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    Juicy Seafood

    3.5 (131 reviews)
    Closed 11:00 am - 10:00 pm

    Order Juicy Seafood Takeout or Delivery

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    JUICY SEAFOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Cajun Crab legs, shrimp and clams
    Randy P.

    One of the better Seafood Restaurant in the Rochester area. Ordered Cajun crab legs, clams, shrimp and some lobster tails. Also ordered a few varieties with just steam and butter. Cajun sauce was fantastic, seafood was fresh and portions were very generous. Potatoes and corn is included with the combo orders. Restaurant was clean and service was good as well. Thank you

    Kat W.

    Rochester 5, but 3.5-4 compared to places in California. Did a takeout of the Christmas Special (2 pounds snow crab, 1 lb lobster, 2 lb headless shrimp, 1 lb mussels, 1 lb clams, corn and potatoes). We got the juicy special with medium spice. It was a FANTASTIC deal. So much hot, delicious seafood. I would say that the actual sauce was just okay (I feel like I always could use more garlic) and it was a little salty for me. The snow crab legs were huge and tasty and the clams were great. Corn and potatoes were large and they didn't skimp on that. This is a good place for seafood in terms of very great prices and specials. Would come back.

    Rose V.

    Ever since Joe's Crab Shack and the Original Crab Shack closed, Rochester hasn't had a seafood restaurant like that. The restaurant reminds me of Boiling Crab in California. The interior is nautical theme with wood and rope everywhere. You can sign the walls and benches if you can find a permanent marker. After a 10 minute wait we were seated. The host lined a piece of white paper on our table. She then brought over a bucket lined with trash bag that included bibs and gloves. There is a sink on the back wall. I ordered Combo Special A: black mussels, shrimp and snow crab with the juicy special seasoning. It came with corn and 2 potatoes. This was $25 and very filling. It was good minus the fact I didn't get anything to break the crab legs. I also ordered french fries, it comes lightly breaded with cajun seasoning. I really enjoyed the fries. Both times I that I dined here were on a Saturday. The line was long and out the door. It was very disorganized in the waiting area. The floors had garbage from the previous patrons. No one had bothered to clean it up. The first time we dined here our waitress was all over the place. She would tell us one thing and do another. For example, she was ready to take our orders and as soon as we said our order, she said she would be back. She was scatter brain and just a hot mess. DO NOT order the raw oysters. They are from Mexico, most oysters in this area are from the Northeast. The oysters were too meaty and chewy. I would return here when I am in the mood for a variety of seafood smothered in sauce.

    Combo #1: 1/2lb black mussels, crab legs, and shrimp (no head)
    Corey P.

    Juicy Seafood has become a staple in the Rochester area. Located in the Henrietta area, This spot has been a favorite amongst my friends and now it has grown on me! I usually order the Create Your Own: 1/2lb clams, crab legs, and shrimp (no head). The first time here, I chose the juicy special seasoning and turned the temperature of spice to hot. Well-seasoned, not over cooked, and the bag included corn and potatoes! I purchased a side of sticky rice (a must) to soak up the seasoned juice that was leftover in the bag. So good! The second time coming here, I picked the combo option of mussels, legs, and shrimp. I turned the temperature down to mild. I will say, the spice level WAS underwhelming (My mistake). The seasoning did taste different. This time around, the thyme overpowered the rest of the seasoning. Wasn't all that bad after squeezing some lemon in the bag, but definitely a different taste. I'll be returning soon!

    Sam G.

    Definitely not a bad idea to come here to get a seafood boil, most of the spots here that offered them don't have good seasonings or either the corn and potatoes are over cooked or old but this spot is very delicious. The wait wasn't bad for the amount of guest that was in the restaurant, but it was freezing, even the waiters had coats on lol. But once you start eating then you get hot and feel better. Bring a friend and crack some crabs open, good portions for the prices, me and my family always spilt a bag

    Why?
    Marissa N.

