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    Juniper

    3.8 (496 reviews)

    Juniper Photos

    JUNIPER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Juniper

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    Reviews With Photos

    Truffle Fries
    Holland V.

    I recently revisited Juniper for dinner after a long hiatus, mainly due to past service issues, but I'm delighted to report that our recent experience was exceptional. We kicked off the evening with two cocktails, and I chose a gin concoction that arrived with a single large ice cube, making it an instant hit. For our appetizer, we ordered the truffle fries, which were not only delicious but also creatively presented in hefty wedge chunks, offering a generous amount of potato goodness. We inquired about their house-made ketchup, which they no longer served, but were pleased to hear it's making a comeback due to popular demand - trust me, it's worth it, even for someone like me who isn't typically a fan of ketchup. Moving on, we tried the sweet strawberry salad, which, while tasty, didn't offer any particularly outstanding flavors but had a well-balanced profile. Finally, for the main course, we shared the shrimp pasta. It was undeniably delicious, though a bit heavy on the Kalamata olive flavor, to the point where the olive juice in the sauce made it overly salty and overpowering. On the bright side, the shrimp were cooked to perfection. Juniper's ambiance has always been a strong point for me. The charming brick walls, candlelit tables, and an elegant bar create the perfect setting for a relaxing and enjoyable evening, whether it's a romantic date or a get-together with a friend. I'm glad I gave Juniper another chance, and I'm looking forward to more visits in the future. I want to try their pizzas! The pizza oven was going all night and they looked amazing coming out.

    Brussel sprouts
    Jooy C.

    Right kind of vibe, though the food and service was just okay. A lot of items were over-saturated and looked better in presentation over taste. My favorite item was the Kale & Eggs Salad - not your typical salad but had lots of good flavor. What caught me off guard was that they offered to split the dishes for us, then charged a split fee for every item we split with no heads up about the extra fee. We came during good weather season so got to sit outside and enjoy live music. Would come back for chill drinks and good vibe, but not necessarily the food.

    Classic urban dining.
    Jim M.

    Met up with some friends before a show at the Egyptian. This was a great find. Very nice interiors, exposed brick and booths. Also very friendly and experiences service, and the food was great. I had the trout. Wonderful. We all had drinks. Very happy. Just a great all around experience. I'll definitely come back.

    Burrata salad with salmon
    Brian C.

    Unexpectedly fantastic. Mostly empty restaurant on a very busy street and had the best food of our trip. For food we got the Burrata Salad with Salmon and the Spicy Linguini with Clams. The burrata was super creamy and the salmon was perfect - crispy outside, moist inside. Not oily at all. The linguini had great flavor with some kick. The corn and olives went really well with it.  We also tried the pesto gnocci which was super pillowy. Good cocktail menu with lots of options. I got a Bee's Wings (lavender honey goodness) and my wife got the Berry Burlesque (fruity herby).  Friendly staff, nice interior. Felt like we were going to fall off the slippery high top seats but everyhing else was great.

    Em C.

    One of my favorite menus in Boise! Must try this place! Very busy and lively! The food was amazing! The menu was very creative! I can't wait to come back when in Boise again!

    Patio on Eighth St.  Super chill, live music and food is yummmm    Cameo by Kale and Egg salad.
    Bill H.

    Staff sat me immediately. Only a table of 4 on patio available and they didn't even hesitate to give to me (small things are the difference maker). Food was delish. Had the Kale and Egg with extra bacon, egg and Salmon. The cherry vinegarette dressing was ridiculous. Patio is open to 8th with live music and bars/restaurants everywhere and people frolicking about. Love Gems was a great waitress.

    Supposed to be Caprese pizza. Was not close but still tasted ok.
    Hmmmmm O.

    Pretty nice atmosphere. Nice wait staff. But the pizza was not what any of us expected. The Caprece pizza had like 1/2 teaspoon of basil and maybe a teaspoon of tomato. Chef needs to consult an Italian. We were literally laughing. But we did eat it!

    Brussel sprouts
    Vickie S.

