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    Just Pizza

    2.3 (169 reviews)
    Closed 11:00 am - 11:00 pm

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    JUST PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Michael B.

    Whenever I fly into town. They know they gonna see me. I think their pizza is better than their wings but their wings are also kinda fire. I almost always get a large pizza with 50 wings. I get half bbq and half hot and I get them charred. The pizza is a bit sweet. The sauce has some extra sugar or something. But it works out great. Super flavorful and makes me come back for me. The pizza is cut into mini slices rather than triangular. The blue cheese always smacks. The location always get knocked for a bunch of different reasons mostly customer service which they aren't wrong but put all of that aside, I'm always a happy customer. Place is much better suited to go and for you to order combos rather than a slice. There are a few seats to enjoy your meal but not many. It's a smallish place. Next to a 7/11. Either way it's a pricey place but your tummy will thank you.

    Best pizza I've had in a long time, healthiest, too. Vegetarian. Lower sodium, lower fat.
    Elizabeth Betsy B.

    Have been here before, always gotten some sort of regular pizza...meat, cheese, one or two veggies. Always good, but ...just pizza. Last Saturday, however, I had a pizza craving on the way home from yard sales. Parked and asked my daughter to run in and get me two slices. "Meats don't matter," I said, "but veggies, lots of veggies." She came out, in record time I might add, with two slices of onion pizza. No meat. I was surprised they had a vegetarian pizza hot and ready to be sold as slices. It was terrific! Thinly sliced onions and a lot of them. I usually get onion on pizza but never so many or so well done. There were also a few olives, green and black, and fewer mushrooms. That was all good, I will order an onion pizza in future, sans olives. I don't need that extra sodium. The photo does not do these slices justice. Not just because I didn't think to take pic until I'd eaten half of one slice, but because they looked better than in photo, and larger, too. I had one slice for lunch, the other for supper. If you are a pizza lover but should cut fats and sodium (and who shouldn't), I highly recommend an onion pizza from Just Pizza.

    Pizza
    Lance C.

    Theyre definitely top 3 for slices in my opinion due to the dough not being as soft and as chewy enough that the sauce of the pizza mixes in with it for that perfect texture definitely good taste though. Top 5 for cookies they're definitely soft and chocolaty but it's something about the almost gingery taste a cookie has in the after taste that it was missing. Employee was on top of everything me and my wife needed. Outside of the spatula being on a bare counter the store is def clean which I assumed and hoped the counter was which is why I didn't speak up. Always a good experience when I come here though!

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    10 days ago

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    3 days ago

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    6 months ago

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    9 months ago

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    9 months ago

    Great pizza and staff. Manager was hands on everything helping staff. Wish we lived closer.

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    9 months ago

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    1 year ago

    I always laugh and get smiles, food is always amazing and the wings are great, I will be back for more.

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    1 year ago

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    1 year ago

    Food is always consistent. I love their variety of toppings and the wings, while a little small, taste great.

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    1 year ago

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    1 year ago

    Slices are ok sometimes but ordered wings and they were hard as rocks. Won't take the chance anymore.

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    8 months ago

    good crust! great staff, clean facility. great location. kids loved it will be back.

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    9 months ago

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    2 years ago

    Pizza is okay. Wings are a 4 out of 10. I was in town tried it bc it was near the hospital. Food fair

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    5 years ago

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    1 year ago

    ice cram warm and workers stinky except Parker J Wright and Lucas Makuch, the backround music sucks.

