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    Seoul Stick

    4.4 (64 reviews)
    InexpensiveFast Food, Korean
    Closed 11:00 am - 11:00 pm

    Order Seoul Stick Takeout or Delivery

    Seoul Stick Photos

    Business Info

    SEOUL STICK ATMOSPHERE

    What's the vibe?
    Good for groups
    Dogs allowed

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    Recommended Reviews - Seoul Stick

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    Original Cup Bokki
    Debangana S.

    We stopped by Seoul Stick and tried their Hot Cheeto Corn Dog (half hot dog, half mozzarella) with fried potatoes and an Original Cup Tteok-bokki with fish cake and kimchi. Both dishes were absolutely delicious - the corn dog was crispy, cheesy, and packed with flavor, making it one of the most fun snacks I've had in a while! The Tteok-bokki was equally fantastic - the fish cakes paired perfectly with the spicy - sweet sauce, and the kimchi added a tangy kick. Besides the food, the restaurant has a fun K-pop themed ambience, complete with music and an instant photo booth. Overall, a really enjoyable experience with bold flavors and great textures. Highly recommend if you're craving tasty Korean street food!

    Pilar G.

    I had been dying to try a Korean corn dog and I'm so glad my first experience was at Seoul Stick. I ordered a corndog that was half beef and half cheese with potatoes on the outside. We also got the hot Cheeto french fries to share as a table. The food was very messy but I greatly enjoyed it. It was super rich so I didn't finish my corn dog but enjoyed every bite. I wish that they had water cups instead of needing to buy a bottle. The service was quick on a Saturday at lunch time and we were easily able to get a table for our group.

    tteokbokki
    Rahima J.

    This place is so cute and has so many great options. My friend and I got tteokbokki on a stick and some hot fries - honestly the perfect snack. The food was made fast and it was delicious! Would love to come back and try some other items!

    This is the Cup Bokki Original so good highly recommend i love taking my friends here!
    Brooklyn J.

    Good service fast cooking taste so good as a person who loves food and is picky on quality. Its overall a 10/10

    Insta: @mmmashterchef
    Mike M.

    Came as part of my 5,700 mile food tour. Really excited for the uniqueness of the menu. Ordered the following: Sausage and cheese stick bokki (rice cake, sausage, gochujang) + BDD Corn Dog (ramyun crumbs and spicy glaze with hotdog and cheese inside ). Enjoyed the crunch of the ramen around the sausage. The cheese meshed well with it. Staff member super friendly. Minor bummer was the specialty item on site was different upon arrival.

    Amy D.

    Was worried it would be gimmicky, but I was wrong! The range of snacks is great and there are plenty of indulgent foods to choose from. They nailed the sweet potato hot dog imo. Even though they took a while to make our food, it was worth it because you could tell it was freshly made. They mimicked the Korean street food vibes well with the decor. The kpop music videos playing in the background were fun as well! - AT

    Victoria T.

    I got the ramyun/tteokbokki and it was way too sweet for me. But the Korean corn dog was AMAZING! The other rice cake was also good but the beef was definitely the Korean corn dog.

    Sam S.

    I love Seoul Stick! We came here just as an impromptu detour since the sign caught our eye from across the street. Their corndogs and stick-bokki (which is really just 떡꼬치 TteokKochi) were so crispy, and their sauce was very flavorful. The interior has a mostly minimalist aesthetic, but the service is reliable (albeit a little long, since they do make everything to order) and the ambiance is quite relaxing. It would be very nice to come here with a small group of friends to get Korean street food.

    Ramyun Cup Bokki
    Anita L.

    Got to-go and it was ready pretty quickly. The soddok soddok was crispy and packed well (love that the box had a hole for the stick!). I also ordered the ramyun tteokbokki and was really impressed by the flavor! Great heat on it and lots of goodies like fish cake, sausage, rice cakes, cabbage, and cheese. I normally don't like the ramyun one but I may be converted now! They also had boba tea available but I didn't get a chance to get any. A little pricy ($25) for the meal but happy with the food.