    Stopped in with sis after getting haircuts. I love their house made tonic! We had the sea salt bread which was hot and delicious. Love the (I'm assuming) feta dipping sauce that comes with it. The Brussel sprouts were served with slivered almonds, roasted red pepper sauce and feta. Perfectly cooked The little red head bartender was super sweet... wish I would have caught her name. We're looking forward to stopping in again!

    Idaho sour
    Maddy D.

    Came in here for the first time and had an amazing experience. Our server Ivana & Aaron our bartender were amazing! Wood fire pizza at its best and the best mixed drinks in Boise to start the new year. 10/10 would recommend

    Risotto
    Molly T.

    I had higher expectations for this place, so I left slightly disappointed. First, the good things- the service was wonderful and the restaurant looked beautiful. We don't drink, but if I did, I'd probably like to come back just to sit at the bar during happy hour. Howeverrrr... The restaurant was freezing inside (everyone was wearing their coats). The portion sizes were small enough to leave you hungry when you left. The skin on the trout wasn't crispy at all and the beef risotto was bland. For our $80 dinner, I just had higher hopes. I think we'll give it another shot someday, but definitely not any time soon.

    Kailakoa salad, add chicken
    Marissa M.

    Had a wonderful meal here, would definitely recommend! Shared a few appetizers - had the fried cauliflower (SO good), baked Brie (amazing!). For my main, had a salad with marinated strawberries, feta, spinach, and added salmon - yummy! Others had pesto gnocchi, kale and eggs, and a kids cheese bread - all were great!

    Short Rib Stroganoff
    Amy S.

    What a great atmosphere. We loved the feel of this spot and everyone serving us was super friendly & made suggestions. Drinks were perfection! I wasn't a big fan of the stroganoff, it just wasn't as flavorful as I'm used to. But everyone else at the table loved their sweet potato gnocchi & shrimp linguine! I could def see this as a great date night spot for drinks and dessert! I'll give the food another shot next time.

    Pesto, Prosciutto, and Burrata pizza w/ cucumber jalapeño margarita
    StaciLei T.

    Juniper's back, baby!! Back and better than ever too! Remodeled inside with the star of the show being their brand new pizza oven on display for everyone to see. I didn't get a picture of the pizza oven this time around, so you'll have to go and check it out yourself but it is, dare I say it ... sexy. The pizza that comes out of it is really good too. My mom isn't a crust eater but she ate this crust, so that says a lot. We got the Pesto, prosciutto, and burrata pizza- it also had olives, artichoke, roasted garlic, arugula, and a balsamic reduction. SO MUCH YUM. If fried calamari is you thing, you'll love it here- the texture is perfect and the dipping sauce is addicting. The kale and eggs salad is a classic juniper dish that I'm glad they kept! Added salmon for an extra $9 but it also had pancetta in it which was my favorite part. The roasted cauliflower and steamed clams were both amazing and just paired so well together. Both of the sauces in these dishes had a really nice spice that built on the more you ate- I swear they complimented each other so well. The roasted focaccia bread that came with the steamed clams was soooo delicious. The Juniper house salad is a really good deal listed on their menu at $9! The black garlic balsamic dressing was recommended and absolutely did not disappoint at all! Loved it! The bar at Juniper is just as good as I remembered pre-covid! Got the cucumber jalapeño and classic margarita. I'm a sucker for a spicy margarita and they do it good here at juniper. Can't wait to come back for happy hour! Welcome back onto 8th St, Juniper! We missed you!!

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    Kacey M.

    Thank you for taking the time to leave a positive review!

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    4 years ago

    Best experience we had in Boise! The food, staff, and atmosphere were immaculate!! Such an amazing place - would definitely return!!

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    Page 5 of 13

    Juniper Reviews in Other Languages

    Ask the Community - Juniper

    Safe options for gluten free folks like me?

    Is brunch served every day or only weekends?

    With COVID the restaurant is currently not open for brunch due to their staff numbers. They do start serving their lunch menu at 11 am.

    Says it's not good for kids. Is true for brunch too or just evenings?

    They just don’t have a great kids menu. It’s a gin bar with great food. I would agree it’s more of a date location and not family night out. That being said the staff has always treated my children amazing.

    Don’t See Your Question? Ask Away!