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    Page 1 of 5

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    Forno Napoli

    Forno Napoli

    4.6
    (273 reviews)
    7.4 mi
    $$

    Wow. Hands down some of the best pizza we've had…read more We ordered the San Felice Pizza -- San Marzano tomatoes, house-made sausage, sweet and spicy peppers, onion, buffalo mozzarella, and fresh basil -- and it was absolute perfection. The flavors don't compete... they melt together into one big, perfect masterpiece. The peppers leaned sweet (no real heat), which made them the ideal companion to the delicious sausage. And that sausage? Made in-house and seasoned beautifully, with the perfect amount of fennel -- enough to give it that classic Italian character without overpowering the pie. Perfection! The buffalo mozzarella added creamy richness, the basil kept everything bright, and the San Marzano tomatoes were clean and balanced. We love pizza in all its forms -- New York style and Napoli alike -- but there is something about the rustic goodness of true Neapolitan pizza that has a special place in my pizza-loving heart. That airy, soft center and char-kissed crust from the wood-fired oven is magic. The use of such fresh ingredients makes Forno Napoli my favorite pizza on NY so far - authentic and intentional. There is a lot of love and pride in everything from the handmade crust to all of the toppings. They also serve a garlic butter and cheese dipping sauce for the crust -- indulgent and completely unnecessary in the BEST possible way. That blistered crust dipped in that sauce? Unreal. The cheese? Yes, they have the most beautiful wheel of pecorino they hand grate from to make this happen. No green shaker bottles here! We met Felix, the owner, and he was incredibly welcoming. He has such great energy -- warm, engaging, and clearly passionate. You can tell he's the heartbeat behind the recipes and the success of the business. It feels personal. He made us want to share just how great our entire experience was and he certainly made us want to return. Our only regret? We were too full to try another pizza. Do not hesitate. This truly is a slice of heaven.

    I've been wanting to try this place for quite some time and finally made it in!…read more There's menus at the counter and you can take your own seat. When you're ready to order, head up to the counter. After ordering, head back to your seat and the will bring you your food when it's ready. My friend had the meatball sandwich (napoletana panini). It looked fantastic. But when I asked his rating, he gave it 6/10 stars. However, I wouldn't trust anyone who doesn't like cheese so take it with a grain of salt I was torn between the Bianca and Quattro pizza so I asked the kind man at the register for his suggestion; he said the Bianca is more popular so I went with that. I enjoyed my pizza, although I wouldn't order this one again. I do want to say that it is pricey but you will get a very big pie of great quality. The dough was excellent! It was actually my favorite part and I've never said that about any pizza! Atmosphere is extremely casual. There's fruit infused waters to have and you go and grab them yourself (back right corner). But you can order bottles of soda, alcohol, etc. Also in the back right corner are small pizza boxes for leftovers you can grab if needed. When you cash out, be sure to enter your phone number for the rewards program!

    Photos
    Norno Napoli
    Norno Napoli
    Bisteeca alla pizzaiola panini
    Bisteeca alla pizzaiola panini
    Forno Napoli

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    Giancarlo’s Sicilian Steakhouse

    Giancarlo’s Sicilian Steakhouse

    4.2
    (517 reviews)
    7.0 mi
    $$$$
    Fine dining
    Takes reservations

    05/16/2026 We went…read moreto Giancarlo's for a combined graduation celebration for my Son, his girlfriend, and both families. While we were waiting for everyone to arrive, I had a very nice "Old Fashioned". We started with two dozen oysters. We received a couple of bad ones and they were promptly replaced with four new ones. I had the NY Strip and asked for "medium rare". The steak arrived and was perfectly cooked and had a very nice char on it. The steak was very flavorful and juicy. Service was impeccable. The restaurant was laid out nicely and there was plenty of space for our large group. Overall, I would say Giancarlo's will be a must visit, for when I'm in Buffalo.

    I was driving by and the smell drew me in. I was alone so I sat up bar and ordered a glass of wine…read more It was Good Friday so it was pretty busy but the service was quick. The bartenders were all friendly, but Tom was particularly helpful. Checking to mate sure that everything was good and offering suggestions. I ordered steak in au gratin potatoes. He brought me cheese bread that was phenomenal. It was served with butter and some sort of sauce that I didn't try. I got a new york strip that was seasoned and cooked to perfection. The au gratin potatoes were shredded potatoes. They were okay but definitely not what I would have expected at a steakehouse. I would not order them again. They had carrot cake available for dessert and it was delicious.

