Ray and his team are always so welcoming and helpful! We love having Taco Saas cater our customer…read moreevents, and they're definitely a favorite among both employees and customers. Thanks for staying committed to the local communities!

Not bad. definitely different style tacos as far as the flavor profile and the tortilla for the…read moretacos. I would assume these are freshly made based on the softness. i tried pastor, asada and pork belly, among those 3 i think the asada was the best. Its simple and i guess it only needed the hot sauce to enhnce the flavor. Its outdoor seating, definitely giving me hole in the wall business which is pretty nice. It's combined with a grocery store and a bat, almost all inclusive if you planned on getting lunch and grocery shopping afterwards. For the price and portion size for the taco, its pretty reasonable, especially in the current economy with the rising expenses. you can definitely get a full meal off of 3 or 4 tacos.

Good asf I always get the veggie burrito no tomato no onions and I love the verde sauce I could get…read more4 full containers to go. One of the workers knows my order I crave this place frequently.

Good food, reasonable prices, and they give a good amount of food for the money. The birria…read morequesadilla tacos are delicious.

Sigh. Used to be my…read morespot, now it's not. Attention to detail and quality down bad. This was my last order, who thought it was okay to send this order out like this? Fries burnt, soggy and flavorless. Very little to no meat on my meal.

Food: - shrinkflation!…read more - we order from this restaurant for take out frequently - nachos: so little toppings, we had half a box of chips left - churros has barely have any cinnamon sugar on it - esquites still very good, the hot cream sauce is on the side now - all of the sauces we got in our order is only half filled

The food is delicious. Nice and hot. It is outdoor sitting but it feels so chill…read more Hot weather is hot. They try having big fans,they need more. I would have given them the 5 start but the single beer is hot. I believe they sell so much the fridge don't have time to get them cold. The service is great all the staff make sure you are good and need anything on point. Need silandro for the menudo.

Delicious carnitas and chilaquiles plate. Cool ambiance with the live music and decor. Closes early…read moreso come for breakfast.

*Updating review to add menu*…read more Sharing their updated menu with the community. OGs know that the best tacos in town are Karina's Tacos. Can never go wrong with their tacos and sopes! Service is always friendly and they are fast. You can phone in your order ahead of time. There's outside and inside sitting. They take card now but of course, cash is king!

Had a sudden urge for carne asada fries on my way to work and came across this place, decided to…read moregive it a try even though my go to place was pretty close by. Flavor was good but I typically get mine without beans but without the beans, this one seemed to be lacking something. So I can't really judge on the dish fully based on my preferences but it just seemed like it was missing something. haha. Their salsa was delicious tho! Horchata was also very delicious. Service is great and everyone was friendly.

Best vapor tacos I had around LA County. I went because I was craving tacos. Saw this spot on the…read moreway to a shop. Wow, the meat was delicious. I tried their cabeza and cachete. Amazing, my brother had their asada. Quick service and friendly. The ambiance is just like any other tacos spot but it smells bomb. Highly recommend. My new spot for vapor tacos.

I've been here 5 or more times already because I really loved the Asada. It was delicious, smoky,…read moreand looked like chopped pieces of flap steak. It was so good. But the last two times, I've been getting some other kind of meat or a tiny tiny amount of asada meat mixed with the other meats (they have cheek, lips, and head meat) which I don't prefer. The "asada" tacos not only taste completely different, the texture is different, and it looks like shredded stewy meat. It's also somehow drier and less juicy. I also saw the cook chopping up the flap steaks before I ordered it and that was not what I got. I thought the last time was a mix-up but now I think they thought I wouldn't be able to tell the difference. 5 stars for the real asada and Jamaica drink 3 stars for whatever I got the last 2 times

Taco Nazo delivers. This location holds up to the same quality I've come to expect from the Santa…read moreAna spot. The food came out high quality, well dressed and full of all the flavor and textures your tastebuds can handle. This was my first visit to this location but it was just as delicious as expected. The service was fast and super friendly. It seemed like they have their regular clientele who would keep coming in while I ate inside. There are a few tables to eat outside if you want the fresh air. Most important to note, I tried all three vegetarian tacos, and they were fire. The bean, ricotta, and potato tacos were all tasty and dressed well with the crema, veggies, and salsa. Those are all the options one needs for a solid vegetarian meal selection, and they're delicious. Te lo recomiendo.

