SIX wine tastings for $3?! THREE American dollars, USD. Man, The Georgia Tasting Room better be…read moreglad they aren't in ATL, I'd be there everyday lol. Strolling down Julian street (best street in the world because they named it after my son, obviously), my partner saw the wine tastings and immediately directed me that way, knowing I love wine lol. When we stepped inside, it was so much bigger than I expected. There were a bunch of daiquiri machines spinning, hundreds of wine bottles on display and happy people drinking. Heavenly. I made my way to the tasting counter and had the chance to do my tastings under the guidance of Noah. There were so many options to choose from, Noah was so helpful helping me find my choices and explaining the notes. He was one of the best parts of the experience, I was really impressed with his knowledge of the wine and his fantastic customer service. I decided to try the jalapeño wine, the Tybee island pearadise pine, velvet reserve, white Pinot noir, and the prohibition pomegranate. The pearadise pine and white pinot noir were both so light and lovely, perfect beach wines. The jalapeño wine was surprisingly fantastic. Noah said that many people were pleasantly surprised with it and I joined that number. It was sweet and smoky, not overwhelming at all. The prohibition pomegranate was my least favorite unfortunately. It was tooooo sweet but I'm one who prefers a dryer wine and Noah did give me a heads up that it was pretty sweet. I couldn't finish it. BUT. BUT. That Velvet Reserve? Babyyyy. My bff Noah said it was his favorite and a favorite of many, bold and high alcohol content. Let me tell you, he didn't lie one bit. It was so bold, rich in flavors, phew. I immediately asked him to grab a bottle for me. Such a great experience trying some local wines, so happy to head back to ATL with a new fave vino!

Cool spot in the middle of the City Market. Great staff. We got a local tap beer and did the…read more6-sample for $3. Tried the pinot grigio, white pinot noir (definitely a favorite), riesling, sauvignon blanc, red blend, and, lastly, the pinot noir. Knowledgeable staff; they explained everything. Good ambiance

We stayed at the Perry Lane hotel so we decided to try the Emporium for breakfast since it's…read moreattached to the hotel. I got the omelet with potatoes which is so simple but it was very delicious! The ham in the omelet was super flavorful and the potatoes had so much seasoning. They did an exceptional job and the service from our waiter was top tier as well. It's a very clean and well kept restaurant and I'm glad we tried it out on our stay. It's definitely a must try if you're in the area. 10/10

We came for Happy Hour to the bar. We had the meat board for $10 and two Old Fashions for $8 each…read more What a great deal and they comped the meat board for my birthday--what an unexpected surprise. Thank you! We also came back for dinner. I had the stuffed poblano peppers which were very filling and full of flavor. Just the right amount of heat. My husband had the red fish which was great, but the cabbage that came with it was bitter. We also got a side of asparagus to share. All in all it was a great dinner to celebrate my birthday.

My friend Adam and I decided to stop here on our first adventure. I haven't been here before but he…read moretold me he's been here about three times. We came in around 545 6 PM and the bar wasn't that busy they are doing a little bit of a renovation so half the bar is off limit. However, the dream I had was the southern george peach martini it tasted like a peach coming ring it was very light and refreshing. It wasn't too overpowering with the sweetener being put into the drink. It was garnished with a peach ring on the side and in a chilled martini glass. The ambience of jazz has to remind me of a Ali lounge/jazz bar. 10 out of 10 I will definitely be back here because a cocktail that I had was really yummy and I would like to try different cocktails!!

Relaxing ambiance with live music (went on a Friday night). The bar is definitely the best seat in…read morethe house! Drink specials are a must try- I order a few, and the food (calamari and steak) are extremely flavorful and worth it; small bites here are well proportioned and perfect to share! We will be back!

The Peregrin is an absolute must-visit when you're in Savannah! This rooftop bar has one of the…read morebest views in the city, and the atmosphere is fantastic. The music was great, the drinks were delicious, the food was excellent, and the service was top-notch. Definitely a spot I would recommend--and we'll absolutely be back!

