Authentic Cantonese banquet, with fancy place setting to impress discerning guests. And it's not…read morejust about looks. The fresh seafood tasted great.

Went to the Brossard location. Coming from vancouver, I consider the Chinese food decent. Probably…read morethe better one in Montreal area. Dimsum was good, I miss the wok hei smell in other stir fried dishes (noodles and rice).

My wife and I were in Montreal for vacation and we checked out Montreal Chinatown, and tried dim…read moresum at Kim Fung. Kim Fung is a in a shopping center and was pretty full but we were able to be seated right away. They brought up dishes on carts and we were able to order even though our table was in the corner. While we were there, the fire alarm was ringing. It did not seem like there was a fire, and three fire trucks even came to check things out, but no one inside the restaurant seemed concerned so everyone kept eating. The food was good but it was a little annoying eating with the fire alarm on. We ordered a lot of dim sum classics that we eat back home in California but it seemed like the prices were lower than what we normally pay back home. The bill once we figured our the CAD-USD conversion seemed very reasonable. If we're in town again and the fire alarm isn't loud, we'll try it again.

We had come here beforehand and enjoyed the food, but the cleanliness and service were…read morequestionable. This time around it seems they took my advice (lol!) as dim sum ladies were very friendly and the restaurant itself taken care of better. Food was tasty too. The disappointment came in the form of a small hair in my dumpling-- it happens! Not the end of the world, but did put me off. as well the chinese broccoli was the most expensive dish we got, and the veg was super bitter. still for the taste and service we would return.

Had bao and dumplings during my recent Montreal trip. This spot did not diassapoint. Friendly and…read morequick, they served up street food, dumplings, and bao all from a cute corner of Chinatown. The Spicy pork bao and their har gow were standouts.

I really love this spot. They have the best buns ever!…read more They also make a really good Coke with lemon lol which sounds simple but the way they do it. It's fantastic. They pretty much squeeze a whole lemon over ice with Coca-Cola, which is super refreshing. I know it's not good for you but it's so good. It's a pretty small spot so not many people would eat there you grab your stuff pretty much and go and walk around and enjoy Chinatown. This is my top 3 spots to check out when I'm in the area / this is why I come to this part of town haha

Fooods was great really like the service with the carts they are nice but the down fall is when we…read moreorder the cantonese the squidd is soo fishyy but foood was goood the chowfan and calamaris and da siomai goood

Resto Dim sur ou les employés se promène avec un chariot et ils vous offres des petits plats…read moredivers. Si vous en choisissez un il l'écrive sur votre facture. Pas grand légumes mais un bon choix de spécialités chinoise. Idéal pour un groupe pour partager et goûté a tous. Très grand resto

This place serves the freshest rice noodle rolls I've ever had in North America -- they reminded me…read moreof the handmade ones I had back in Shunde! We ordered the shrimp and beef rice noodle rolls, along with soy milk, youtiao (fried dough sticks), pork liver congee, and shrimp congee. Everything was absolutely delicious and tasted authentic. The service was excellent, and the food came out very quickly. The restaurant was clean and bright, and there weren't too many people during lunchtime, so we didn't have to wait for a table.

A bit expensive. Food was good and simple. Services were decent as well. It's the only restaurant…read moreserving traditional congee in Montreal.

I really enjoy the variety of dishes at Mei Wei. Other dumpling places we enjoy don't have a lot of…read moreside dish or alternative dish options like Mei Wei does. We have their wonton soup, which you could tell was homemade and fresh, the hot and sour soup, which my partner said wasn't exceptionally flavourful at first, but after eating more, it grew on him and he would absolutely order it again. We had the spring rolls, they were fresh and delicious, exactly what you'd hope for. We tried their fried wontons with peanut sauce, and those were really good. For dumplings, we ordered the lamb and coriander, which were nice, but maybe not enough coriander flavour, the beef and onion, and they hit the spot, and the chicken and curry, which were my favourite of what we had. To finish, we had their sesame balls, and those did not disappoint! I would come back just for them, so good! You could tell that everything was made fresh, with quality ingredients. I can't wait to try other dumpling flavours, and their edamame salad.

Came for lunch and tried the steamed spinach, vermicelli and egg dumpling, chicken and mushroom,…read morebeef and onion, coriander lamb, lamb and cumin and pan fried pork and chive dumplings. We enjoyed them all but the cumin lamb was the best. I would eat them all again and recommend it both for the price and quality. The staff there is very friendly and makes you feel welcome.

Great hidden gem. Was craving Asian food and randomly found this place on google. Sometimes I worry…read moreabout the appearance of a restaurant or questionable neighborhood but this is one of those times you need to look past the facade. Ordered 3 dishes, the house fried rice, beef and brocoli and salt and pepper pork - all dishes were excellent, flavorful, fair in pricing and portion. You get alot for one person. Some other Chinese restaurants serve larger portions meant to share, I found this is to be good to share with two people. The restaurant itself is very small just a square room but with maybe 4 or 5 tables and some higher bar stools. If you want to eat on place there is room, however better to order to go. Looks like a family business. No frills, nothing fancy, but very good food, everything tasted fresh and made to order. My partner and I both enjoyed. We have come back at least 3 times since and tried different things, always good.

This restaurant is in my neighbourhood and go there all the time their hot and sour soup. Great…read morespot for a quick lunch. Need to try more stuff

Came here to celebrate Father's Day 2022 and this place was crowded/full…read more We arrived at around 6:30pm and ordered shortly after but the food didn't start coming out before 7:30pm due to how many patrons were in the restaurant and the number of large tables being used. I believe that there weren't enough servers at the time that we showed up which was another contributing factor to the longer wait time for the food. Once the food started coming out, it was very fast. I would say that the food was very good. We ordered one of the predetermined # course meals (I believed we ordered the 8 course meal). This included soup, rice, fish, lobster, salt & pepper pork chops, salt & pepper calamari, deep fried shrimp & chicken with a mayonnaise type sauce, a beef & vegetable dish, and a few other things that I don't recall. Parking outside the restaurant is free but because this restaurant shares the parking spaces with other businesses, it is hit or miss whether you will be able to park in the parking lot close to the restaurant. I was lucky enough at the time that I showed up to park in front of the restaurant. My brother wasn't as lucky and parked on the street for free a few blocks away from the restaurant.

Was craving Chinese food at late hours and wanted to try a spot outside of downtown. Checked that…read morethis place closes at 11pm, perfect, still on time (was 10pm). It's a big space, golden dragons, aquariums, TVs playing Chinese TV shows. Next to the restaurant there is a direct entry to a different billard bar, which adds more 80s martial arts movies vibe to the experience. The lady waitress was super kind. They have some special names for some of their rices. When she explained the Ying Yang rice, I was immediately sold. But she was a little bit concerned for us and suggested another rice which would be more of a conventional fried rice. She was very kind to do that but I said that I do like to try new dishes and flavours and that for sure I will like it. The general Tao was so good (talk about new flavours right? Sorry I was with my gf who is the opposite of me and likes to stick to the basics). The black bean pepper sauce beef was succulent. Full of pepper, and first time I see they leave the bone in the ribs for that dish, normally in other restaurants they won't put the bones so that was cool. The Ying Yang rice is half sweet and sour with chicken and pineapple and half with a white sauce and shrimps. It was very good, but I do understand why she would not suggest it, I can see people not liking the Yang part (the white part due to the sauce) , but if this serves as reassurance , I was surprised that my gf did like it. I definitely enjoyed it. This was a fun experience, we had a blast with the lady. I could see myself going back there late hours when I don't want to have chinese food at downtown.