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    Kabob Shack

    4.2 (206 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

    Order Kabob Shack Takeout or Delivery

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    KABOB SHACK ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids

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    Mixed kabob platter
    Anna L.

    Small kabob restaurant that is mainly for takeout, but there are some counter seating. Their meat is halal as confirmed with one of the employees. Food was decent. A plate comes with rice and pita, while a platter comes with an additional choice of two sides. We had the mixed kabob platter and lamb chop plate. The lamb chop is a good size (not the rack of lamb type cut). Definitely use the provided sauces to give some of the kebab pieces more flavor and moisture.

    Front area
    Mary D.

    Incredible kabob joint with a great variety, came on a Friday evening and there was only a few people. I ordered the salmon platter, everything was fresh, including the bread which was warm. I enjoyed the variety of sauces they offered with the kebobs. The service was quick and friendly. The ambiance was clean and quiet. I'm giving 5 stars not for the incredible food but also for their amazing 2000s playlist which included Shaggy!

    menus on the wall
    Aura B.

    Excellent food, service is fast and attentive. I told the cook how to cook the lamb and he was very happy to do it my way. It tastes delicious Lamb on a Gyro.

    Falafel Platter with Chicken Kabob Skewer
    Sonal M.

    Good service, however i paid $25 for a platter and chicken skewer because they don't have a combo option for half and half protein. I would recommend trying the falafel, chicken and hummus. Those were the best and most flavorful parts of the dish.

    Lettuce or no lettuce?
    Theresa L.

    Ordered a Gyro Pita Sandwich with a side of the House White Sauce thru Uber Eats. The sandwich was really good. 1st time eating here and would definitely ordered from then again. The only thing was on the app, the Gyro Pita Sandwich said it came with lettuce but there wasn't any lettuce but the picture on the app also didn't have lettuce so idk lol.

    Eunice Y.

    what a waste of $19. we ordered falafel sandwich specials which are supposed to be $13 total, but the lady who got my order said $15 over the phone. I asked twice and she said $15 for sure. thats why we tipped the delivery guy $3 tips even though my location is less than 5 blocks away from this location. It's our third time having issues and wanted to give them one more chance but not anymore. it's always the same lady who gets my order wrong and spending more than 5 mins to take easy orders (either 1 or 2 items). They ALWAYS messed up my orders and did not put either utensils or dips for fries. Their fries are extremely soggy or greasy. you should ask for less salt otherwise your tongue will shrink. disgusting.

    a car parked in front of the restaurant
    Stephen N.

    Yes! They've reopened in the same space with a beautiful renovation! I was so worried that they had closed for good. Got the Chicken Pita sandwich, their awesome skin-on fries, and the roasted garlic dipping sauce. Everything was as tasty and delicious as I remember! Welcome back, Kabob Shack!

    Hari K.

    Mediterranean place that seemed to have reopened in Williamsburg recently. The falafel pita sandwich I got for $6 was very good. Extremely filling, and the white sauce they use is scrumptious. Wish it was packed with more vegetables/salad, but the pickled onions were a nice touch. Great pita & quick service.

    Lamb plate

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    8 years ago

    The wait time is too long. Don't order the rice, it has a terrible taste and odor. The fish was good, but it was only 3 pieces.

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    9 years ago

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    13 years ago

    Friendly staff. Beef kabob wins by Far Over chicken.

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    8 years ago

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    8 years ago

    Love this place. Delicious, quick takeout served with a pleasant attitude.

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    10 years ago

    The food is great I've had the lamb gyro, and chicken, and salmon they are all yummy great place!

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    8 years ago

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    14 years ago

    Great falafel, moist, well-seasoned chicken kabob, good prices, WAY better than Oasis. Welcome to the neighborhood!

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    12 years ago

    Holy shit ballz mo fuggin delicioso! Hands down best 'doner kebob' I've found outside of Dresden. Mix Gyro (chicken lamb beef) go for it!!!

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    9 years ago

    Great lamb gyro plate! The texture of the meat and the seasoning is uniquely pleasant. Price is good too!

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    14 years ago

    Quite possibly one of the best falafel's I've had since living in New York, should also mention that it is $3.

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    13 years ago

    Best vege kebab sandwich. $4.50! Always come here. Their yoghurt sauce kills all others in Brooklyn.

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    Page 5 of 6

    Kabob Shack Reviews in Other Languages

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    Dunya Kabab House - Uzbeki Qabuli Pulao

    Dunya Kabab House

    4.6(97 reviews)
    4.9 miFlatbush, Kensington
    $$

    I stumbled upon this place on a random afternoon cycling in the rain to get a haircut nearby. You…read morewould miss it on busy Coney Island Avenue if you weren't looking for it -- the only reason I did was because I was checking for baking supplies at the nearby Ideal Supermarket. The only thing that betrays the hidden nature of Dunya Kabab House is the brilliant red sign. Upon closer inspection, you can see a warm dining area, glass partition to see "where the magic happens" in the kitchen behind, and the many articles plastered showing their unique take on Afghani food. I bookmarked the spot to come back to, and within the week, I came back and ordered takeout for the dish most fellow reviewers raved about -- the Uzbeki Qabuli Pulao. When I got home and opened the bag, I was pleasantly surprised to find a small side salad and the dish I recognised from a visit to another nearby restaurant specialising in Uzbeki food -- the plov! The rice was really well seasoned and the lamb shank was so tender it fell off the bone. Everything was really flavourful and well balanced, even for take-out. Unlike the other place, this plov was still sweet without being cloyingly so. I had such good impression that I'm excited to return in the future and try their other dishes, since I heard *everything* Dunya Kebab House does is impeccable.