    Gamja Dog with ketchup and mustard
    Caroline

    Genuinely amazing and I will be back. Super cute setup and you get to watch K-pop while you eat! The service was super fast as well. So excited to try more next time I'm here!

    Rose Cup-Bokki; Injeolmi Dog; Original Stick-Bokki; Hot Cheeto Dog
    Mona T.

    A pretty new, hyped up spot on Wicker Park's Milwaukee Ave serving a solid range of classic Korean street food staples. It's counter-serve, and the interior is decently spacious, but there aren't too many tables in total. It can get kind of pricey if you're trying to have it as a full meal, as the portions are pretty small / snack-sized. But the prices are reasonable-- everything below cost ~$38. My friend and I tried the following items: - Rose Cup-Booki: Big fan of this one; the flavors were strong, the textures were soft and creamy; delicious all around. - Injeolmi Corn Dog: Got this one with all beef sausage-- I liked it! The grainy flavor was pretty distinctive. - Hot Cheeto Corn Dog: Got this one with all mozzarella-- the hot cheeto flavor wasn't as strong as I expected, but it was pretty good still with the sweet and spicy mayo flavors pulling through. As a whole, the corn dogs are better than Kong Dog (my only point of reference lol). - Original Stick-Bokki: This was pretty good too-- the texture is tight and sticky. A lot of people do takeout here, so we found a seat pretty easily on a Sunday night. The food was pretty slow to come out though. Overall, I was a fan and would come back to try the other stuff on the menu. They have a good amount of vegetarian options too! -- Price (relative to peers): 4.1/5 Food: 4.3/5 Ambience: 4.4/5 Service: 4.5/5 Overall Value: 4.3/5

    Stick-bokki
    Helen H.

    New korean street food location in wicker park! I'm glad I finally got to check out the food here. I think we came during their soft opening. We got the beef sausage corn dog with spicy mayo and the sausage stick-bokki. Both items came out hot. The corn dog was my favorite. The breading was crunchy and sweet. The corn dog is a good size and one is probably enough for most. Stick-bokki alternates a baby sausage and rice cake on a stick with spicy, sweet gochujang glaze. I would say the glaze is the perfect amount of heat for most people. You can taste the spicy but you don't really need water. The manager? walked around and made sure people were enjoying their food. He offered us water and lemonade as well. This is the perfect place to get a quick snack with your friends or if you want to satiate your late-night munchies. You can eat in the store or walk around with it as you explore wicker park. I'd definitely come back to try their cup-bokki and other corn dogs.

    Amazingness
    Michelle M.

    Omgoodness. I love this spot. Such a cute little joint in the city serving AWESOME Korean street food. Umm... yes please! The service was cool. The food was super delicious and I was just so happy to be here. They have this cool little wall with Seoul "drawn"... it has two clocks. One with Chicago's time and another with Seoul's time, 14 hours later. I mean. How cool, right? Bathroom was clean. Street parking.

    Original Stick Bokki

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    PERILLA korean fare - smoked beet tartare with egg yolk jam, korean pear, and ssam

    PERILLA korean fare

    4.1(404 reviews)
    2.2 miRiver West, West Loop, Near West Side, West Town
    $$$
    Locally owned & operated
    Vegetarian friendly

    We came to perilla as a group and we really enjoyed it! The meats were all high quality and…read moredelicious! Staff were super friendly, engaging, and helpful. Restaurant was clean, well designed, and you could tell management was actively engaged. Worth a visit if you're craving Korean BBQ!