I've gone to Taco Nazo in several locations. It's one of the better seafood taco places in town…read more Their tacos are packed with fresh fish, cream, pico de gallo and cabbage. It tastes very fresh and the fish has no fishy smell. The battered fish will not stay crispy unless you eat it on the spot. It is surrounded by so many wet ingredients. I brought it home in about a 20 minute drive, and it wasn't too crispy, but still tasted great and the tortilla was also still sturdy. This time I also tried a taco dorado, filled with potatoes. This was apparently the popular flavor. They also have it filled with beans or ricotta cheese. If you get it with everything, it will be topped with cheese and cabbage as well as crema. The salsa is on the spicier side, I requested the green salsa (verde). One of my favorite things they serve on the side of each order is a yellow, jalapeño pepper lightly grilled and rolled in lemon salt and pepper. It is such a nice seasoning and great idea. For this order, I went through the drive-through and the service was so friendly and polite. I heard the employee giving some history of the business to the car in front of me and it was nice to witness that pride in the business.

Fantastic food and service! The food was flavorful and the meat was juicy. The only downside is…read morelimited English. We requested chili sauce, but they fried a chili instead, lol. Experience was good nonetheless, and the owners even gave us a cup of free Horchata to try. Will definitely be revisiting!

Tacos Del Chino is one of those local spots you keep coming back to--not just for the food, but for…read morethe accommodating service. I wish I knew his name, but there's a guy there (shorter height and clean haircut) who gives some of the best customer service I've experienced. Super friendly, accommodating, and genuinely wants to make sure you get exactly what you're craving. One thing to note--there's a menu, but no pictures or brochures, so you kind of have to know what you want or ask. Luckily, he's more than happy to walk you through options. Nachos - Exactly how I remember nachos should be. The chips are those pre-made round ones (like Tostitos Rounds), but still crunchy and satisfying. The meats taste freshly cooked, with a nice sprinkle of veggies. And the best part--they use that classic nacho cheese and sour cream combo. The kind of cheese you'd get at 7-Eleven or a Dodgers game. Not the healthiest, but sometimes I want what I want. Tacos - Simple and classic. You really can't go wrong here. I've tried different meats and they've all been solid. Wet Burritos - Great balance of rice, beans, meat, and veggies. I've had the chicken, carne asada, and al pastor--all delicious. It also comes with a side of lettuce and sliced avocado, which is a nice touch. Side Bar - Fresh radishes, pickled jalapeños, lime, and lemon. Everything tastes fresh and adds a lot to the meal. What really stands out is how flexible they are with orders. I asked for nacho cheese on the side so my chips wouldn't get soggy--no problem. Extra salsa? As much as you want. Not sure if you want red or green salsa on your wet burrito? Get both on the side. They make it easy to customize exactly how you like it. Overall, great food, but even better service. This is the kind of spot that I don't want to review so I can keep it for myself.

My #1 burrito and taco spot of El Monte! They have a taco truck outside their restaurant during the…read moreevening time. Not sure if it's just me, but the taco truck is a little better than the restaurant. Their carne asada burrito and tacos have hit the spot each time!!! The carne asada has a slight crisp to it and it's LOADED every time. It is a little oily but I don't mind it. The beans and rice in the burrito is delicious and doesn't overwhelm the overall texture and flavor. Tacos are just *chefs kiss* they don't put everything in the taco, however you can put all the toppings you want from their cart. I loooove their sauces!!! Both the green (the non-creamy) and red sauce is great in flavor and in spice. Green has a more jalapeño / cilantro taste and the red has a tamarind taste to it? Either way, such a great complementary flavor to the burrito and tacos! The service is usually good, every time we've been, everyone has been nice. If you pay in card from the taco truck, you would have to go inside to the restaurant. The restaurant is a little small, so it's not great for large parties, maybe up to 4-5 ppl comfortably in some spaces. When we ate their last, the server provided us chips and red salsa. It's so addicting even though it burns so good. We have tried other things like the brirria and consome, the huarache, and the mulitas. they were decently good, but I prefer their burrito and tacos more. Had to add the photo of the tacos!!

Cute little hole in the wall with decent seating. They also have a taco truck in the parking lot…read more Great little vibe for tacos n beer. The tripas tacos were some of the best I've had. The cashier took my order and the waitress was very helpful. Awesome service, great food and loved their michelada!!! Definitely coming back in the near future.

