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    Khan Saab

    4.1 (37 reviews)
    Closed • 4:00 pm - 10:30 PM

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    SHRIMP MASALA CURRY
    Shabrin M.

    We went to Khan Saab for dinner out on a weeknight with the family. We made reservations online and we were seating as soon as we got there! Host and waiters were all very nice! They were chatting it up with my family and made us feel welcome. We ordered the pani puri for appetizers. Then ordered the peshawari chicken karahi (9/10), shrimp masala curry (7/10), chicken biryani (8/10), namkeen bout (lamb chops) (8/10). My brother got the pina colada (non-alcoholic) and it was delish! We also got garlic naan on the side. We ordered a New York strip but they only had tomahawks available so we skipped the steak. Overall this was a flavor explosion! Really enjoyed the food and the atmosphere. It's was busy and there was chatter but it wasn't too loud. Bathrooms were clean. There's a prayer room near the back. Parking was easy across the street in the structure.

    Shrimp curry
    Akriti M.

    Day 2 of opening at the Santa Monica region. It was quite busy and lively and the servers were very warm and welcoming. We started with the chicken tandoori (10/10), which was easily one of the best dishes of the evening. It was incredibly flavorful, perfectly marinated, and juicy enough that it didn't even need any chutney to enhance it. For the mains, we tried the shrimp curry, which was pleasantly mild and surprisingly light. Unlike many coconut-based curries that can feel heavy, this one was well balanced and comforting. We were hoping to order the Dal Bukhara, but since they were out, we went with the yellow dal instead--and honestly, it did not disappoint. Rich, flavorful, and satisfying, it earned a solid 9/10. The only dish that missed the mark for us was the Brussels sprouts (6/10). While the flavor was decent, they felt a bit too dry compared to the rest of the meal. And then came the true star of the show: the rasmalai cake (10/10). Milky, spongy, creamy, and absolutely delicious. It perfectly captured the flavors of traditional rasmalai while adding a unique cake texture. Without a doubt, it's a must-try and worth saving room for dessert. Overall, a fantastic meal with standout flavors and an unforgettable dessert. We'll definitely be back to try more items in the new menu and definitely for that rasmalai

    Sloppy Khan
    Clea M.

    We were really looking forward to trying Khan Saab in Santa Monica, especially because we've been to the Fullerton location many times and have always enjoyed it. We had also heard from several people that the Santa Monica location was even better, so our expectations were pretty high. Unfortunately, our experience was extremely disappointing. The appetizers were actually excellent. The Sloppy Khan, pani puri, and General Tso's chicken were all delicious and probably the highlight of the meal. Unfortunately, things went downhill from there. We ordered the New York strip, and it was extremely salty and served with ketchup, which was just bizarre. The steak itself was one of the most confusing and unpleasant pieces of meat I've ever been served. The only entrée that we genuinely enjoyed was the chicken biryani, which was very good. We also ordered the smoked beef kebab, which was badly burned and had an awful sour taste. It was essentially inedible. For dessert, we tried the ras malai peach rose cake, and this was another major disappointment. The cake was basically a sponge drenched in an excessive amount of syrup and covered in a strange cream-cheese-like frosting. Unfortunately, the sponge itself had a very unpleasant, almost musty odor. It was difficult to eat. The service was also extremely slow, which made the overall experience even more frustrating. I also ordered the passionfruit mocktail after specifically telling our server that I wanted something that was less sweet and less sugary. What I received was basically the exact opposite- extremely sweet and sugary. I honestly never imagined this restaurant would be this bad after having such a positive impression of the Fullerton location. We had heard so many people rave about Santa Monica and say it was the better location, but that was definitely not our experience. For us, I would much rather go next door to BOA, where you get an actual ocean view and, in my opinion, a much better halal steak experience. There were definitely a few bright spots, particularly the appetizers and chicken biryani, but overall the food, dessert, drinks, and service were nowhere near what we expected. Very disappointing, especially given how much we've enjoyed the Fullerton location.

    Peshawari Chicken Karahi
    Casper A.

    Visited Khan Saab's new Santa Monica location the day after their grand opening, and it was packed! We did have a bit of a wait, but it was absolutely worth it. The new location is on the smaller side, but it was great seeing so many familiar faces from the OG Khan Saab crew. It definitely seemed like they brought in their experienced team to make sure everything ran smoothly and customers were well taken care of during the opening rush. The staff was wonderful, as always! The food came out fresh and piping hot. We went with our usual favorites, the chicken karahi and chicken biryani, and both were flavorful and delicious. Great food, great service, and excited to finally have Khan Saab in Santa Monica. I really hope they're able to consistently maintain this level of service and food quality as the new location settles in

    Azadeh Z.

    The best food ever, best drinks and friendly staff. The dessert was so great too. We tried rose cake.

    TOMAHAWK
    Jeff R.

    Both times we've been the staff has been super helpful and accommodating. We've tried so many things on the menu and nothing disappoints. Highly recommend butter chicken or karai with naan. GOAT CHEESE KULCHA (naan stuffed with goat cheese), smoked beef, 6-7 chicken, and their steaks are phenomenal as well.

