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Modern Bar and Restaurant

4.6 (48 reviews)
Closed • 4:00 pm - 9:00 PM

Modern Bar and Restaurant Photos

MODERN BAR AND RESTAURANT ATMOSPHERE

What's the vibe?
Hipster
Casual
Happy hour specials
Outdoor seating

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Recommended Reviews - Modern Bar and Restaurant

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My view from my room
Laura D.

Where do I start the most incredible staff you will ever meet. They love their job. They are absolutely wonderful people. It's like a big family. Unbelievable food. I cannot express how good. The food is at this place. You can taste the love.

Delicious rum and coconut drink!
Melissa P.

I love the Modern and make it a must to stop at the restaurant when I'm in town every couple of months. They have the best menu, and the food is probably one of my favorites in Boise. I love all of their international dishes with in-season ingredients. Though this particular day, I was not too hungry, so I asked the bartender what snack I should get and she recommended the light tempura baked cauliflower. The flavor was out of this world, and I was instantly a fan. For a drink, I was in the mood for something sweeter, so I tried the delicious rum, and coconut milk drink. It was the bartender's favorite recipe from her family in Puerto Rico. She added nutmeg to this cold delicious drink, it was divine!

Heather S.

Very OK. Good drink options, ok food. Nice outdoor space. Service was inattentive but not bad. QR code menu required.

Pina colada crème brûlée
Bryan F.

My steak was juicy and tender, and the fries were crispy! Clam chowder was delightful as well! All the servers were friendly and helpful. I really enjoyed the elegant, modernist vibes of the restaurant!

Lemon meringue custard pie
Kelli H.

We came in on an extremely hot day so outside seating for us was a no go though the patio looked great and had a nice big mister. Unfortunately with seating inside it was super loud in there. We had to tell the whole time we talked. The atmosphere inside was also pretty lacking. Our server was super friendly and kind. Everything came out quickly and every single dish had tons of flavor. My husband and I both finished our entrees easily. I wish we would have ordered a salad too since the ahi tuna was very small for our appetizer. The dessert was so fresh and not too heavy. Perfect way to end our meal. We both enjoyed our meal so much. Our only complaint really was the acoustics in the tiny restaurant. Even on a Wednesday night during their rush it was too hard to hear each other.

Crispy cauliflower
Holland V.

Really great meal, perfect spot for a little date night. The inside is small, but quaint. Unfortunately, we did have an older couple sit next to us who watched the news on their phone for half the meal at high volume which was very annoying, but not the restaurants fault... Onto the food, we shared everything. We started with the cauliflower app and it's probably one of the best cauliflower dishes I've had. So much so I went home that week and attempted to re-create it! The Kalamata olives and Peppercinis complemented the baba ganoush flavor wonderfully. My boyfriend who doesn't even like cauliflower loved this dish. Next we got the mushroom soup. It was okay, completely puréed so I got a little bored of it. A cup size would have been perfect. They do add these strange like rice croutons ontop, could have used a bit more for added texture. The chicken dish was fantastic, honestly not even sure what it was filled with but the squash it was accompanied by was to die for. I got a glass of wine and my partner a cider and our bill was over $100 for sharing 3 plates....definitely a pricy meal, but worth it for a nice, quiet evening out.

Cocktails
David S.

Very strange setting, but the food and service were great. Starting with the cocktails, very good and unique. The bread and pickles were a good choice to start the meal. As was the heirloom tomatoes. The braised pork belly entree was perfect too.

Gnocchi and Halibut entrees
Bill M.

Revisited - never disappointed- tasty mocktails, amazing appetizers of fresh bread, olives, pickles and whipped butter. Highly recommend this wonderful restaurant.

For May 2020 take away meals some easy finishing cooking is required - instructions included
Michele R.