    So glad that this amazing spot is right around the corner from my apartment! It's absolutely…read moredelicious--I'm a big fan of the beef kofta kebab with the qabuli topping. I also highly recommend the firnee, a decadent custard with pistachios--could honestly eat it all day. The service was fast and excellent, and the restaurant has a wonderfully welcoming feel, with lovely decorative touches and striking wall art. It's also super affordable for the quality and portion size--this is definitely going to become a go-to for lunch and dinner in the neighborhood for me. Don't miss it!

    Photos
    Dunya Kabab House
    Dunya Kabab House - Mixed Afghan Kabab

    Mixed Afghan Kabab

    Dunya Kabab House - Bolani Mixed

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    Bolani Mixed

    Ariana Afghan Kebab Restaurant - Turnovers and Baudinjan Buranee (fried eggplant)

    Ariana Afghan Kebab Restaurant

    4.2(646 reviews)
    4.1 miHell's Kitchen, Theater District, Midtown West
    $$

    Great place for Afghan food! Came here with a group of three during noon and were seated right…read moreaway! The waiter was super nice and gave us recommendations so we ended up ordering the beef sambosa, the kabuli palow with chicken, the kebab combination ii, and the okra. Loved the beef sambosa, the waiter actually brought them out for us to try before we ordered and told us to eat it with the spice condiments on the side with a white sauce. Very delicious! The okra was delicious and paired well with the rice. The kabuli palow had raisins and pistachios in the rice that was really delicious and added a nice sweet and savory element. The meats for the kebab combination were all delicious, spiced, and juicy. The waiter also gave us chickpeas which were so flavorful and would definitely recommend! Such a great place and even better service! Will be back soon!

    We haven't been able to eat any Afghan food since moving from St. Louis to central PA so were…read morecraving aushak and mantu when visiting NYC. Maybe we've been spoiled by our favorite restaurant back in St. Louis (Afghan Kabob House) but Ariana's was underwhelming. The server was friendly but the food was just ok. Pricey due to the location as expected but also underwhelming taste wise. We got the aushak, mantu, and kadoo bolanee (pumpkin curry with bread). All three surprisingly looked very similar (photos look almost identical as they had the same sauce drizzled with yogurt). The aushak has leeks inside while the mantu has beef. The beef was drier than we were used to and the aushak less flavorful with overpowering onion. The pumpkin was cooked in what looked like the same sauce as well but the baked bread it came with was good. They did offer complimentary chickpeas which were tastier however. Maybe other items on the menu would've been better picks!

    Photos
    Ariana Afghan Kebab Restaurant - The dining area

    The dining area

    Ariana Afghan Kebab Restaurant - Manto

    Manto

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    Free Palestine

    Sami's Kabab House

    Sami's Kabab House

    4.5(96 reviews)
    2.3 miHunters Point, Long Island City
    $$

    Three of us came here for dinner last night (Tuesday). At 7:00 pm, place was pretty quiet. The…read morerestaurant is small-ish and it looks like most tables are for 2. We got a four-top at the front of the place. The restaurant decor is pleasant. It's a bit dark inside, but welcoming. Our server was very friendly. We started by ordering three starters - Mantu Dumplings (described in the menu as: steamed dumplings w/ beef, onions, cilantro + spices, topped with garlic mint yogurt sauce and garnished with lamb gravy and yellow split peas), Borani Banjan (eggplant) and Bamia (okra, stewed with tomato and onion sauce). Each of the starters was great. I think my favorite was the dumpling, followed by the eggplant and then the okra. Although the okra dish was delicious, it seemed like the simplest one, and one I could make most easily at home. The server suggested we get an order of Afghan Naan to go with the starters. The Naan was "OK". I would call that the weak part of the meal. It was fairly flavorless and didn't really enhance the flavors of the starters. The three of us shared two entrees - Chicken Afghan Kabob and Salmon Kabob. Each comes with a large side of rice. We also ordered one Qabuli (a rice topping made of raisins and carrots, sautéed in a cardamom syrup). The Qabuli is an extra dollar. The server said he would put it on the side, which was an excellent suggestion, because the rice was flavorful on its own and the Qabuli on its own made an excellent, sweet side dish. The Kabobs were both very good. The chicken was moist and tender and nicely seasoned. But the salmon - oh my gosh - the salmon light, flaky texture melted in my mouth. I couldn't stop eating the salmon. The rice was flavorful and the texture consistent. Before serving the entree, the server brought over a small salad to share, which was refreshing - lettuce and tomato and cucumbers. We didn't order dessert. But the server comped us a Firnee (homemade custard), which was very good. We were so full we couldn't finish it (or most of the rice from the entrees). The portions here are a nice size. Bottled waters were $2 each. They were ice cold and a good value for a restaurant. Honestly, the prices here overall are very reasonable. The food is good and nice portion sizes.

