Jonathan was so amazing! Diego fixed the grill like a master I was extremely satisfied :)read more

We went on a Sunday afternoon during the Steelers game. We were seated right away. It took a little…read morewhile to figure out the menu, but the food was delicious. You cook everything yourself, which the kids thought was pretty cool. Definitely pricey, but you are paying for the experience. Kids under 10 cost $15 and adults are 32.

My boyfriend and I ordered from Sushi Kim 2 earlier this month for my birthday. It came highly…read morerecommended by a friend, so I was very excited to try, and it lived up to the hype! This place has amazing quality for an amazing price. All of the fish was soooo fresh and delicious. I was really happy with the variety that came with the sushi platter. A sleeper item is definitely the California roll because I feel like they are so flavorless at some places, but Sushi Kim's was so flavorful! This has become a new favorite sushi place of mine. (Sushi is my favorite food, so I have tried a LOT of the places in Pittsburgh).

I went for lunch on a Saturday. Getting there, you go up this long series of stairs…read more I got a regular soondoobu and galbi gui. It came with 3 side dishes of bean sprouts, kimchi, and broccoli. I quite liked each of the side dishes. The bean sprouts were soooo good! The soondoobu was very typical, slightly sweet, slightly spicy. I would like if there was a bit more soup and less things so I could put my rice in more. The galbi gui was very yummy and had a nice bbq flavor. I would say the portions are SMALL for the prices. I was very suprised when it came and the galbi was the side of my hand. The bowl for the tofu soup was also very small. For $26 and $18 respectively I thought it should be at least a little bigger. I honestly thought it was a cheaper lunch portion. The food here was a pleasant surprise and the other customer seem to know the owner very well!

Was lucky enough to stop here during the Fridays on Carnegie event…read more Very cozy, small, homey inside. My brother and I tried the Korean pancake with veggies, and the chicken kimbap. Both were fantastic. Staff was super kind and attentive. Excited to come back for a full meal

This was a really great spot! I had the beef Galbi and a Beef Bulgogi egg roll, both of which were…read morequite enjoyable. Service was good too, nothing to complain about there. Just good vibes all around, and fantastic BBQ. Definitely would recommend!

We just got some food from here today and it did NOT disappoint. Everything was fresh and…read moredelicious. They were so nice too, service is always great with them, everything was clean. I do recommend for a authentic taste!

Updating my review. Still 5 stars! The Boonseek is amazing…read more We once again caught this truck outside of Hitchhiker Brewery. We ordered the cheeseseeker and kim bob. Soooo good! I cannot wait to eat this food again. I wanted to update bc you can now pay with a card (also cash and venmo option).

The staff are always nice and their soondubu and fried chicken are amazing. Definitely the best…read morekorean food ive tried in pittsburgh

We had an incredible experience at Green Pepper. Truly such an underrated spots with some amazing…read morefood. We started with the Korean fried chicken and green scallion pancakes. The fried chicken was so crisp and the sauce on top, I would go back just for those! The beef bulgogi was still sizzling when we got it. So rich and full of flavors!! We tried the bibimbap with chicken and this was good, but if I were to go back I would skip this and get something else. My absolute favorite was the RA-POKEE. This has so many flavors and was filled with seafood, rice cakes and ramen. Such a generous portion for the price. We left satisfied and full as possible with so many leftovers. The staff is kind and attentive and care about if you enjoy the food or not. There is also a variety of different drinks and lots of open seating. There's two side of the restaurant and lots of tables. Highly recommend this spot!

Fantastic food delivered on sizzling hot plates. They are very welcoming and friendly. We looked at…read moreseveral of their framed Korean masks on the wall. Chicken Bulgogi: spicy, tender pieces of chicken with sautéed veggies underneath. Very delicious meal. Pork Belly: tender, flavorful pieces of meat and sautéed veggies. Both meals were served with metal bowls of sticky rice, bean paste, lettuce leaves, cooked onion slices, bean sprouts, broccoli, and potato pieces, and kimchi. Attached: 8 photos

Contrary to popular belief, the food here is truly epic. While visiting family in the area, I was…read moreasked to check out this holes-in-the-wall Korean restaurant to see whether it would appeal to non-Korean diners seeking authentic Korean cuisine. From the moment I looked at the menu, my instincts told me this place would outshine many of the nearby Korean restaurants and I was right! The first bite of the fresh and flavorful banchan (side dishes) immediately proved it. This small family-owned restaurant delivers genuine hospitality and warm service, if not efficient. We tried the seafood pancake, marinated kalbi(beef), tofu/seafood spicy stew, dolsot bibimbap w/chicken(mixed rice with vegetables in a clay pot), grilled mackerel, and pork bossam( lettuce wrap with braised pig's feet). Everything was absolutely delicious except for the bossam, which was a bit too fatty for our taste. Still, my family of five thoroughly enjoyed the experience of dining at this authentic Korean spot. It's a wonderful place for family gatherings, dinner with friends, or even dining solo. They do not have a liquor license, and while walk-ins are welcome, reservations are recommended for larger parties. Definitely worth a visit!