tl;dr: one of the best in SGV. All meats are tasty, portions are great, prices are really…read morereasonable. Solid 4.5 stars You know how you always see so many taco trucks or stands on a main street? Do you ever stop by all of them and check them out? No need, I am the one who eats. My goal is to try all the taco stands in Los Angeles. Located in front of an El Monte Numero Uno market and CVS, this is one of my new finds and definitely one that I would eat at every week. Their style is like a blend of Tj and traditional taco stands. This is their setup: charcoal grill only for asada, pastor spit, stewing pot, vast condiments stand (incl. guacamole), and auga frescas. Asada is grilled nicely and retains so much flavors despite I didn't get a freshly grilled batch. If it retains grilled flavors and stays juicy after sitting in the steam bath containers, it must be seasoned well and the right cut of beef was chosen. Pastor is nicely seasoned and not that greasy. They sometimes will give you pineapples but it is still good without it. I wished it was sweeter and a bit more meat juicy but I can't fault their pastor because it's beautifully cut and roasted. Goes really well with grilled onions. Cabeza is tender and already seasoned; good amount of meat and fat (albeit more fat, makes it juicier) makes it perfect for two tortillas. Tripas is good; it may not have the best flavors but it is nicely stewed, grilled right, and tastes clean. They use store-bought tortillas but don't fret, all the flavors are there. They use the stewing meat pot's (cabeza, buche, tripas) oil to season their tortillas for grilling. Their dark red salsa is seriously perfect :D nicely roasted chiles smoke flavor combined with a thick savory consistency makes it perfect for any meats. Not too spicy to be unenjoyable but enough to make you want more. The workers told me it's a blend of arbol chiles. This is one of the best salsa I've had at taco stands. Guacamole salsa has a decent amount of avocado with the right acidity, saltiness, and creamy texture. Again, goes well on any meat. The fact that they let you scoop this yourself makes the $2 a bargain. Salsa verde is good; high acidity (I like) and a good tomatillo flavor makes this a good choice for those who enjoy a mild salsa (it's on the upper end of mild). The orange salsa (taquera) is spicy! Good smoky flavors and only a few drops are needed for a nice burning kick. I need to come back and try rest of their meats (I always get their asada and pastor every time) because I keep getting what tastes good even though I should try the rest :) Their quesadillas and alambre portions are HUGE especially if you order multiples. Give this place a try and tell me if I'm wrong. I eat tacos every week and typically drive to South LA for my likings, but this place is winning my emotions. This is the upper echelon of $2 tacos in SGV.

Came across Mike L's review for Tacos Xaam and decided to check it out myself. Seeing the open…read morecondiments table and the unlimited sauces were pretty much what drew me in. Not sure if there are set hours that they are set up, but we stopped by on a Thursday night last week to grab some tacos for dinner. They're located on Garvey Avenue (near the back of the parking lot), in front of the Numero Uno Market - there's also a small churro stand adjacent to Tacos Xaam as well as a hot dog stand in the plaza across the street. So when we walked up to the stand, we saw one of the workers managing the meat. They have pastor roasting on a spit while some meats are inside of a pot and other meats that have already been premade. We originally only wanted asada tacos, but the worker convinced me to try the pastor. And I ended up adding a cabeza and tripa as well. I'm not a taco connoisseur, but I have to say that I really enjoyed the tacos from this stand. For one thing, they give a ton of meat! Tacos are a little pricier than the place that we usually visit ($2 a piece), but I think the quality is there - and the quantity is definitely there! Out of all the ones that I tried, I actually enjoyed the tripas taco the most. This was on the crispy side and retained its crunch as I bit into the taco. The tortillas are on the oily side with the combination of the oil and the meat, but everything tasted really good together. And of course, you have to try the asada if you're getting a taco. We ordered five or six of these - my sister agreed that it was packed with meat and really tasty. The steak was cooked well and wasn't chewy or dry. I also ordered cabeza on a whim and thought it was pretty good, but probably not my favorite. This reminded me of the beef stew meat that my mom makes at home. It had good flavor and was actually really filling, but I'd prefer asada over the cabeza. The worker asked why I didn't want to try the pastor, so of course I gave in and ordered one. I really liked the fact that this came with some grilled pineapples - reminded me of the Brazilian steakhouses! This was a little on the salty side, but with the addition of the sauces and condiments - I'd say that the taste was really good. If you order your tacos to eat there, they serve it on a plate, making it easy to load up your tacos with the condiments. If you plan to eat them at home, they offer bags for the condiments as well as sauce containers to scoop out the sauces. There was a container for lemons, onions, cilantro (love that this was by itself and finely chopped), and a spicy jalapeno pepper/onion mix that looked way more innocent than it tasted. Unfortuately there weren't any limes that night - as for the sauces, there's the guacamole, salsa verde, and two kinds of red sauces that looked super intimidating. We enjoyed the salsa verde the most - not spicy and had a nice zest to it. The people operating this booth were friendly - everything was super fast and we got our tacos within minutes. tl;dr - Tacos Xaam is definitely a taco stand you want to consider for those late night cravings! It's a little further out there than the regular SGV places, but it's worth it. They also have quesadillas, burritos, tortas, etc. I will return to get more tacos!