Oh my goodness we wanted to love this place so much we watched from the bake stand days. We were so excited to try this when we came from Honolulu. The cookies tasted like raw batter and the pasty so old. We tried the biscoff banana bread... oh my it tasted about we week old the edges were hard and dry, and the inside was slightly softer, but still hard. Without knowing we bought about $50 worth of items to give to my doctor that I was seeing in Hilo. After trying the things we got for ourselves I was so ashamed to give it to them, but we didn't have time to buy anything else.
Each cookie was five dollars, but they were terrible tasting and we couldn't even finish the other desserts that we got like the other little tarts. We thought maybe you were supposed to microwave the cake but it's covered in a buttercream so I don't think you could microwave it but still I don't know if that would've even saved it. It was so hard and dry. It tasted like something that sat in your fridge open for a week and a size difference between one piece to another was really shocking. One of them filled the entire container while the other was about an inch of space on each side. We have followed this baker and just loved her journey. But this was really really terrible. Please be warned. We were ashamed to give this to people we ended up throwing it away. We did go on a Monday. I'm not sure if that makes a difference but maybe they don't bake on weekends or on Friday.... I'm not sure. It was just not fresh at all and not good and really expensive considering that read more