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Khorasan Kabab & Gyro

4.6 (17 reviews)
Closed 10:00 am - 12:00 AM (Next day)

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The portion were HUGE on this delious lamb and rice!!!
Luke C.

There's a stretch of Bath Avenue from 18 to Bay Parkway I like to call "The Middle East Feast" due to the large number of different Middle Eastern types of food there - Some excellent, some, well... Not much to be desired. TENDER DELICIOUS - FULL OF FLAVOR Nice, clean simple Kabob and Gyro place, great positive atmosphere, I'm liking it, speak to a guy named "Sayid". "I'm going to keep it simple Sayid, hook my up with a lamb and rice the way you would like it!" He starts going to work: Lettuce, onions, cucumber pickles, jalapenos, olives, the works! Puts on a generous portion of lamb and then asked, "Want some fries on top?" HELL YEAH SAYID!!!" Then he whips out "The white sauce" This guy was going to town! The lamb, tender, moist, delicious, fries, just work excellently into this, and the rice? I don't brag much about rice, but these guys had some of the best rice I have had in a while! This, so far was the biggest portions of amazing food I have had so far! I'm 235lbs and can eat, but after this huge lamb and rice? I WAS FULL AND HAPPY!!! As far as Kabob houses go, this one is a winner! I would go there again and recommend it to anyone who asks!

Chicken kabob
Reema S.

I was passing by the neighborhood the other night, and needed to grab some food as I was planning on working late. This restaurant showed up on my yelp search and was highly rated so I decided to pop in and give their food a try. The vibe here is mostly takeout, but they do have a few seats if you choose to sit here and enjoy your meal. Interior is very utilitarian, it's a main ordering desk with a salad station and the kitchen in the back. Cashier was friendly and helped me pick from their various menu options and suggested the chicken kebab. I asked for the Afghan rice with it because I am such a huge fan of fried carrots and raisins. Service was pretty quick, I didn't have to wait too long for my food to get ready and they were generous with the side sauces. I found the food really delicious, the topping of carrots was very well done, and the rice was fluffy without being too heavy or greasy, which I liked. The chicken kebab was perfectly cooked, it was not dry and I like the flavors on it although I do think that it could use a little bit more seasoning. For my taste, I did find the kebab a little bit on the bland side. Salad was good and the sauces complemented the meal very well. The white sauce was creamy without being too heavy and the red sauce was a good consistency and appropriately spicy. If you are in the neighborhood, come through and give this place a shot, they are definitely dishing out some amazing food.

Salad bar
Franny A.

A true hidden gem! Stumbled upon this spot by chance. I've always had a fondness for Afghan food. It's an incredible value with Basmati rice and salad with every meal and so few Afghan spots left in NYC. Are: Salmon kebab $16 Such a unique culinary experience. It's such a crossroads of a country situated next to the Silk Road. Incredible spot in Bensonhurst that is a culinary journey to an exotic land.

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5 months ago

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1 year ago

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Sayed D.

THanks for visiting and appreciate your feedback.

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1 year ago

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7 months ago

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Sayed D.

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3 months ago

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Sayed D.

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10 months ago

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Sayed D.

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2 years ago

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3 years ago

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1 year ago

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11 months ago

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10 months ago

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2 years ago

Hidden gem - mixed grill plate and lamb gyro platter were delicious! Well seasoned meats

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I stumbled upon this place on a random afternoon cycling in the rain to get a haircut nearby. You…read morewould miss it on busy Coney Island Avenue if you weren't looking for it -- the only reason I did was because I was checking for baking supplies at the nearby Ideal Supermarket. The only thing that betrays the hidden nature of Dunya Kabab House is the brilliant red sign. Upon closer inspection, you can see a warm dining area, glass partition to see "where the magic happens" in the kitchen behind, and the many articles plastered showing their unique take on Afghani food. I bookmarked the spot to come back to, and within the week, I came back and ordered takeout for the dish most fellow reviewers raved about -- the Uzbeki Qabuli Pulao. When I got home and opened the bag, I was pleasantly surprised to find a small side salad and the dish I recognised from a visit to another nearby restaurant specialising in Uzbeki food -- the plov! The rice was really well seasoned and the lamb shank was so tender it fell off the bone. Everything was really flavourful and well balanced, even for take-out. Unlike the other place, this plov was still sweet without being cloyingly so. I had such good impression that I'm excited to return in the future and try their other dishes, since I heard *everything* Dunya Kebab House does is impeccable.

So glad that this amazing spot is right around the corner from my apartment! It's absolutely…read moredelicious--I'm a big fan of the beef kofta kebab with the qabuli topping. I also highly recommend the firnee, a decadent custard with pistachios--could honestly eat it all day. The service was fast and excellent, and the restaurant has a wonderfully welcoming feel, with lovely decorative touches and striking wall art. It's also super affordable for the quality and portion size--this is definitely going to become a go-to for lunch and dinner in the neighborhood for me. Don't miss it!

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Ariana Afghan Kebab Restaurant - Turnovers and Baudinjan Buranee (fried eggplant)

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4.2(646 reviews)
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Great place for Afghan food! Came here with a group of three during noon and were seated right…read moreaway! The waiter was super nice and gave us recommendations so we ended up ordering the beef sambosa, the kabuli palow with chicken, the kebab combination ii, and the okra. Loved the beef sambosa, the waiter actually brought them out for us to try before we ordered and told us to eat it with the spice condiments on the side with a white sauce. Very delicious! The okra was delicious and paired well with the rice. The kabuli palow had raisins and pistachios in the rice that was really delicious and added a nice sweet and savory element. The meats for the kebab combination were all delicious, spiced, and juicy. The waiter also gave us chickpeas which were so flavorful and would definitely recommend! Such a great place and even better service! Will be back soon!