Unfortunately, we had a really disappointing experience here…read more When we arrived, we were told to seat ourselves, so we did. After sitting for several minutes without anyone coming by, we eventually went up to the bar to order. We were then told that the menu that had been placed on our table wasn't actually available yet and that we needed to order from a more limited menu. We were also told at that point that we needed to get our own water, which we did. We chose a cheese and charcuterie plate from the limited menu and ordered it about 20 minutes before dinner service began. Forty minutes later, we still hadn't received it. What made the wait especially puzzling was that this was a cold cheese and charcuterie plate requiring no cooking. Meanwhile, tables around us that ordered after the dinner menu became available were already receiving their food--including a burger that actually needed to be cooked. It was difficult to understand how a cheese and charcuterie plate ordered earlier could take longer to reach the table than a cooked-to-order burger ordered later. During that entire time, no one came to our table to check on us, refresh our water, ask if we wanted another drink, or acknowledge that our food was taking an unusually long time. In fact, we're not sure anyone realized how long we had been waiting. Each of us, separately, went back up to the bar to inquire about the order. Both times we were simply told that it was coming. It wasn't until after we had each gone up to ask about it that anyone apologized or offered to take care of the cheese and charcuterie plate. We were also told that the kitchen was extremely busy, which we accepted at the time. However, when we left and walked past the open-air kitchen, there appeared to be virtually nothing happening. The dining room was empty, and we saw only two or three guests at the downstairs bar. Obviously, we couldn't know what orders or prep work the kitchen may have been handling behind the scenes, but what we observed didn't seem consistent with the explanation we had been given for the delay. What made the experience particularly confusing was that while we had been told to get our own water and order at the bar, we watched servers bringing water, glasses of wine, and food to other tables. Perhaps the row of tables where we were seated wasn't assigned to a server, or there was some distinction in service that wasn't explained to us, but from a guest's perspective it felt like we had simply fallen through the cracks. We appreciated that they ultimately took care of the cheese and charcuterie plate, but by that point we had spent most of our visit trying to figure out how to get service and where our food was. We had planned to have more drinks, but the experience left us with no desire to order anything else or spend any more money there. The rooftop itself is a lovely setting, which made the experience even more disappointing. We weren't expecting anything extraordinary--just clear communication, reasonably consistent service, and the food we ordered in a reasonable amount of time.

Love. From the minute we got to Savannah, people kept telling us we had to go to Savoy Society…read more At first, we didn't really get the hype because from the street it's very much giving strip mall vibes. But our hotel was down the street, so we kept passing by it... and every time, everyone outside looked hot, clean-cut, stylish, and very millennial. So eventually we were like okay... clearly something is going on here. The inside is casual and kind of quirky, but in a way that somehow totally works. Very 1950s. Loved the climbing monkey lamp. The bartenders were awesome. Super friendly, fun to talk to, and gave us great recommendations for the rest of our trip. They made us modified espresso martinis based on what we liked/didn't like and absolutely nailed it. Then I got a pickle martini with no vermouth and it was honestly one of the best martinis I've ever had. Like genuinely incredible. It's my new fav. Exactly the kind of place we would become regulars at if we lived here.

Such a fun spot in downtown! Had walked by this place in the morning and made a point to stop by…read morefor dinner. Interior is vibrant and fresh. I would classify this as a fun bar that happens to serve a full menu. The menu is interesting. When my friends and I came for dinner, it happened to be a "Me Gusta Monday" which featured different bar snacks and Mexican-adjacent tapas. Had a chopped salad and pulled pork slider, both were tasty! Happy with my drink-- had a large strawberry margarita. Staff are super sweet! Would recommend checking out for a fun night.

Finally got back to the area for a family reunion. A few family members joined my wife and I for a…read morereturn visit to 208. They'd heard us tell stories about this wonderful wine bar for years. Bartender Shannon and the delicious wine and bites she served exceeded everyone's expectations. The view and welcoming, historical setting top it all off. Try it, you'll love it!

A beautiful, woman owned, wine bar with a fantastic view and within a stones throw of my hotel? How…read morecould this NOT end up being my favorite place in Savannah? I came here three times during my 5 day stay in Savannah. There is no better stop, in the middle of the day, than at a beautiful location with a lovely glass of wine, and equally wonderful women happy to show you something new. The wine was great, the people were friendly, it was comfortable and welcoming. I also got some great local recommendations and some new wines to look for when I get home. They have a trivia night and live music, and offer something a bit different than all the other businesses on the river.