"Woohoo"! The Modern is phasing in to reopening with a limited menu for take out two days a week with first pick up available Friday 5/8/20. See their web page for the details. (Linked at end for your convenience.) HOW IT WORKS: In a nutshell... *Use their easy to navigate interface at the web page to order food (libations available too) and reserve a time of your choice on Tuesdays and Fridays (4p to 7p) for orders placed in advance from a short list of mains and sides. Credit card is charged at order so pick up is transaction contact free. *Orders placed between Thu and Sun to be picked up on Tuesday. *Orders placed between Mon and Wed to be picked up Friday. *Menu changes weekly and is posted on the web page every Thursday. *Mains are $15 - $16 each and sides around $7 to $12. Cocktails start at $40 and sized to serve 4. Wine selections by bottle for as little as $20 to start. Remember to add a gratuity! *Pick up is in Modern's parking lot. Specify at time of order if you want delivery to car or pick up from the outside table. (They provide home delivery option within a limited area.) If to car pull into spaces marked 1 or 2 and call number on sign. UPDATE NOTE 5/9: SOME COOKING IS REQUIRED FOR SOME DISHES. We so appreciate the Modern (see previous reviews) and that their Chef (Nate Whitley) uses the same kind of local sourced products we buy to use at home. So we eagerly placed our order to pick up on Friday 5/8 at 4:15p to try this on their first day. *We were surprised to find mains are not ready to serve but very well packaged (recyclable containers too) refrigerated sort of 'meal kit' that require a little simple cooking at home. ( 1- Example: brown up the gnocchi in a little olive oil in pan on cook top before adding mushroom ragu and kale to simmer a bit to heat all and soften kale, plate it up, add parmesan, good to go. 2 - Example: heat polenta in oven, heat lamb meatballs in pan on cooktop for a little 'color up' then add berbere sauce to simmer and heat through, add spinach to wilt, plate polenta with warm meatballs and sauce, good to go.) A 4x6 card for each dish with easy to follow instructions is provided. *The web page didn't specify when we ordered that some easy finish cooking would be required at home. This is only a tad more complicated than 'heat and eat', but I know (seriously) people who would find this daunting. And some who don't find it at all daunting but who may not want to have to do any finish at home after evening pick up. And pans will be dirtied needing washing. Now you know. *My husband and I sipped a glass of wine as we stood side by side at cooktop preparing the two dishes we ordered. Each of which was absolutely delicious and generously sized. (We pulled Gaston's baguette out of our freezer to heat in the oven along with the polenta so we'd have it to wipe up every drop of the fantabulous sauces. Good plan.) POSTSCRIPT RE DINING GRATITUDE IN TIME OF COVID19: We have valued the "all people are welcome" vibe at Modern so even we whose 60's and beyond are the road ahead find the hospitality has always been a draw for us. (See previous reviews dating back to 2013.) We are local food fan(atics) and miss our meals at Modern that supplies such great ones using the same local farmers and producers product that we do at home. But we are both in an age demographic that is being encouraged to limit restaurant dining even beyond May 16 when eateries who chose to re-open for in house dining in Idaho cam do so. So even after Modern reopens for in house dining, we need to restrain ourselves to eating out for a while longer to follow CDC guidelines in ongoing covid19 management. Which makes us grateful when we can pick up Modern's food to take-away until we can join back in in person. And through take-away have a chance to continue to support the Modern employee team who make it all work so well by buying the food and leaving gratuity. Life is short. Celebrate it with great local food. BUT...EQUAL ACCESS CONCERNS: I have had multiple sclerosis (MS) since college days. I rely on businesses to follow the now 30 year old rules of the Civil Rights law of ADA to be able to park and get in the door to have a seat and participate equally with everyone else. Modern has always done a good job of ADA compliance for parking. I was disappointed to see they have converted their ADA parking into pick up order parking. Had I needed to park to get out of my car, I would have been unable to do that. I'm expecting they will return it to ADA parking when they reopen. And as they move forward to revamp part of their outdoor dining and expand it, I hope they will make the required ADA changes to make the outdoor space accessible. Their existing patio excludes people like me. FOR TO ORDER INFO SEE THIS: https://www.themodernbar.com/modern-to-go-dinner-boise

Chocolate KitKat and Ricotta churros
Angela M.

Had an awesome experience with their NYE dinner menu! The complimentary sips were much appreciated throughout the meal, and there were a number of exciting menu options that made it difficult to choose from. I know things have changed lately, but the food reminded me of what I refer to as the "Remi" days. While he is off elsewhere still doing amazing things, I'm stoked to put this place back on our list as a go-to spot. Great service also!

Melon gazpacho with cucumber sorbet.
ConnieTrue S.

This was a surprising find. We were hesitant from the outside as it is on the bottom floor of a motel, but don't be deceived. It's a tiny restaurant, but this just means the service is amazing. We had the fried cauliflower and tempura vegetables for our appetizers, the local melon gazpacho with cucumber sorbet, and for our mains we had the gnocchi and tagliatelle. Everything was excellent.

