork bento box, and though I don't eat meat, the arrangement and plating of the food was a beautiful visual spectacle. We shared the spiced fries that came with a creamy aioli dip - the fries were perfectly spiced but perhaps not unique to this restaurant in terms of quality and flavour. There were many dishes on the menu that looked like they were veganizable, so I will definitely try them when I return. The ambience was unremarkable, though the restaurant was very clean. You need to order at the counter and the food is brought to your table. The servers were very polite. The food is on the pricier end in the context of a somewhat characterless ambience and the fact that you need to order at the counter. My friend and I travelled for nearly an hour to get to this restaurant, and were quite pleased on the whole. We will definitely be back, and I look forward to trying more vegan/vegetarian options!

Photos
Del Seoul - Inside

Inside

Del Seoul - Hot Stone Bibimbap

Hot Stone Bibimbap

Del Seoul - Bibimbap Regular

See all

Bibimbap Regular

Kimchi Pop - korean - Updated May 2026

Loading...
Loading...
Loading...