    Yah know when you have food regret.... this is it. I'm also just not a fan of an establishment that has patrons signing the walls, which, just saying our wait staff forgot to give us a marker. There's the word bi$#& and cross outs and it's just that if I wanted that I'd go to a dive and expect to pay 6.99 a plate. I certainly wouldn't bring my family to a place with swear words on the walls. So there was some repetition due to communication challenges. Although very kind and truly trying their best. I don't want to jeopardize any jobs so I will spare details. We did have to ask for the wet naps and silverware and refills of water but maybe the person was off their game due to the food requests. I had the make your own with green mussel, black mussel, clam, shrimp no head hot juicy mix of seasoning which was good. I'm always suspicious of already opened seafood, the green mussels were halved, some had broken shells, some of the black mussels didn't open and also had broken shells mmmmm no thanks. The shrimp and tiny clams however, were quite good. The tatos were well cooked, the corn chewy and tough. Chicken (impulse purchase) wings well done w sweet chili, I figured why not since 99% of the staff are Asian. They were ok, fried well w standard jarred sweet chili sauce dumped on. My pal was able to order her seafood special with no butter but that also meant no seasoning. I'm not sure why what you would assume is a spice blend couldn't just be shaken on top but we were told that you couldn't cook any of the seafood without butter. So in an attempt to have some other flavor cocktail sauce was requested, and caused confusion. Eventually we were asked "is cocktail sauce the red one", yup it is and we were brought marinara. Also if you didn't want potato and only corn they wouldn't substitute without an up charge, only a dollar but really? (also silly cause the corn was not delicious) The surrounding tables also ordered the special and their servings looked much more substantial.

    Decor...
    Tamiko B.

    I checked in and coupon came up for 10% off; great well no. The coupon was for Halloween October. Why would they leave it attached and NOT honor the coupon? Good business practice would be to honor their advertisement. The food was served with a quick turn around after ordering. I had to call for assist about three times which is indicative that the server could check in on the party more often after the meal was served. The food was good and the experience has room for improvement.

    Lea H.

    Finding myself with some free time and having heard about this place. I roped my fellow Yelper, Jenny, into a lunch date. Wasn't quite sure of what to expect but I'm always down for seafood which isn't easy to find in Roc! I was surprised it was table service. I'd put it in a fast casual category. The menu was interesting with some errors - spelling errors, butter listed as a seasoning but it's not a seasoning, and so forth. I have to say the prices are definitely reasonable. They have fried options and bakes! I opted for the special bake of the day which cake with shrimp, crab legs, crawfish and corn and potatoes (I did not taste the corn or potato). For $20, I was impressed with the portions! Our server, Oliver, was entertaining and had no problens rolling with us. Asking questions,returning Jenny's cold fries, etc. I will say I asked for the Medium level spice and barely felt a kick so if you like heat,kick it up a notch higher than you think you need. The only disappointing thing was that I asked for a side of butter and I'm 99% sure that the "butter" provided was fake movie theater popcorn butter. Next time, I go, don't be surprised if I bring actual butter with me. I'm just sayin....

    1lb shrimp (top) and combo D (bottom)
    Yen P.

    I was craving seafood sooooo much one night and finally decided to check out Juicy Seafood! We had to get take out since this was during the quarantine. Ordering over the phone was easy enough, though be aware that some of their menus online such as from grubhub or door dash is not super updated so prices may vary. I wish I had known about the family pack because that would have saved me some money, but it's ok, I didn't mind spending a little extra to help businesses at this time. We ordered the combo A (mussels, shrimp and crab), combo D (shrimp and crab) and an extra lb of shrimp. We both got the juicy seasoning and you get a choice of mild, medium or hot, which we both went with medium. The sauce was just right for a medium hotness. Everything was ready in 20 minutes and came in well packaged to-go boil bags! The mussels were a little lack luster, I honestly would skip this one. They don't absorb any flavor and they're kind of tiny so it just adds to the weight of your boil. The shrimps however were our favorite! They were tender, de-veined very well and juicy! We like to smother it in the sauce again after we peel the skin off. The crabs were also delicious. I was skeptical about their size when ordering since most restaurants tend to skimp on the portion but my bf got 1/4 of a crab for his half lb and i got half a crab I believe for my 1lb of crab combo. There were a lot of legs and quite a bit of meat. The crab meat was sweet and salty and just so yummies! One warning though with the crab, obviously they can't give you the metal crab cracker thing and we had a bit of trouble with the thicker crab claws. We managed though, maybe get a hammer ready or something if you don't have a crab cracker at home. Also, we definitely did not need that extra lb of shrimp between the two of us (we do eat a lot) but it was soooo good the next day too. The boil bags come with potatoes and corn which were so soft and delicious. Pair your boil with rice to maximize fullness and really make use of all the sauce. Check out this place and be ready to get messy!

    Darrien H.