Pork chop, salmon,steak

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Tish T.

Bryan, thank you! So glad you were happy.

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2 years ago

Excellent, great service, wonderful food, delightful experience. We will be back soon, and will recommend The Modern to friends.

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3 years ago

Everything is amazing and fresh. It's a taste bud explosion! Service and ambiance is perfect

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2 years ago

Boise's BEST cocktail spot. Killer drinks, awesome vibe. Bartenders are on point every time.

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3 years ago

Inviting and unpretentious setting. Thoughtful and unique cocktails. Each food dish was exceptional. Very highly recommend.

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Thick As Thieves - The speak easy entrance

Thick As Thieves

4.5(134 reviews)
0.5 mi

I made a reservation ahead of time, but somehow we showed up at the wrong time. Thankfully, the…read morestaff was incredibly accommodating and found a way to fit us in, which we really appreciated. From the moment you step inside, the place has that quintessential speakeasy feel. The ambiance is dark, moody, and eclectic, with vintage touches throughout. One feature that really caught my eye was a stunning cove-like structure that added so much character to the space. The menu was just as impressive as the décor -creative, varied, and full of unique cocktails that felt thoughtfully designed rather than your standard bar offerings. They even have a few "secret" drinks hidden on the menu, and the staff will happily tell you how to find them, which is a fun touch.Since another reservation was due to arrive in about 40 minutes, we kept it to two cocktails, which was perfectly fine as we were only stopping in for a nightcap. Both drinks were beautifully crafted. I especially loved The Canvas ,it was bright, refreshing, and memorable. My husband wasn't quite as enthusiastic about his cocktail, though he's generally not one to send a drink back or complain. The staff was warm, friendly, and welcoming throughout our visit. Pricing felt fair for the quality of the cocktails and the overall experience.

This place is top tier. We stumbled upon it and were thrilled we got access! 4 thick thieves…read moreenjoyed their cocktails thoroughly. Make sure to use the black light they give you! Our server was amazing and so informative. I really loved their cocktails because they're not super sweet either - I can't handle the sweet drinks. The inside of that place is amazing and relaxing. I loved it so much, such a great place to chill and unwind. Highly recommend this as a stop in Boise!

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Thick As Thieves - Pistachio Donuts

Pistachio Donuts

Thick As Thieves - Bathroom decor

Bathroom decor

Thick As Thieves - How to get inside

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How to get inside

The Mode Lounge - Beautiful bathroom

The Mode Lounge

3.9(109 reviews)
0.4 mi
•$$

I was in town for business, and I had a local friend tell me, "you gotta go in here. You can tell…read morethe bartender what you like flavor wise, and they will make you something even better than you can imagine." And that, my friends, is exactly what happened. I walked in, not sure what to get. The bartender asked me what flavors I like. She went away and made me this epic cocktail. She told me all the things she added, and it was clear, these bartenders are the real deal. They know their stuff. I drank my delightful cocktail way too fast. But it was so damn good. The vibe is fun. They bartenders interact with everyone and do all kinds of cool things with cool ingredients and tell you about it all. Perfect spot for a loungey date night, or a meet up with a friend. There is no food. But plenty of spots on 8th in walking distance. This is probably one of the best cocktail bars I've ever been to. ... and I've been to a lot. :)

We spotted The Mode Lounge while out exploring downtown Boise…read more We popped in for a cocktail before heading to dinner. We hoped to grab a patio seat but the patio was packed so we went inside. The inside is dark and decorations are interesting. There is a variety of seating such as high tops, comfortable conversation chairs & tables as well as a booth. It has window seating available as well. We were actually the only people inside the lounge except one person at the bar. I soon realized why everyone was sitting outside after we took a seat and ordered cocktails. The music was so loud we could barely hold a conversation. Regardless, our server Nick was great. He was very attentive and constantly checked in with us for drinks. We ordered a Party Girl Mule, the Chili Gringo Mule and a dirty martini. All were delicious. I prefer my martinis colder and a glass filled to the rim. I felt the martini was lacking volume for the price of the martini. The Mode Lounge patio is located right on the walkway so it looked like a great spot for people watching. We didn't hang out too long as we had a difficult time talking with the loud music but we did like the drinks and our server, Nick. We will stop by again but look for outside seating.