    You might also consider

    The Mode Lounge - Beautiful bathroom

    The Mode Lounge

    3.9(109 reviews)
    0.0 mi
    $$

    I was in town for business, and I had a local friend tell me, "you gotta go in here. You can tell…read morethe bartender what you like flavor wise, and they will make you something even better than you can imagine." And that, my friends, is exactly what happened. I walked in, not sure what to get. The bartender asked me what flavors I like. She went away and made me this epic cocktail. She told me all the things she added, and it was clear, these bartenders are the real deal. They know their stuff. I drank my delightful cocktail way too fast. But it was so damn good. The vibe is fun. They bartenders interact with everyone and do all kinds of cool things with cool ingredients and tell you about it all. Perfect spot for a loungey date night, or a meet up with a friend. There is no food. But plenty of spots on 8th in walking distance. This is probably one of the best cocktail bars I've ever been to. ... and I've been to a lot. :)

    I first came here in June of last year (2025), Before I moved to the treasure Valley area. Within…read morethe first hour of being here, I felt the most welcome. Like this bar changed my whole perspective on the whole state of Idaho being a California transplant, which doesn't hold that much weight with other people in Idaho, but I don't care. I will always come here anytime I come downtown and I will always overtip because the likes of Ruby and Darien never disappoint, including the regulars, whom are also always nice. For every overrated cactus bar with the worst service, there is the mode lounge which sets the standard for everything in Boise.

    Photos
    The Mode Lounge - Love this hand drawn list of all the employees or "family"

    Love this hand drawn list of all the employees or "family"

    The Mode Lounge - Sleek interior and bar

    Sleek interior and bar

    The Mode Lounge - Vieux carre in the front and Manhattan behind

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    Vieux carre in the front and Manhattan behind

    Gatsby - s'mores old fashioned

    Gatsby

    4.6(215 reviews)
    0.0 mi

    A speak easy in Boise! I was intrigued! The whole experience was so fun to share with a group of…read morefriends! We stood in the alley and knocked on the door. A small window in the door opened and we had to provide a password to gain entry. (Initially our large group had to reserve 3 time slots and we would be seated separately.) I was in the first group. We were let into a small area with floor to ceiling bookcases. Of course there was a book that once pulled, opened a secret door to the bar within. The ambiance was dim lighting and groups of comfortable seating areas. The waiter was very attentive and knowledgeable about the drinks on the menu. I started with a mocktail that could be made vegan by omitting the egg white. Beautifully presented with a flower design. It was sweet and it was tart. The second drink I got was a cocktail that was smooth with a perfect amount of sweet. My friends got cocktails in their unique glasses. When our next group came through, they were led into a room. After a while, one friend came out to say hello to us. The waiter noticed that we knew each other and told my group to follow him. The room was dimly lit and was furnished with comfortable armchairs and couches. Our third group was able to join us in the room and we were able to mingle seated or standing. The different drinks that were ordered were so cool. A smoky bubble was set on top of a cone shaped glass that resembled an ice cream cone. I had a couple of friends that ordered gin drinks and they were served in a bathtub complete with rubber ducky! This was such a fun and special way to celebrate a friend's birthday! The service was superb!