    Food: I ordered the Mixed Afghani lunch special from here for $12.99. Lunch specials are to go…read moreonly. The lunch special included a few pieces of chicken kebab and a ground lamb kebab along with salad and rice. The rice was very flavorful and delicious. The meat was overall good, but some pieces were a bit dry. Overall, I really enjoyed the flavors of the food and would get it again. Service: Staff were really friendly, but the service was quite slow considering we were the only ones ordering food at the time. I wouldn't come here if you're looking to grab a quick lunch to go. Ambiance: The restaurant is small but has tables for you to eat at. They automatically charge a 20% gratuity for parties of two or more if you want to dine in. Overall, I would recommend this place!

    Photos
    Sami's Kabab House - Chicken thigh kebab

    Chicken thigh kebab

    Sami's Kabab House - Beef kofta

    Beef kofta

    Sami's Kabab House - Afghan naan

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    Afghan naan

    Kabul Grill - Sultani Kabob

    Kabul Grill

    4.5(433 reviews)
    23.0 mi
    $$

    Had the pleasure of meeting Rafi, Afghan George Clooney (his words, not mine) and trying Kabul…read moreGrill for the first time after finding it on Yelp. My friend and I got the barg kabob with naan and the Sabzi palak (beef with spinach) that we got with rice. Both were good, but I enjoyed the texture of the meat and spinach dish more. The rice was flavorful. I overheard Rafi explaining to the other table and folks that got takeout that it would be an extra charge, but he could customize their orders, which I thought was nice that he was very transparent with them upfront and willing to work with the customer so that they could order the items that they want. I also appreciated him explaining to my friend that Turkish coffee comes with sugar and not milk and clarifying if she was OK with that before he made the coffee. We were given free firnee. Rafi was kind to check if we are allergic to dairy before offering it to us. Overall, the food was good. Service was fine and there was free parking in the back.

    Visited on a Sunday around 5 PM with family and was seated right away. The hostess, who also served…read moreas our waitress, was very friendly and welcoming. We already knew what we wanted for our entrées but decided to start with a few appetizers. Based on her recommendation, we tried the Mantoo (steamed chicken dumplings) and Kashk Badenjan (eggplant dish). Both were flavorful and enjoyed by everyone at the table. For our main course, we ordered the Mixed Grill Combination, which included lamb tikka, lamb kebab, jujeh, and chicken tikka. The portion was generous--perfect for sharing and even better for leftovers. It happened to be my aunts birthday and we were offered a traditional Afghan dessert, Firnee. It was a pudding topped with pistachios. It was creamy and sweet. Such a thoughtful gesture. By the way they also offer BYOB, which is a nice bonus. Overall, great food, friendly service, and an enjoyable dining experience.

    Photos
    Kabul Grill - Loved the hot cardamom black tea.

    Loved the hot cardamom black tea.

    Kabul Grill - Sampler platter

    Sampler platter

    Kabul Grill - The Chicken Breast Kabobs. Melt in the mouth good!

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    The Chicken Breast Kabobs. Melt in the mouth good!

    Ravagh Persian Grill - Lamb Chops Kebob

    Ravagh Persian Grill

    4.0(1.2k reviews)
    2.8 miMurray Hill, Midtown East
    $$

    I was working late one evening and ordered the chicken shish kebab dinner through DoorDash and it…read morearrived still hot which is always a plus. It was a large portion of protein and veggies. Everything was cooked well and charred just right. I thoroughly enjoyed it. I could have probably saved some for another meal too, but I was starving. I look forward to dining in person!

    Delicious from start to finish!…read more A colleague recommended Ravagh for a team dinner in the Chelsea location and I am so grateful we came here. To drink, I ordered the Tehrani Mule; a take on the moscow with a house made ginger lime juice. 8/10; a tad watery. We decided to go family style with ordering and chose the mediterranean salad, kotlet, and falafel to start. The falafel was perfectly crisp with a slightly smoky outer crust that added really great texture and flavor. A bit dry tho -- Needed the hummus and Mezze Platter to dress it up a little. Salad was refreshing, crispy and a great palette cleanser across the table. The combo platter + mixed rice was fabulous. Chicken was tender and came right off the bone (something I'm new to but it was good!). It came with a side of tzatziki and persian zhoug (?) - a minty and herby chutney that just added another layer to the aromatics of the dish. Although the rice was great, it was a really large portion even for the group of 5. It would've been nice to have the option to split to a half portion of vegetables or different grain to balance quantity. Overall 8.9/10 - Definitely worth a visit with a group for business dinner or catching up on a friend's night out. The service is great, everyone is super attentive and you can really feel that the food with made with love. So glad I tried this place and I'll be back to give their dolmeh and dessert a taste!

    Photos
    Ravagh Persian Grill
    Ravagh Persian Grill - Salmon Kebob

    Salmon Kebob

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    Dining area

    Kabob Shack - afghani - Updated May 2026

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