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    Junior's Eatin' House

    2.9 (9 reviews)
    Closed 11:00 am - 3:00 pm
    Updated 2 months ago

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    Sarah P.

    I tried this place out for the first time since it opened. The food was decent. I am a mac and cheese fanatic, so I really enjoyed that. There was only one empty table when we went. Other than the food line, it's a serve yourself type of place. It was good and i'll probably be back!

    Catfish, black eyed peas, greens, hush puppies and a roll.

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    Photo of Karen P.
    5
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    145

    4 months ago

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    3 months ago

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    2 months ago

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    1 year ago

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    7 months ago

    Friendly staff. Give generous portions. Excellent desserts. Crowded on Sunday at noon.

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    1 year ago

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    8 months ago

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    1 year ago

    So delicious, real home cooked southern food!! I highly recommend the baked squash! The service was also great- very friendly.

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    2 years ago

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    The Parish

    The Parish

    4.7
    (106 reviews)
    0.7 mi
    $$

    I saw several videos talking about how amazing this place is and convinced my husband to drive the…read more45 minutes from our house to give it a try. We arrived at 5:30 and we were told that it would be about an hour to wait, but were seated in about 25 minutes. Our waitress Sarah was the cutest, sweetest little thing. She was happy to answer all our questions and checked on us regularly to make sure we had everything we needed. We started with the Crawfish bread and it was AMAZING!!!! It was my favorite part of the whole night. Think of a bread that is perfectly soft, but also has a perfect light crunch on the outside and then cut it in half and top it with a yummy creamy cheesy crawfish dip and pop it in the oven. It was sooooo good! For the main course we tried their special of the day; Blackened Redfish Thibodaux. It is a blackened redfish topped with crispy fried onions and crawfish etouffee served over popcorn rice. My husband devoured the whole thing. He said it had an amazing flavor. We also ordered the 3 piece blackened catfish with fries and hush puppies. The fish had a perfect Cajun seasoning flavor along with the butter it was cooked in and is served with lemon to squeeze on top. It was really tasty as well. Don't skip out on the fries though, because they are just as good as everything else. We loved them too! We ended the night with their homemade pecan praline bread pudding and ice cream. While we did enjoy this dish, it's not the best one we have ever had. The sauce is a little thicker like gravy and we would have preferred more of a true caramel sauce. All in all we both agreed that it was worth the drive from the Memphis area and we will definitely be back!! Give them a try if you are ever near Hernando.

    I cannot believe it took me so long to try this place out! I'm already craving to go back! I'm not…read morean oyster fan, so maybe that's why I was put off by this restaurant, but I guarantee, you will love everything else they offer! I recommend making a reservation. We waited awhile for a table, but we didn't mind as we had nothing else to do. The place is on the small side, but we didn't feel cramped. From the minute we walked in, everyone was friendly and the place feels welcoming. The food... to die for!!! The stuffed crawfish bread... delicious! Crab stuffed grouper... oh my, so good! Bacon wrapped beef tenderloin... yes, please! And to top it all off, the infamous bread pudding... do NOT pass it up!!! I cannot wait to go back.

    Photos
    Inside
    Inside
    Peel & Eat Junts.  Make your own cocktail is clutch!
    Peel & Eat Junts. Make your own cocktail is clutch!
    Fried frog legs

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    Fried frog legs
    Rafters On The Water

    Rafters On The Water

    3.0
    (29 reviews)
    32.0 mi

    It's ok. Went on a Sunday night around 5:30, there was…read morelive music on the patio and we entered from the dockside but an absolutely lackluster security(?) guy told us to go around. Which we later learned meant go around to the front from the outside, which was very unclear so maybe some training needs to be done there as well as with the other hostesses. Just not the friendliest vibe? We sat at the bar bc the wait was 45 minutes but there were several empty tables that stayed empty. The bartender was wonderful! She was the highlight of our meal. The food is just okay. The menu is limited to many unhealthy items and salads. It's just seems like all frozen Sysco type stuff that has been fried with some sauce on it. They were out of a few things so I got a burger. The patty was a bit over cooked. Fries okay. I also got the rolls as a side bc i felt like it was odd to have as a side so they must be special. Not so. Stale Hawaiian rolls with garlic butter on them. They forgot to put one person in our group's order (nachos) in and it just never came so they "comped" us?? Ok. The mudslide was ok-ish as it's a mix in one of those machines and the Miami vice tasted absolutely like cleaning chemicals. I think it would have been nice to sit outside as the atmosphere would have made it alright but I won't be back.

    The experience was honestly super rocky at first. The host was extremely rude when we asked to…read moreswitch tables. She was originally going to sit us next to a big and loud group with a not so great view of Sardis. We finally sat down and it took 10 minutes for us to be served and there were at least 3-4 other servers working and it was not that busy. Our server was ok. There was another blonde girl that seemed more accommodating to other tables I wish we had instead and one of the bartenders was really nice when I asked for a refill since our server rarely stopped by. I ordered the pork tenderloin sandwhich and fries. The sandwhich was amazing and had great flavor. The fries had good flavor but were soggy. Some people at my table got the catfish and they were tiny strips and definitely not worth the value. The sandwich came with 2 small measly pieces and the platter came with 3. The burger and BLT were both a hit.

    Photos
    Band stage, but no music when we were there - Ole Miss football instead
    Band stage, but no music when we were there - Ole Miss football instead
    Rafters On The Water
    Rafters On The Water

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    Junior's Eatin' House - southern - Updated July 2026

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