We haven't been able to eat any Afghan food since moving from St. Louis to central PA so were…read morecraving aushak and mantu when visiting NYC. Maybe we've been spoiled by our favorite restaurant back in St. Louis (Afghan Kabob House) but Ariana's was underwhelming. The server was friendly but the food was just ok. Pricey due to the location as expected but also underwhelming taste wise. We got the aushak, mantu, and kadoo bolanee (pumpkin curry with bread). All three surprisingly looked very similar (photos look almost identical as they had the same sauce drizzled with yogurt). The aushak has leeks inside while the mantu has beef. The beef was drier than we were used to and the aushak less flavorful with overpowering onion. The pumpkin was cooked in what looked like the same sauce as well but the baked bread it came with was good. They did offer complimentary chickpeas which were tastier however. Maybe other items on the menu would've been better picks!

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Ariana Afghan Kebab Restaurant - The dining area

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Sami's Kabab House

Sami's Kabab House

4.5(96 reviews)
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Three of us came here for dinner last night (Tuesday). At 7:00 pm, place was pretty quiet. The…read morerestaurant is small-ish and it looks like most tables are for 2. We got a four-top at the front of the place. The restaurant decor is pleasant. It's a bit dark inside, but welcoming. Our server was very friendly. We started by ordering three starters - Mantu Dumplings (described in the menu as: steamed dumplings w/ beef, onions, cilantro + spices, topped with garlic mint yogurt sauce and garnished with lamb gravy and yellow split peas), Borani Banjan (eggplant) and Bamia (okra, stewed with tomato and onion sauce). Each of the starters was great. I think my favorite was the dumpling, followed by the eggplant and then the okra. Although the okra dish was delicious, it seemed like the simplest one, and one I could make most easily at home. The server suggested we get an order of Afghan Naan to go with the starters. The Naan was "OK". I would call that the weak part of the meal. It was fairly flavorless and didn't really enhance the flavors of the starters. The three of us shared two entrees - Chicken Afghan Kabob and Salmon Kabob. Each comes with a large side of rice. We also ordered one Qabuli (a rice topping made of raisins and carrots, sautéed in a cardamom syrup). The Qabuli is an extra dollar. The server said he would put it on the side, which was an excellent suggestion, because the rice was flavorful on its own and the Qabuli on its own made an excellent, sweet side dish. The Kabobs were both very good. The chicken was moist and tender and nicely seasoned. But the salmon - oh my gosh - the salmon light, flaky texture melted in my mouth. I couldn't stop eating the salmon. The rice was flavorful and the texture consistent. Before serving the entree, the server brought over a small salad to share, which was refreshing - lettuce and tomato and cucumbers. We didn't order dessert. But the server comped us a Firnee (homemade custard), which was very good. We were so full we couldn't finish it (or most of the rice from the entrees). The portions here are a nice size. Bottled waters were $2 each. They were ice cold and a good value for a restaurant. Honestly, the prices here overall are very reasonable. The food is good and nice portion sizes.

Food: I ordered the Mixed Afghani lunch special from here for $12.99. Lunch specials are to go…read moreonly. The lunch special included a few pieces of chicken kebab and a ground lamb kebab along with salad and rice. The rice was very flavorful and delicious. The meat was overall good, but some pieces were a bit dry. Overall, I really enjoyed the flavors of the food and would get it again. Service: Staff were really friendly, but the service was quite slow considering we were the only ones ordering food at the time. I wouldn't come here if you're looking to grab a quick lunch to go. Ambiance: The restaurant is small but has tables for you to eat at. They automatically charge a 20% gratuity for parties of two or more if you want to dine in. Overall, I would recommend this place!

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Kabul Grill - Sultani Kabob

Kabul Grill

4.5(433 reviews)
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Had the pleasure of meeting Rafi, Afghan George Clooney (his words, not mine) and trying Kabul…read moreGrill for the first time after finding it on Yelp. My friend and I got the barg kabob with naan and the Sabzi palak (beef with spinach) that we got with rice. Both were good, but I enjoyed the texture of the meat and spinach dish more. The rice was flavorful. I overheard Rafi explaining to the other table and folks that got takeout that it would be an extra charge, but he could customize their orders, which I thought was nice that he was very transparent with them upfront and willing to work with the customer so that they could order the items that they want. I also appreciated him explaining to my friend that Turkish coffee comes with sugar and not milk and clarifying if she was OK with that before he made the coffee. We were given free firnee. Rafi was kind to check if we are allergic to dairy before offering it to us. Overall, the food was good. Service was fine and there was free parking in the back.

Visited on a Sunday around 5 PM with family and was seated right away. The hostess, who also served…read moreas our waitress, was very friendly and welcoming. We already knew what we wanted for our entrées but decided to start with a few appetizers. Based on her recommendation, we tried the Mantoo (steamed chicken dumplings) and Kashk Badenjan (eggplant dish). Both were flavorful and enjoyed by everyone at the table. For our main course, we ordered the Mixed Grill Combination, which included lamb tikka, lamb kebab, jujeh, and chicken tikka. The portion was generous--perfect for sharing and even better for leftovers. It happened to be my aunts birthday and we were offered a traditional Afghan dessert, Firnee. It was a pudding topped with pistachios. It was creamy and sweet. Such a thoughtful gesture. By the way they also offer BYOB, which is a nice bonus. Overall, great food, friendly service, and an enjoyable dining experience.

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Khorasan Kabab & Gyro - halal - Updated May 2026

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