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The Mode Lounge - Love this hand drawn list of all the employees or "family"

Love this hand drawn list of all the employees or "family"

The Mode Lounge - Sleek interior and bar

Sleek interior and bar

The Mode Lounge

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Ampersand - Sydney asks some odd questions, reads your vibe, and makes the perfect cocktail.

Ampersand

4.7(3 reviews)
0.3 mi

Great creative drinks by talented mixologists- we will be back ! Also the view is insane . Worth…read morethe time to check it out !

Okay, this was unique and we absolutely loved it. Both my husband and I love a good speakeasy, and…read morewhile looking through reservations for Kin, I came across Ampersand and immediately found it intriguing. I'm so glad we decided to check it out. We arrived and were escorted to the top floor, where we were greeted with beautiful, almost awe-inspiring views of the mountains and the city. The space itself is tiny, with just a couple of couches and a few additional seats. In a way, you're almost forced to interact with the other patron but for us, it was fantastic. We ended up chatting with several people throughout the evening. Some were tourists like us, while others were locals, and it was genuinely fun hearing their stories, learning more about the city, and getting recommendations for things to see and do. We also had some great conversations with the bartender, which made the experience feel especially personal. The cocktail format is unique as well. There isn't a fixed menu. Instead, you tell the bartender what you like, what you're in the mood for, and how adventurous you want to be, and they create something around your preferences. I'm a whiskey drinker and was open to experimenting, so I ended up with an Old Fashioned that had a savory element (soy sauce ) I wasn't entirely sure about at first but it turned out to be surprisingly good. My husband, who's a big mezcal fan, got a cocktail featuring Chartreuse, if I remember correctly, and thoroughly enjoyed his. I believe reservations are limited to 90 minutes, but that was plenty of time for two cocktails each. We left feeling like we'd had a genuinely memorable evening--not just because of the drinks and the views, but because of the conversations and the people we met along the way.Pricing is slightly on the higher side, but that's pretty much what we expected given the setting and the experience and might I add that the alcohol was also top shelf. Definitely one of those places where the experience is as much about the people and atmosphere as it is about the cocktails.

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Ampersand
Ampersand
Ampersand - Old Fashioned

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Old Fashioned

Red Feather Lounge

Red Feather Lounge

4.0(405 reviews)
0.4 mi
•$$

Table service with indoor and outdoor seating plus a bar. Friendly attentive service. The outdoor…read moreseating is well-sheltered and the indoor seating has a nice open feel. Recommend the "KFC" appetizer (breaded cauliflower florets with gochujang bbq sauce).

This was an impromptu Fathers Day Brunch...couldn't remember being here until I walked up....then…read moreit came back. Now I know I have not eaten here before...we did stop in a couple of times and once left because nothing on the HH menu looked good to us at that time. The second time we walked out after sitting there for 10-15 minutes and not getting any service! Now it was a beautiful morning and my gf really wanted to go here, great patio I will say. It took a bit seeing that we didn't have a reservation but we did get seated on the patio. Now I will say the service was not great but it was not an issue for the most part, I thought our waitress did a good job she was just really busy! What I will judge was the wait and the food! I love the fact they care about their ingredients, what they use and where they get it...it showed in some ways! What I didn't love was the fact they absolutely sucked on the follow through! I had the crab eggs Benedict...now I remember from culinarily school that hollandaise sauce is hard, but making it without it breaking is a MUST! Mine was broken, fat separated out, something you would never see at a half ass breakfast place like Dennys!! This was gross, pure and simple! My gfs breakfast came out wrong...took a while to get it the first time and even longer to get the right dish!!! It was an eggswhite Frittata, they do not take long to make in a very small cast iron! Now the part that I really didn't like...she paid, she is not my baby momma, love of my life but not mother of my daughter...and she paid the whole bill!! She should not have been charged for the Frittata...it took forever to get the right one and then she didn't eat much of it at all, we were done time wise and it was not good...very bland and rubbery!! She wouldn't let me complain since she was paying, she is so sweet and kind, just that kind of person! I was tempted to quietly track down the manager...but didn't! Should have! Over all, don't think I would go back! When your kitchen can't make simple sauces and the basics, why should I give you my money?? Or hers! The manager owes her a gift card! KT

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Red Feather Lounge - Cauliflower "KFC"

Cauliflower "KFC"

Red Feather Lounge - Main area

Main area

Red Feather Lounge - Huevos Rancheros

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Huevos Rancheros

Modern Bar and Restaurant - newamerican - Updated October 2026

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