    Not much of the Korean fare. This place has a cute setting, clean, crisp and western atmosphere…read more Food is ok, but cannot say is amazing. The drinks were good. We had the Cloud 9 and Honey I strung the figs, both were quite unique and very good, surprisingly. What bugged me most was that the whole restaurant seemed to have only one waiter who takes orders. He was quite friendly and detailed in explaining.each and everything. But, that was exactly the problem. The waiter spent so much time on each table upfront. I got way impatient after a while waiting for him to come back to check on us. If we would have known better, we should have ordered and requested everything upfront. We did not expect him to have forgotten (or ignored) us for that long of time. In addition, I would have thought that the food, cooked and uncooked, would at least come out one after the other, at a steady pace. Well ok, they did come at a pace, but a very slow pace, very non-continuing. E.g the rice came out only when almost all meat was gone. So we never warmed up to the mood of having a satisfying meal as we have minimal on the table at any time to work on. Not quite satisfying as a dining meal experience. However, and however, If you want to come and take your time to chat and chat for the whole night, it might be the place. Have fun and enjoy your time with minimal interruption. No rush at all! I usually prefer good food first and then reasonably attentive service. So. I'd have to pass on this place. There are other better Korean fare for food out there.

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    Han Bat Restaurant

    Han Bat Restaurant

    4.3(221 reviews)
    4.1 miLincoln Square, Ravenswood
    $$

    I love this place. Authentic seolleongtang in the city. They mostly only serve one dish,…read moreseolleongtang, but with different cuts of meat. Sister restaurant to the well-known Han Bat Sul Lung Tang in LA. Takes only cash but there's an ATM in the shop. The dining experience here is a vibe. There's only a few people running the shop, and every time I come here, somehow there's only a few people dining in. It's a fairly small space, but beautiful shop. Very peaceful. A good place to enjoy a nice, warm bowl of ox bone soup. It is a bit far from the city center, but it's well worth the trek. The food is delicious. Each meal comes with whole cabbage kimchi, which gets cut up in front of you, and diced radish kimchi. Both side dishes are absolutely delicious and fresh. When the soup comes out, you get to salt and pepper the soup to your own liking. Honestly some of the best Korean food in Chicago.

    This is one of those truly authentic Korean soup spots that keeps things simple--they serve only…read moreone type of soup, and that alone tells you a lot. The service is just so-so, which honestly reinforces that this is not an Americanized Korean restaurant. The space itself is very small and feels quite old and worn down. Many items are kept outside the kitchen area, almost as if they belong inside, giving the place a cluttered, no-frills atmosphere. As for the food, the soup is decent but nothing particularly memorable. However, the radish and kimchi stand out--they taste genuinely house-made and are easily the best part of the meal. Overall, this place is more about authenticity than comfort or presentation. If you value traditional Korean flavors and don't mind a rough, utilitarian setting, it may be worth a visit.

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    Han Bat Restaurant
    Han Bat Restaurant
    Han Bat Restaurant

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    Perilla korean steakhouse

    Perilla korean steakhouse

    4.2(187 reviews)
    3.1 miThe Loop
    $$$$
    Locally owned & operated
    Takes reservations

    Wasn't too hard to get a last minute reservation for a Monday night. The restaurant is in the hotel…read morebuilding here (can't remember the name now). Came here with my sister, and we were able to order one of each tasting menu. All of the meats were delicious, high quality. The Wagyu tasting menu was of course much fattier and more tender. One of my fave cuts of meat was the Wagyu ribeye cap, not surprising. The Wagyu hanger from the premium tasting menu was my fave cut from that menu. The servers were friendly. They cook the meat for you at your table, so depending on how they're staffed the night you go and how busy they are, you might have a short wait between some bites. But it wasn't noticeably slow. The tasting menu is served with japchae (yum!), assorted banchan, salad, and ssamjang sauce. They also give you sesame oil with salt and pepper. Most of the meat was seasoned so well, it didn't even need sauce. The banchan sides are great to help cut the fattiness of the meat. If you ask for rice, they will give you some. I know they give you lettuce to wrap, but I prefer a little white rice to help cut the grease personally. Was happy they had it! If you want to order meat à la carte, the biggest surprise of the night was that the marinated short rib which is usually a fave was oddly the least seasoned and the marinade was not super flavorful. I would stick to the Wagyu hanger or maybe one of the ribeye options. Would recommend for some good beef and good service!