    Red Dragon (Non-alcoholic gin hibiscus rose lime black salt)
    Nicolas L.

    This was a great meal. All the dishes were really delicious and well portioned. The biriyani is a must order, it was a little spicy and very flavorful. The dessert we ordered was a recommendation of our server and was incredible. It was almost like tres leches but had a creamy topping and an incredible peach syrup over the top. Our server was very attentive and gave good recommendations. The inside and outside areas were both nice but the outside was under-decorated. The menu had an errors with allergen labels but we addressed it with them and they said they were going to fix it. It's good to have another great south asian spot in Santa Monica and I can't wait to be back and try more dishes.

    Gin mocktail
    Karen L.

    Great new place. Simple, cute space. The menu is a nice size. No alcohol is served but they have an extensive list of mocktails and other non-alcoholic drinks. Loved the dumpling appetizer, the salmon curry and Brussels sprouts. The biryani was too spicy for me but the waiter warned me it was spicy so I'm still giving it 5 stars. The cake we got for dessert was also really lovely and a great way to end the meal. Service was very good. They are clearly excited to be open. I'm excited to return and try more dishes.

    Ambience
    Isha P.

    We had a wonderful experience, The staff deserves a huge shout-out, they were incredibly friendly, attentive, and hardworking, and they made us feel welcome from the moment we walked in. The pani puri was hands down one of our favorite dishes: fresh, crispy, and full of flavor. The nihari was also excellent: rich, aromatic, and perfectly cooked. We also enjoyed the chicken biryani, which was flavorful and served beautifully in a clay pot. The restaurant has a lively atmosphere, We'll definitely be back to try more items on the menu. Highly recommend if you're craving authentic Pakistani/Indian cuisine!

    Eduoardo S.

    First visit to santa monica location. Have been to the Fullerton one. Location is amazing across the street from the beach. It just opened and already very popular/busy. I recommend making reservations on open table. Food is genuinely very good. They have some dishes with a sligjt twist to it to make it different. But I am a fan!

    Yama the manager gave us incredible service. Ali is an exceptional server and spent time talking about the restaurant and top picks. Recommend the peshawari chicken karahi and the sloppy khan. Delicious meal and incredible vibes

    Tiger Shrimp Curry and Naan

    Wow! Incredibly flavorful. The best Pakistani, Indian, Afghan food I have tried in Los Angeles. The Tiger Shrimp Curry is fantastic. A yellow curry with exotic spices, served in a metal pot. The Peshawari Karahi comes in a hot pan. I tried it with lamb. Blown away. The warm spicy Tomato Sauce perfectly complements the lean beef. Both are perfect to share. Coming back soon

    Pani Puri

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    Decided to try this new place . Had food delivered. Ordered the Peshwari chicken. Delicious.

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    Ask the Community - Khan Saab

    Is there dedicated parking?

    No, there are the SM public lots or street parking.

    Is this the same location and owners as Tumbi Restaurant?

    Sorry, but I don't know. I never went to Tumbi.

    Don’t See Your Question? Ask Away!

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    A little hole-in-the-wall gem with seriously delicious Pakistani/Indian food and highly recommend…read moreanyone craving Indian/Pakistani! My husband and I stopped by Al Noor and were pleasantly surprised by how much I enjoyed the food. It's definitely a small, no-frills kind of spot, but sometimes those are the places that serve some of the most comforting and flavorful food. I ordered the Chicken Tikka Masala, and it was SO good. The chicken was flavorful and the creamy, spiced sauce was absolutely perfect with the butter and garlic naan. The naan was warm, soft, and had just the right amount of garlic and buttery goodness to soak up all that sauce. Add in a mango lassi on the side, and it was such a satisfying meal. Usually places have their mango lassi on the thicker side but I liked the way Al Noor did it because it had a perfect liquid/thickness ratio in my opinion. My husband ordered what I believe was the Lamb Curry, and he enjoyed it as well. I'm personally not a huge fan of lamb, so I didn't try much of his dish, but when I asked him which one he would choose if he could only have one, he said he'd actually go with my Chicken Tikka Masala... so I think that says something! We even got another order to-go since it was savory and wanted us wanting more for dinner. One thing I found really interesting was that they brought out cucumbers and onions as an appetizer. I actually asked our server what they were for because I wasn't familiar with that tradition and haven't seen any other places serve these before at other Indian spots. She explained that they're commonly enjoyed as a little snack alongside the meal. I thought that was such a fun cultural touch and something I wouldn't necessarily expect when dining out. Overall, Al Noor is exactly the kind of unassuming, neighborhood hole-in-the-wall that I love discovering. The food was flavorful, comforting, and delicious without needing a fancy atmosphere or presentation to make an impression. Definitely giving this place 5 stars especially for that Chicken Tikka Masala, naan, and mango lassi combo! I'd happily come back for another plate. As for parking, the plaza was small but has enough parking spots. But if not, I would park across in the other plaza and just walk over.

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    Khan Saab - pakistani - Updated October 2026

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