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    Kantine

    4.2 (502 reviews)
    Closed 9:00 am - 3:00 pm

    Order Kantine Takeout or Delivery

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    KANTINE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Kantine

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    Kamy T.

    Cardamom morning bun: 5/5 Ginger slice cookie: 4.5/5 Bread pudding: 4.2/5 Cardamom knot: 4/5 Jam caves: 3.5/5 Cinnamon knot: 2.5/5 Rye chocolate chunk cookie: 1.5/5

    Brunch plate and Grovbirkes Sandwich (add ham and cheese)
    Serena M.

    Kantine is such a cute, fun brunch spot. There is a good amount of seating inside and outside, you pay at the counter and they bring the food/drinks to you, and you bus your own tables afterwards. We got there before the line started, but it seems they get very busy on the weekends around 11am ish. The coffee was yummy and strong and the cardamom knot was delicious. The brunch plate was fun, but my favorite thing was definitely the jam. The rye was seedier than I was used to, the cheese wasn't super sharp and the yogurt was a bit boring so I would probably try something new next time. Still, a very fun experience and I'll be back!

    Abida H.

    I love to try unique cafes and this Scandinavian one is a little gem! The atmosphere is bright and airy, and although there's a line, it moves quickly. With every item in the pastry shelf looking absolutely amazing, it was hard to decide! We ended up ordering the cardamom knot which I thought was delicious and perfectly fluffy. We also ordered the lox bagel sandwich which hit the spot. While eating, my food envy led me to ask the table next to me about their egg sandwich which looked fantastic too. It's called the Grovbirkes sandwich, so I'm adding that to my order for next time! Seating can be hard to find on a weekend to be honest but may have opened up if we lingered for a while. We ended up sitting in a cozy bench corner which was fine but would have been hard to eat a larger meal. Go check it out :)

    outdoor sign
    Jade L.

    I've had Kantine on my want-to-go list for such a long time, and I finally checked it off over the weekend with my friend. We stopped by for a round of cinnamon knots and enjoyed them fresh outside in the pleasant weather. The pastries were lightly sweet with a pretty soft chew despite the browned exterior. I thought there were salt crystals on top of the buns, but it turned out to be a type of sugar. It's kind of hard to accurately critique this place after only sampling one item, but for my first time, between the cinnamon knot and chill environment, it was a 4/5 experience. Next time I'd like to branch out and try one of the savory dishes.

    Cardamom morning bun 1/11/26
    Joanna T.

    Scandinavian pastry is high on my radar these days. I'm tired of croissants. Give me cardamom pastries! Poppy seeded pastry. That's why I am SO excited by Kantine. It is in the middle of Upper Market near the Old Mint. Some savvy folks know about it and go for their brunch. Porridge? Soft cooked eggs? Pastries...yup, I'll go for these! Service was calm & steady and went pretty quickly. Charming, calm ambiance early in the morning. Seats outside on Market Street go quickly. I bought a cardamom morning bun. A bit too Sugary sweet...but Deliciously scented and crispy outer shell yet moist inside. I also could not pass up their savory pain suisse with veggies inside. Buttery flaky pastry with a savory filling...so delicious! I'll be back again soon to try more!

    Alex B.

    A very stylish spot to meet friends or hang out for a few hours. The staff was lovely, the interior and exterior seating was plentiful, and there were so many tasty looking things on the menu! I ended up having their salmon bowl, an iced tea, and a cardamom bun and everything was tasty and refreshing, if a bit small portioned given the price. Pros: - very tasty food with fresh ingredients - cardamom bun was slightly sticky and spiced with a hint of sweetness, perfect in my opinion - plentiful, nice seating - in an area with street parking a block or two away Cons: - on the more expensive side - small portions - limited gluten free selection

    SCANDI-TASTIC!!! Simple beautiful menu - Kale salad with farro & beets, Smoked Trout & Potato Bowl, Lovely eggs scrambled with herbs --- YUM fish (trout, herring with mustard, trout salad) --- bountiful baked gems (sprouted rye bread - cardamom knots, twists, rye chocolate chip cookies & cake specials) LINE UP moves fast - ORDER AT COUNTER - FOOD & COFFEE DELIVERED TO YOU WHEN READY - ABOUT 10 TABLES INSIDE & 10 TABLES OUTSIDE on the sidewalk HIGHLY RECOMMENDED - simple clean food & kind crew

    CARDAMOM KNOT
    Clara M.