Good. Just not as good as it could have been. This was a nice space, with a chill vibe. The noise…read morelevel is a little high, but it's fine. They do seem to really care about the craft of providing Korean inspired fusion concepts. The Korean style poutine was a good example. Mostly classic poutine, but with crumbled tofu in place of cheese curds. Well played. Especially well played given the scare quotes in the menu to call attention to the fact that "this isn't traditional poutine." I checked the place out with a friend and we ordered a few different dishes. I got the bibimbap, and it was fine. The pickles were in the direction of a bread and butter pickle, which was a nice fusion-y touch. The carrots and pickled cabbage were fine but not notable. The fried egg was perfectly constructed. Good outcome overall, but also a pretty hefty dish. My friend ordered the barbecue combination, which is essentially a three different meats served with rice. She liked it. It's not something I would order, but it looked well presented. All told, I think this was a good destination. They have a very small list of beers available, but the list spans a reasonable number of styles. The staff were very friendly, but also spread pretty thin. There seemed to be some interesting cocktail options, but that's less my thing. I think I expected more, but that doesn't mean I was necessarily disappointed.

I went on a Saturday night it was busy. We did have about a 30 minute wait. It is small so I would…read morerecommend a reservation. It was draft weekend as well. We got killer tofu, 3 Cheese Tteokbokki, kimchi, pickled cucumbers and big chicken. I would personally skip the pickled cucumbers they weren't my fave. We really want chicken katsu but we couldn't order cause they were out of it. So we got the bbq chicken instead which was really good. My sister has raved about this tofu for months and it was good so I see why.

The food was great and we ate like champions! The options are endless. Only recommendation if you…read morearen't drinking beer is to ask for a bigger cup for water, We got the dumplings from Korea, two rolls from Japan, and spring rolls and chicken skewers from Vietnam.

Great and I mean great food hall in the Strip (at The Terminal) that's been open just a couple of…read moreyears now. Locally owned with seven different Asian restaurants. Japanese and Korean options, and more. Every single food option from Mola to Sumi is out of this world. There's a bar that brings all of the kitchens together. Plenty of yummy beverage choices including themed cocktails. Very roomy, lots of seating. Modern and hip decor, colorful, and hopping. Great experience for locals and tourists alike.

Wow! This has been on my list for a long time and finally decided to venture that way just to try…read moreit! This is an amazing place with such wonderful people. You feel very welcome as soon as you walk in. We were lucky because the place was empty when we arrived so we were able to sit down. Seating is limited so you might have to get to go. We tried the kimbop, bulgogi and jap chae. Our favorite was definitely so jap Chae, it was so flavorful but the rest was great too. They have a cooler with some interesting Korean drinks and you can BYOB. A large group showed up when we were leaving and it was wonderful to hear how they have been coming since the restaurant opened. They have such a good relationship with the owner. They are going to be closed for three weeks starting mid September as they go back to Korea. I will be back this year for sure!

Such a delicious and authentic place. The inside is very small so not many dine in. A lot of carry…read moreout which the phone never stops ringing and that is how you know what a great place. Most delicious Korean food I've had in Pittsburgh. It's a little bit of a drive from the city but it is totally worth it!

We've been meaning to try Bae Bae's for a very long time and I'm bummed that we didn't try it…read morebefore it's latest reinvention under the Bar and Supper Club banner. I wouldn't really call this a supper club to be honest but the place definitely carries a house music bar vibe and the back bar area and seating is very dimly lit, perfect for cozying up and enjoying a drink late night. The ladies' room was so dark, I mistook it for a storage area because I could only make out a white ladder in the corner that was being used as cute shelving. The place is seat yourself. Our waiter was not super friendly and didn't offer to give us napkins or anything when our wobbly table caused our drinks to splash all over the place. The cook served our chicken with a big smile and happy interaction and we really loved his personality. The bartender also stopped by to bus our table and he was very pleasant as well. We enjoyed the perfectly fried small plate cauliflower with the plum sauce and the fried cheese/garlic wonton bites with the sriracha mayo spicy dipping sauce. The fried chicken breast on the large plate was slightly overcooked with a maple gochuchang sauce that was very bland. We were so thankful that the large plate fried chicken came with a side salad to offer some respite from the heaviness of the fried dishes. It would have been great to have some side acidic or fresh vegetable options like Kimchi or something. Maybe we tried the wrong dishes and there are other not fried things that are delicious? The dirty martini cocktail was just so-so, not really much flavor at all, but the mojito was very good and refreshing. It's probably a good late-night place for a bite and drink.

Love this place!! Hidden gem in downtown pittsburgh. Only thing is I feel like their hours are a…read morebit all over the place