    I must start this review off by saying, Rochester has some good restaurants! Secondly, I have never eaten somewhere they bring you a bucket o' seafood in a bag full of sauce. That being said, I don't have a frame of reference. Maybe there are better places that serve seafood smothered in sauce. Also, it seems at Juicy Seafood, the day of the week and time you show up impacts your experience. I went on a Thursday at 8 and I had a great dinner. The exterior of the restaurant is warm but looks like a repurposed Ihop. The interior is inviting but not unique. The servers seemed helpful, fun and up to answer any questions. After the brown paper goes over the table....it's game on!! I ordered a combo, there are baskets and other items on the menu but for my buck, combos are the way to go. I got the juicy seasoning at medium spice. It was good and just mildly warm. Next time I will try hot. FYI, juicy sauce is friggin amazing. They should sell bottles of it. It's so good....some would probably drink it. ‍ The seafood was great and the corn and potatoes complemented it well. Meal portions are excellent, you get a lot for your buck. Next time I will probably order a extra corn. Corn with juicy sauce is tight! I enjoyed my visit. I will likely return and I will recommend this place to friends. You will lika the juice!

    #blurredlines
    Josh V.

    I didn't know what to expect when I pulled into the the Juicy Seafood (JS) parking lot, adjacent to Wendy's. I was greeted by a beautiful array of lights on trees, which proved to be an amazing spot for post-meal photographs!! However, given Henrietta Rd. is not Henrietta Oceanfront, our expectations were that of a Rochestarian suburban eatery. Upon walking into JS, I was immediately greeted by all the signatures on the wall, a homey touch to our dining experience. As we sat in our seats, we were promptly welcomed by unexpected six-legged friends - . Now, we don't know if this was related to the HUMIDITY or JS's juicy cuisine (which may also appeal to ants), but it was certainly a surprise. After a slightly complicated ordering process, we got to listen to today's best hits on the John Tesch radio show, such as "Dancing With a Stranger." When the food arrived, I was faced with three baskets of fries, one of which I didn't order. Any seafood comes in a broil bag, turned upside down, which helped keep the heat and flavor (and JUICE!) contained until we enjoyed our seafood, sausage, and chicken tenders. The fries did need a little extra salt, and we were delighted to be provided with sea salt, which me reminded me of the ocean ;). We did have to remind them about our calamari order, which apparently explained the extra fries! Cajun and calamari are pretty similar ;) Overall, the food was decent and the atmosphere was enjoyable. Service was appropriate for the restaurant. Conveniently located sink outside of bathroom for hand washing needs. Would I come again? Not intentionally. But, JS may be in my future if I ever find myself aimlessly wandering the streets of Henrietta.

    Getting ready to chow down..
    Evelyn B.

    I had to see what the hype was all about so I took the short drive over to Rochester.. We had to wait about 15/20 mins for a seat, which wasn't bad. There were 6 people in my party and the place was packed. I wasn't a fan of the customer service at the hostess station or our waitress but as the night went on and the crowd cleared out the service e got a little better.. I ordered the Combo Special steam bag with Lobster Tail, crab legs and shrimp. You also get 2 potatoes and a half ear of corn in the bag and you can also choose if you want any spice and butter flavor. I'm boring so I got no spice with garlic butter and it was AMAZING !! The entire bag was full of seafood deliciousness and I'm happy that I had the chance to try it out. My best friend isn't a fan of many things that are seafood so she ordered chicken tenders and shrimp and she enjoyed all of it. Another friend ordered some coated fried wings and she wasn't a fan, she said they needed to be cooked longer..

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    2 years ago

    Great service, great food! We ordered the combo and it fully filled 3 bellies. The atmosphere was nice and chill.

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    3 years ago

    Good food some times too much salt but its delicious I enjoy the food so just tell them sauce on the side or no spicy

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    4 years ago

    The food was good but the bathroom and booths were nasty. There was art and names all over .

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    Juicy Seafood Reviews in Other Languages

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    The French Quarter - Cajun Fried Catfish with Dirty rice and collard greens

    The French Quarter

    3.9(160 reviews)
    8.1 miMaplewood
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    OMGGGGGG I have been wanting to try this place for a while and tonight I didn't want to cook and…read morefast food just wasn't going to do it. I ordered the fried catfish, the crawfish stouter, and the fried okra with a Hurricane to go. Food was ready quick quick quick. I live pretty close so I went to pick it up. The space was large, tucked away. It was clean and simple but the SMELL. The smell was the EXACT way you want a New Orleans restaurant to smell. If you have been down there and know how to cook Creole/Cajun, you know exactly what I mean. I got home and sipped the Hurricane and I was like oh it taste like orange juice then BAM! It hit me, it was adequately strong. And then I opened it and saw beautifully golden brown catfish and fried okra. I opened the etouffe and it smelled like the southern creole cooking I love. The taste was perfect, the okra was crispy, the catfish was soft and flaky, and the etouffe was beautifully smooth and flavorful. My only complaint was the catfish was like a filet and a half and not two filets. I just cannot believe the food is hidden in Rochester. I will be frequenting regularly!