    Kantine is a charming and unique spot in the Duboce Triangle area. I went in on a Saturday morning at about 10am and it was pretty crowded. Outside was full and there was a couple spots inside that I had to snag pretty quickly. But there's a reason they are so busy, the food is absolutely spectacular. I got the cardamom bun which is one of my favorite Nordic pastries and it was just as I remembered it. Super flavorful, very soft, just an incredible pastry. I had it with coffee too which was also delicious. My friend got the yoghurt which was thick and flavorful and topped with unique toppings and a delicious apple sauce. I can't wait to come back and try more of their menu. Definitely a new go-to place in the city for me.

    Open face cured trout...The cream was WONDERFUL as was the fish, bread, veg.  Would order this again.
    Bleep S.

    Cardamon twist. Open face sandwich. Great hot tea. The coffee...sour but some enjoy this.

    Smorebrod with shrimp salad
    Andreas G.

    Went here on a Sunday morning to enjoy a brunch. There was a bit of a line, but it was a really nice day so one of us grabbed a table outside and the other one ordered. We went with the brunch plate with sourdough, the shrimp salad smorebrod and a cardamom knot. Also got some orange juice and a cafe latte. We really liked the cardamom knot. Very light and flavorful, not as heavy as a an American cinnamon bun. I also enjoyed the smorebrod with the shrimp salad. Bread was great and good portion of the salad. The brunch plate was also a good mixture of jam, cheese, butter, yoghurt and some nice bread. Some of the other sandwiches also looked great and the pastries as well. Would definitely be back and check out more of their offerings. Staff were super nice.

    Judy L.

    Deliciousness all around! We ordered the Savory Porridge, Trout Scandwich, Golden Klint drink and the Choux bun! I've never had savory porridge in this way - with grains, mushroom, kale and cheese but all the flavors worked so well together and was a light clean dish! The Trout Scandwich was also super tasty with the crispy sprouted rye buns and flavorful cream cheese, purple onions and trout! I ordered the Golden Klint with oat milk and it was such a warm and cozy drink which reminded me a bit like eggnog flavor! The choux bun had the perfect amount of cream and crispy so chefs kiss! Service was quick and servers were very attentive. The only downside would probably be the lack of seating sometimes especially on a busy Sunday but people were nice to share tables with us! Will definitely stop by again to try the rest of the menu :)

    Random dessert things
    Cat N.

    We ordered the $40 cookie box for Christmas Eve and it was just OK. The display was really pretty and the cookies looked nice, but the only ones we really liked were the butter wreaths. We did appreciate the service as they were ready when we asked for them to be ready because you had to pre-order them.

    Erich L.

    Awesome Swedish bakery full of authentic pastries and breads. The coffee is just like Swedish. They use quality ingredients. I had the rye bread to take home it's excellent. They are very popular and busy. Definitely would go back I highly recommend them!

    SWEET 3-GRAIN PORRIDGE

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    Impressive morning buns. I couldn't really taste the cardamom but it was really flaky and buttery. I like the coffee too

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    Sisterita

    Sisterita

    4.5(1.1k reviews)
    2.0 miFinancial District
    $$
    Locally sourced ingredients
    Casual dining

    Excellent service! My only advice is to come and see for yourself. When we called to ask about a…read morewait, they mentioned there was not wait... part of the reason they do that is because they don't keep a list. You either have reservations or you're a walk in and you stand in line until a table is available for you. At first this was strange, but I think it makes for a better experience. The team was incredible, they were so kind on a day that can be stressful for a small restaurant. We had incredible food. I was so happy to get my Eggs Royale and my husband said the French toast was the best he's ever had. (Even comparing it to French toast in Paris) No notes. This will be our Mother's Day place going forward next time with reservations.

    My partner and I decided to go to the city one weekend and decided we wanted brunch. After looking…read morethrough some place, we came across Sisterita and it looked very promising. It seems like this place is an asian fusion brunch place incorporating french dishes into thai/asian themed dishes which is up our alley. We made a reservation at 1:45 PM and we had to wait for about an extra 30 minutes before getting seated. Initially, I wanted to try their crab fried rice but unfortunately they were out of crab. We decided to get the Alcatraz Escape and the Brioche french toast which were recommended by the wait staff. The staff was generally friendly and accommodating but I can tell they were swamped and stressed out with all the people they were trying to serve. The food itself tasted decent, the Alcatraz Escape had a tasty flavor which incorporates tom yum paste (sweet, sour, tangy flavor) into their scramble with about 4 shrimps. The side of crispy chicken was good but nothing that stood out to us. The brioche was soft but there wasn't much flavoring besides the fruits and caramelized banana. It was served with evaporated milk which made the brioche soft but not adding much flavor to it. The price however was quite pricey. For two dishes as a side we paid around $78 with tax and tip.

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    Kantine - scandinavian - Updated May 2026

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