    This is by far the best restaurant I've been to that was attached to the hotel I was staying at…read morewhich is L7 Chicago by Lotte. I ordered the small ceaser, Korean fried chicken, and smashed burger + beer combo. Everything was perfect. The salad was refreshing, crunchy, and flavorful. Light but filling. The Korean chicken had a tinge of sweetness/spiciness with perfect fried skin. Also, very juicy. Burger tasted like a really elevated Big Mac which is great, and fries were solid too. The bartender who I think was Andrew did a great job serving us too. He was a one man show having to deal with everyone at the bar. So glad we were able to try the food from here. The ambiance is also nice and elevated, definitely a good date spot.

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    Perilla korean steakhouse - Custom built-in table side grilling

    Custom built-in table side grilling

    Perilla korean steakhouse - Whipped Bone Marrow Set

    Whipped Bone Marrow Set

    Perilla korean steakhouse

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    Parachute Hi Fi - Fried chicken Sando

    Parachute Hi Fi

    4.4(39 reviews)
    2.8 miAvondale

    Inventive, flavorful, international food (heavily but not exclusively Korean focused) with super…read moreinteresting cocktails, very limited wine by the glass, some beer offerings in an almost 1970's era Michigan finished basement setting with a DJ. Not clubby though. It was busy early on a Sunday evening with a variety of diners and party sizes. The revolving, small menu had a lot of interesting sounding dishes. We would have gotten more but some of the smaller bites were pricey. Understood because the quality and execution but that's my reality. You might need to look up or get educated by staff as to some of the ingredients and presentations as the menu does t go into detail. Ask away - they're happy to help. I will stop in again for limited noshing while trying more cocktails -- everything is that interesting and good. Might like a more explanatory menu but it's not that overwhelming or anything. Recommended -- especially if you've watched Chef Beverly cook on TV over the years. She deserves the support ! Chef Johnny too!

    We didn't have a reservation, so we walked in and ended up waiting just under two hours. It was…read moreeasy to see why this place gets so busy. The space is intimate with limited seating, yet still comfortable. The food was delicious--we ordered a variety of dishes to share along with drinks, and everything was enjoyable. The service was attentive and friendly. Very good experience overall. Parking is available along Elston, but it's street parking, so plan accordingly.

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    Parachute Hi Fi - Vibes

    Vibes

    Parachute Hi Fi - Brazilian tapioca and cheese bite

    Brazilian tapioca and cheese bite

    Parachute Hi Fi - Black Sesame Cookie cocktail

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    Del Seoul - Fish and shrimp taco

    Del Seoul

    4.3(2.5k reviews)
    2.2 miLincoln Park
    $$

    food was SO good. we got the wings, the shrimp banh mi, the steamed dumplings, and some of the…read moretacos. I would reccomend everything. Will definitely be back.

    4.5 stars in reality…read more Tried the vegan/vegetarian mushroom japchae. The portion size was gigantic, but the japchae itself consisted mostly of vegetables (carrots, onions, bokchoy, and of course mushrooms) so it was easy enough to finish the portion in one sitting. Despite its size, the dish was extremely light and flavourful and I had enough room for cheesecake at a neighbouring establishment. My friend ordered the pork bento box, and though I don't eat meat, the arrangement and plating of the food was a beautiful visual spectacle. We shared the spiced fries that came with a creamy aioli dip - the fries were perfectly spiced but perhaps not unique to this restaurant in terms of quality and flavour. There were many dishes on the menu that looked like they were veganizable, so I will definitely try them when I return. The ambience was unremarkable, though the restaurant was very clean. You need to order at the counter and the food is brought to your table. The servers were very polite. The food is on the pricier end in the context of a somewhat characterless ambience and the fact that you need to order at the counter. My friend and I travelled for nearly an hour to get to this restaurant, and were quite pleased on the whole. We will definitely be back, and I look forward to trying more vegan/vegetarian options!

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    Del Seoul - Inside

    Inside

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    Hot Stone Bibimbap

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    Seoul Stick - hotdogs - Updated May 2026

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