Fun place to eat with unique dishes. We started with PB&J wings. So good. Peanut butter sauce with…read morepecans. Peach jelly on the side. Such a great combo. The wings were cooked perfect. These are a must try if you like wings. Chicken and pancake tacos were delicious. Pancakes had a touch of sweetness. Fried chicken inside with a spicy mayo. Topped with a strawberry salsa that worked well. 3 of these were very filling. Fun and very good. Son had the double wide footlong. Topped with sloppy Joe. After that the 2 sides were different. One had fried banana peppers. The other side more classic with toppings. Son said it was really good. Others had the ahi tuna salad. Tuna was perfectly rare. Salad was good and the wasabi dressing had great flavor without being too spicy. Service was quick even though jam packed. Also very friendly.

Treylor Park was probably exactly what we needed at 11:30 at night…read more It's somewhere between a diner and a sports bar, but the decor is what makes it. The whole place is designed to feel like the inside of a trailer--spray-painted antique chandeliers, old pictures of different trailer parks, and random little details everywhere. It's kitschy, but very intentional, and honestly pretty cool. We came in late after a 4h drive into town after work, and the staff was still super friendly and accommodating. No "we're about to close" energy, which I appreciated. We started with the creamy collard dip, which is basically their take on spinach-artichoke dip, but with collards. Really good. I do think the chips were a little too heavy for the dip--a thinner chip would've been perfect--but that's a small note. The chicken pancake tacos were probably my favorite. The chicken was fried perfectly and still really moist. And at this point, I'm convinced Savannah just knows how to cook chicken. Everywhere we went, the chicken was consistently good. My partner got the grilled apple pie sandwich, which has fried chicken, grilled apples and bacon. He's not even a big pork person, but that bacon was so crispy and the whole combination just worked. Even the waffle fries were good--crispy, fresh and actually seasoned. We had the Grateful Dead and Wicked Kiwi cocktails, plus a couple of shots, and the drinks were strong, good and reasonably priced. Honestly, I don't have a ton of notes here. It's not trying to be some elevated dining experience. It's just a really good late-night spot with good food, strong drinks, friendly service and a fun atmosphere. We sat inside because Savannah in August was not about to have us sitting on anybody's patio. Definitely recommend, especially if you're looking for somewhere to eat late. It was a vibe, the food was good, and it did exactly what it needed to do.

What a pleasant surprise find!…read more Ambiance: upper scale flapper 20s/30s. Service: waitress Chloe was patient, professional, thorough and knowledgeable. She was also on point with recommendations and seemingly had an entire case file on each dish on the menu! Food: completely matched the level of service and was top notch. Had the muscles in white sauce, out of this world! For main had the Chilean sea bass with both sauce options on the side, which were equally fantastic. They even served hot sauce in individual mini containers! The food, service and experience was so good that my co-worker went back the next night and requested Chloe to work his away around the menu! A++

Beautiful ambience perfect for a romantic or friendly dinner. Feel free to be dressy or casual…read more The food was five star. I started with a mango walnut salad and I ate a mixed grill appetizer which included a shrimp kebab chicken kebab as well as a scallop kebab. It was really delicious. One of my friends had lobster and shrimp spring rolls. Everyone was pleased and we would definitely come again. The service was great. We were provided an outstanding Maria margarita, which was very refreshing by the bartender Logan. Pro-Tip: Take advantage of parking on the street. It is free after 8 PM.

Food was FUCKING amazing! I have never had such amazing food that was true to what the menu said!read more

We came for a Friday dinner. The ambience gives prohibition bar vibes…read more They set us at a high top - not a great choice for dinner, but the service was good that we never had a table with old plates by the time we got something new. Food was incredible. Steak (ribeye) was prepared perfectly. Dessert (panna cotta) was delicious. Great bar as well. We tried a classic (Negroni) and a house suggestion (gipsy tears). 10/10

The ambiance was fantastic. The beautiful artwork and music made for a relaxing and enjoyable…read moreenvironment. Did not have any food, but the drinks were good!

Overall rating: 4.6 Visiting from NYC…read more Tucked in the Marriott next to the Jewel exhibit, super cool spot. I wish it wasn't so hidden but the place was very authentic. Items my friends and I ordered: - West African Wings: 4/5 just tasted like wings - flatbead: 5/5 really good There were a few other items I can't seem to remember. Food was good & service was great.