    I've been to several speakeasies around the USA and Gatsby should be the standard of what a…read morespeakeasy should be. No really! Imagine yourself walking through the 8th St promenade in downtown Boise. It's hustling and bustling with people and restaurants that are packed. Then, out of the corner of your eye, you see an alley. It's kinda dark, maybe a little unsettling at first. You see a steel door with a small panel at the top of the door. No door handles but a green lit old stagecoach light, a small wooden sign hanging g just beyond the door with a key on it. Hmmm, strange. In faded sharpie letters it says Knock knock on the metal door, so you knock twice. The panel on the door slides open and they ask for the password. Whoa!!!! Luckily you called ahead to make reservations so they whispered it to you. You give the password and door opens to a tiny little library with a couple of shelves full of books. The hosts welcomes you and you stare at the bookshelf knowing it isn't just a bookshelf but a door. You try pulling on different books guessing which is the right one but after a minute the hostess shows you and you enter a beautiful brick walled 1920s decorated room with seats and dim lights and no windows whatsoever. The artwork is prohibition-era themed. Heck, there's even a stack of wooden barrels that supposedly hold spirits. That is exactly the speakeasy experience you are looking for. We were seated in the boiler room, a private area which had beautiful wooden lockers with glass doors all lit up and full of booze. Books line the wall and there is an old fireplace covered with candles that have melted wax all over the mantle. In the corner is a poker table. Really the perfect vibe for a speakeasy. Glance at the menu and notice their tang of cheaper to very rare and unique spirits, some costing hundreds of dollars for a shot. Whisky, vodka, rum, gin, scotch, bourbon, you name it. But also check out their cocktails. They can even make mocktails if you don't want alcohol. Not only are the drinks unique but so is their presentation. The glades used I've never seen. Some drinks have a printed pattern on them, others come with dry ice that quickly evaporates or a cool smoked filled bubble. The whole experience was just amazing. This is a do not miss opportunity if you like drinks and cool, unique experiences. They even have another room in the back called the Garrison Room which looks like a mineshaft. I just love the thought put into this place. And when you are done, you exit through a nondescript door and exits to a patio area of another restaurant and back out to the promenade. Just a wow experience! So glad I did it.

    Photos
    Gatsby - Garrison room

    Garrison room

    Gatsby - JAMES CAGNEY and JEAN HARLOW

    JAMES CAGNEY and JEAN HARLOW

    Gatsby - Sisters enjoying the Gatsby atmosphere.

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    Sisters enjoying the Gatsby atmosphere.

    Red Feather Lounge

    Red Feather Lounge

    4.0(395 reviews)
    0.0 mi
    $$

    Great dinner, great brunch! Good service in a semi formal setting. Phenomenal wine list as well.read more

    My husband and I really wanted to like this place! The setting is wonderful and the ambience is…read morereally nice. We had breakfast there this morning and it was just OK. We both got the traditional eggs Benedict... and I ate maybe 15% of my breakfast and just stopped. My husband ate all of his... but mostly because he was just hungry... Much like our Labrador who will eat absolutely anything! Haha. But he said it was only OK. He rated it a 5/10. What he disliked the most was the potatoes. They were fairly hard/tough and tasted like they were fried in old oil and sitting under heat lamps for two hours before we got them. They were very dehydrated as well. For me... The hollandaise sauce was fresh, but had no flavor. It needed more lemon or salt or something. The ham was odd... I'm a little too salty. It seemed like Hillshire Farms sliced ham. Not something you would expect at a nice restaurant in your eggs Benedict. Also, I ordered an Arnold Palmer... And it was so sour that I had to send it back. I poured like a heaping teaspoon of sugar into it, and it didn't even make a difference.... It was that sour. It actually started to make my stomach hurt a little. So I sent it back. And the waitress was very nice, and didn't charge me for it. The service was good... But they cram everyone in there on one side of the restaurant... at least outside. I have no idea why... They have all this space in front of their restaurant and yet they try and cram everybody right next to each other. It was very annoying, and made me just wanna leave. They have many tables on the other side like 10 feet away... But they insisted on cramming everybody into the same small area. And you could tell nobody wanted to be that close to one another. I'm not sure if they do this to make it easier for their servers... Or to make the restaurant look busy. Either way, it's a practice that they really should stop. My advice to the restaurant... Utilize your space outside in front, stop cramming people so close together. When you have to get up and move your chair so someone can get to their table... it's ridiculous! On a positive note... Their coffee was actually really good! Some of the best that we've had in a restaurant in many many years. And I know, I mentioned it above, but I should mention it again... The weight staff was wonderful. From the girl who greeted us at the front podium, to our waitress, and the waitressing training. Everyone was wonderful. So, to end this review... I can only comment on the breakfast. We didn't have anything else there, and maybe it will be good... But I'm not sure if I'm willing to give this place another try. Good luck!

    Photos
    Red Feather Lounge - Cauliflower "KFC"

    Cauliflower "KFC"

    Red Feather Lounge - Main area

    Main area

    Red Feather Lounge - Huevos Rancheros

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    Huevos Rancheros

    Juniper - newamerican - Updated May 2026

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