    Photos
    The Florence Dining Room is an elegant setting that is perfect for business meetings and intimate reservations.
    The Florence Dining Room is an elegant setting that is perfect for business meetings and intimate reservations.
    Giancarlo’s Sicilian Steakhouse
    The Fresh Oyster Bar

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    The Fresh Oyster Bar
    Amici Ristorante

    Amici Ristorante

    4.1
    (237 reviews)
    4.2 mi
    $$

    Amazing! Went for a birthday dinner, felt like we ordered one of everything. Everything was great…read morefrom start to finish. Apps: Bread with Garlic Butter - butter was tasty Hot stuffed peppers - not too hot, filling was good Arancini - cheesy Sicilian clams - i don't love clams but the broth was really good Entrees: Arrabbiata with a Chicken Cutlet - cutlet was perfect, thin and crispy. Pasta sauce was good Chicken Francese over Risotto - just lemony enough, risotto was lovely Linguini with clams Dessert: Raspberry lemon cheesecake special - incredible Chocolate Peanut Butter Mousse cake - 10/10 Lemon Mascarpone Cake - good but would prefer the raspberry lemon cheesecake Hazelnut Gelato - creamy Espresso Martini w/ Baileys - great Loved it!

    Amici Ristorante in Kenmore, NY is a longtime local favorite that's now even better after its…read morerecent renovation. The updated interior feels fresh and inviting while still keeping the warm, cozy charm that regulars love. The food continues to shine with classic Italian dishes and great service! Whether you're stopping in for a family dinner, date night, or special occasion, Amici's delivers comfort, flavor, and consistency. If you haven't been in lately, now's the perfect time to come on in, enjoy the new look, and savor some great Italian food right in the heart of Kenmore.

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    Bar
    Bar
    Cacio e Pepe Halibut * Halibut on top of a bed of pasta tossed in a black pepper and parmesan cream sauce, finished with fried leeks
    Cacio e Pepe Halibut * Halibut on top of a bed of pasta tossed in a black pepper and parmesan cream sauce, finished with fried leeks
    Amici Ristorante

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    Tappo

    Tappo

    3.9
    (747 reviews)
    1.2 mi
    $$

    I went to Tappo this past Tuesday before a Sabres game with my brother and overall it was a really…read moresolid pre-game dinner spot in Downtown Buffalo. While we had a 5pm reservation, in hindsight it probably wasn't necessary as we were seated right away and quickly greeted by our server, Allie G. To start, I ordered the Apple Cider Mule (mocktail) which was festive and delicious while my brother went for the Logan Mule (so Buffalo). Naturally, we wanted bread (what I thought was a given in an Italian restaurant). Sadly, it was $3 for warm bread, which felt a little rude, but of course I ordered it and devoured it, too! I also started with the mushroom bisque that was on special and it was fantastic as it was rich, flavorful, and the kind of soup you want to eat slowly so it lasts longer. For my entree I chose the Crespelle while my brother got his favorite, the Brasciole. The food was truly the highlight of the evening. Everything was prepared well and very, very satisfying. I would say that the service, unfortunately, left a bit to be desired. Not terrible, but not great. I hate having to ask another server to bring a box, the check, etc. because our server was no where to be found. There is free parking somewhere, though we only noticed the sign for it after we had already paid to park. That said, the atmosphere at Tappo is always lovely and the portions were generous for the price. Of course, I'd absolutely return - especially to try one of their fun igloos someday!

    My wife and I ordered spaghetti and meatballs and shrimp risotto on a Friday night…read more There is ample off street parking. The restaurant has a very generic modern bar scene vibe with roll up doors and the bar dominating the space. The staff were friendly and promptly directed me to the bar for my take out order, which was mildly delayed. The spaghetti and meatballs were basic. The sauce left much to be desired and a basic jarred sauce is more enjoyable. The shrimp were properly cooked, but the risotto did not shine. The dish lack cohesion and it was as though they cooked rice and tossed it in a flavorless sauce. The accompanying lobster sauce was desperately needed, but underdeveloped. The dish needed significant seasoning improvements.

    Photos
    Tappo
    Tappo
    Tappo Rigatoni with Homemade Tomato Sauce Served with Hand-Made Meatballs
    Tappo Rigatoni with Homemade Tomato Sauce Served with Hand-Made Meatballs
    Spaghetti & Meatballs

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    Spaghetti & Meatballs

    Just Pizza - pizza - Updated July 2026

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