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    Katzinger's Dublin

    3.0 (145 reviews)
    Closed 9:00 am - 8:00 pm
    Updated 3 months ago

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    KATZINGER'S DUBLIN ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Katzinger's Dublin

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    Marisa C.

    Prior to last week, I had only been to the German village location. I really like that this location is open until 8 pm and seemed less cramped. I felt like the tables were a little bit more spaced out and the staff were friendlier. I love their matzah ball soup and pickles. The pickles were so fresh in the barrel here!! I also loved their special which was a hot roast beef sandwich with garlic, caramelized onions and Italian granolas. Absolutely delicious and I hope it makes it to their daily menu because this honestly is the best sandwich I've had from Katzingers. Definitely give this location a try and check out their special!!

    Trad Potato Salad
    Joe M.

    I really wanted to love this place. With Katzinger's name and reputation behind it, I walked in expecting a home run--but unfortunately, this lunch date ended up more like a slow single to right field. The Sandwich Situation - $39 for two sandwiches and two sides of potato salad? For that price, I expected something crave-worthy. Instead, I got an order mix-up right out of the gate: pumpernickel bread instead of the bagel I clearly asked for. The salmon was overly fishy, and the sandwich as a whole just didn't hit the mark. Average at best. Potato Salad - It looked promising, with a hefty portion and nice presentation, but the flavor was just... missing. No real seasoning, no zing, no wow factor. Very bland, and it definitely didn't do anything to boost the experience. Value - For nearly $40, I expected a deli experience that stood out. Instead, it felt more like a quick grab-and-go meal that missed the premium mark entirely. Service & Atmosphere - This is where Katzinger's redeemed itself a bit. The service was excellent--prompt, polite, and professional. The interior was clean, well-organized, and inviting, with that classic deli charm. Final Thoughts: Katzinger's has the polish, the brand, and the potential--but for the price point, the food needs to deliver. I'm all for paying more for quality, but this just didn't justify the splurge. I might give them another shot... but I'll double-check my bag first.

    #1 Katzinger's Reuben
    Kara S.

    We had such a great time! We went around 5pm on a Tuesday. There was few people so it was nice. Plenty of seating and has similar same charm as the German village location! Our food was so great, we had a Katzingers Ruben, Judy and Jerry's Sunday Supper, and red skin potato side. Then had a garlic pickle (or 2)! Yum!! We love coming here and can't wait to come back soon!

    Be's Bustling Birdwich (Deli Size) $15.95  Oven-roasted turkey, Swiss cheese, coleslaw, Russian dressing grilled on rye.
    Paul S.

    Is it possible that I have found the best Reuben sandwich I have ever had! A resouding YES! Perfectly toasted rye bread with hot corned beef, Swiss cheese, house made Russian dressing and of course, sauerkraut! The crispiness of the toasted rye bread continued throughout every bite and was accompanied with layers of flavor! The corned beef was very flavorful and had the perfect amount of kraut. The house made dressing was full of flavor as well. My wife had the tuna and I tried one bite of it -- equally as delicious of a sandwich. It would be great even as a hot tuna melt (which is also available) Be sure and check out the pickle barrels where you can chose from whole dill or garlic dill pickles. You simply cannot go wrong with any sandwich that you order here. Wide selection of sandwich offerings. The desserts looked great as well, but we just did not have room to be able to share one. Ask about their charcuterie board options!

    #21Gene's Free Lunch Sandwich on gluten free
    Rebecca M.

    This was hands down the BEST corned beef sandwich I have ever had! I ordered the #21 Genes Free Lunch. It has corned beef, roast beef, coleslaw and Swiss cheese. I got it on gluten free bread and had it grilled. The bread held up well and it was piled with meat. A very filling sandwich for sure! I topped off my meal with a bag of chips and a can of Dr, Browns rootbeer and got outta there for roughly $18. Yes, I know that is somewhat pricy for lunch but totally worth it!! The service was good. The manager was pleasant. The restaurant was clean and parking was plenty

    Pavel V.

    I was hankering for a sandwich and got recommended this place. On first impression, you walk into an area that looks like a regular deli counter. Then you look up at the menu and there are so many options, it's almost overwhelming. They are all organized by which meat is running the show on the sandwich, which I liked. Along with sandwiches, you can order sliced meat as well as traditional Jewish food. One thing I couldn't find on the menu was the difference between their sizes. I asked and one is a quarter pound and the other half pound of meat. The sandwiches are pretty expensive at $18 per sandwich with no sides. Once you order, you head back to the dining area and the area where they make the real sandwiches. In front are two barrels will self-serve pickles. I have mixed feelings about it because I like unlimited pickles but also it is an open container sitting out all day, which is a little unsanitary. The area was clean but at least half of the tables were out of napkins and I had to jump from table to table looking for some. The employees were nice but some were standing around and could've replenished the napkins. I ordered the upper Ruben that was featured on Food Network and it was pretty fantastic. I really enjoy their sandwiches but the prices keep me from frequenting here more.

