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    KFC

    1.9 (10 reviews)
    Closed 10:00 am - 10:00 pm

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    3 years ago

    Super nice staff and food was cooked to order for my famous bowl. I would recommend it :)

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    2 years ago

    The sides we got were not correct and the biscuits were hockey pucks. This place kind of stinks.

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    Gone West Family Restaurant

    Gone West Family Restaurant

    (307 reviews)

    $$

    Drove from CA to AZ and managed to sneak in before they closed the doors. Since we were at the tail…read moreend of the dinner service took a bit to get seated but once the waitress swung by she took our orders quickly and food came out promptly. I ordered the ribeye, buddy ordered the fish and chips, and son ordered the macc & cheese. Ribeye was cooked to order (medium rare) but green beans were so so for me (lots of garlic, julienne cut), onions / mushroom sauce paired with the mashed potatoes and gravy were fine but a bit much with the ribeye for my tastes. Buddy said fish and chips were good, son thought Mac and cheese were fine.

    OK, so this one's a bit of a mixed review. We're tourists in town seeing the sites, and we stopped…read moreby here to have dinner. We had all been wanting steak, and this place seemed to have good yelp reviews, indicating it was a good steakhouse in town. However, when we sat down and saw the menu prices, which were much higher than had been listed online in pictures, most of the family changed their mind. They had a New York strip option (striploin) a $45 in the ribeye at $46. My wife had the country fried steak, which she said was good or equal to Cracker Barrel's. My son had the barbecue burger which he enjoyed, and my youngest daughter had the kids meal cheese burger sliders, which she liked a lot. For my part, I had a ribeye, which at $46 was a little bit steep. Having said that, if it is an excellent steak, I have no problem paying that price. However, this wasn't an excellent steak. The steak was cooked order, and that in itself was pretty epic as the steak was really paper thin and mostly fat. I'm amazed that you could make a steak that thin, medium rare (I really ordered rare, but I had seen some reviews stating to order it Rare, if you wanted, medium rare). My two issues were the steak were the thickness and the amount of fat on it. I'm not talking about marbling fat that makes a good ribeye, I'm talking about the big chunks of pure fat that most people don't eat. I've never actually seen a ribeye that had as much non-marbled fat on it, as this one did. I'd estimate that approximately 40% of the ribeye was fat. The overall flavor was fairly good, just not worth the price. This is not a steak that I would expect at a a steakhouse, this is a steak that I would more I would expect at a Cracker Barrel or a Denny's. I'd say that was pretty much overall the experience, decently good food, but definitely not worth the price. If our overall ticket had been about half the price to 2/3 of the price, I'd give this place a 4 stars. Add the current meal prices, it really sits at about a 2 1/2 star experience. The service was somewhat difficult to rate, as we had a very nice waitress who was obviously overworked and handling too much, as it took an hour to get our food(also two parties our size who came in the same time or after us, got their food significantly before us)but she was very attentive to us when she had the ability to come over. We did visualize her running around the whole restaurant, so any lapse in service really definitely wasn't her fault.

    KFC - hotdogs - Updated May 2026

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