    So happy we finally had the opportunity to return to this gem of a restaurant. The food was…read moredelicious and our server, Katie greeted us as we walked in the door making us feel welcome. She also helped us navigate the menu as we were unsure what to order. Everything she recommended was delicious! If you enjoy Cajun cuisine or just want solid excellent food with generous portions, go there! You won't be disappointed. And ask for Katie!

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    The Johnson House - NY strip 14oz.

    The Johnson House

    4.1(57 reviews)
    15.3 mi
    $$

    I loved the atmosphere of this place. It is the ultimate cozy place. If you're looking for an…read moreApplebee's vibe then find one. This esteemed family establishment is absolutely incredible. the food is amazing. The flavor of the rainbow trout with almond was something I have never had before. The portions are perfect as well. I love having a meal that I know will be filling but also not too much, this cozy place fit the expectations for that. We will be back for sure! Also!! For those who love a good paranormal place, this location is perfect!! Gertrude is still there! If the owner or manager reads this please give me your @ for IG I would love to give you a shoutout!! The service was amazing and extremely welcoming! Thank you again! @aperfectpumpkin

    First these 2 stars really must be put in context relative to the price, if we were paying burger…read moreKing prices this would be three stars easy. Crusty rolls? No, spongy bagged rolls. French onion soup wasn't bad, too much Worcestershire and bread, but cheese crust was nicely broiled. Clams casino dressing had good flavor but almost a liquid texture under the broiled layer. The prime chateaubriand was not carved table side as per the website, was sliced very thin and put on a metal platter, arriving at the table evenly gray brown (ordered medium doneness). Luckily it was only well done on one side of the thin piece, likely because they did not roast or charbroil the beef to order but sliced it off a larger pre cooked piece and then reheated it, so one side of a very thin slice is well done the other is medium, also definitely not 18oz per the paper menu. Side of sauteed onions had zero color or salt. The roasted broccoli, mushrooms and cauliflower were good, only slightly overcooked. The tiniest baked potato was good as long as you don't want like a steakhouse experience with crisp salty skin, this was more mushy, wet and without salt. The scallops were very slightly undercooked, minor point. The soft drinks are served nice and warm in the can with a small glass of ice that instantly melts so you get one glass of watery pepsi and chase it with a nice warm glass. Want sour cream with your potato, they got plenty of warm single serve plastic daisy packets which is nice. The carrot cake wasn't bad. Chocolate Ganache cake was okay understanding the base chocolate used for the ganache was either old or just of poor quality, the chocolate sauce was plain Hershey syrup. Staff were neutral, not bad, bur definitely not offering to refill empty drinks. Ambiance was gorgeous! Parking has was plentiful with easy access. So if you like a very cozy and intimate atmosphere with rewarmed beef, warm canned pepsi products, warm plastic packets of sour cream and a have strong fear of salt and baking potatoes larger than your index finger, give The Johnson House a try!

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    Phillips European Restaurant

    Phillips European Restaurant

    4.1(324 reviews)
    2.0 mi
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    I have dined here a number of times and I can't believe I've never threw a Yelp out. This is one of…read moremy favorite restaurants in the area. Always friendly staff and great food in a relaxing dining area. If the weather is nice, it's also great to sit outside on their patio. They have specials that are really good. I've never had anything bad here. And a few are looking for desserts, this is the place to go! As soon as you walk in the door, you can see all the dessert selections in their glass case. They also have ice cream imported from Maine, which is very very good. Give this place a try if you're in town.

    So it's like a diner. Not in a bad sense…read more The crowd is mostly older people but I was surprised by how many middle aged single travelers like myself there were. Place has a little bit of the tacky love nest romance vibe. There's only one cup of chocolate mousse left that I was eyeing up before I even started dinner and luckily my server thought to ask if I wanted to put aside for me! I did. Ugh. I don't eat that crap anymore! So I got an Italian wedding kinda soup. Was pretty good. They give you Some bread with it. That was average. I hit the beet salad with chicken. That was pretty weak. Chicken was over cooked. Just not a very appealing salad. The chocolate mousse cup was good. I think that's probably where they shine. Desert. You come in and they ask you dinner or dessert. They push the dessert hard at this place. So anyway, before all this, I was sitting in my bed in the hotel, thinking I was just gonna go to sleep but then I saw this place and wanted to try something new. If I could do it all over again I'd eat my complementary goldfish and stay under the covers.

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    Juicy Seafood - seafood - Updated September 2026

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