    All hard bread

    We are always on the lookout for a good deli and will drive out of the way for it. Having grown up with Lou & Hy's in Akron and Slyman's in Cleveland, and many trips to NY & Chicago, we have experience to compare. We ordered 2 deli size sandwiches hoping to take leftovers home for later. Unfortunately it was all very thick, very dry bread and hardly any meat. I can't imagine what the regular looked like if these were supposed to be the larger ones. I love a good deli potato salad and my first bite into it was crunchy uncooked potatoes. Couldn't even eat it. The flavor was great and I'm sure it would have been awesome if the potatoes were cooked. We did get some "Ruggies" for the road to go with our Starbucks and those were pretty good. Maybe the German Village location is better, I'm not sure, but unfortunately I can safely say we will not be back.

    Really? This is $15 "real deli" Reuben? They should be embarrassed
    Kristin S.

    Really? This is a $15 "real deli" Reuben....they should be ashamed of themselves. There was barely any meat in every bite, and thankfully I had thousand island at home!

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    6 months ago

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    1 year ago

    I had the Rueben, it's good but prices are high. The pickles are a nice touch , but

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    1 year ago

    Great corned beef! Have been here twice Willie visiting the area. Service was friendly and food was great. Love the pickle barrel!

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    Ask the Community - Katzinger's Dublin

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    I end up at Jason's Deli a few Sundays each year with a group of friends. We noticed that it tends…read moreto be on rainy/gloomy Sundays because of the warm soup, sandwich, etc options Jason's offers. I always get the same thing: Great Southwest Bowl. It always tastes great, with a variety of vegetables and toppings, a good portion of chicken, and the dressing. It's filling but balanced. Sometimes I also get a bowl of the free ice cream - though the taste and texture of the ice cream varies from visit to visit. Usually someone in the group gets a bowl and lets us know how it is on that day. With our larger group we typically combine a few tables in the middle of the seating area, which other groups/families will do too. The decor/mood is a bit high school cafeteria with the floors and dim lighting. I've also had catering from this location a few times and the order has always been correct and on time. I think it's a great boxed lunch/catering option for offices.

    I have been ordering the Salmonwich from Jason's and this is the last time. The sandwich was the…read moresize of a deck of cards and the piece of salmon was even smaller, not even the size of my tv remote. The potato soup had so much cheese in it that it was nearly solid. The only way to get any response from Jason's is to call the store but they don't seem to answer the phone. There were two young girls working and they didn't seem to be very interested in their job. Too bad, I really loved this deli.

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    I will say when we pulled up I was surprised to see everyone working in the kitchen through the…read morewindows. Then we asked in the front door and it was so much smaller than I imagined. One single set of shelving down the middle of the store with foods on one side and wine on the other. The perimeter is a deli type counter on one side with the food counter and checkout area in the back. Please believe me when I say be prepared to just look past all that chaos to see the beauty in it. The staff are very friendly and helpful. Yes they do offer suggestions, answer your questions and carry your purchases to your car for you. Who does that nowadays?!? I read a review saying not to skip out on the rosemary sea salt bread so I didn't. I mean the smells and it looked like perfection on the tray so how could I resist!? So glad I didn't. It was warm, soft, flavorful and ABSOLUTELY DELICIOUS!! I would return for the fresh baked bread alone. We were given samples and we made our selections, paid and had our goodies carried out to the car for us. Couldn't have asked for a better experience. We ended up with a couple varieties of olives, a couple of meatballs and the bread. All fabulous. If you're anywhere near this area and you need some mouthwateringly good food do stop in.

    Stopped in for some sausage and it was lunch time, so asked what this was and she said the Italian…read morebeef with gardinera. Had to get it. The best Italian beef I've had in years. So good! Always enjoy the service here. No matter who helps you they are wonderful. Come get your supplies and food!

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    Walking into Hella's Kitchen felt like stepping onto the set of Diners, Drive-Ins, and Dives--I…read morehalf expected Guy Fieri to pop out from behind the counter yelling, "Welcome to Flavortown!" Let's talk biscuits and gravy: life-changing. Like, "where-have-you-been-all-my-life" levels of good. Fluffy, buttery biscuits smothered in gravy so rich, it should come with a financial advisor. Portion sizes? Let's just say if you leave hungry, that's on you. My plate looked like a food challenge and I accepted with honor (and a to-go box). The staff? Absolute gems. Warm, funny, and fast--like if your favorite aunt and your coolest diner waitress teamed up to make sure you never ran out of coffee or joy. If you like great food, big portions, and the feeling that your breakfast might get its own episode on the Food Network, Hella's Kitchen is your place. Bring a friend... or three. You'll need help finishing.

    visited Sat. June 20, not overly crowded. gave simp orders. my companion's order was served fine. 4…read moreor 5 minutes later i was given an incorrect order, I explained to the gentleman I ordered eggs over medium, sausage and potatoes. he returned a few minutes later saying he made an error, my order would be just a moment. 15 minutes later still no order. after 30 minutes total time there my companion had eaten and was ready to depart. the waitress that took the original order was no help. the tall grey haired gentleman said again it was his mistake. but he was not able to correct it. we finally left. understand the error but it should have been corrected. strange for a location with a strong reputation. customers that were seating after us were served while I waited. poor!

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    Check the Specials board! Number 4 won my heart.
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    Sausage gravy and biscuits is amazing!!

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    Sausage gravy and biscuits is amazing!!

    Katzinger's Dublin - sandwiches - Updated August 2026

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